Address
309 Karangahape Road, Auckland 1010, New Zealand
K'Rd Food Workshop in Auckland Menu
Are you the owner? Manage this listing for free.
K'Rd Food Workshop in Auckland has no menu available, but can choose from many other options such as 1 - 9 Slices - each or 10 + Slices - each from Il Buco. Bar 159 offers many options including Grilled Garlic Bread and Soup of the Day. Cyprus Takeaway includes a wide range like Chips or Gurnard. 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber from . Grand Harbour offers Pukekohe Chinese Takeaway and Chips / Fishcake.
Nearby Sample Menus
-
Mini Hot Dogs & Chips
- with tomato sauce
-
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
- Ham $19/$24
-
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
-
Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
-
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
- Pepperoni $19/$24
-
Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
- Cheese Onion / Cheese Pineapple $2.80
- Kumara Chips $4.00
- Potato Wedges $4.50
- Ham $3.20
- Cheese Burger $3.60
- Ham Egg / Ham Pineapple $3.50
- Chicken Deluxe / Special Burger $6.50
- ●Crumbed Fish
-
Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
-
Nachos $14.90
- A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
-
Classic caesar salad $4.90
- Add bacon and chicken
-
Toast & preserve $6.90
- Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
- Kids french toast with maple syrup and cream $9.90
-
Toasties $1.00
- Add an extra filling
-
Fresh garden salad $10.90
- A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
-
Pancakes $15.90
- 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
-
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
-
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
-
Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
- Raita $2.50
-
Aloo Gobi $12
- A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
-
Jeera Pulao $5.50
- Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
-
Fried Rice (Veg/chicken/prawn/egg) $12
- An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
-
Kadai Lamb/Goat $17.00
- Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
-
Lamb Shanks
- Slow braised with capsicum, bacon, onions, apples, tomatoes and honey
- -Add Chicken $4.00
-
Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread
- -Chicken S $16.00 / L $19.00
- -Vegetarian S $14.00 / L $17.00
- Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
-
Open Steak Sandwich $22.00
- with salad, grilled tomato, onion jam, fried potato, & toasted focaccia
- Garlic Bread $8.00
- Crispy Buns dressed w Condensed Milk $6.50
-
Braised Beef Brisket on Rice $12.50
- braised beef brisket served on rice with egg tofu and two vegetable side dishes
-
BBQ Pork on Rice $12.00
- marinated pork grilled with barbecue sauce served on rice with egg tofu and two vegetable side dishes
- Spicy Chicken beef & prawn fried rice $13.00
- Chocolate Thick Toast $4.50
-
Fuzhou Fish Balls $11.50
- fish balls with pork filling and vegetables on noodle soup
-
Chicken Beef & prawn Friede Rice $13.50
- chicken, beef & prawn fried rice
-
Pork Chive & Prawn Dumplings $12.00
- special homemade dumplings with mixed pork chives and prawn filling
-
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
-
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
-
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
-
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
-
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
-
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
-
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
-
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
-
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
-
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
-
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
-
Free Range Eggs $13.50
- scrambled with 5 grain toast
-
Porridge $12.50
- w fresh banana, sultanas & manuka honey
-
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
-
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
-
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
- 750ml Powerade Berry $4.50
-
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
- 750ml Bundaberg $5.00
- 750ml Powerade Blue $4.50
- 1.5l Schweppes $4.00
-
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
-
Rendang chicken, beef and lamb $18.00
- Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
-
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
-
Assam prawns $28.00
- King prawns cooked with tamarind sauce
-
Gado gado (mixed vege with satay sauce) $18.00
- Boiled mixed vegetables and bean curd topped with special satay sauce
-
Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
- Rendang chicken on rice / Curry beef on rice $11.90
- Sweet & sour pork or chicken $18.00
-
Hainanese chicken H$18/L$36
- Gently poached chicken served in special sauce
- Deep Fried Wonton $9.00
- Spice Sauce Noodle $9.00
- Noodle with Meat Sauce N/A
- Chicken & Mushrooms Noodle N/A
-
Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
- Cold Noodle with Chicken N/A
- Beef Noodle N/A
- Steamed Mini Buns (6) $10.00
-
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
-
Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
-
Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
-
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
-
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
-
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
-
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce
-
Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
-
Pad Kra Prow (Very popular makes you a different person)
- Stir fried with garlic and fresh basil leaves
-
Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
-
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
-
Hoy Mangphoo (Garlic Mussels $7.50
- Steamed mussels sauteed with a special garlic sauce
-
Pad Pug Rum Mit $13.90
- Stir fried vegetables with chef's special sauce and tofu
- - Prawn or Scallops $17.90
-
Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
-
Soup Munfarung Gai (Chicken) $7.50
- Thai cream soup with potato, tomato, spring onion and vegetables
-
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
-
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
-
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
- Plain Naan $2.00
-
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
- Garlic Naan $2.50
-
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
-
Palak Chicken
- with rice & can of coke
- Scones $3.80
- Wraps / Sandwiches / Panini $9.00
- Sweet Loaf $4.00
- Brioche / Almond Croissant $3.50
- Slices $4.50
K'Rd Food Workshop
Phone
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Cash
309 Karangahape Road, Auckland 1010, New Zealand
- Auckland Others Menus
- Auckland Region Others Menus