Kumeu in Christchurch Menu

Curly fries $7.50
Shank on Mash $25.00
- slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
Hawaiian burger $14.00
Chicken burger $14.00
Junior grilled cheese $6.00
- two slices of cheese on grilled white bread served with curly fries.
Pork loin steak $25.00
- 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
Senior fettuccini bolgnaise $17.50
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.

Cheese Tortilla $4.50
Lemon Chicken $12.90
Olives $1.50
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Shredded Beef $12.40
Avocado $1.50
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Moroccan Lamb $12.40

Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Jelly
Pizza
- Hawaiian or cheese
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Jelly
Jelly
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)

Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing

Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Vegetarian Mee Goreng $9.00
Teriyaki Chicken Fried Rice $9.80
Sweet Sour Chicken Noodles/Rice $9.80
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Vegetarian Singapore Noodles $9.00
Honey Prawns Noodles/Rice $12.80

Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
SP Grilled Pork balls street style $12.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00

Baby Stick N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Seafood udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood yaki udon $13
Rice Tray N/A
Vegetarian yaki udon $11

Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Soup, winter offering (v,gf) $15.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Homemade bread, extra serve $7.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50

-1. Bacon $20.00
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
Eggs Anyway on Focaccia $12.50
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
-1. Seafood & Cream $17.50
Wedges $8.00
- Served with sour cream and tomato sauce
-Poached
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese

Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Nearby Sample Menus