Kona Lunchbar in Auckland Menu

Nearby Sample Menus

Five spiced fried rice (mild)
- Stir fried rice with five spiced flavor, coconut milk, fried onion
Chicken wings (3 pcs) $8.50
- Marinated chicken wing topped with sesame
Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin
Panang curry (medium)
- A rich flavor of curry paste with crushed peanut
Chicken satay (3 skewers) $8.50
- Marinated chicken in skewers topped with peanut sauce
Spicy basil sauce (medium)
- A spicy flavor with basil, bamboo shoot, vegetable
Spicy ginger & chilli sauce (medium)
- A taste of curry paste with ginger, vegetable
Chicken/beef/pork $14.90

ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Sorbet Selection $10
- with bits and bobs
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Rib on the bone 500gm $51
Panko Crusted Goats Cheese $12
- with honey & thinly sliced almonds
Natural Pacific Oysters P.O.A
- with shallot vinegar

Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Smoked Salmon Scramble $16.00

Duck fat potato skins, garlic, rosemary, aioli $12
Potato cod croquette $3.5
Oyster shucked to order $4.5
- Natural
Roasted duck breast, ginger, bok choy $32
Haloumi, roast pumpkin, fennel, grapes $15
House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
Baked polenta, shitake mushrooms, crisp kale $18

Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries

EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
Grilled halloumi
Hash brown

Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Breakfast $7.90
Add chicken $5
Salad $6,
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Add bacon $18.00 or Salmon $19.90
kumara chips W aioli $9.90,

Bacon, ham, egg, avocado $1.00
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
BACON EGGS & TOMATOES $12.50
TOAST & PRESERVES $5.00
Onion, cheese, pineapple, tomato, mushrooms $0.50
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried

Chicken Bhuna $14.50
- Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter
Seekh Kebab (4pcs) $11
- Spiced mince balls cooked in tandoor
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Vegetable Korma $14.00
- A variety of vegetables cooked with mild spices
Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Chocolate Naan $5.00
- Traditional leavened bread with