K'Rd Food Workshop in Auckland Menu

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K'Rd Food Workshop in Auckland has no menu available, but can choose from many other options such as 1 - 9 Slices - each or 10 + Slices - each from Il Buco. Bar 159 offers many options including Grilled Garlic Bread and Soup of the Day. Cyprus Takeaway includes a wide range like Chips or Gurnard. 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber from . Grand Harbour offers Pukekohe Chinese Takeaway and Chips / Fishcake.

Nearby Sample Menus

Fillet Beef with black pepper sauce on iron plate $18.00
Chicken with Chilli $13.80
Fried Chicken with Chilli $16.00
Beef/chicken/pork with mixed vegetable on crispy noodle $15.00
Prawn with Vegetable & Cashew Nuts on Rice $12.00
Vegetarian Fried Noodles $9.00
scallop with combination vegetable $28.00
Kong Po Chicken $13.00

Works $3.80
- Cheese, onion, sauce & mustard
Sea Dog $3.50
6 Mini Spring Rolls $2.80
Whole Flounder $4.50
Chicken / Steak / Pork / BBQ Pork $11.00
Egg / Sweet Corn / Tomato / Cheese $2.80
Satay Chicken $11.00
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Thai Curry Chicken $11.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce

Beef with Onion and Carrot (20 pieces) $14.00
Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
Pork with pickled (sour) Chinese cabbage $1.2
Lamb with Onion and Carrot (20 pieces) $14.00
Pork with Celery (20 pieces) $12.00
Bread roll with Chinese sausage $1.2/each
Fried peanut $3 / $5
- each bag / 2 bags

Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
Mini Rolls (8 pcs) $5.90
- Tempura Chicken & Avo
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
Add - Katsu Chicken (thigh) $5.00
Seaweed Salad $4.50
Chicken - Half/Full $11.00/$14.00
- chicken thigh, house teriyac on rice
Agedashi Tofu $6.50/$11.00
- crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice

Chicken Naan $4.50
Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
Onion Bhaji (4 Pieces) $6.00
- Sliced onions dipped in chickpea batter & deep fried
Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
Side Dish Platter $7.00
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
Chicken Punjab $14.50
- Chicken cooked in Punjabi style
Karahi Paneer $12.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
Butter Chicken $14.50
- Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy

Bruschetta $15.00
- with Confit Garlic and Mozzarella
Ravioli $30.00
- Potato, Mushrooms and Truffle
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
House Made Nougat $6.00
- Your waiter will let you know the flavour
Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Spaghetti & Meatballs $32.00
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
Mochaccino Large $4.50
Mac’s Non-Alcoholics $5.00

Karaage
lunch Tue- Sat from noon/ dinner tue- sun from 6.00 till late
on udon noodle available $2
-karaage (marinated fried chicken)
-teriyaki pan fried
-seared scallop $9.00
-mix seafood
Salt & pepper squid $9.00
- Battered squid with homemade tartare sauce

Mayo N/A
Veggie Patty N/A
Subway Club N/A
Tomato N/A
Turkey N/A
Oven Roasted Chicken N/A
Cheddar N/A
Carrot N/A

Live Fish Creme Brulee $8.00
●Large
Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
-Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
Stir fried fish fillet with ginger and spring onion $32.00
Mussels poached in creamy green curry served with crinkle fries $18.00
-In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
-Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA

B.L.T $10.90
- Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
Smoked chicken salad $16.50
- Grilled smoked chicken with garden salad, drilled with plum sauce
B.L.A.T $12.90
- Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
-extra $0.50
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
Kids special (anystyle) $6.50
- 1 egg, 1 slice bacon, 1 toast
Big breakfast (any style) $15.90
- 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
Kids nuggets $6.50
- 3 nuggets, chips or hash browns

Stewed beef tripe $11.00
Salt & pepper chicken $11.00
Hot & sour noodle $11.00
Sunnyside up $2.00
Fried chicken fillet on $12.00
Marinated egg $1.5
Sliced beef shank on $12.00
Pork mince on rice $12.00

Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Masala Chai $3.00
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom ﬂavour
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Mango Lassi $4.00
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)

Bagel $8.00
- Cream cheese, Smoked salmon and pesto
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
Gourmet Breakfast $13.00
- Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
Avocado, mushroom, hashcake, tomato, toast $1.00ea

Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Avocado / mushroom / tomato / spinach $4.00
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk