Korean Style Chinese Restaurant in Auckland Menu

SOUP SOUP
  • Chicken and corn soup $9.00
  • Shark's fin soup with crab meat $9.00
  • Shark's fin soup with crab meat and snow mushroom $9.00
COLD DISH COLD DISH
  • Special assorted cold dish $55.00/$65.00
  • Cold Roasted Beef $32.00
  • Marinated Jelly-fish $35.00/$45.00
  • Three kinds of cold dishes $38.00/$48.00
  • Four kinds of cold dishes $45.00/$55.00
VEGETABLES VEGETABLES
  • Braised mixed vegetables with oyster sauce $18/$25/$32
  • Shiitake Mushroom and Bok-choy with oyster sauce $18/$25/$32
SEA CUCUMBER SEA CUCUMBER
  • Sea Cucumber soup $42/$52/$65
  • Braised sea cucumber, Shiitake mushroom with oyster sauce $38/$46/$58
  • Braised sea cucumber, prawn, and vegetable w oyster sauce $38/$46/$58
SHRIMP SHRIMP
  • Fried shrimp with chili tomato sauce $30/$42/$54
  • Fried Shrimp in garlic sauce $30/$42/$54
  • Sauteed Shrimp with red pepper $30/$42/$54
  • Fried Shrimp with lemon sauce $30/$42/$54
  • Fried Shrimp with sweet & sour sauce $30/$42/$54
COMBINATION COMBINATION
  • Assorted seafood and vegetables with mustard sauce $33/$45
  • Braised sea cucumber with shrimp and shredded Beef $33/$45/$55
  • Braised mixed seafood and vegetables in hot sauce $33/$45/$55
  • Ma Po Tofu Spicy Tofu $22/$32/$38
  • Fried Tofu and assorted seafood with mild hot sauce $22/$32/$38
  • Assorted seafood and vegetable soup with glutinous scorched rice $48/$56
  • Steamed Fish $38.00
CHICKEN CHICKEN
  • Fried Chicken in hot sauce $24/$33/$43
  • Fried Chicken garnished with chili and spicy sauce $24/$33/$43
  • Fried Chicken sweet lemon Sauce $24/$33/$43
  • Sauteed Chicken with red pepper $24/$33/$43
  • Sauteed chicken and vegetable $24/$33/$43
  • Fried Chicken with Hot & sour soy sauce $24/$33/$43
PORK PORK
  • Sweet and sour pork $24/$33/$43
  • Fried Pork in hot sauce $24/$33/$43
  • Fried pork in spicy garlic sauce $24/$33/$43
BEEF BEEF
  • Sweet and Sour Beef $25/$35/$45
  • Stir Fried beef with capsicum and vegetables + steamed plain rolls $25/$35/$45
  • Braised shredded beef with chives+ steamed plain rolls $22/$20/$38
  • Stir-fried Beef and celery with Oyster sauce $22/$30/$38
  • Stir fried beef and assorted vegetables $22/$30/$38
  • Stir Fried beef wrapped in lettuce $25/$35/$45
NOODLES NOODLES
  • Black bean sauce noodle $10.00
  • Fried Black bean sauce noodle $11.00
  • Seafood stir-fried black bean sauce noodle $13.00
  • Stir fried black bean sauce noodle $12.00
  • Spicy stir-fried black bean sauce noodle $12.00
  • Spicy seafood noodle soup $11.00
  • Spicy extra seafood noodle soup $13.00
  • Spicy pork black bean bone and seafood noodle soup $14.00
  • Stir fried spicy seafood noodle $14.00
  • Seafood udon noodle soup $11.00
  • Noodle in Thick broth with seafood $11.00
  • Extra seafood udon noodle soup $13.00
  • Noodle in Thick broth with extra seafood $13.00
  • Seafood cold noodle Contains peanut $16.00
RICE RICE
  • Rice with mixed seafood and vegetables $16.00
  • Rice with seafood and vegetables sea cucumber $16.00
  • Rice with Ma Po Tofu Spicy Tofu $14.00
  • Rice with Shredded Beef and vermicelli $14.00
  • Rice with Braised Beef $14.00
  • Stir Fried Rice with Seafood $13.00
  • Stir Fried rice with diced Chicken meat and vegetables $13.00
  • Rice with Black bean sauce $13.00
  • Rice with spicy seafood soup $12.00
  • Rice with spicy three kinds of seafood and vegetable soup $14.00
DUMPLINGS (HANDMADE) DUMPLINGS (HANDMADE)
  • Fried pork & vegetables dumplings 8pcs $10.00
  • Steamed pork & vegetables dumplings 8pcs $10.00
  • Plain roll $2.00

Nearby Sample Menus

  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Fries $6.00
    • With house tomato relish and aioli
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Chilli prawn don $15 / S $8
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Spicy miso base base soup ramen $13
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • Teriyaki fish don $12 / S $6.5
  • Kids ramen (underor 12 yrs old) $5
  • Beef don R $12 / S $6.5
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Lamb Rogan Josh $17.00
    • dice of lamb cooked with onion, tomato, garlic and exotic spices
  • Aloo Gobi $14.00
    • cauliflower and potatoes cooked in spices
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Butter Chicken $16.00
    • tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Veg Momo $12.00
    • nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • P13 $12.00
    • Sausages on ice
  • B18 $13.50
    • stir fried beef with fine Vermicelli
  • A05 $6.00
    • Fried chicken wings with lemon grass
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • B14 $13.50
    • Stir Fried Beef with Ginger on Rice
  • P19 $12.50
    • Vietnamese ham with Vermicelli
  • S12 $12.00
    • Prawn on rice
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • Eggs, roasted tomato $3.50
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • Fish - Snapper $4.30
  • Pack B $15.00
    • 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
  • Steak & Egg / Steak & Onions $4.70
  • Seadogs $2.80
  • Pack D $8.50
    • 2 Fish, 2 sausages, $2.40 chips
  • Steak & Bacon $5.00
  • -with cheese & onions $4.70
  • Pack A $7.50
    • 1 fish, 2 potato fritters, $2.40 chips
  • Felafel $10.50
  • Chilli Lover Chicken or Lamb $13.00
  • Chicken or Lamb $12.50
  • Lamb $11.00
  • Chicken Breast Salad $15.00
  • Lamb or Chicken Sovlaki $12.00
  • Blue Cheese Burger $12.00
    • Prime beef pattie, blue cheese and burger salad.
  • Adana on Rice $15.00
    • Spicy beef mince grilled on the BBQ.
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Taste Of India
  • Garlic Bread Naan $4
  • Aioli, Sweet chilli, Hollandaise $2
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • Beer Battered Fries $6
  • Tender lamb ​& sorrel crispy dumplings $12
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Organic hohepa feta & walnut $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • -Feta $42.00
    • light and tangy
  • Today’s Dessert Platter from the board
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • -Blue $42.00
    • sharp soft cream
  • Pork intestine $4
  • Braised beef brisket with tomato $20
  • Combination fried rice $12
  • Sliced fish fillet in hot chili oil (spicy) $22
  • Sauteed beef with pickled chili on rice $10
  • Cold shredded pig ear $6
  • Clod spicy sliced beef (spicy) $10
  • Sautéed pork intestine with spicy sauce (spicy) $20
  • -lemongrass pork on rice $12.50
  • Omelette
  • Chicken burger with chip and garnish salad $13.50
  • Extra bacon $4.00
  • Humble eggs on baguette $8.50
  • Nuggets $6.00
  • -yang chow fried rice $17.50
  • -cheese & tomato $6.50
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Stir Fried Vegies $10.00
    • stir fried mixed vegetables with tofu and cashew nuts
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Extra Rice $ 2.00
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Extra Prawns $1.00
    • Each
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Berry berry pancake $15.50
    • vanilla pancakes with bacon, banana with creamy blueberry compote
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • -Chicken/ Bacon $16.00
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
Korean Style Chinese Restaurant

Korean Style Chinese Restaurant

location

Address

12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094762200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Chinese , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand