Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
Daal tadka $13.90
Yellow lentils cooked to perfection with cumin & garlic
Madras $17.90
Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
Saagwala
A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
Please allow 15-20 minutes for preparation
Tandoori chicken $12.90
An all time favourite! spicy marinated half chicken with bone straight from the clay oven
●Hyderabadi dum biryani $10.90
Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
Grilled Haloumi & Portabello Mushrooms $14
add chicken $5
Firecracker Seared Broccoli $12
With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
Mac‘n’cheese with Bacon $12
Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
Meatlovers Antipasto platter $45
A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)