K's Bakery in Christchurch Menu

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K's Bakery in Christchurch has no menu available, but can choose from many other options such as Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta from Vesuvio Cafe. J-Bings offers many options including Original Bing and Chicken Bing. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. 3 courses and 4 courses from . Arbour offers Mr Sushi and Teriyaki Chicken Don.

Nearby Sample Menus

Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Nutella & Pic's Peanut Butter $10.00
3e Traditionals
Cheese & free-range egg $8.50
Ham & Cheese $8.50
Gluten Free/Dairy Free Crepe $1.00
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Caramel & Banana $9.00

Large $26.00
Fried Chicken Wings on Rice $12.00
Large $32.00
Beef With Curry
Squid Sweet & Sour on Rice $14.00
Medium $16.00
Dices Beef Onion, Tomato, Pepper
Large $28.00

Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Seasonal soup of the day served with ciabatta $9.50
Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Toasted muesli, yogurt and poached fruits $8.00

Blue Cod $6.80
Kumara Chips $4.00
Curry Rice Roll $2.60
1 Crab Stick $6.00
1 Scoop Chips $2.40
2 Hot Dog $26.00
Vegetarian $6.00
Bacon Corn Pattie $2.20

Shredded Pork with Hot Sweet and Sour Sauce $16.00
Chinese Mushroom and Beef Soup $5.00
Steamed Salmon with Black Bean POA
Black Pepper Beef on Sizzling Plate $16.00
Chicken Corn Soup $5.00
Black Bean Beef with Capsicum $16.00
Shredded Pork with Black Fungus $16.00
Shredded Pork with Chilli Pepper $16.00

Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Carne M $17 L $24
- Beef Mince
Margerita M $15 L $19
- Basil
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Luglio M $15 L $19
- Capsicum & Onion
Gennaio M $15 L $19
- Bacon

10x Spring Rolls Vegetarian $7.00
Rice $3.00
8x Large Deep Fried Wontons $8.00
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
Seafood $19.00
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.

Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
SP Coconut cream brulee $14.00
Single seared scallop w/ avocado, ginger & lime dressing $6.50
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Frozen chocolate mousse parfait $14.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00

Green Beans and Toasted Almonds $7.00
- full selection $20.00
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
- Add salmon $10.00
Creamed Agria Potatoes $7.00
- or individually - totara aged cheddar $5.00
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce

Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Garlic Bread $7.50
- With house made confit garlic butter
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Fries (GF) $6.00
- With aioli

Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50
Meatball & Parmesan $13.50
Serious Fries $6.00
Porchetta Salsa Verde $13.50
The Special (B.L.T Pictured) $13.50

Chicken Saag Wala $20.00
- Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
Mushroom Paneer Tikka $ 8.00
- Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Bacon butty $8.00