Kreem Cafe - Unitec in Auckland Menu

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Kreem Cafe - Unitec in Auckland has no menu available, but can choose from many other options such as Bagel or Bagel from Cafe Karadeniz. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Harris Road Bakery includes a wide range like Sausage or Stuffed sausage. All have tomato & cheese base and Garlic Pizza Bread & Dip from . Tonino's Pizzeria offers Kings House Restaurant and Steamed prwn dumpling.

Nearby Sample Menus

All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
Crunch roll $13.00
- Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
Platter B $65.00
- 54 pieces
Philadelphia roll $13.00
- Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Spicy crazy chicken a/b F$13.50/ H$7.00
- Surimi/cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce

Vegetables $10.00
Seadog $5.00
Pork $13.00
Vegetarian $4.70
Crab Stick $1.30
Ginger Chicken $13.00
Pork $12.00
Fish $10.00

Fish Cake $3.20
Tomato $1.00
Mushroom Burger $5.00
Beef & Bacon Burger $5.90
10 Fish Bites $6.50
Bacon $2.00
Fish of the Day $3.50
Chicken Nuggets $0.80

Dobu Jaeyook $27.00
- Stir fried pork with tofu
Bibim Nengmyum $13.00
- Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
Dobu Ojinguh $27.00
- Stir fried squid with tofu
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)
Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice

Mains Size $41
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Shellfish ravioli lunghi $21
- Crunchy salad, bisque sauce, lobster oil

Wedges and sour cream $5.40
Chips 400g $3.00
Mussel fritter $4.50
Potato fritter $1.00
Ham & tomato $5.00
2 Chips, 4 fish, 4 potato fritters, 4 sausage $30.00
Crab stick in batter $1.60
Chicken nuggets $0.70

Chicken & Vegs $9.50
Prawn $7.50
Vegetable $7.50
Vegetable $7.50
Pork & vegs $9.50
Mix Grill $11.00
Steak $9.00
Combination $11.00

Large gravy $4.00
Lamb $11.00
Lamb $6.50
Tuna pasta $4.50
Chicken & chips combo $9.50
- comes with 600ml drink from pepsi range
Beef $6.50
Beef $5.50
Small gravy $2.00

Fiji Style Fried Cassava (2PCS) $3.00
Chicken / Lamb Chopsuey $10.00
- Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
Vege in Garlic Gravy $10.00
- Wok fried veges with crushed garlic tossed with special sauce.
Chicken in Cashewnut $12.00
- Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
Egg & Cheese Sandwich $5.00
- Boiled mashed egg with grated cheese with dash of mayonnaise.
Fish Choupsey $15.00
- Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
Extra - 1PC Chicken $3.00
Raita $3.00

Omelette
- bacon/ham/salmon/veges
Scholars Big Breakfast $15.90
CLAT $12
- With chips
Bacon $13.90
Beef $9.50
- With chips
Eggs on Toast $7.50
BLAT $13.90
French Toast $12

Free range corn-fed, citrus brined
Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
Gf, nf, df, no coriander, contains raw eggs
Free range eggs
GF, nf, no coriander
Salads
Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
Veg $8.00
- yams, candied bacon, hazelnut gremolata

Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
Fish of the Day N/A
- (refer blackboard)
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves

Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
*All of our proteins are free range
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Borsch $12
- Beetroot soup
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Free range bacon & eggs and cheese & tomato
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey