Kungfu Kitchen in Napier Menu

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Kungfu Kitchen in Napier has no menu available, but can choose from many other options such as Items are Subject to Change or Menu may change at managers discretion from Jarks Cityside Restaurant & Bar. Mister D Dining offers many options including Gluten free granola, Origin Earth pot set yoghurt, fresh fruits and New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. Toast served with Preserves and Toast Bagel served with Cream Cheese and Jam from . Cafe At Westermans offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.

Nearby Sample Menus

Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!

Tempura fish, tartare sauce $14.00
Shoe String Fries $5.50
Mixed Leaf Salad $5.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Lime coconut french toast crunch $14.50

Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Warm Citrus Oil Olives
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Black Sausage & Apple
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Feta, Capers & Avocado Oil
Shed 2 fried potato chips

Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Kurmah $30.00 Per Person
- Lamb Stew
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad

Green salad & dressing (v, Gf) $8
Beer battered shoestring fries with garlic mayo (v) $7.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Salt & pepper calamari with aioli (GF) $14
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Beef & Guinness pie, made fresh with fries or salad $19.5
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)

Mushrooms $3.00
Fries $4.00
- with aioli
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Banana Pancakes $9.00
- with maple syrup & cinnamon
bacon & tomato $14.00
Bubble & Squeak $2.00

Poached, fried or scrambled eggs on your choice of toast. $10.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Omelette $11.00
Toasted bagel w cream cheese & jam. $8.50
Hash Brown, Hollandaise $2.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50

Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- grilled steak, caramelised onion and tomato relish
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- grilled chicken, avocado and mango chutney
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
4-6 people $27.00

SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SALMON BENE $18.00
- on toast with hollandaise sauce
House made SOUP $10.00
- served with toast
EGGS BENE $16.00
- with bacon & hollandaise sauce
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter

SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
PICNIC TOAST SLICE $3.50
HOUSE SMOKED SALMON $8.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015

Toast $4.50
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Toasted almond granola $12.50
- with poached pears & Greek yogurt
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
Garlic pizza bread $9.50
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Raspberry Tiramisu with a twist and summer berries $15
Pommes frites $9
- and aïoli
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini

Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Tonka bean creme brulee, iced pear ragout, almond crisps $14.00

Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Fresh garden salad $ 7
Bruschetta $ 12
Oyster gratin baked in the shell, cider cream $ 15
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Tempura vegetable of the day $ 7
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing

Kungfu Kitchen

Hawkes Bay > Napier > Kungfu Kitchen

Address

64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068340080

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM