Kungfu Kitchen in Napier Menu

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Kungfu Kitchen in Napier has no menu available, but can choose from many other options such as Items are Subject to Change or Menu may change at managers discretion from Jarks Cityside Restaurant & Bar. Mister D Dining offers many options including Gluten free granola, Origin Earth pot set yoghurt, fresh fruits and New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. Toast served with Preserves and Toast Bagel served with Cream Cheese and Jam from . Cafe At Westermans offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.

Nearby Sample Menus

French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Two Eggs Poached / Scrambled / Fried $9.5
Poached Fruit $4.5
Biscotti & A Glass Of Local Sticky $15
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
Kimchi Guacamole, Dumpling Wrapper Chips $10

Mixed Leaf Salad $5.50
Roast vegetables, kale hash, winter pesto $9.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Lime coconut french toast crunch $14.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Smiths creamy mushrooms, toast, greens $14.50

Double $25.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Otago Whitestone “Windsor Blue”
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Salt & Pepper calamari with aioli $9.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00

-Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
Aloo palak $14.00
- Potatoes cooked with spinach, spices and herbs.
Mixed pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
Pickle $2.00
•Seafood
Aloo gobi $14.00
- Potatoes and caulifl ower and spice cooked together and garnished with fresh herbs. >>
Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)

Steamed Greens & Almond Butter
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Steamed Black Forest Kransky
- with German Mustard
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Olives with Caper Berries & Extra virgin Oil
Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
Spinach Olive & Feta Salad

Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts

Chicken Madras $15.50
- South Indian curry, cooked in coconut cream, can be prepared to suit your palate
Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Hyderabadi Biryani $16.00
- chicken marinated in spices then cooked with rice
Goan Fish Curry $16.00
- fish cooked in coconut cream in goan style
Potato Kulcha $3.50
- naan baked with potato and spices inside
Beef Madras $15.50
- delicious beef curry prepared with coconut, South Indian style, usually hot but it can be prepared to suit your palate
Parantha $3.50
- wholemeal flour bread, flaky and layered baked in tandoori oven
Mixed Platter $16.00
- onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney

Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Extra filling / Extra meat $2.00 / $3.50

Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
wilted greens $4.00
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
poached egg $3.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
avocado ( if available) $4.00
toasted sourdough $4.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v

Apple crumble pizza $10.00
- Apple, cinnamon, brown sugar crumble
Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
-9 $28.00
Onion rings $4.00
-9 $14.00
V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta

Death by Chocolate $8
Garlic Butter $1
Beef & Cheese Burger $8
- Served with chips
Shrimp & Avocado $16.5
- Speaks for itself
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Hot Chips S $3.00 / L $4.50
Roast of the Day $10
- Sewed with vegetables
Kiddies’ activity packs available $2.00

NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
PICNIC TOAST SLICE $3.50
HOUSE SMOKED SALMON $8.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50

Fruit salad $4.50
Roast portebello mushrooms $6.50
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Chicken liver parfait $14.50
- with fried sage butter & little toasts
BLC $17.00
- lettuce & chicken toasted club with skinny fries
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
Seafood chowder $15.00
- anchovy grilled sourdough
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta

Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Pommes frites $9
- and aïoli
Today’s freshly battered fish and chips $26
- with home-made tartare
Hot Marinated Olives with roasted nuts $9
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *

Grilled pork fillet, potato gratin,roasted veggies $ 27
Chunky french fries & aioli $ 7
Bruschetta $ 12
Steamed seasonal vegetables $ 7
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Crispy pork belly, warmed kumara, braising jus $ 17
Borlotti bean cassoulet, chorizo, garlic bread $ 22
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes

Kungfu Kitchen

Hawkes Bay > Napier > Kungfu Kitchen

Address

64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068340080

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM