K's Bakery in Christchurch Menu

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K's Bakery in Christchurch has no menu available, but can choose from many other options such as Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta from Vesuvio Cafe. J-Bings offers many options including Original Bing and Chicken Bing. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. 3 courses and 4 courses from . Arbour offers Mr Sushi and Teriyaki Chicken Don.

Nearby Sample Menus

Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Sideways Saturday $10.0
- Cocktails

GIANT $6.50
PLAIN $4.00
JAM EXPLOSION $3.30
BACON & CORN PATTIE $2.60
CHICKEN CORDON BLEU $3.00
CHEESE & ONION PATTIE $2.40
BATTERED MUSHROOMS (4 FOR) $3.50
TOMATO $4.70

Two cheeses $26.00
One cheese $18.00
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Braised Goat Arancini with Truffle Mayo $15.00
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
House-made Rosemary Focaccia $8.00
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce

Black Bean Steak $12.70
Curry Beef $12.70
Sliced Chicken and Seasonal Veggies $12.70
Combination Chow Mein $12.70
Steak With Oyster Sauce $12.70
Lemon Chicken $12.70
Chicken Mushroom Chow Mein $12.70
Chicken & Cashew $13.90

Sizzling ToFu $16.00/$30.00
Stir Fried Spicy Pork Belly $18.00/$34.00
Stir Fried Vegetables with Garlic $13.00/$20.00
Beef Egg Foo Yung $16.00/$28.00
Deep Fried Hot Chicken (Spicy) $18.00/$34.00
Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
Deep Fried Ice Cream $5.00
Tomyum Rice Noodle Soup/HoFun $12.00

Beef Fillet Tataki $14.50
Prawn Nigiri $5.00
- 2pcs
Home Made Lotus Chips (V) $5.00
Karage Chicken $10.50
- 6p pcs
Seared Beef Nigiri $5.50
- 2pcs
Takoyaky (Optopus ball) $8.00
- 8 pcs
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Salmon Roll $12.00
- 8pc

Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Seasonal Vegetables $7.50
- Please ask your server
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Seasonal Garden Salad $7.50

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
1/8 pound $18.50
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
Hot Bread w Butter $6.50
Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
Marlborough Green Lip Mussels
1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots

FRESHLY MADE IN HOUSE
DUMPLINGS $12.50
- steamed, dipping sauce
CHEESY FLAT BREAD $9.00
KRANSKY SAUSAGE / BACON $20.00
- mushrooms, potato cake, eggs, toast
FRESH BREAD / DIPS $12.50
SIDE SALAD $6.00
SIDE SALAD $6.00
PRAWN TWISTERS / FRIES $14.00

Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
Mushroom Madras $18.00
- Mushrooms cooked in South Indian style with coconut cream and leaves.
Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.

Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
*Extra charge of $8 for an extra shank.
Hot Dog & Chips
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Spaghetti Bolognese with salad OR fries
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager