Kungfu Kitchen in Napier Menu

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Kungfu Kitchen in Napier has no menu available, but can choose from many other options such as Items are Subject to Change or Menu may change at managers discretion from Jarks Cityside Restaurant & Bar. Mister D Dining offers many options including Gluten free granola, Origin Earth pot set yoghurt, fresh fruits and New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Shed 2 Cafe includes a wide range like Potato Wedges or Shed 2 fried potato chips. Toast served with Preserves and Toast Bagel served with Cream Cheese and Jam from . Cafe At Westermans offers Trattoria alla Toscana and Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante.

Nearby Sample Menus

-Vegetables $13.50
Tom Kha Soup
Laab Duck $16.50
-Seafood or Prawns $16.50
-Seafood $16.50
Fried Yellow Noodles
-Combination $13.50
-Chicken, Beef or Pork $13.50

Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Triple $32.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Fresh seasonal green salad, mustard dressing $9.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Grilled cauliflower mac ‘n’ cheese $8.00

Prawn biryani $18.00
- Basmati rice cooked with prawns, special spices and herbs.
Lamb kadai $16.00
- Diced lamb cooked in special spices and herbs with tomato.
•Seafood
Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
Lamb sheekh kebab $12.00
- Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
All entrees served with mint or tamarind sauce
-FULL $17.00
-Entre - Mix Platters

Soup of the Day $9.00
Wedges $13.50
Toasted Bagel $8.50
Toasted Muesli $13.50
Beef Burger $17.50
Eggs on Toast $9.00
Steak Sandwich $17.90
Bangers Chips salad $8.00

Chicken $4.20
Hamburger $6.50
Donut $1.60
Beef Patti $2.40
Cheese $3.30
Bacon & Egg $4.80
Corn on the Cob $2.00
Whitebait Fritter $17.00
- (When available)

Chicken nuggets (6) $5.00
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
-16
Extra veg $1/ $2/ $3
Extra meat $2/ $3/ $4
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm

Roast of the Day $15.5
- Sewed with vegetables & gravy
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Cheesecake $8
- Chefs choice sewed with ice cream
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Death by Chocolate $8
Onions $3
Kiddies’ activity packs available $2.00

EGGS BENE $16.00
- with bacon & hollandaise sauce
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Smoked salmon $5.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
House made SOUP $10.00
- served with toast
EGGS on toast (V) $10.00
SALMON BENE $18.00
- on toast with hollandaise sauce
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00

Baked Passionfruit Cheesecake
Short Black & Long Black $4.00
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Smoked King Salmon Souffle $12.00
- apple cider honey dressing

Chicken Parfait $8.00
- With Sour Jelly and Croutes
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Sauteed Courgettes, Garlic Buttler $9.00
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Chilled Strawberry and Champagne Soup $8.00
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue

FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml

PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Crispy Bacon $4.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Sausages $4.50
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Eggs $4.50
- poached, scrambled, fried
Cafe Fries $7.50
- with mooch seasoning & aioli sauce

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries

Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream

Preserved $8.50
- GK bagels served with butter & selection of preserves
Grilled banana $3.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
GK toast x2 $3.50
Crispy bacon x2 $4.50
Creamy mushrooms $4.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.

Kungfu Kitchen

Hawkes Bay > Napier > Kungfu Kitchen

Address

64 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068340080

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM