Korean Style Chinese Restaurant in Auckland Menu

SOUP SOUP
  • Chicken and corn soup $9.00
  • Shark's fin soup with crab meat $9.00
  • Shark's fin soup with crab meat and snow mushroom $9.00
COLD DISH COLD DISH
  • Special assorted cold dish $55.00/$65.00
  • Cold Roasted Beef $32.00
  • Marinated Jelly-fish $35.00/$45.00
  • Three kinds of cold dishes $38.00/$48.00
  • Four kinds of cold dishes $45.00/$55.00
VEGETABLES VEGETABLES
  • Braised mixed vegetables with oyster sauce $18/$25/$32
  • Shiitake Mushroom and Bok-choy with oyster sauce $18/$25/$32
SEA CUCUMBER SEA CUCUMBER
  • Sea Cucumber soup $42/$52/$65
  • Braised sea cucumber, Shiitake mushroom with oyster sauce $38/$46/$58
  • Braised sea cucumber, prawn, and vegetable w oyster sauce $38/$46/$58
SHRIMP SHRIMP
  • Fried shrimp with chili tomato sauce $30/$42/$54
  • Fried Shrimp in garlic sauce $30/$42/$54
  • Sauteed Shrimp with red pepper $30/$42/$54
  • Fried Shrimp with lemon sauce $30/$42/$54
  • Fried Shrimp with sweet & sour sauce $30/$42/$54
COMBINATION COMBINATION
  • Assorted seafood and vegetables with mustard sauce $33/$45
  • Braised sea cucumber with shrimp and shredded Beef $33/$45/$55
  • Braised mixed seafood and vegetables in hot sauce $33/$45/$55
  • Ma Po Tofu Spicy Tofu $22/$32/$38
  • Fried Tofu and assorted seafood with mild hot sauce $22/$32/$38
  • Assorted seafood and vegetable soup with glutinous scorched rice $48/$56
  • Steamed Fish $38.00
CHICKEN CHICKEN
  • Fried Chicken in hot sauce $24/$33/$43
  • Fried Chicken garnished with chili and spicy sauce $24/$33/$43
  • Fried Chicken sweet lemon Sauce $24/$33/$43
  • Sauteed Chicken with red pepper $24/$33/$43
  • Sauteed chicken and vegetable $24/$33/$43
  • Fried Chicken with Hot & sour soy sauce $24/$33/$43
PORK PORK
  • Sweet and sour pork $24/$33/$43
  • Fried Pork in hot sauce $24/$33/$43
  • Fried pork in spicy garlic sauce $24/$33/$43
BEEF BEEF
  • Sweet and Sour Beef $25/$35/$45
  • Stir Fried beef with capsicum and vegetables + steamed plain rolls $25/$35/$45
  • Braised shredded beef with chives+ steamed plain rolls $22/$20/$38
  • Stir-fried Beef and celery with Oyster sauce $22/$30/$38
  • Stir fried beef and assorted vegetables $22/$30/$38
  • Stir Fried beef wrapped in lettuce $25/$35/$45
NOODLES NOODLES
  • Black bean sauce noodle $10.00
  • Fried Black bean sauce noodle $11.00
  • Seafood stir-fried black bean sauce noodle $13.00
  • Stir fried black bean sauce noodle $12.00
  • Spicy stir-fried black bean sauce noodle $12.00
  • Spicy seafood noodle soup $11.00
  • Spicy extra seafood noodle soup $13.00
  • Spicy pork black bean bone and seafood noodle soup $14.00
  • Stir fried spicy seafood noodle $14.00
  • Seafood udon noodle soup $11.00
  • Noodle in Thick broth with seafood $11.00
  • Extra seafood udon noodle soup $13.00
  • Noodle in Thick broth with extra seafood $13.00
  • Seafood cold noodle Contains peanut $16.00
RICE RICE
  • Rice with mixed seafood and vegetables $16.00
  • Rice with seafood and vegetables sea cucumber $16.00
  • Rice with Ma Po Tofu Spicy Tofu $14.00
  • Rice with Shredded Beef and vermicelli $14.00
  • Rice with Braised Beef $14.00
  • Stir Fried Rice with Seafood $13.00
  • Stir Fried rice with diced Chicken meat and vegetables $13.00
  • Rice with Black bean sauce $13.00
  • Rice with spicy seafood soup $12.00
  • Rice with spicy three kinds of seafood and vegetable soup $14.00
DUMPLINGS (HANDMADE) DUMPLINGS (HANDMADE)
  • Fried pork & vegetables dumplings 8pcs $10.00
  • Steamed pork & vegetables dumplings 8pcs $10.00
  • Plain roll $2.00

Nearby Sample Menus

  • -Beef rendang / Curry chicken / Curry lamb $15.50
  • -Chicken $15.00
  • Nasi lemak
  • Deep fried prawn dumplings / Mamarich tofu $8.00
  • -Beef rendang / Curry chicken / Curry lamb $14.00
  • Sambal sweet & sour with rice
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
  • -Coconut rice / Chicken rice $3.00
  • 12 Pack $7.00
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • Battered Sausage $1.50
  • Squid Rings $0.60
  • Battered Bluff Oysters $2.50
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Battered Fish $2.80
  • Ham Burger (Beef) $3.50
  • Roast Duck Fried Rice (roast pork or combination) $13.80
    • Fried rice with roast pork (roast pork or combination), bean shoots, onion, carrots, spring onion and peas
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Cheese & Egg $3.80
  • Tarakihi $3.50
  • Egg / Sweet Corn / Tomato / Cheese $2.80
  • Whole Flounder $4.50
  • Plain $3.00
  • Hawaiian / Bacon / Fish / Hash Brown $4.50
  • Combination Meats $15.50
  • Shrimp $15.50
  • Shrimps $5.00
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
  • Vegetarian Delight with Tofu $15.50
  • Chicken & Veges $15.50
  • Plain (no meat) $11.00
  • Spring Roll $2.00
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Lamb with carrot $1.2
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Red bean $1.2
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Cheese and garlic naan $5
    • Naan bread stuffed with Cheese & Garlic
  • Chicken tikka (f) $20.9
    • Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Banquet meat three course (entrees + mains + dessert + naan) $39.9
    • ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
  • Garlic bread $7.00
    • Fresh ciabatta bread, topped with garlic butter
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • American beef burger $16.00/ $22.00
    • Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
  • Margherita (V) $17.00/ $22.00
    • With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Add bacon $ 5.00
  • Bacon $5.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Cured Salmon $6.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Garlic bread $6.50
  • Dessert of the day
    • Please ask
  • Seasonal vegetable $6.50
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • - Chicken Donburi
    • chicken, mixed vegetables, egg, rice
  • Katsu $15.00
    • All served with rice, miso soup, salad
  • Surimi Roll $12.50
    • crab meat, cucumber, capsicum
  • Tempura 5pcs(prawn 1pcs, vegetables 4pcs)
  • California Roll $14.00
    • crab meat, avocado, lettuce, cucumber, mayo
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • -Small $2.50
  • N10 Seafood noodle soup $10.00
  • G9 Egg fried rice $8.80
  • A8 Mini Wonton $6.00
  • N28 Cold noodle with pork mince and cucumber $9.00
  • F2 Homemade special fried vermicelli $10.80
  • Foam takeaway container is free.
  • F9 Vegetable fried noodle $9.80
  • A12 Mini buns/Custard buns/Red bean bun/Plain Buns $5.00
  • 1PC. $2.50
  • - 10 pieces Fresh Salmon Nigiri
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. REG $7.90
  • - 4 pieces Regular Teriyaki Chicken
  • Teriyaki Chicken & Tuna Mayo
  • LARGE $8.40
  • Teriyaki Chicken on Rice with Mayo
  • Chicken $ 1.40
  • Chicken & Vegetable $ 3.60
  • Steak & Onion $ 3.40
  • Mince $ 3.00
  • Steak & Kidney $ 3.60
  • Steak & Vegetable $ 3.40
  • Cornbeef $ 1.90
  • Steak & Cheese $ 3.70
  • Chocolate chip $2.50
  • Sandwiches $3.50
  • Croissants $2.50
  • Curry rolls $2.00
  • Sausage rous $1.50
  • Donuts $1.50
  • Chips $2.50
  • Vegetarian $3.50
  • Add Beef $4
  • With Meat $15
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Meat $3
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
Korean Style Chinese Restaurant

Korean Style Chinese Restaurant

location

Address

12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094762200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Chinese , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand