La Petite Cafe in Bay of Plenty Menu

La Petite Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Taraikihi Fish or Seafood Platter from Bona Pizzeria. Bangkok Thai Restaurant offers many options including Beef With Oyster Sauce and Steamed Jasmine Rice. Niko's Pizza includes a wide range like Napoletana or Cappriciosa. Chicken Salad and Beef Salad from . Mac's Food & Wine offers Mr Bon Bakery & Cafe and Italian Breakfast.

Nearby Sample Menus

  • Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
  • Avocado nigiri $8.00
  • Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
  • Spicy mayo $0.80
  • Vege (cucumber, carrot & mushrooms) $15.50
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Tori (chicken) $16.00
  • Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
  • Traditional butter chicken $24.00
    • With Steamed jasmine rice, poppadom and naan bread
  • -Mains $18.00
  • Middle eastern lamb $23.00
    • With red onion, olive, feta hummus sumac and lemon yoghurt
  • Sticky toffee pudding
    • With butterscotch sauce
  • (G) = Gluten Free / (P) = Contains pork
  • Crispy fries $8.00
  • Southern man pizza $23.00
    • Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
  • -Entree $12.00
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Chicken Nuggets and chips $9.00
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Plain Rice $5.00
  • Shabnam Aloo Mutter $16.50
    • A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
  • Paneer Pakora $15.00
    • Paneer battered with clOck pea flour spices and deep fried
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • - 1/2 grilled New Zealand crayfish $15.00
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Art of the Grill
    • Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Bowl Fries $4.00
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • side salad OR vegetables $5.00 each
  • Includes a Complementary Ice Cream Sundae
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Cinnamon & Ginger Donuts $13.00
    • Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Roasted Tomato $4.00
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Bourbon Glazed Chicken (GF) $13.00
    • Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
  • Three Pepper Chicken N/A
  • White Bread N/A
  • Cheesy Garlic Toasties N/A
  • Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Honey Oat N/A
  • Tomato N/A
  • Ham N/A
  • Italian B.M.T N/A
  • Pizza Sub with Cheese N/A
  • Olives N/A
  • Thinly Cut Ready Salted N/A
  • White Bread N/A
  • Mayo N/A
  • Honey Oat N/A
  • Chicken Salad: brown bread $5
  • BELT: ciabatta roll $7
  • Margarita: S $7/M $11/L $13
  • Vegetarian: $14.00
  • Moroccan Chicken $16
  • Make your own: S $12/M $16/L $18
  • Bowl Chips: Med $4.00 - Lrg $7.00
  • Stuffed Chicken Breast: $24.00
  • CREAMY MUSHROOM ON TOAST $12.00
    • toast topped with creamy mushrooms
  • WORKERS BURGER $17.00
    • beef pattie, cheese, lettuce, gherkin, beetroot & a special sauce on an artisan bun with beer battered fries
  • CHICKEN TROPICANA $17.50
    • succulant grilled chicken fillet topped with prawns and our special tropical sauce, served with chips and side salad
  • HAWAIIN BURGER $17.50
    • beef burger with pineapple served with chips
  • CALAMARI AND CHIPS $14.00
    • crumbed calamari served with chips, side salad tartare and sweet chilli sauce or aoli
  • EGGS ON TOAST-ANY STYLE $10.00
    • eggs on sourdough toast >> with side of greens
  • SEAFOOD BASKET $18.00
    • selection of seafood with chips
  • MUSHROOM AND ONION BURGER $17.50
    • beef burger with fried mushroom and onions topped with extra cheese
  • VO=Vegetarian Option on Request / GF= Gluten Free / DF=Dairy Free
  • Meat Lovers S $18 / L $28
    • Beef, chicken, chorizo, ham, garlic, peppers and onions with BBQ sauce
  • Devil's Food Cake $10.00
    • Chocolate fudge cake drenched in a creamy chocolate sauce with chocolate ice cream
  • Available all day
  • Polenta Chips $6.00
    • With chilli aioli
  • Pasta of the Day (VO) $18.00
    • Ask your server / see our board
  • Soup of the Day $10.00
    • Served with a side of hot bread
  • Caramel Walnut Delight $10.00
    • Walnut and caramel brownie with a caramel cream sauce
  • Classic $13 S / $16 M / $21 L
    • tomato, beef, capsicum, cheese, herbs
  • Vegetarian $13 S / $16 M / $21 L
    • tomato, fresh mushroom, fresh onions, capsicum, cheese, herbs
  • Garlic Bread $5.00
  • Greek $13 S / $16 M / $21 L
    • tomato, eggplant, feta goat cheese, herbs
  • White Loaf $5.00
  • Baguette $4.00
  • Croissant aux amandes $6.00
  • Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L
  • Soup of day $12.50
    • Ask about our choice for the day
  • ●Side
  • Eggs on toast $9.50
    • Eggs cooked to your liking on fat toast
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Catch of the day P.O.A
    • Ask for today's selection
  • Chicken breast $26.50
    • Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
  • Chicken satay $25.50
    • Skewers of marinated breast fillet with our own satay sauce
  • Fries $6.00
  • Cajun spiced wedges, sour-cream and sweet chili $10.00
  • Pilsner loaf $6 / $11.50
    • half or whole loaf with butter
  • The ‘BREW Dog’, Polish sausage & Cuban pulled pork $24.00
  • BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
    • [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
  • Garlic, parsley, olive oil flatbread $10.00
  • Louisiana $24.00
    • pulled-pork, prawns, buffalo sauce, mozza [add buffalo hot sauce +1, Gluten-free base +4]
  • Margherita $19.00
    • tomato, parmesan, buffalo mozzarella, fresh basil
  • Jerk chicken salad, mango mojo, coconut & lime yoghurt dressing $18.00
  • Savoury mince + eggs on toast $15.50
  • Blt + fries
  • Salad bar $6.50
  • all served with fries + salad
  • Wedges with the works
  • Sausage eggs & chips $15.50
  • Pork chop + fries and salad $14.00
  • Scrambled eggs on toast $12.50
La Petite Cafe

La Petite Cafe

location

Address

1 McDonnell Street, Omokoroa, Bay Of Plenty, 3114, New Zealand

phone

Phone

75482946

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Seating ,  Brunch

Location
1 McDonnell Street, Omokoroa, Bay Of Plenty, 3114, New Zealand
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