Kungfu Kitchen in Napier Menu

Are you the owner? Manage this listing for free.

Kungfu Kitchen in Napier has no menu available, but can choose from many other options such as Items are Subject to Change or Menu may change at managers discretion from Jarks Cityside Restaurant & Bar. Mister D Dining offers many options including Gluten free granola, Origin Earth pot set yoghurt, fresh fruits and New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. Toast served with Preserves and Toast Bagel served with Cream Cheese and Jam from . Cafe At Westermans offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.

Nearby Sample Menus

Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Cheerios and chips $10.5
Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese

Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Buttered Mashed Potato $5.00
Straight-Cut Chips $5.00
Dessert Free
- Lone Star 'Mudslide' ice cream.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.

Steak & Onion Roll $2.80
- Small $1.80
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Fish - Crumbed $3.00 $3.50
- Large $24.90
Chocolate Delight $7.50
Banana or Pineapple Fritter $7.50
- Large $28.90

OPEN STEAK SANDWICH (add egg $1.5) $22.00
- 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
200G NEW YORK SIRLOIN STEAK $27.00
PORK BUNS (recommend plum or teriyaki)
- steamed pork buns
SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
IRON MAN
- baked leg ham, pepperoni/salami, chorizo & bacon
SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub
SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
- sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens

Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Risotto $15.00
- Flavour Changes Weekly
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Lamb vindaloo $16.00
- Diced lamb cooked in onion tomato gravy with vindaloo sauce
Aloo gobi $14.00
- Potatoes and caulifl ower and spice cooked together and garnished with fresh herbs. >>
Bhuna ghost $16.00
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
Paratha $3.00
- Layered bread made with wholemeal flour.
Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
Chole punjabi (chana masala) $14.00
- Chickpeas cooked in onion and spiced gravy.
Aloo palak $14.00
- Potatoes cooked with spinach, spices and herbs.
Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>

Green salad & dressing (v, Gf) $8
Fish & chips with salad, tomato sauce
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Beer battered shoestring fries with garlic mayo (v) $7.5
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Fried onion rings with smoked paprika & aioli (v) $11

Toasted Bagel $8.50
Pancakes $8.00
Bacon & cheese pasta $8.00
Wedges $13.50
Eggs on Toast $9.00
Fish & Chips $8.00
Eggs Benedict $17.90
Mexican Nachos $13.50

Oyster $3.10
Steak & Egg $4.90
Hamburger $6.50
Squid Rings $1.50
Venison $10.50
Crab Stick $2.20
Fish $7.50
Vegetarian $8.50

Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Hash Brown, Hollandaise $2.00
Toasted bagel w cream cheese & jam. $8.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Poached, fried or scrambled eggs on your choice of toast. $10.50
Please see blackboard behind the counter for our daily specials.

Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
toasted sourdough $4.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread

Extra veg $1/ $2/ $3
Cheesy garlic bread $5.00
V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple

NB: Takeaways will incur a .50c fee per meal
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Sauce (Aioli/Tartare) $1
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Roast of the Day $15.5
- Sewed with vegetables & gravy
Hot Chips S $3.00 / L $4.50
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Market Fish of the Day $29.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Sauteed Courgettes, Garlic Buttler $9.00
Cheese of the Day $15.00
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00

Four Seasons $14.00 - $24.00
Dumpling 6 Pack $9.00
Spicy Salami $12.00 - $19.00
Margherita $8.00 - $14.00
Simply Proscuitto $18.00 - $28.00
Romana $12.00 - $19.00
Dumpling 12 Pack Combo $16.00
Fruits of the Sea $16.00 - $27.00

Kungfu Kitchen

Hawkes Bay > Napier > Kungfu Kitchen

Address

64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068340080

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM