Kopu Cafe in Waikato Menu

Are you the owner? Manage this listing for free.

Kopu Cafe in Waikato has no menu available, but can choose from many other options such as FRIED DUMPLINGS or ASSORTED JEON from Little Korea. Jaipur Indian Restaurant offers many options including SAMOSA (2 pcs) and ONION BHAJI (4 pcs). Soul Burger includes a wide range like Soul Classic or Satay Spice. Garlic Bread and Bread and Dips from . Lily Pad Cafe offers Subway and Ham.

Nearby Sample Menus

Spanikopita $5.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Lamb Reg $10.50 Large $14.50
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $10.50 Large $14.50

Seasonal Vegetables $8
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Venison Meatballs With A Plum And Sage Sauce $13.50
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Breads for two $14.5
- artisan bread served w house dips
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

The Hunter
- Pulled pork + red onion + apple + coriander
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Popcorn chicken *gf
- Corn chip coated chicken strips
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves

- Smoked Salmon, Cream Cheese and Capers $12.00
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Counter / Cabinet Food
Fig & Walnut Toast w' Ricotta and Honey $8.00

Cashew nuts $2
Stir fried fresh vegetable $17
- with toast garlic
Pork $3
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef

Calamari, coriander and cashew pesto $14.50
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Seasonal vegetables, please ask your server $8
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Blanched edamame beans, crushed sea salt $6
Please ask your server for the available cheese selection

-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
-Half $10.00
●Salads
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
Miso Free with main
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice

All Meals Served With Roast Vegetables
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Chef's Treat of the week $33
- please ask your waiting staff for details >>
The classic B.L.T on foccacia bread with fries $14
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese

-W chips $18
Pork scratchings $5
Sesame wings $10
House cut double fried chips $6
Mushroom bruschetta $11
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus

Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
White wine, garlic, parmesan & bacon $24
Fish n chips $14
Chocolate brownie & vanilla ice cream $12
Bowl of fries $6
Orange and almond cake w cream $12
Laksa w chicken & prawns $18
Chicken burger n chips $14

Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
All meals served with a small soft drink & free smarty bag
Eggs Bennie
Kids wedges $4.00
Shoestring Fries $5.00
Vegetables $7.00
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings

Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Cooked Breakfast
- All options include the continental breakfast menu
French Fries $10.00
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Grilled Seasonal Vegetables $8.00

-served with poached rhubarb $17
-to taste all four $36
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-flambéed with cointreau $21
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
-tempura with soy mirin and seaweed salad $24/48
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24

Prawn Malabari
- Prawn cooked in onion and coconut gravy
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Lachha Parantha $4.00
Vegetables Pulao $10.00
Paper (Poppadom) $2.50
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices

Kopu Cafe

Waikato Region > Waikato > Kopu Cafe

Address

20 Kopu Rd, Coromandel

Phone

078685926

Email

None

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: 5:30 AM – 4:00 PM