Kwang Chow Chinese Restaurant in Tauranga Menu

Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
-Full $17.00
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Raita each 3.00
Sweet mango chutney $3.00

Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
-Garlic/Chilli $4.90
-Cheese $5.90
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
Osteria Pizza Bread

Fish & Chips Mini $10
Tacos
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Crispy Chicken: Rocket: Chipotle Aioli $15
Kids Ice Cream $5
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Pizza & Fries $10
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

Pure Di Patate $5.50
- Mashed potatoes
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Insalata $6.00
- Mixed green salad
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella

Spina Kopita (Large) $14.00
Chicken Fries & Sauce
Chicken (Small/Large) $12.00/$14.00
Chicken Grill $16.00
Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Falafel (Small/Large) $11.50/$13.00
Lamb (Small/Large) $11.50/$13.50
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum

Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
Badger Caesar Salad $ 17.00
Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
Junior Curly Fries $ 6.50
- Served with tomato sauce
B.L.T $ 18.00
- Served with fries
Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
-Tomato, cheese and onion
Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables

-With Salmon $17.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Fries & aioli $9.00
Tempura fried prawns $15.50
Chicken liver pâté infused with truffle oil $17.50
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Beer battered fries with aioli $10.00
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.

Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad
Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor
Vindaloo $17.50
- Red hot curry of Goa choice of hot or extra hot
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
Butter Naan $4.00
- Made from flour with butter
Tandoori Chicken Salad $10.00
Vegetable Korma $17.00
- This classic which is delicious blend of coriander, turmeric, cumin, chili and other authentic spice
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices

Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
Prices are subject to change without notice
Beetroot Dip & Turkish Bread $7.00
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Mixed hot platter $10.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00

Mixed S $12.50 / L $14.00
Vegeterian $10.00
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Mixed S $12.00 / L $14.00
Satay N/A
Garlic Yoghurt N/A
Mixed $15.50
Plain Yoghurt N/A

-Small $8.50
-Small $8.50
-Large $11.00
-Small $8.50
Whole wheat penne, mushroom and parmesan salad
- Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.
Lentil and vegetable
- soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!

Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-Loaded $9.90.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
-Plain $7.90
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.

Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce

-Tomato, avocado, lettuce, and brie cheese $13.00
-Add middle cut bacon $3.50
-Cheese $3.00
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
-Portobello mushroom $4.50
-Smoked salmon $8.00
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.

Kwang Chow Chinese Restaurant in Tauranga Menu

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Kwang Chow Chinese Restaurant

Bay of Plenty > Tauranga > Kwang Chow Chinese Restaurant

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241 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

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