Address
64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Kungfu Kitchen in Napier Menu
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Kungfu Kitchen in Napier has no menu available, but can choose from many other options such as Items are Subject to Change or Menu may change at managers discretion from Jarks Cityside Restaurant & Bar. Mister D Dining offers many options including Gluten free granola, Origin Earth pot set yoghurt, fresh fruits and New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. Toast served with Preserves and Toast Bagel served with Cream Cheese and Jam from . Cafe At Westermans offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.
Nearby Sample Menus
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
- New Season Asparagus $7
- Add An Extra Dip + 2 $2
- Baby Bread Rolls, Daily Dip $8
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
- Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
- Streaky Bacon / Sliced Champagne Ham $4.5
- Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
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Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
- Mesclun Salad $4
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
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Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
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Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
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Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
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Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
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Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- - Chicken, Pork, Beef $11.50
- -Chicken $11.50
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
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CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
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Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?
- ●Sides
- Fish and chips POA
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Buffalo wings $14.00
- Sticky, tangy chicken wings
- -Asparagus $2.85
- 2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
- Gluten free desserts available on request
- ●Chicken
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Risotto $15.00
- Flavour Changes Weekly
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Single $17.00
- Triple $32.00
- Double $25.00
- A selection of Hawkes Bay’s gourmet ice creams $15.00
- Shoestring fries with aioli $8.00
- Triple $32.00
- Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
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-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
- Sambal Batjak – Hot
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-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
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-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
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-Balado Telur $30.00 Per Person
- Stewed Egg
- These will remain on your table to spice-up your food.
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
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Rendang Padang $25.00
- Slowly cooked Beef
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Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
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Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
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Tagliere di formaggi $18.00
- 2 cheeses
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
- Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
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Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
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Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
- Sausages $2.00
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
- Origin Earth natural pot set yoghurt $3.00
- Paolo's pork sausage $4.20
- -three scoops $10.50
- Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
- Crisp Bacon / Sliced champagne ham $4.10
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
- Shoestring fries, garlic aioli / Mesclun Salad $6.00
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
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The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
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Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
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Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
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"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
- Ice Cream Sundae $5
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Family Size $20
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Today’s freshly battered fish and chips $26
- with home-made tartare
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
- Hot Marinated Olives with roasted nuts $9
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Pommes frites $9
- and aïoli
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Kungfu Kitchen
Phone
068340080
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
- Napier Asian Menus
- Napier Chinese Menus
- Hawkes Bay Asian Menus
- Hawkes Bay Chinese Menus