K's Bakery in Christchurch Menu

LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
ORANGE CREME BRULEE $12.00
- biscotti
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing

Grilled chicken breast $4.00
Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
Apple pie $10.00
- Served with cream & french vanilla ice cream
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
-Add bacon $3.00

Slow roasted tomatoes $5.00
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Pasta of the Day POA
- Please see our blackboard special
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Hash browns $4.00
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana

Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Tomato & Tartare Sauce $2.50
Spring Rolls $2.50
- Vege & mince in a pastry wrap
Kumara Fries $3.50
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50

Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Garlic Naan $3.50
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice

Add egg $ .60c
Thick cut toast w/ chocolate spread $4.80
Taro & yam balls sweet soup $7.50
- Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
Egg fried rice with shrimps $9.00
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Braised beancurd $4.00
Thick cut toast w/ peanut butter $4.80
Pan fried salmon fillet $16.00

Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
Chilli Paneer $20.00
- Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
Matar Mushrooms $18.00
- Mushrooms and peas cooked in rich gravy with mild spices.
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.

Bacon, honey and truffle flavoured popcorn $7.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Served with mustard relish, jus
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Mixed salad leaves, herbs, French dressing $7.00

Fried Egg $1.25
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Bacon 1 Rasher $1.80
Gravy Boat $1.50
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Mushroom Sauce $3.50

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