K's Bakery in Christchurch Menu

Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Naans $3.50
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Chicken Wrap $12.00

Fish bites
Pizza
- Hawaiian or cheese
Fries
Jelly
Chicken nuggets
Fries
Fresh fruit
Jelly

Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
Won Ton Soup $10.00
- Won ton and bean sprouts.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.

we do not sell 1/2 a scoop of chips on their own
Crab Sticks $2.00
Chicken Patties (Crumbed) $2.30
Chicken Nuggets (Dozen) $10.00
Oysters In Season $10.00
Sole Fillets (Crumbed) $5.70
Bacon Corn Patties (Crum Bed) $2.60
Plain Sausages $2.20

FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.

Roti $4
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Rice $3
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves

Oatmeal Porridge $17.5
- with banana compote and maple syrup
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL
Espresso coffees – short black & long black $4.5
Teas $4.5
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
Single serve cheese (50gm) $14.0
Omelette $17.0
- with local aged cheddar & tomato
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche

Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?

COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
BOWL OF CHIPS $6.50
- Served with house made aioli
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
SOUP OF THE DAY $12.00
- Served with toast
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
Extra Toppings $2.00
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.

Mango Lassi or Plain Lassi $4.00
- Yoghurt mixed with mango and sugar
Prawns Jalfrezi $19.00
- Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices
Keema Naan $5.00
- Naan bread stuffed with spiced mince lamb
Prawns Sagwala $19.00
- A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
Ganga Jamuna Vegetables - Chef Special $14.00
- Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
Cheese Pakora - 6 pcs per portion $6.00
- Indian cheese layered with coriander then lightly dipped in spiced chick pea batter and finished in hot oil
Kadai Paneer $14.00
- Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices

Deep fried Wontons 1/2 dozen $6
Honey BBQ pork $20
Hot and Sour Soup $6.50
Lemon chicken $20
Chilli sliced pork on rice $15
Zhar Choi and beef soup $6.50
Sweet and sour pork on rice $15
Sweet corn cheese roll $8

Ham, Cheese & Tomato $12.00
Soup of the Day N/A
- With bread or toast
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Muesli $10.50
- Homemade with berry compote & yogurt
Gluten Free Bread $1.00
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.

Coco $9.00
- Waffles with berries, maple & cream
Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
The Vine Swinger $16.00
- Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
Prince Kassim $22.00
- Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
Ape Fish POA
- Pan fried fish lemon & herb butter sauce
Lil' Linguine $9.00
- Ham & tomato linguine with toasted cheese bread

Bread and Dips $14
- lovely selection of bread and dips
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Soup of the day $12.50
- please ask our friendly staff
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread

Toast, hash brown, hollandaise, tomato, crumpets $4
Mushroom, 2 eggs, spinach $5
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
available 11am to 2:30pm
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3

K's Bakery in Christchurch Menu

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K's Bakery

Canterbury > Christchurch > K's Bakery

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6a Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

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