Kona Lunchbar in Auckland Menu

Nearby Sample Menus

Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
Slice of lemon pie $10.00
- Berries, yoghurt
-Loads $6.00 extra
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Warm baguette $6.00
- Sea salt butter
-Periperi chicken sausage $5.00 extra
-1/2 Chook $20.00
Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette

0'Neills $11.50
- Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
Chick'n'Cheese Combo
- (Mayo)
Westside $12.00
- Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
Hamburger Combo
- (Chipotle sauce and Mayo)
(all burger comes with lettuce, tomato, and onions)
Cheeseburger $6.50
- Onions (red) (No Salad), Grilled cheese, Beef Pattie, chipotle Sauce
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
cheeseburger combo
- (Chipotle sauce and Mayo)

Massaman Curry
- Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
Tofu Delight $6.50
- Fried tofu served with ground peanuts in sweet sauce
Pad Pong Karee $18.90
- Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
Salmon On The Beach $22.90
- Grilled Thai style salmon steak served with steamed vegetables and special sauce
Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
Pad Natcha Thai
- Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate

GF= Gluten Free / DF= Dairy Free
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
Pulled Pork Sliders w Caramelised Apple $18.50
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
GF= Gluten Free / DF= Dairy Free

Pasta of the Day
- See our Chef's special board
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
crispy bacon $16.50
- with preserved & cream cheese $6.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Toast & Bagel Selection
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

POH PIA JAE(THAI SPRING ROLLS) $8.00
- a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
Tong Thong $8.50
- Wonton parcels of minced chicken and prawns
TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
PAD KRA PRAWN $18.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
GREEN CURRY $18.00
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
CHOO CHEE CURRY $21.50
- red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
PAD PHED $18.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken