Kungfu Kitchen in Napier Menu

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Kungfu Kitchen in Napier has no menu available, but can choose from many other options such as Items are Subject to Change or Menu may change at managers discretion from Jarks Cityside Restaurant & Bar. Mister D Dining offers many options including Gluten free granola, Origin Earth pot set yoghurt, fresh fruits and New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. Toast served with Preserves and Toast Bagel served with Cream Cheese and Jam from . Cafe At Westermans offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.

Nearby Sample Menus

Apple Turnover $2.80
Steak Roll $2.80
Curry Cake $1.00
Steak & Egg $6.00
Banana Fritter $1.80
Fresh Gurnard Fish $4.50
1/2 Wedges $2.50
Fish Bit $1.00

Chocolate pudding $12
- Chef inspired chocolate pudding
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers

Turkish bread; $3.00
Baklava; $3.50
-Hummus; $8.00/$10.00
Chocolate cake; $5.00
-Garden salad;Served with salad green and tabbouleh $8.50
Regular; $9.50
Large; $11.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Prawns $14.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
- Chicken, Pork or Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Crispy Pork $13.50
-Beef $11.50

CHEF'S SPECIAL: INQUIRE AT BAR
EGG $1.50
SAUSAGE $2.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
FISH (CRUMBED) $4.50

CAJUN CHICKEN
- roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels
CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
JUG OF GARLIC SAUCE $3.00
SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
TIGER PRAWNS (recommend seafood)
- 200g tiger prawns with lemon
GARLIC BUTTER $2.00
JUG OF BLUE CHEESE SAUCE $4.00

Green salad & dressing (v, Gf) $8
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Beer battered shoestring fries with garlic mayo (v) $7.5
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Ham, cheese & pineapple pizza
Fresh vegetables (v, Gf) $7

Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
Beef Bhuna $15.50
- panfried beef cooked with onion & tomato finished with a thick spicy sauce
Mixed Platter $16.00
- onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
Lamb Nawabi $16.50
- lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
Wedges $4.00
Vegetable Samosa $6.50
- deep fried triangular pastry filled with potatoes, green peas and spices
Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy

Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .

caesar Salad/bacon $17.50
Seafood Chowder $13.50
Pasta of the day $16.90
Eggs Benedict $17.90
Toast w cream cheese & ham $8.50
Toasted Sandwiches $3.50
Pancakes $16.50
Big Omelet $16.00

Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Hash Brown, Hollandaise $2.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Toasted bagel w cream cheese & jam. $8.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
or BLT. $11.50

poached egg $3.00
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
mushroom $4.00
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Toasted sour dough $6.00
- with butter and jam
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Toasted Sandwich $4.5
Gravy $1
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Shrimp & Avocado $16.5
- Speaks for itself
Onions $3
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Garlic Butter $1
Chicken Nuggets & Chips $7.5

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad

Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00

Kungfu Kitchen

Hawkes Bay > Napier > Kungfu Kitchen

Address

64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068340080

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM