Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Namaste Lemon Chicken $15.50
BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
Rogan Josh $16.50
Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
Prawn Salad $16.50
Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
Kolapuri $15.50
Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Veggie Samosa (2 pcs) $6.50
Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
Kadai $15.00
Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Sagwala $16.50
Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy