Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
Battered or Pan Fried Southland Blue Cod $25.00
The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
Ice Cream Sundae (GF) $13.50
Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
French Toasted Brioche $19
Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Ziff’s Eton Mess $14.00
Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
Chicken kebabs (25) $50.00
Tender chicken breast kebabs served with satay dipping sauce
Stuffed chicken breast $29.90
Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Chocolate brownie $8.00
with vanilla bean ice cream
Plain or garlic bread roll $4.00
Salmon $26.80
pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Kids pizza $10.80
bacon and pineapple / salami and cheese
Fruit crumble $10.80
warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Avocado (seasonal) $2.30
Clever trevor $17.80
savoury mince served on ciabatta with a free range egg