La Noisette Chocolats & Patisseries in Auckland Menu

La Noisette Chocolats & Patisseries in Auckland has no menu available, but can choose from many other options such as 1–9 slices or 10+ slices from il buco. Bedford Soda & Liquor offers many options including Bedford balls and Beef. Nirvana includes a wide range like ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90 or Tikka. Available from 11am to 3pm ( Tuesday – Friday ) and Grilled chicken salad from . Ye Olde Bailey offers Korean Foods and Sizzling beef.

Nearby Sample Menus

KS Chicken (sample menu)
  • BONELESS CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • SALAD $5.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • HOT & SPICY CHICKEN half$15/full$29.00
Cafe Anatolia (sample menu)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
The Landing Seafood Restaurant Bar (sample menu)
  • Green Salad N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Roasted beetroot and Feta N/A
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
St Heliers Bay Cafe & Bistro (sample menu)
  • Dark chocolate tart, hazelnut, pear $12
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Beetroot salad; feta, walnut. . $22
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Grilled haloumi, cress, red apple $18
  • Battered fish & hand cut chips $25
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Eight seed granola, yoghurt, apple $14
Leigh Eats (sample menu)
  • Fish burger $8.50
  • Squid ring $1.00
  • Tempura prawn $1.50
  • BACON BUTTY $5.00
  • 3 TOPPINGS $5.50
  • Other
  • Chicken burger $8.50
  • Battered mussel 90c
Piatti Italiani (sample menu)
  • Dessert of the day
    • Please ask
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Fish of the day
    • Please ask
Upland Cafe (sample menu)
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
Ravenhill Cafe (sample menu)
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Add a poached egg $2
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Hollandaise sauce, Aioli, Chutney etc $1
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
A Taste Of Orient (sample menu)
  • 2-3 People banquet $22.00
    • Wonton (3), Combination meat fried rice, beef black bean sauce, sweet & sour pork.
  • Chicken $9.00
  • Chicken $8.50
  • Wonton noodles soup $5.50
  • Mongolian chicken on rice $9.50
  • Chicken hot & sour soup $4.90
  • Sweet corn $2.00
  • Prawn $9.50
Humble Baguette Cafe (sample menu)
  • Fish 'n' chips $10.00
  • -seafood chow mein $17.60
  • Fish $5.50
  • -lemongass chicken vermicelli $13.50
  • Humble pack 1 $15.00
    • 2 x fish, chips, 4 x nuggets
  • Wedges $7.50
  • Rice
  • -ham, cheese & pineapple $6.50
Te Atatu Tavern (sample menu)
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Lasagna & fries $10.00
Tree Cafe (sample menu)
  • SEAWEED STRIPE $6.00
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • SIMMERED PORK BALL $7.00
  • TAIWANESE STYLE SAUSAGE $4.00
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • DEEP FRIED TOFU 5 PCS $5.00
  • SIMMERED PORK TROTTERS $8.50
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
Mr Bread (sample menu)
  • Coconut Crusty Buns $ 2.00
  • BBQ pork Buns $ 2.80
  • Coconut Buns $ 2.00
  • Chelsea Buns $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • Hawai Pizza $ 8.80
  • Sausage Buns $ 2.80
  • Sweet Crusty Buns $ 2.00
Onehunga Cafe (sample menu)
  • Add Prawn $19
  • Chili Eggs $18.50
    • Chorizo fresh chilli, spring onion, toast, hollandaise
  • Corn On The Cob $10
    • Paprika buttered corn
  • Prawns $12
    • Coconut crusted prawns
  • Fish & Chips $18
    • Crisp salad, beer battered, tartare, lemon
  • Chipotle Calamari Roll $12.50
    • Sourdough Baguette
  • Salted Caramel $17
    • Apple, walnuts, mascarpone
  • Fish Po’ Boy $19
    • Avocado, salad slaw
Cafe Hung Viet (sample menu)
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
La Noisette Chocolats & Patisseries

La Noisette Chocolats & Patisseries

location

Address

518 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030600

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Dessert , French

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Outdoor Seating

Location
518 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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