K's Bakery in Christchurch Menu

Are you the owner? Manage this listing for free.

K's Bakery in Christchurch has no menu available, but can choose from many other options such as Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta from Vesuvio Cafe. J-Bings offers many options including Original Bing and Chicken Bing. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. 3 courses and 4 courses from . Arbour offers Mr Sushi and Teriyaki Chicken Don.

Nearby Sample Menus

Celeriac, nashi pear, rocket, watercress, truffle $10
O.G.B Mash $10
Salmon pastrami, blood orange, fennel, burrata $19
Freekeh, farro, barberries, smoked almonds, fava beans $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Seasonal Vegetables $8
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32

- Add cold smoked salmon $9.00
Dark Roisin
- Almond Raisin sugar free
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
Oceana
- Sea Salt Caramel
Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
- Add chicken $7.00
Sticky Date Pudding
Shoestring or hand cut fries with aioli $7.50

Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
Combination Fried Rice $9.00
Seafood Chow Mien $11.00
Beef Fried Noodle $9.50
Seafood Fried Rice $11.00
Pork Fried Rice $9.00
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
Egg Foo Yong $11.50
- served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian

KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
SAADA CHAWAL $4.00
- Steamed basmati rice.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.

Jam Wrap $2.20
Items on the specials can't be changed or swapped
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Extra Bacon $1.00
Extras $0.80
Chicken (Real) $6.00
Pineapple Rings (2) $2.20
Squid Rings (each/doz) $0.80/$8.00

Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Fries (GF) $6.00
- With aioli
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

-Basil and cashew pesto and cream cheese
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Two fried eggs $5.00
-Large $8.00
- With aioli and tomato sauce
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Steamed rice $5.00

Chicken Satay
Bacon & Avocado
Bacon & Egg
Ham Salad Bun
Bacon, Tomato & Lettuce
Chicken, Apricot & Cream Cheese
Mince Savouries
Egg

Mango Chicken (Mild) $13.90
Corn Spinch (Med Curry) $12.90
Lamb Samosa $2.50
Chicken palak (Med) $13.90
Lamb Jaffrani Biryani (Med) $14.90
Chicken Tikka masala (Med) $13.90
Roasted Poppadoms $2.90
Lamb Tikka (5pcs) $8.50

Chicken Pasta
- Served with salad & sauces
Green Salad $7.20
- Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
Medium $9.50
Fish $2.00
Scallops $1.20
Mix (Chicken, Lamb, Beef & Kofta)
Extra Sauces 0.20¢
Medium $9.00

Garlic & Pepper (Pad Gra Tiam Prik Thai)
Stir Fried with the meat of your choice
Pork Noodle Soup (dark, herbal soup) $10.00
Yentafo (Pink noodle soup) $10.00
Chicken OR Pork $10.00
Sticky Rice Small $3.00 Large $5.00
Fried Rice (Kow Pad)
Panang Curry (Gang Panang)

Fish Cakes (3 pcs) $7.50
Combination Fried Noodles $12.50
Deep Fried Spring Rolls (2 rolls) $5.00
Beef with Ginger & Spring Onion $18.50
Fillet Steak with Black Pepper Sauce $20.50
Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
Sweet & Sour Fish $18.50
Deep Fried Wontons (6 pcs) $5.00

Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Wedges $9.00
- wedges served with sour cream & sweet chilli
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Soup of the day $12.50
- soup of the day served with warm bread

Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Small $12.00
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Large $28.50
- Small $10.00
- Large $29.00
- Large $29.00