Address
518 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
La Noisette Chocolats & Patisseries in Auckland Menu
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La Noisette Chocolats & Patisseries in Auckland has no menu available, but can choose from many other options such as 1–9 slices or 10+ slices from il buco. Bedford Soda & Liquor offers many options including Bedford balls and Beef. Nirvana includes a wide range like ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90 or Tikka. Available from 11am to 3pm ( Tuesday – Friday ) and Grilled chicken salad from . Ye Olde Bailey offers Korean Foods and Sizzling beef.
Nearby Sample Menus
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
- Black Pudding $5.50
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SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
- Free range streaky bacon $6.00
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THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
- Avocado $4.00
- Mini Bulgogi Burger & Chips $12.50
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Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
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Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
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Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
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Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
- Hash brown (2) $4
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Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
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Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
- Egg Burger $4.00
- Steak
- Wedges $4.50
- Scallops $1.70
- Corn Fritters $2.50
- Hawaiian Burger $4.00
- Donuts $1.20
- Onion Ring $0.50
- Cheese and bacon pizza with chips N/A
- Cheese Garlic Pizza Bread 6.5
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Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
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Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
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Cubb Loaf 9.5
- with garlic or plain butter
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Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
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Free Range Omelette $14.00
- Fresh herb & Crème friache Omelette
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The Hangover Cure N/A
- Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
- Hoki $2.50
- Bacon chips & eggs $13.00
- Potato fritters $0.60
- Hot dog $1.60
- B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
- Mussels (6) chips & eggs $11.00
- Curry roll $2.50
- Sausage $1.30
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Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
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Takeout fresh fish tempura $9.00
- Battered fish
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Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
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Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
- Tofu $13.00
- Fish (Friday To Sunday) $14.00
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Chicken Nuggets $8.50
- and Chips with tomato sauce
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Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
- Hamburger Buns $1.50
- 800g $6.50
- all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
- 12 mini buns $ 6.0
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Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
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Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
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Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
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Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
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Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
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Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
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Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
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Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
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Bruschetta $15.00
- with Confit Garlic and Mozzarella
- Tiramisu $13.00
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Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
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Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
- Warm olives, fennel, orange, thyme $5
- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- Sesame crusted beef kofta, tzatziki $10
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Spanish omelette, shaved parmesan $11
- Curly fries, aioli $8
- Baked polenta, crispy kale, mushroom, truffle $8
- Baked celeriac, mushroom, kale $22
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Pasta Of The Day $14.50
- Please ask your server for today’s selection
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House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
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Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
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Soft Shell Tacos $14.50
- with house slaw and one of the following;
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Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
- Chicken With Chipotle Aioli And Guacamole
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Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
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Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
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Beef Biryani $10.00
- Beef and rice mixed together with special spices
- Keema Naan $3.00
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Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
- Pratha $2.50
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Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
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Chicken Tikka $9.00/$18.00
- Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
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Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
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Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
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Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
- Smoked Salmon Scramble $16.00
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Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
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French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
- Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
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Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
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Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
- -Add bacon and / or cheese
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
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Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
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Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
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Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
- Bacon & Egg Slice $ 2.80
- Mince $ 3.80
- Steak $ 7.00
- Feta, mushroom & Olive $ 4.00
- Mince & Cheese $ 8.00
- Bacon & Egg $ 4.00
- Chicken, Spinach & Feta $ 4.50
- Bacon & Egg $ 8.50
- 2 Eggs any style $4.00
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Prawn Risotto $21.90
- arborio rice, creamy napolitano sauce, prawns, bacon, green peas, pinenuts & parmesan cheese
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Calamari Salad $16.90
- crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
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Pasta $20.90
- pappardelle, chicken, bacon, mushroom, cream sauce, walnut watercress & parmesan cheese
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Breakfast Burger $15.90
- bacon, mushroom, english sausage, fried eggs, hashbrown, hollandaise sauce, cheese on a ciabatta bun
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Fish & Chips $20.90
- beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
- Apple puree $1.00
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Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
La Noisette Chocolats & Patisseries
Phone
093030600
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Dessert , French
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Local cuisine , Outdoor Seating
518 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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