Address
20 Kopu Rd, Coromandel
Kopu Cafe in Waikato Menu
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Kopu Cafe in Waikato has no menu available, but can choose from many other options such as FRIED DUMPLINGS or ASSORTED JEON from Little Korea. Jaipur Indian Restaurant offers many options including SAMOSA (2 pcs) and ONION BHAJI (4 pcs). Soul Burger includes a wide range like Soul Classic or Satay Spice. Garlic Bread and Bread and Dips from . Lily Pad Cafe offers Subway and Ham.
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHEESE $10.00
- beef, cheese, mustard, ketchup
- GRAVY $2.50
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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FRIES $4.00 /$8.00
- regular/loaded
- NUGGETS + FRIES $7.00
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
- -vietnamese mango salad garnish, house-made sweet chilli sauce
- -Steak fries, tomato sauce
- -Mustards
- -Fresh chorizo sausage
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Angus Eye Fillet $36.90
- Grass fed
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Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
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Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
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Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
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Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Chutney - hollandaise $3.00
- Flat Mushrooms $4.00
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Mushroom and parmesa narancini $14
- spiced plum sauce
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Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
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Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
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Satay beef $22
- red onion, peanuts, corian der and mozzarella
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Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
- Gluten free pizza bases available…add $5
- Streaky Bacon $6
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
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Margarita pizza
- Tomato pizza sauce + cheese
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Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
- Eggs $5
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Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
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Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Crispy fried pickled cucumber, mustard mayo $7
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Seasonal vegetables, please ask your server $8
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- ●Main
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-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
- -Takoyaki (6pcs) $8.00
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-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
- Fresh Salmon Roll $18.00
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-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
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Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
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Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
- or plain $7.50
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Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
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Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
- Seasonal steamed vegetables $7.00
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Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
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Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
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Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Side of fries with tomato sauce $6.50
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
- - Samon $18.50
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- Brad’s tip: Try with our house made chilli sambal!
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
- Kitchen garden salad with house dressing & parmesan $7.00
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- MIXED PICKLE $3.00
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GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
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PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
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PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
- MANGO KULFI $6.00
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LAMB KORMA $17.50
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
- A bit on the side $
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Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
- -crispy moroccan chicken + mesclin + chilli aioli
- A bit on the side $5
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
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Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
- -spinach risotto cake + rocket + aioli (v)
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Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
- Wedges $4.50
- Steak roll $2.50
- Chicken $6.00
- Rissole Battered $3.50
- Takeaway times 11am to 8pm
- Crabstick $1.80
- -4 for $3.00
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NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Grilled Halloumi $16.5
- orange & pine nut salad
Kopu Cafe
Phone
078685926
Opened hours
Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: 5:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
20 Kopu Rd, Coromandel
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus