Kopu Cafe in Waikato Menu

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Kopu Cafe in Waikato has no menu available, but can choose from many other options such as FRIED DUMPLINGS or ASSORTED JEON from Little Korea. Jaipur Indian Restaurant offers many options including SAMOSA (2 pcs) and ONION BHAJI (4 pcs). Soul Burger includes a wide range like Soul Classic or Satay Spice. Garlic Bread and Bread and Dips from . Lily Pad Cafe offers Subway and Ham.

Nearby Sample Menus

raw bowl (v) $10
-streaky bacon $18
house smoked salmon $6
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
hollandaise or aioli $2

Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00

Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Chutney - hollandaise $3.00
Spinach $3.00
House made jam - marmalade $1.50
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Chicken liver parfait - onion jam - toasted sourdough $16.00
Free range egg $2.00

Lasagna $15.00
Mix Small $9.90 Lrg $12.50
Chicken $12.50
Lamb Small $11.00 Lrg $13.00
Dip Platter & Garlic Bread $10.00
Falafel $2.00
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Mix Small $11.00 Lrg $13.50

Large $19.00
Sirloin Steak $12.00
Battered fish $12.00
Small $13.00
Mushroom Sauce $3.00
Beef Burger $12.00
Sticky Date $8.00
Beef Curry rice and naan $12.00

M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
V5 Vegetarian Soup (Tofu and Mushroom) $8
Soup as main $17
V10 Nnct Me and Rice $14.50
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce

·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
-2 Filling $6.90
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
-3 Filling $7.90
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa

Soup of the day (+)
- Served with toasted breads & butter
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
or CREAMY MUSHROOMS $16.50
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish

Grilled Seasonal Vegetables $8.00
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Garden Salad $8.00

Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Looking for an extra kick on your pizza
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Gluten Free Bases available $3.00
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Marinara $15.00
- (tomato base, oregano, garlic)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

ICE-CREAM(VANILLA) $4.00
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
SHAHI PANEER $15.00
- Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
MANGO KULFI $6.00

Kumara Fries $10.00
- With aioli
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Pancakes $14.00
- Caramelized bananas and cream
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Fries $7.00
- With tomato sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast

Hamburger $7.00
Hot dog $3.00
Squid rings $0.80
Fish cake $1.70
Fish sandwich $5.00
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Pineapple fritter $1.20
Cheese $7.50

HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Kopu Cafe

Waikato Region > Waikato > Kopu Cafe

Address

20 Kopu Rd, Coromandel

Phone

078685926

Email

None

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: 5:30 AM – 4:00 PM