Korean Style Chinese Restaurant in Auckland Menu

SOUP SOUP
  • Chicken and corn soup $9.00
  • Shark's fin soup with crab meat $9.00
  • Shark's fin soup with crab meat and snow mushroom $9.00
COLD DISH COLD DISH
  • Special assorted cold dish $55.00/$65.00
  • Cold Roasted Beef $32.00
  • Marinated Jelly-fish $35.00/$45.00
  • Three kinds of cold dishes $38.00/$48.00
  • Four kinds of cold dishes $45.00/$55.00
VEGETABLES VEGETABLES
  • Braised mixed vegetables with oyster sauce $18/$25/$32
  • Shiitake Mushroom and Bok-choy with oyster sauce $18/$25/$32
SEA CUCUMBER SEA CUCUMBER
  • Sea Cucumber soup $42/$52/$65
  • Braised sea cucumber, Shiitake mushroom with oyster sauce $38/$46/$58
  • Braised sea cucumber, prawn, and vegetable w oyster sauce $38/$46/$58
SHRIMP SHRIMP
  • Fried shrimp with chili tomato sauce $30/$42/$54
  • Fried Shrimp in garlic sauce $30/$42/$54
  • Sauteed Shrimp with red pepper $30/$42/$54
  • Fried Shrimp with lemon sauce $30/$42/$54
  • Fried Shrimp with sweet & sour sauce $30/$42/$54
COMBINATION COMBINATION
  • Assorted seafood and vegetables with mustard sauce $33/$45
  • Braised sea cucumber with shrimp and shredded Beef $33/$45/$55
  • Braised mixed seafood and vegetables in hot sauce $33/$45/$55
  • Ma Po Tofu Spicy Tofu $22/$32/$38
  • Fried Tofu and assorted seafood with mild hot sauce $22/$32/$38
  • Assorted seafood and vegetable soup with glutinous scorched rice $48/$56
  • Steamed Fish $38.00
CHICKEN CHICKEN
  • Fried Chicken in hot sauce $24/$33/$43
  • Fried Chicken garnished with chili and spicy sauce $24/$33/$43
  • Fried Chicken sweet lemon Sauce $24/$33/$43
  • Sauteed Chicken with red pepper $24/$33/$43
  • Sauteed chicken and vegetable $24/$33/$43
  • Fried Chicken with Hot & sour soy sauce $24/$33/$43
PORK PORK
  • Sweet and sour pork $24/$33/$43
  • Fried Pork in hot sauce $24/$33/$43
  • Fried pork in spicy garlic sauce $24/$33/$43
BEEF BEEF
  • Sweet and Sour Beef $25/$35/$45
  • Stir Fried beef with capsicum and vegetables + steamed plain rolls $25/$35/$45
  • Braised shredded beef with chives+ steamed plain rolls $22/$20/$38
  • Stir-fried Beef and celery with Oyster sauce $22/$30/$38
  • Stir fried beef and assorted vegetables $22/$30/$38
  • Stir Fried beef wrapped in lettuce $25/$35/$45
NOODLES NOODLES
  • Black bean sauce noodle $10.00
  • Fried Black bean sauce noodle $11.00
  • Seafood stir-fried black bean sauce noodle $13.00
  • Stir fried black bean sauce noodle $12.00
  • Spicy stir-fried black bean sauce noodle $12.00
  • Spicy seafood noodle soup $11.00
  • Spicy extra seafood noodle soup $13.00
  • Spicy pork black bean bone and seafood noodle soup $14.00
  • Stir fried spicy seafood noodle $14.00
  • Seafood udon noodle soup $11.00
  • Noodle in Thick broth with seafood $11.00
  • Extra seafood udon noodle soup $13.00
  • Noodle in Thick broth with extra seafood $13.00
  • Seafood cold noodle Contains peanut $16.00
RICE RICE
  • Rice with mixed seafood and vegetables $16.00
  • Rice with seafood and vegetables sea cucumber $16.00
  • Rice with Ma Po Tofu Spicy Tofu $14.00
  • Rice with Shredded Beef and vermicelli $14.00
  • Rice with Braised Beef $14.00
  • Stir Fried Rice with Seafood $13.00
  • Stir Fried rice with diced Chicken meat and vegetables $13.00
  • Rice with Black bean sauce $13.00
  • Rice with spicy seafood soup $12.00
  • Rice with spicy three kinds of seafood and vegetable soup $14.00
DUMPLINGS (HANDMADE) DUMPLINGS (HANDMADE)
  • Fried pork & vegetables dumplings 8pcs $10.00
  • Steamed pork & vegetables dumplings 8pcs $10.00
  • Plain roll $2.00

Nearby Sample Menus

  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 57. Pla Pad Pong Curry $15.50
    • Deep fried fish with curry powder with egg and vegetables.
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 36. Gaeng Gari $15.50
    • Yellow curry with chicken, potatoes and coconut milk
  • 43. Hoi Shell Pad Num Prik Pao $16.50
    • Stir fried king scallops with chilli paste and vegetables
  • 4. Peek Gai Tod 10 pcs $8.00
    • Deep fried tasty marinated chicken wings & nibbles with dipping sauce
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Bibim Nangmyeon $16.00
    • Korean Traditional Cold Noodles with Chille Sauce.
  • Mu Kkaet Nim Mali $55.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • -Dae Ha Gui
    • Grilled Prawn.
  • Haemul Gui $69.00
    • Grilled Spicy Sea food.
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Bbq pork $12.00
  • Ham $2.40
  • ●family special
  • Steak / chicken $10.50
  • Tomato / pineapple / mushroom $3.00
  • Steak / bacon / half chicken / mussel / oyster $10.00
  • Banana / paua / corn $1.60
  • Steak with black bean sauce / chicken with black bean sauce / satay beef & veges / fish with lemon sauce $12.00
  • MALAI KOFTA $17.50
    • ricotta cheese and potato balls cooked in a lightly spiced sauce
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • MINT SAUCE $3.00
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • 75 Roti with Curry Chicken $14.50
  • For 2 (B) $38.00
  • 58 Mandarin Duck $19.50
  • 24 Steak Hor-Fun $13.50
  • 13 BBQ Pork Bun $2.50
  • - Jasmine Rice x4
  • 62 Salted Fish with Gai Lan $16.50
  • 71 Hainanese Chicken Rice $14.50
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • - Mild Yellow Curry $17.90
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • -Garlic & White Wine (GF) $17.90
  • Specialty or Chicken $6.00
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Onions, Olives $2.00 ea
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Cheese $4.00
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Vanilla waffles $18
    • with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Side toast $3.50
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Side avocado $5.50
  • MINI BIBIMBAP
  • SALAD
  • Bulgogi scam(8 pcs) $13.00
    • bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • DESSERT
  • BIBIMBAP(V) $14.00
    • vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • COURGETTE $4.00
    • sliced courgette - zucchini
  • Home Cooked Roast Chicken
  • Large $12.00
  • Lamb
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • Large $18.00
  • 2 Shank Meal $18.00
  • ROLLS
  • Chicken
  • Large intestine BBQ $36.00
  • Non-Marinated Rib $18.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Crispy Rice Soup $5.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Abomasums $18.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Jelly Noodle $10.00
  • -Cook with Ginger, Spring Onion $13.50
  • -Chicken or Beef $12.50
  • -Chicken & Beef $12.50
  • -Chicken or Beef $12.50
  • Roast Duck with Rice $15.50
  • Roast Meat (Duck, Chicken or BBQ Pork) Noodle Soup
  • -Pork $12.50
  • Prawn & Chicken Mince Wontons $13.50
  • Order At least $12.00
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Wonton with special soup $8.00
  • Pacific Saury $8.00
  • SS = Single Served / CS = Couple Served / FS = Family Served
  • Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
  • With ham / with mixed balls / mix vegetables $14.00
  • Scones - Plain
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Date & Orange
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Sandwich
  • Ham, Cheese & Onion
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Dressings
    • Mayo, honey mustard
Korean Style Chinese Restaurant

Korean Style Chinese Restaurant

location

Address

12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094762200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Chinese , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand