Ko's Dumpling in Auckland Menu

MAIN DISHES small/medium MAIN DISHES small/medium
  • Sauteed Beef and vegetables $23.00/$30.00
  • Sweet & sour pork $23.00/$30.00
  • Three Kinds Cold Dish $30.00/$35.00
  • Bok choy with Oyster sauce $20.00
  • Chinese cold Roasted Beef $30.00
  • Chinese special braised cold pork hocks $30.00
  • Cold Jelly Fish $28.00/$33.00
  • Ko'special Cold Dish $35.00/$40.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Fried Shrimp w/garlic sauce $28.00/$33.00
  • Shrimp with Sweet & sour sauce $28.00/$33.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Sweet and sour Beef $23.00/$30.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Sweet Corn soup $9.00
  • Shark's fin with crabmeat soup $9.00
  • Braised bean with pork mince meat $20.00/$25.00
  • Braised Assorted vegetables $23.00/$28.00
DUMPLING DUMPLING
  • Fried Meat Dumplings $10.00
  • Boiled Dumplings $10.00
  • Steamed Dumplings $10.00
  • Spring rolls $10.00
  • Steamed flower rolls $6.00
RICE RICE
  • Steamed rice with mixed seafood and vegetables $15.00
  • Stir fried seafood and vegetables with rice $15.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Stir Fried noodles with vegetable and rice $14.00
  • Fried Rice with crabmeat and XO sauce $14.00
  • Stir Fried Rice(shrimp/beef/chicken/pork) $13.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Braised Pork and vegetable on steamed Rice $13.00
  • Dumpling with vegetable soup $13.00
NOODLES NOODLES
  • Noodle with black bean sauce $10.00
  • Fried Noodle with black bean sauce $13.00
  • Noodle with fried black bean sauce & seafood $14.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Seafood & vegetable noodle soup $15.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00

Nearby Sample Menus

  • Snapper $5.30
  • Sausage $1.40
  • Steak $5.00
  • Sweet Corn $2.80
  • Donut $1.00
  • Pork $11.00
  • Chicken Nugget $0.70
  • Fish $10.50
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Fresh Salad $5.00
  • Chicken Curry $14.00
    • Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
  • -combo $17.50
    • combo served with chips and 420ml drink
  • lamb $11.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • extra olives $0.50
  • falafe $9.00
    • lettuce, tabouli, carrot, hummus and sauce
  • lamb $11.00
  • -combo $13.50
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Fish of the day, ask for details of our chef's wonderful creations
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • - Savoury $5.00
  • Gourmet Sausage Rolls $3.00 ea
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Mini Sliders & Cubanos $5.50
    • french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
  • Vege Stack $17.00
    • bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
  • Heavenly pie & salad $15.00 per head
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Nemo Toast $9
    • w/ bacon
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Bacon & Eggs $12.50
    • any style & toast
  • Mince on Toast $16.50
    • with poached egg
  • Chunky Chips $7.00
    • served with aioli
  • Avocado $4.00
  • Sausage $4.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Kids Nachos $12.00
  • Soup of the day $10.50
    • served with toast
  • - Chicken Teriyaki
  • - Chicken Tempura
  • ROLL SUSHI (10pcs) $10.00
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Chicken /Pork Katsu Curry
  • - California Prawn Tempura
  • - Salmon & Avocado
  • -Seafood Noodle
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Steak with Capsicums $16.50
  • Hot Dog on Stick $2.50
  • (On White Rice - $1 extra)
  • (On White Rice - $1 extra)
  • Steak $15.50
  • Steak Burger $7.00
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Oyster $1.50
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Dressed garden salad $8.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
  • Teriyaki Chicken $12.00
  • Pork Katsu $15.00
    • with vegetable salad
  • Chicken Katsu $19.00
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Teriyaki Chicken $15.00
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Yakiniku Beef $18.00
  • Pepper Paneer $12.00
  • Chicken Red Dry chilli $18.00
  • Tandoori Mushroom $16.00
    • Fresh mushroom stuffed with cheese, herbs & roasted
  • American chop suey (chicken Veg) $16.00
  • Kalu Paneer $14.00
    • Cashew nut and cottage cheese cooked in creamy curry
  • Butter Prawns (Med) $19.00
    • Prawns cooked in rich creamy tomato butter sauce
  • Paneer Pasanda $14.00
    • Cottage cheese and green peas simmered in tangy creamy gravy
  • Rangoli Naan $11.00
    • feast for the family
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Please speak with your server for menus
  • 9 Course $105.00 pp
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 11 Course $119.00 pp
  • 5 Course $89.00 pp
Ko's Dumpling

Ko's Dumpling

location

Address

42 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098377050

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
42 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand
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