Korean Style Chinese Restaurant in Auckland Menu

SOUP SOUP
  • Chicken and corn soup $9.00
  • Shark's fin soup with crab meat $9.00
  • Shark's fin soup with crab meat and snow mushroom $9.00
COLD DISH COLD DISH
  • Special assorted cold dish $55.00/$65.00
  • Cold Roasted Beef $32.00
  • Marinated Jelly-fish $35.00/$45.00
  • Three kinds of cold dishes $38.00/$48.00
  • Four kinds of cold dishes $45.00/$55.00
VEGETABLES VEGETABLES
  • Braised mixed vegetables with oyster sauce $18/$25/$32
  • Shiitake Mushroom and Bok-choy with oyster sauce $18/$25/$32
SEA CUCUMBER SEA CUCUMBER
  • Sea Cucumber soup $42/$52/$65
  • Braised sea cucumber, Shiitake mushroom with oyster sauce $38/$46/$58
  • Braised sea cucumber, prawn, and vegetable w oyster sauce $38/$46/$58
SHRIMP SHRIMP
  • Fried shrimp with chili tomato sauce $30/$42/$54
  • Fried Shrimp in garlic sauce $30/$42/$54
  • Sauteed Shrimp with red pepper $30/$42/$54
  • Fried Shrimp with lemon sauce $30/$42/$54
  • Fried Shrimp with sweet & sour sauce $30/$42/$54
COMBINATION COMBINATION
  • Assorted seafood and vegetables with mustard sauce $33/$45
  • Braised sea cucumber with shrimp and shredded Beef $33/$45/$55
  • Braised mixed seafood and vegetables in hot sauce $33/$45/$55
  • Ma Po Tofu Spicy Tofu $22/$32/$38
  • Fried Tofu and assorted seafood with mild hot sauce $22/$32/$38
  • Assorted seafood and vegetable soup with glutinous scorched rice $48/$56
  • Steamed Fish $38.00
CHICKEN CHICKEN
  • Fried Chicken in hot sauce $24/$33/$43
  • Fried Chicken garnished with chili and spicy sauce $24/$33/$43
  • Fried Chicken sweet lemon Sauce $24/$33/$43
  • Sauteed Chicken with red pepper $24/$33/$43
  • Sauteed chicken and vegetable $24/$33/$43
  • Fried Chicken with Hot & sour soy sauce $24/$33/$43
PORK PORK
  • Sweet and sour pork $24/$33/$43
  • Fried Pork in hot sauce $24/$33/$43
  • Fried pork in spicy garlic sauce $24/$33/$43
BEEF BEEF
  • Sweet and Sour Beef $25/$35/$45
  • Stir Fried beef with capsicum and vegetables + steamed plain rolls $25/$35/$45
  • Braised shredded beef with chives+ steamed plain rolls $22/$20/$38
  • Stir-fried Beef and celery with Oyster sauce $22/$30/$38
  • Stir fried beef and assorted vegetables $22/$30/$38
  • Stir Fried beef wrapped in lettuce $25/$35/$45
NOODLES NOODLES
  • Black bean sauce noodle $10.00
  • Fried Black bean sauce noodle $11.00
  • Seafood stir-fried black bean sauce noodle $13.00
  • Stir fried black bean sauce noodle $12.00
  • Spicy stir-fried black bean sauce noodle $12.00
  • Spicy seafood noodle soup $11.00
  • Spicy extra seafood noodle soup $13.00
  • Spicy pork black bean bone and seafood noodle soup $14.00
  • Stir fried spicy seafood noodle $14.00
  • Seafood udon noodle soup $11.00
  • Noodle in Thick broth with seafood $11.00
  • Extra seafood udon noodle soup $13.00
  • Noodle in Thick broth with extra seafood $13.00
  • Seafood cold noodle Contains peanut $16.00
RICE RICE
  • Rice with mixed seafood and vegetables $16.00
  • Rice with seafood and vegetables sea cucumber $16.00
  • Rice with Ma Po Tofu Spicy Tofu $14.00
  • Rice with Shredded Beef and vermicelli $14.00
  • Rice with Braised Beef $14.00
  • Stir Fried Rice with Seafood $13.00
  • Stir Fried rice with diced Chicken meat and vegetables $13.00
  • Rice with Black bean sauce $13.00
  • Rice with spicy seafood soup $12.00
  • Rice with spicy three kinds of seafood and vegetable soup $14.00
DUMPLINGS (HANDMADE) DUMPLINGS (HANDMADE)
  • Fried pork & vegetables dumplings 8pcs $10.00
  • Steamed pork & vegetables dumplings 8pcs $10.00
  • Plain roll $2.00

Nearby Sample Menus

  • Steak & Veges $12.90
  • Combination Meat & Veges $13.90
  • Combination Meat & Veges $13.90
  • Chicken Fried Rice $10.90
  • Won Ton & Noodles $9.00
  • (Cooke with egg, veges max, peas)
  • Roast Pork & Veges Satay $12.90
  • Steak Fried Rice $10.90
  • Hash $4.5
  • Crumbed Chicken Tenders $12.5
    • fries
  • Mushrooms $6.5
  • Add Bacon $4.0
  • Potato Wedges $14.0
    • seasoned potato wedges / bacon / mozzarella / sour cream
  • Bento Box $18.0
    • crumbed chicken tenders / bread roll / cheerios / salad / seasonal fruit / Kinder chocolate
  • Chilli Beef Nachos $14.5
    • jalapeño tortilla chips / chilli con carne / jalapeños / guacamole / sour cream
  • Lamb Rump $32.5
    • herb crushed potato / charred summer vegetables / red wine jus
  • Paua Fritter $3.50
  • Cheese Burger(No Salad)
    • 3x mini hot dogs, 6x mini hot dogs, 5x won tons, 5x chicken nuggets
  • Chicken Thigh $3.50
  • Deep Fried Mushrooms $0.80
  • Sausage(3) $9.80
  • Steak & Onion Roll $2.80
  • Wonton $0.80
  • Chicken Nugget $0.80
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Chicken chowmien (noodles) $12.00
    • Chowmien mixed with egg and vegetables, cooked in Indian style.
  • Dhalmakhni $11.50
    • lentils cooked with ginger, onions, tomato & coriander leaves.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Vegetable jalfrazie $11.50
    • Fresh vegetables cooked in tomato, onion & spices.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Mashed Agria potatoes $8
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Crumbed Aubergine $12
    • Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
  • Risotto of the Day P.O.A
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Add an extra roll $4.00
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Add an extra roll $4.00
  • - fried $4.60
  • - scrambled $5.00
  • Pasta of the day
    • Please see blackboard.
  • Eggs and soldiers $7.50
  • All day breakfast until 3pm
  • -cheese $5.00
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • Breads/toasts
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Salmon eggs benedict $14.50
  • Bacon and eggs $8.00
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $8.00
  • Bami Gorang $11.00
    • With meat, veges, noodles
  • Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
  • Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
  • Egg Fu Yoong $7.00
  • Fish / Steak / Bacon / Chicken / Steak Roll / Bacon Roll / Chicken Roll $3.50
  • Chicken / Steak / Pork $8.50
  • BBQ Pork $8.80
  • Combo 4 $11.50
    • 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
  • Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
  • Sizzling Chicken / Sizzling Satay Chicken $25.00
  • Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
  • Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
  • Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
  • Pani-puri $6.00
  • Samosa- pau each $5.00
  • Gulab jamun (4 piece) $3.00
  • Dahi- puri $6.00
  • Papdichaat $6.00
  • Khaman (250 grams) $6.00
  • Behl-puri $6.00
  • Sev-khamani(250 grams) $6.00
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Stir fried prawn noodles $12.50
  • Fish head curry on rice $14.00
  • Wat tan hor $11.50
  • Seafood / Vege curry laksa $13/$10
  • Char kuey teow $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Mee goreng $11.50
  • Dry noodles curry chicken $13.00
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • -with streaky bacon $16.00
  • -with bacon, banana & maple syrup $16.50
  • -with salmon $19.50
  • Cinnamon french toast
  • Bagel with jam and cream cheese $7.50
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Never ending brunch (until 2pm)
Korean Style Chinese Restaurant

Korean Style Chinese Restaurant

location

Address

12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094762200

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian Fusion , Chinese , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand