Kyoto in Lower Hutt Menu

Nearby Sample Menus

Truckers Breakfast $22.00
- Marinated Steak, Fried Eggs, Handcut Chips & Gravy
Pancake Stack (until 11am) $7.00
- with Maple Syrup or Jam & Cream
Marinated Sardines on Sourdough $16.00
- with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
Fish Taco $16.00
- Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
Toasted Bagels $13.00
- House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil
Mussels $15.00
- A Dozen Creamy Mussels with Garlic Bread
Soup of the Day $12.00
- Leek and Potato served with Homemade Seed Toast
Toast & Spreads $6.00
- Your choice of spread with Sourdough, 5 Grain, Gluten Free or Bagel

KADAI VEGETABLE $14.50
- A dish with a combination of vegetables and kadai sauce, finished with onions and coriander
BHINDI DO PYAZA (Not for half) No for lunch $15.90
- An okra dish with onions, tomatoes and grounded spices...a dry dish
MANGO CHUTNEY / ONION SALAD / MIXED PICKLE $3.00
CHEESE & CHILLI NAAN $5.00
LACCHA PARANTHA $4.00
VEGETARIAN SWEET CORN / VEGETARIAN LEMON CORIANDER $7.90
EGG DOSA $11.00
- Dosa layered with beaten eggs
ONION BHAJI 5 pieces $5.50

Margherita $16.00
- with fresh basil
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Chicken Classic $19.00
- Chicken, brie, cranberry
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Curly fries $8.50
- with aioli
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
French Connection $18.00
- Bacon, brie, mushroom
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli

Onion Salad $3.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Mango Chutney $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00

CHICKEN LOLLYPOPS $9.00
- chicken wings marinated in Indian spices cook in the tandoori oven
CHICKEN JALFREZI
- boneless roasted tandoori chicken pieces cooked with mixed vegetables
PRAWN BIRYANI $18.00
CHICKEN MADRAS
- boneless chicken cooked with exotic ground spices and coconut milk
LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
LAMB BLACK PEPPER
- lamb cooked with black pepper and a touch of cream
HOT MANGO PICKLE $2.50

Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Manuka Smoked Bacon $6
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
Roasted Tomatoes $4

Crumbed pacific oysters
Crab Sticks $1.60
Oyster
Steak & onion rolls / spring rolls / curry & rice rolls $2.60
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
Doughnuts $1.50
Snack pack #1 $9.00
- 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
Apple turnover $2.20

Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
Lamb
- With oregano and sautéed onions
Guacamole Extra
Guacamole Extra
Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Red Chilli
- Serrano chillies, peaches and ginger
Burrito or Bowl $3.00
Vegan Friendly

PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
Extra Thepla 2 for $2.99
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
Curd $1.99
Pickle $0.99
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
PAVBHAJI RICE $6.99
- the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs

Fried potatoes, local lager vinegar mayonnaise $8
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
The new “BFG” parsnip + apple crumble cheesecake $15
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Green beans, seaweed + lemon butter $8
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7