Kyoto in Lower Hutt Menu

Nearby Sample Menus

PANEER TIKKA $13.00
ACHARI CHICKEN $15.90
- Chicken cooked with mustard oil, onions, fenugreek and pickle...hot dish
MASALA DOSA $10.50
- Dosa stuffed with mashed potatoes, onions and spices
EGG BHURJI ( Not for half) No for lunch $15.50
- Eggs cooked with onions, tomatoes and spices. It’s a dry dish
KERALA FISH CURRY (Not for half) $16.50
- Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
CHEESE & CHILLI NAAN $5.00
VEGETABLE KORMA $14.50
- A combination of mix vegetables in a creamy style with cashew gravy
ONION BHAJI 5 pieces $5.50

B-3. Won Ton Soup
- Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
E-7. Ho Mok (Steamed Curry)
- Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
Prawn $21.50
Vegetable and Tofu $15.50
F-3. Lab Kai $17.50
- Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
Prawn $8.50
C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts

Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Bruschetta Plate N/A
- hummus and grilled herb halloumi
Wee Fiend $17.00
- As above only smaller
Coco Pops $3.50
Bacon $5.00
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread

Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Chicken Classic $19.00
- Chicken, brie, cranberry
Curly fries $8.50
- with aioli
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
French Connection $18.00
- Bacon, brie, mushroom
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives

17. Stir fried vegetables with chicken/pork/beef on rice $12.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
11. Prawn Stir-fried with Noodle and Veg $13.50
25. Lamb curry on rice or roti $13.50
24. Beef/pork/chicken curry on rice or roti $12.50
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
8. Hue spicy noodle soup $13.50
- rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
21. Grill pork and fried egg on rice $12.50

or Chicken Quesadilla
Cheeseburger $15.00
Traditional KC Pork Spare Ribs $25.00/$36.00
- Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
‘Shroom Sandwich $14.00
- Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Obama Burger $17.00
- In honour of President Obama’s Hawaiian roots, this flame-grilled beef burger is topped with grilled pineapple, bacon, cheese and teriyaki sauce, garnished with lettuce, onion and tomato.
New York Cheesecake $12.00
- - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.
Mexican Quesadillas $13.00
- Toasted flour tortillas filled with melted cheese, onion and capsicum, served with Uncle Mike’s Kansas City BBQ sauce.
American Hot Dog

TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
Garden GF V LF $8.00
- Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
Extra gourmet filling $1.50

Mix Vegetable Curry $8.99 / $13.00
- Fresh seasonal vegetables prepared in onion and tomato sauce
Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
Fish Malabari $12.50 / $16.50
- Tender pieces cf fish ﬁllet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
- Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
Daal Makhani $8.99 /$13.00
- Mixed lentils cooked in tomato paste, spices and ﬁnished with cream and butter
Seekh Kebab $8.50 / $13.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Onion Bhaji $6.00
- Crispy onions battered with gram Flour and deep fried
Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds

Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Fried potatoes, local lager vinegar mayonnaise $8
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7

Kyoto