La Cigale Bistro & Cafe in Auckland Menu

ENTREE ENTREE
  • crumbed pork rillettes
    • With roasted apple, caramelized onion & fennel salad
  • salt & pepper squid (GF)
    • With slaw & miso dressing
  • escargot - 12 garlic snails (GF) & baguette
  • spinach & feta filo parcel (V)
  • la cigale chicken liver parfait
    • With fresh baguette, cornichons & olives (gf breag available at additioal charge)
MAIN MAIN
  • parmesan crumbed chicken schnitzel
    • With ratatouille & mozzarella
  • lamb navarin
    • With carrots, beans, peas & creamy mash
  • salmon & creamed artichoke
    • With a mélange of vegetables
  • parmentier de canard
    • Duck cottage pie with mash potato
DESSERT DESSERT
  • feijoa pavlova
  • chocolate & baileys brulée tart
  • banana cake (GF)
  • family option (serves 4 )
  • rotisserie chicken platter with slaw & baguette $48.00
  • ●additional sides
  • creamy mas $7.00
  • duck fat wedges $7.00
  • green beans or side salad of iceberg inspired caesar salad with crouton, parmesan & aioli $7.00
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • bread basket $4.00
  • cheese board $16.00
  • individual courses
  • entree $17.00
  • mains $28.00
  • dessert $15.00
  • entree or main or & dessert $38
  • entree main and dessert $50

Nearby Sample Menus

  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Roast beef, yorkshire pudding & chips $12.00
  • Dark ale & honey soy roasted chicken wings $17.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Onion rings $8
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Sauteed kale, lemon and toasted almonds $8
  • The Vego 2 for $14 / 3 for $18
    • With portobello mushrooms, rocket and horseradish creme fraiche
  • Rustic Chunky Chips $9.5
  • Free-range fried eggs $2.5
  • Shallot red wine jus $2.5
  • Miso kumara mash $8
  • Senior Citizens $35
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Potato Mash (GF) (HC) $6.90
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Monday - Saturday $35.00
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Sea Salted Fries & Tomato Sauce $6.90
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Seriously Large Chips $9.50
  • Coleslaw
  • - Large $6.50
  • Pineapple $1.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Whole Chicken
    • To share, or not to share
  • Seriously Large Peri-Peri Chips $9.50
  • Three Per Plate To Share - or Not
  • Smoked Chicken and Avo Salad $21.00
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • 16 Tun Platter $28.90
  • Kumara Fries $8.00
  • Fancy Fish & Chips $29.90
  • Kiwi Beef Burger $19.90
  • Smokin' Ribs $21.90
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
  • -Singapore Style Fried Rice Noodles $19.00
  • -Stir Fried Green Beans / Braised Eggplant / Fried Tofu with Meat & Vege $18.00
  • Peking Duck Two Courses Whole $75 / Half $40
  • ●Lamb
  • ●Crab Seasonal Price
  • White-Cut Free Range Chicken Whole $49 / Half $29
  • Edamame Beans $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Dessert $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Scallop Tempura $13.90
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Salmon Teriyaki $13.50
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Grilled Tomato $4.00
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Servos pesto $3.00
  • Risotto
  • Blake Street Pasta of the Day
  • Cinnamon Brioche
  • Kiwi Breakfast
  • Creamy Mushrooms
  • Beef Burger
  • Chicken Burger
  • Gourmet Savoury Mince
  • -with smoked salmon, avocado and cream cheese $11.50
  • -Non Gluten-free option $15.90
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • Free-range Egg $1.50
  • -Made with Champagne ham, cheese and tomatoes $15.50
  • -With crispy bacon, avocado and tomato $10.50
  • House-baked Toasted Bread $1.50
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Steak & Mushroom $ 2.50
  • Chicken Pie $ 2.70
  • Mince Pie $ 2.00
  • Choc. Chip Cookie $ 1.00
  • Steak & Cheese $ 2.20
  • Peanut Brownie $ 1.00
  • Mince & Cheese $ 2.50
  • Sausage Roll $ 1.70
  • Bacon and egg $9.00
    • With toast
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Fish ball Skewers $1.50 each/or 5 for $6.00
  • Ginger beef on rice $12.00
  • Hot ans Sour soup $8.00
  • Stir Chives with Egg $18.00
  • Big Shrimp Without Shell/each $3.00
  • Spicy Duck Chin $13.00
  • Black pepper Beef on rice $12.00
  • Beef/Chicken fried rice noodle $16.00
  • Large $12.90
  • Medium $8.90
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Small $5.90
  • Medium $7.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
La Cigale Bistro & Cafe

La Cigale Bistro & Cafe

location

Address

69 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093669361

email

Email

None

clock

Opened hours

Mon 9 AM to 4 PM Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 8 AM to 1:30 PM Sun 9 AM to 1:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
69 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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