La Capilla Restaurant in Nelson Menu

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Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
Tiger prawn risotto $18
- tomato, onion sofrito
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Rib eye steak $32
- sautéed potato, green beans, asparagus
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests

Nearby Sample Menus

- Vegetable and Tofu $13.00
- Vegetable $22.00
Baked Mussels with Thai Herbs $12.00
- Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion
Red Duck Curry Stir-Fry $27.00
- Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
- Vegetable $22.00
Massaman Lamb Shank $16.00
- A soft whole lamb shank in a thick massaman curry with whole baby onion served with potato mash and rice - Change from rice to roti $3.00
- Small $3.00

Side Salad $6.00
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Garlic Sauce $2.50
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.

All $6.00
Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
Crispy Fries
Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
Extra Bread
Garlic Potatoes

Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Two cheeses, homemade chutney, lavroche biscuits $14.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Farm to plate, freshly picked seasonal vege $8.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00

House baked focaccia with emulsified tomato foam & balsamic reduction $10
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Grilled lamb koftas with cucumber & mint yoghurt $12
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Fish Du Jour
- wait staff will advise market price
Roast kumara & bacon salad with aioli & toasted cashews

Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.

Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
Flames on Forty Tasting Platter $30.00
- Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
Flames on Forty Burger
Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
ideal for one – $20.00
Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
for two - $28.00

Garlic Prawns (GF) $18.00
- Served w. salad & fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare

Salt & Pepper Spiced Calamari Salad $15.50
- salad mix and sweet chilli
Pasta Of The Day $18.00
- (wait staff will advise)
Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
Westcoast Whitebait Sandwich $8.00
Roast Sweet Temptation Tomatoes $3.00
200G Eye Fillet $40.00
300G First Light Wagyu Rump $45.00
300G Pure Angus Sirloin $32.00

Salad $5.70
Mixed S $9.3 / L $11.9
Chicken S $9.2 / L $11.8
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
Lamb $5.40
Turkish bread $0.90
Falafel $1.80
Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken

Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Selection of Local Cheeses $20.00
- Quince and Crackers

Lamb $8.00
Chicken $7.00
(served with open flat pita bread with green salad and choice of meat)
Fries large $4.00
Bacon and egg rolls with onion chutney $3.50
Bacon cheese egg with English muffin $3.50
pepper lemon chicken wings $2.50
Mega beef + cheese rolls $4.00

Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.

Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
The Ultimate Bacon Butty with Lashings of tomato sauce
Poached Eggs on Toast (V)G(FO) $10.00
Sweet Chilli Chicken
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Home cured salmon, lemon and cream cheese
-With Bacon $15.00
Served on toasted bagel with yello's special salad min $10.00

Green Salad $6.50
Spaghetti Meatballs $19.50
- with Napolitano sauce
Vegetables $7.50
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
Scallop $13.00
- half dozen served with garlic aioli

La Capilla Restaurant

Nelson Region > Nelson > La Capilla Restaurant

Address

107 Appleby Highway, RD1, Richmond, Hope, Tasman, 7081, New Zealand

Phone

035441910

Email

info@lacapilla.co.nz

Opened hours

Wed - Sun 12 noon - 10pm

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , Mediterranean , Others , Spanish , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , Quick Bites , Seating , Highchairs Available , Street Parking , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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La Capilla Restaurant in Nelson Menu

Nearby Sample Menus

La Capilla Restaurant

Nelson Region > Nelson > La Capilla Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

107 Appleby Highway, RD1, Richmond, Hope, Tasman, 7081, New Zealand

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