Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
Red Beech Smoked BBQ Combo $29.90
Juicy chicken wings with a rack of ribs. Served with fries and a side garnish.
Ocean Seafood Chowder $13.50
Made with a selection of the South’s freshest seafood, this delicious rich and creamy chowder is served piping hot with a grilled garlic and herb cheese crust.
Glazed Pork Belly $27.90
Rolled with a sage and onion stuffing and served on seeded mustard mash and glazed with a sticky pear and ginger sauce. Accompanied with a seasonal vegetable medley.
●Step 2 - Choose One Starch
Pork Belly $15.90
Tender, slow cooked, pressed pork belly with a rich plum glaze.
our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Ham And Cheese Croquettes $12.9
Served with italian tomato sauce
Choose Something From Our Desserts Menu Under $10
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
homemade ice cream encased in italian merinque on a sponge base.
CHICKEN CURRY $29.00
a mild coconut chicken curry with basmati rice,garlic flat bread,papperdums and condiments.
VENISON COBBLER $22.00
a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
CREPES $12.00
filled with roasted stone fruits and vanilla ice cream.
GARDEN SIDE SALAD $8.00
ASIAN STYLE DUCK SALAD $26.00
five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
Boysenberries & ice cream and topped with whipped cream
Seafood Selection $25.00
Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
Mushroom $2.00
Chocolate Brownie $9.50
Served with ice cream & cream
Onion Rings $2.00 for 4
Fries $5.00
Open Chicken Sandwich $25.00
Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00