Ko's Dumpling in Auckland Menu

MAIN DISHES small/medium MAIN DISHES small/medium
  • Sauteed Beef and vegetables $23.00/$30.00
  • Sweet & sour pork $23.00/$30.00
  • Three Kinds Cold Dish $30.00/$35.00
  • Bok choy with Oyster sauce $20.00
  • Chinese cold Roasted Beef $30.00
  • Chinese special braised cold pork hocks $30.00
  • Cold Jelly Fish $28.00/$33.00
  • Ko'special Cold Dish $35.00/$40.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Fried Shrimp w/garlic sauce $28.00/$33.00
  • Shrimp with Sweet & sour sauce $28.00/$33.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Sweet and sour Beef $23.00/$30.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Sweet Corn soup $9.00
  • Shark's fin with crabmeat soup $9.00
  • Braised bean with pork mince meat $20.00/$25.00
  • Braised Assorted vegetables $23.00/$28.00
DUMPLING DUMPLING
  • Fried Meat Dumplings $10.00
  • Boiled Dumplings $10.00
  • Steamed Dumplings $10.00
  • Spring rolls $10.00
  • Steamed flower rolls $6.00
RICE RICE
  • Steamed rice with mixed seafood and vegetables $15.00
  • Stir fried seafood and vegetables with rice $15.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Stir Fried noodles with vegetable and rice $14.00
  • Fried Rice with crabmeat and XO sauce $14.00
  • Stir Fried Rice(shrimp/beef/chicken/pork) $13.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Braised Pork and vegetable on steamed Rice $13.00
  • Dumpling with vegetable soup $13.00
NOODLES NOODLES
  • Noodle with black bean sauce $10.00
  • Fried Noodle with black bean sauce $13.00
  • Noodle with fried black bean sauce & seafood $14.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Seafood & vegetable noodle soup $15.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00

Nearby Sample Menus

Takapuna Fish Shop (sample menu)
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • FISH(GURNARD) $3.00
  • CHICKEN BURGER $5.00
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • CHICKEN PATTY(HOMEMADE) $3.00
  • BACON & EGG $4.00
  • CHEESE & ONION $3.50
  • CHEESE & PINEAPPLE $3.50
Silver Moon Cafe (sample menu)
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Potato wedges $7.50
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • -With avocado, tomato, cream cheese, basil pesto $12.50
Town Mouse (sample menu)
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Two free range eggs poached, fried or scrambled $10.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
  • w roasted broccolini $17.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Vino Orewa (sample menu)
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
Vevo Foodstore (sample menu)
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Minimum of 10 people
  • Crumbed italian fish cakes with caper salsa
  • 2 choices/3 choices $49/$60
  • Each $6
The Skillet And Fillet (sample menu)
  • Cheese Onion Tomato $ 5.00
  • Gurnard $ 4.20
  • Sausage $ 1.80
  • Corn Fritter $ 2.00
  • Fish Burger $ 6.50
  • Mussel $ 1.40
  • Ham $ 4.20
  • Cheese Onion $ 4.00
Wild Wheat (sample menu)
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • 800g $6.50
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • 600g $5.50
Deng Deng Bar (sample menu)
  • Pork Bone Soup
  • Popcorn Chicken $32.00
  • Chicken Soup with baby octopus
  • Tofu & Kimchi
    • stir fried kimchi
  • So Hot Chicken
  • Soft Bone Chicken
  • Potato Pizza $26.00
  • Sweet & Sour Chicken
Seven Stars Restaurant & Bar (sample menu)
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Garlic pepper squid $18.00
    • Served with rice and salad
  • Pumpkin soup $12.00
    • With toast
  • Fish & chips $19.80
    • Made with fish of the day
Big Beat Coffee & Kitchen (sample menu)
  • Creamy Mushrooms $16.50
    • on toast
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Mince on Toast $16.50
    • with poached egg
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
Victoria Sushi (sample menu)
  • Chicken katsu box $14.50
  • Tempura prawn udon $13.00
  • -Udon spicy $14.00
  • Chicken katsu udon $12.00
  • Kid's party platter(56pcs) $35.00
  • Victoria's favorites(48pcs) $75.00
  • Fish katsu $13.50
  • *Add spicy for $1
New Chang Thai (sample menu)
  • Gaeng Guoy (Banana Yellow Curry)
    • A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • - Chicken, Beef or Pork $13.90
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
  • Curry Puff $7.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
Pedro's Roast (sample menu)
  • 10 Golden Potatoes
  • Sandwiches $5.70
  • Small $6.00
  • Chocolate Mousse
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • 1 Container of Peas & Carrot
  • 4 Piece Pumpkin
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
Mobil Church Street (sample menu)
  • Sausage $1.20
  • 1 Thigh
  • 2 Thighs
  • 3 Drums
  • Samosa $2.50
  • Spring Roll $2.50
  • Up Size Reg. Chips to Large $1.00 each
  • 1 Drum
Namaste Express Indian Restaurant & Bar (sample menu)
  • Chicken Kesari Tikka $12.50
    • Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
  • Namaste Lemon Chicken $15.50
    • BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
  • Rogan Josh $16.50
    • Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
  • Prawn Salad $16.50
    • Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
  • Kolapuri $15.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Veggie Samosa (2 pcs) $6.50
    • Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
  • Kadai $15.00
    • Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Sagwala $16.50
    • Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Ko's Dumpling

Ko's Dumpling

location

Address

42 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098377050

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
42 Paramount Drive, Henderson, Auckland, Auckland, 0610, New Zealand
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