La Red Berry in Auckland Menu

La Red Berry in Auckland has no menu available, but can choose from many other options such as Until 11:30 A.M or Granola from The Riverview Cafe. Wins Diner offers many options including Savory Pie and Mince Pie. That's Thai & Malay includes a wide range like Satay Sauce-chicken / beef with mixed veges or Seafood / prawns / squid with mixed veges. Empanadas (G) and Pork Chorizo (G) from . El Sizzling Chorizo offers Subway - Henderson and Ham.

Nearby Sample Menus

  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • Hawaiian Chicken
    • chicken / pineapple
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Chicken Tenders $4.90
  • Meat $3.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Potato Bites $3.90
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • Served daily 5.30pm until 10.30pm
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • MAIN DISHES
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Avocado Bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Chicken $9.00
  • Chicken $9.00
  • With Satay $2.00 Extra
  • Singapore Style Fried Vermicelli $10.00
  • Combination Omelette
  • Chicken Sweet Corn Soup $7.00
  • BBQ Pork $10.00
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Toast - White / Whole Grain / Ciabatta / Gluten Free Bread
  • Java's Meatlover $18.90
    • Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Java Beef Salad $17.50
    • Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Quesadilla $17.90
    • Grilled chicken, cheese & homemade Mexican bean mix
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Creamy mushrooms $5.00
  • Vegetarian Feed $19.00
    • eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
  • Toasted Bagel / 5 Grain / Sourdough $8.00
    • cream cheese & preserves or your choice of 2 spreads
  • Homemade Crumpets $9.50
    • salted honey comb butter, maple syrup
  • Free-range eggs (2) $5.00
  • Baked beans $5.00
  • Kids Eggs on Toast $6.00
    • eggs cooked any style, organic sourdough, homemade tomato relish, pesto
  • Smoked salmon $5.00
  • ●Lamb Mains
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Chicken Bukhara $18.00
    • Slow cooked in secret spices
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Vegetarian $18.00
    • Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
  • Plain Raita / Onion Salad $3.00
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • green salad $7.90
  • U1 prawn tempura udon $10.90
  • box 1 teriyaki $17.90
  • donburi 4 $10.90
  • box 3 fish katsu $18.90
  • fried party 1 $30.00
  • dish 2 sauce katsu & rice $10.90
  • U4 chicken katsu udon $10.90
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Pulled pork terrine, pickles, beetroot on rye bread $14.50
  • Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Israeli couscous, courgette & parmesan.
  • Muesli with poached rhubarb & yogurt (GF)
  • Fresh fruit salad $7.00
  • Sweets and savouries
  • Goat duck
  • Vietnamese Ham with Fine Egg Noodles Soup
  • Grass Jelly Ice with Coconut Cream
  • Raw Beef Fine Egg Noodles Soup
  • Fish Balls Rice Noodles Soup
  • Stir Fried Beef with Vermicelli
  • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • Pork Spare Ribs Rice Noodles Soup
  • Stir Fried Beef with Black Pepper Sauce on Rice
  • Fragment Flowered Garlic $2
    • Per skewer
  • Crispy Fish Ball $8
  • Shred Jelly Fish $6
  • Crispy Samosas $8
  • Golden Crispy Bun $6
  • Cucumber Salad $6
  • Rice Cake $2
    • Per skewer
  • Oyster Sauce Choi Sum $6
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Poached Egg $3.00
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
  • -Add Egg $1.00
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • The Clevedoner $24.00
    • Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
  • Surf and Turf $29.50
    • 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Seafood Basket $20.00
    • Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
  • Pulled Pork $24.00
    • Topped with, Texas Hickory Smoked BBQ Sauce and Seasoned slow Roasted Pork
  • Hash Browns(V) $ 5.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Beef slider N chips $ 9.50
La Red Berry

La Red Berry

location

Address

113 King Street, Pukekohe East, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092384600

email

Email

None

clock

Opened hours

Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00, Thursday: 07:00-16:00, Friday: 07:00-16:00, Saturday: 08:00-15:00, Sunday: 09:00-14:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Seating

Location
113 King Street, Pukekohe East, Pukekohe, Auckland, 2120, New Zealand
Similar Restaurants based on Cuisines