La Fromagerie in Auckland Menu

La Fromagerie in Auckland has no menu available, but can choose from many other options such as Potato Fritter or Pineapples from Mobil Corner Takeaway. Sunrise Kitchen offers many options including Cold shredded gold mushroom and Sliced potato salad. Clay Pot Rose includes a wide range like Clay pot rice (noodle) with curry chicken (beef) & vegetables or Clay pot rice (noodles) with chicken, tofu & vegetables. 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke and All served with lettuce tomato, onions and gravy from . Birkenhead Roast offers India Gate Restaurant and Chicken corn soup.

Nearby Sample Menus

  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Duck Fat Roasties $11
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Crispy Onions $5.00
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • Flaming Chicken Burger $21.90
    • Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
  • Rump $31.90
    • 300g A real juicy cut for the not so brave.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • By the Metre / Standard & 50/50 Available see below
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • With bloody Mary shots (4 oysters) $24.5
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Side vegetable 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side Dauphinoise potato 7.50
  • Falafel salaed $12.00
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Mix salad $13.50
    • Lamb,Chicken
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
  • Get chips and can of soft drink with any meal. $4.50
  • Satay chicken rice $14.50
    • Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
  • Lamb souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Chiken stir fried chew nuts $18.80
  • Clam & vermicelli in hot soup $23.80
  • Fried eggs with preserved turnip $13.80
  • Fujian fried rice $12.80
  • Curry laksa seafood noodle soup $9.00
  • Chicken & preserved rice $12.80
  • Homemade pork & beef ball in soup $16.80
  • Sizzling pork intestine with sunrise sauce $18.80
  • Smoked free range pork spare ribs $24.00
  • Grandma’s carrots, parsley butter $12.00
  • Sirloin $49.00 400g
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Ashburton, South Island’s East Coast
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • The Grill Wagyu burger, duck fat chips $29.00
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Turkish Pide $9
    • with garlic butter & dips
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -crispy pork belly & spiced apple chutney
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Spring Roll $2.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Chicken Drumstick $2.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Hot Chips $2.00
  • Roasted Chicken Thigh $2.90
  • Cheese Sausage $2.00
  • Steak Toastie $3.00
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Straight cut fries, roasted garlic aioli $8.95
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Old Fashion Fried Chicken Bites $15.00
  • Beef Murtabak $15.50
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
La Fromagerie

La Fromagerie

location

Address

3 McColl Street, Newmarket, Auckland 1023, New Zealand

phone

Phone

095290162

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Cash

Location
3 McColl Street, Newmarket, Auckland 1023, New Zealand
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