La Noisette Chocolats & Patisseries in Auckland Menu

La Noisette Chocolats & Patisseries in Auckland has no menu available, but can choose from many other options such as 1–9 slices or 10+ slices from il buco. Bedford Soda & Liquor offers many options including Bedford balls and Beef. Nirvana includes a wide range like ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90 or Tikka. Available from 11am to 3pm ( Tuesday – Friday ) and Grilled chicken salad from . Ye Olde Bailey offers Korean Foods and Sizzling beef.

Nearby Sample Menus

  • Chicken (CM/CS) $10.90
  • Combination Meats (CM/CS) $12.90
  • Hamburger $4.50
  • Roast Pork Fu Yoong $11.90
  • Chicken & Veges $12.90
  • Chicken Fu Yoong $11.90
  • Gurnard Fish $3.30
  • Chicken & Veges $12.90
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • - Heirloom tomatoes, mushroom, cottage $19.50
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • - Confit potato, Rosti, Mushroom, Avocado $5.00
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • Tiramisu $9.00
  • Della casa $27.00
    • Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
  • Ponsonby v.I.P grande S$17 / L$26
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
  • Price: small / large
  • Bbq lamb $20.50
    • Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Bbq chicken $20.50
    • Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Sautèed beans $8
    • w/- cherry tomatoes & olives
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Pamplona chorizo $25.9
    • Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Salmon Gravlax $19.5
    • cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
  • Italian Fish Stew $35.5
    • prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
  • Dhal Makhani $14.49
    • Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
  • Chicken Manchurian (Dry or Gravy) $15.00
    • Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Chicken Fried Rice $15.00
  • Chicken or Lamb Biryani $15.00
    • accompanied by Raita. A biryani is a rich and aromatic rice dish
  • Tandoori Roti $2.50
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
  • Vegetable $6.00
  • Lamb BBQ with fries $13.00
  • Combination $12.00
  • Lamb $9.00
  • Duck curry $12.00
  • Goat curry $18.00
  • Fish $9.00
  • Prawn $14.00
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Flatbread N/A
  • Apple Slices N/A
  • Wrap N/A
  • Pork Riblet N/A
  • Italian Herbs & Cheese N/A
  • Ham N/A
  • Sweet Chilli N/A
  • Herb & Garlic Toasties N/A
  • Angello Shank $24.00
    • Oven roasted lamb shank with a red wine and garlic sauce
  • Risotto Al Pescatore $24.00
    • A mixture of seafood in a white wine and tomato sauce
  • Penne Al Forno $17.50
    • Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Lasagne $21.00
    • Traditional Italian beef lasagne
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Cannelloni $15.00
    • tubes of pasta filled with spinach, mushrooms and ricotta
  • Spaghetti Carbonara $21.00
    • Bacon, mushrooms, egg in a cream sauce
  • Cova B.L.T. $16.90
  • Smoked salmon $6.00
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Porridge $9.50
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Bacon & eggs on toast $12.90
    • fried
  • Mushrooms on Toast $11.90
  • French Toast $17.50
  • KIMCHI $14.00
  • SPICY $10.00
  • MISO $10.00
  • BEEF $14.00
  • CRISPY
  • PRAWN $14.00
  • FRESH
  • MISO $10.00
  • 2 Toasts Jam & Butter $3.00
  • 24. Tempura Udon $11.00
  • Creamy Mushroom $3.50
  • 21.Gyoza (vege) $10.50
    • Fried or steamed Dumpling with Salad
  • 12. Sweet corn fritters Bacon or creamy Mushroom $10.50
  • 18. Wedges $10.00
  • (Smoked salmon) $14.00
  • 3. Salmon Bagels with Cream Cheese , Jam or Pesto $12.00
  • 20. Chicken Fried Rice $13.00
  • 19. Fried Spring Roll $2.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 15. Fried Rice Noodles $12.00
  • 14. Wonton Soup $11.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • Beef, Pickle Veges with rice Noodle $12.00
  • Beef Briskets on rice $10.50
  • Chicken fried rice $10.50
  • Crispy skin roasted pork $16.00
  • Fried beef with oyster sauce $16.00
  • Chicken/BBQ pork fried egg noodles $11.50
  • Chicken/beef/pork shanghai noodles $11.00
  • Stir Fried Rice Noodle with XO sauce $11.00
  • Curly Fries $7.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
La Noisette Chocolats & Patisseries

La Noisette Chocolats & Patisseries

location

Address

518 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030600

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Dessert , French

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Outdoor Seating

Location
518 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand