Kowi Chicken in Auckland Menu

CHICKEN MENU (WITH FREE PICKLES) CHICKEN MENU (WITH FREE PICKLES)
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Drumstick (p/pc) $2.80
  • Nibbles (p/c) $1.40
FAMILY COMBO FAMILY COMBO
  • Large size chicken & chips, 1.5L drink
  • Fried Chicken $32
  • Seasoned Chicken Spicy $34
  • Spring Onion Chicken $34
  • Fried & Seasoned $35
  • Fried & Spring Onion $35
  • Seasoned & Spring Onion $35
  • Boneless Fried Chicken $34
  • Boneless Seasoned Chicken $36
  • Boneless Spring Onion Chicken $36
  • Boneless Fried & Seasoned $37
  • Boneless Fried & Spring Onion $37
  • Boneless Seasoned & Spring Onion $37
HALF & HALF COMBO HALF & HALF COMBO
  • Two x M sizes, free 355ml drinks
  • Yum, Choose your any two favorite flavors
LUNCH COMBO LUNCH COMBO
  • Drumstick & chips, 355ml drink
  • Fried Combo $6.50
  • Seasoned Combo $7
  • Spring Onion Combo $7
  • Extra Drumstick $2.80/$3.30
CHIPS CHIPS
  • Hot Chips (p/scoop) $3
  • Kumara Chips (p/scoop) $5.50
  • Wedges (p/scoop) $5.50
SPICY WEDGES SPICY WEDGES
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
NOTE NOTE
  • L-pack
    • 2 drums & 18 nibbles
  • M-pack
    • 1 drum & 9 nibbles
  • S-pack
    • 1 drum & 4 nibbles

Nearby Sample Menus

  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • HOUSE-MADE KIMCHI $5.00
  • STEAMED RICE $3.00
  • Mediterranean eggs, bacon $16.50
  • Organic porridge, chia seed nuts $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Breakfast salad $16.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Chicken sour dough $17.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Side Salad $9.50
    • lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
  • Rusty's Big Burger $21.50
    • the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Nachos, Beef Mince or Vegetarian $19.50
    • corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
  • Chocolate Mousse $9.00
    • topped with fresh whipped cream, chocolate sprinkles & a cherry on top
  • Rock'n Moroccan $28.00
    • seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • Mussel $1.80
    • battered
  • Tarakihi / Gurnard $6.80
  • Battered fish or sausage/Hotdog with chips $6.00
  • Whitebait fritter $5.00
  • 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Cheese Burger $10.50
    • 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad
  • Stir Fry Prawn $14.00
  • Chili Chicken $13.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • Sweet& Sour fish $13.00
  • In Tomato Sauce prawn $14.00
  • Curry & Rice Chicken $13.00
  • Sizzling lamb $13.50
  • Sizzling Chicken $13.50
  • Choose Your Sauce:
    • Creamy Mushroom or Truffle Steak Butter
  • Free Range Eggs (V)(GFA) $12.90
    • Cooked how you like 'em and served on toasted rye sourdough
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Power salad $ 19.5
    • mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
  • Eggs benedict
  • Steak sandwich $ 20
    • rocket, avocado, caramelised onion & bearnaise sauce
  • Salmon hash cake $ 20.5
    • poached egg, spinach & hollandaise
  • Shore rd grill big breakfast $ 22.5
    • black pudding, eggs any style, grilled tomato, bacon, sausages, portobello mushroom, rosti & toast
  • -Portobello & Spinach $ 18.5
  • Pulled pork sandwich $ 20
    • slow roasted pork with apple slaw & plum chutney
  • -Bacon $ 19.5
  • Egg $2.00
  • Chicken & Veges $11.50
  • Cheese $1.00
  • Moro $3.00
  • Hawaiian burger $3.20
  • Steamed Dumplings (20) $12.00
  • Steak, Cashew Nuts & Veggies $12.80
  • Chicken & Veges $11.50
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Hot and spicy fish roe soup $14
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Galbi sal $17
    • Non marinated beef rib finger
  • Sam gyup sal $19
    • Sliced pork belly
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Mushroom Sauce $6.00
  • Scotch Fillet with Béarnaise $36.00
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Creamy Mashed Potatoes
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Seasonal Vegetables
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Roast Pork $12.00
  • ¼ Chicken $4.00
  • Dawson Special
  • Nasi Goreng $12.00
    • with meats, veges, rice
  • No.4 $20.00
    • 4 egg burgers,4 fish,$3 chips
  • T $20.00
    • 6 fish,5 sausages,3 potato fritter,$3 chips
  • Prawn Fu Yoong $13.00
  • Pork Fu Yoong $11.50
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • Bruschetta Napoli $9.90
    • Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • Lemon infused Chicken breast $31.90
    • Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • Smoked salmon and prawns pappardelle
    • Tossed with steamed mussels in herbs creamy Napoli Sauce
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
  • Curry Triangle $4.50
  • Panang Curry $11.50
  • Garden Fish $14.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Shoestring fries; garden salad $6.5 each
  • Breads and dips $10.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Kowi Chicken

Kowi Chicken

location

Address

439 Mt Eden Road, Mt Eden, Auckland

phone

Phone

096303838

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food , Korean

features

Features

Takeaway ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
439 Mt Eden Road, Mt Eden, Auckland
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