La Toscana in Southland Menu

STARTERS STARTERS
  • GARLIC BREAD $6
    • toasted bread + garlic butter
  • PIZZA BREAD M$10.50 L$14
    • pizza base + tomato sauce + olive oil + garlic + oregano
  • FALLONI M$11.50 L $15.50
    • pizza bread + cream cheese
  • SCHIACCIATA M$10.50 L$14
    • crushed pizza base + extra virgin olive oil + sea salt +fresh rosemary
PASTA PASTA
  • POMAROLA $11.50
    • tomato + onion + garlic + basil + spaghetti
  • SUGO DI CARNE $15.50
    • ground beef + red wine + tomato + herbs + spaghetti
  • PICCANTI $15.50
    • tomato + olive + mushroom + capers + chilli + spaghetti
  • FUNGHI $16.50
    • mushroom + stock + garlic + cream + penne
  • NONNO $16.50
    • vodka flamed bacon + tomato + cream + parmesan +tabasco + penne
  • VERDE $16.50
    • spinach + garlic + pinenuts + cream + parmesan + penne
PIZZA PIZZA
  • AMERICANO M$19.50 L$28.50
    • tomato sauce + mozzarella + chicken + cream cheese +bacon + bbq sauce
  • CAMPAGNIOLA M$19.50 L$28.50
    • tomato sauce + mozzarella + ham + salami + pepperoni + tomato + parsley
  • CARNIVORO M$18.50 L$27.00
    • tomato sauce + mozzarella + ham + salami + shredded pepperoni + smoked paprika + bbq sauce
  • CHIANTI M $18.50 L $27.00
    • cranberry sauce + mozzarella + chicken + brie + rosemary
  • COCAINA M$18.50 L$27.00
    • tomato sauce + mozzarella + onion + salami + pepperoni + cream cheese + tabasco sauce + oregano
  • COMO M$15.50 L$22.50
    • tomato sauce + mozzarella + onion + mushroom + capsicum + oregano
  • DIVERSO M$18.50 L$27.00
    • tomato sauce + mozzarella + salami + mushroom + olives + capers + anchovies + oregano
  • FIESOLE M $17.50 L25.50
    • tomato sauce + mozzarella + salami + pepperoni + mushroom + oregano
  • THE FIORDLANDER M $16.50 L $24.00
    • tomato sauce + mozzarella + ham + pineapple + mushroom + parsley
  • HAWAIIAN M $15.50 L $22.50
    • tomato sauce + mozzarella + ham + pineapple + parsley
  • IL DUOMO M $18.50 L $27.00
    • tomato sauce + mozzarella + ham + salami + mushroom + tomato + basil
  • LEONARDO M $12.50 L $18.00
    • tomato sauce + mozzarella
  • MARINARA M $18.50 L $27.00
    • tomato sauce + mozzarella + garlic + hot-smoked salmon + mussels + prawns + parsley
  • MESSICANO M $17.50 L $25.50
    • tomato sauce + mozzarella + onion + salami + capsicum + capers + chilli + oregano
  • PEPERONI M $14.50 L $21.00
    • tomato sauce + mozzarella + pepperoni
  • POLLO M $19.50 L $28.50
    • tomato sauce + mozzarella + onion + chicken + cream cheese + apricot sauce
  • PROSCIUTTO E FUNGHI M $15.50 L $22.50
    • tomato sauce + mozzarella + ham + mushroom + oregano
  • QUASITUTTO M $20.00 L $30.00
    • tomato sauce + mozzarella + garlic + onion + ham + salami + pineapple + mushroom + olive + tomato + capsicum + basil
  • QUATTRO FORMAGGI M $15.50 L $22.50
    • tomato sauce + mozzarella + brie + blue cheese + parmesan + oregano
  • ROSSO E NERO M $15.50 L $22.50
    • tomato sauce + mozzarella + garlic + olives + tomato + oregano
  • SALMONE M $19.50 L $28.50
    • tomato sauce + mozzarella + hot-smoked salmon + cream cheese + capers + smoked paprika
SWEETS SWEETS
  • TORTA DI CIOCCOLATA $9.00
    • chocolate cake + hot fudge sauce + ice cream + cream
  • PECAN PIE $9.00
    • pecan pie + ice cream + cream
  • TIRAMISU $7.00
    • espresso + marsala + sponge fingers + mascarpone + chocolate
  • DOLCE DI VERA $7.00
    • martini + biscuits + mascarpone + free range eggs + cream
  • HOT FUDGE SUNDAE $8.00
    • ice cream + hot fudge sauce
  • ICE CREAM SUNDAE $7.00
    • vanilla ice cream + cream + nuts + chocolate / caramel / strawberry topping
GLUTEN FREE GLUTEN FREE
  • PIZZA / PASTA $2.0 EXTRA
    • gluten free pasta and pizza bases are available in medium sizes for

Nearby Sample Menus

  • Edam Cheese N/A
  • Devil's BBQ Chicken N/A
    • Grilled Chicken Tenderloins,  smokey BBQ sauce, fancy lettuce, tomato, red onion  & Aioli. Taste The Difference.
  • Sweet Breads N/A
    • Crispy crumbed and flash fried served with aioli.
  • Bacon N/A
  • Old Harry N/A
    • Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
  • Garlic Cheese Chips N/A
    • Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
  • Cock-a-Doodle N/A
    • Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
  • Devils Indian Bread N/A
    • Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
  • Ziff’s Eggs Benedict $20
    • Poached eggs and wilted spinach drizzled with hollandaise served on toasted bread with your choice of smoked salmon, mushroom or bacon.
  • Ziff’s Cheesecake $14.00
    • Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.
  • Ziff’s Famous Crispy Chicken Salad $24.00
    • Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
  • Creamy Mashed Potatoes $5.80
  • Seafood Bowl (GF) $26.00
    • Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
  • Ziff’s Antipasto Platter (GF) $52.00
    • Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
  • Herb Roasted Potatoes $6.80
  • Chocolate Walnut Brownie $14.00
    • A triple chocolate and walnut brownie served with chocolate fudge sauce, ice cream and whipped cream.
  • -Grilled tomatoes
  • 6 crumbed prawns $7.00
  • Southern Seas Blue Cod (GF Option) $29.90
    • Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
  • Side of creamy mashed potato $4.90
  • Roast (GF) $19.50
    • Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
  • Chicken Burger $22.90
    • This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
  • -Sirloin (Porterhouse) 250g $31.90
  • ●Step 1 - Choose your Steak
  • Hot Dogs $2.50
  • Bc Bites $1.00
  • Garlic Butter $1.00
  • Raw 1 Doz $24.00
  • Seconds 2 Doz $30.00
  • Cooked one Doz $28.00
  • Blue Cod $6.50
  • Cooked half Doz $14.00
  • WEDGES $10.00
    • potato wedges,sour cream,seet chilli and tomato sauce.
  • CITRUS CREME BRULEE $12.00
    • citrus flavoured baked custard.
  • JACKO PAK $10.00
    • 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
  • MUSHROOM AND HERB PAPPARDELLE $24.00
    • a creamy mushroom and herb pasta(vegetarian)
  • CUBE OF PORK BELLY $18.00
    • a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
  • ASIAN STYLE DUCK SALAD $26.00
    • five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
  • BASMATI RICE $8.00
  • SIRLOIN STEAK SANDWICH $27.00
    • 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
  • Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
  • Potato mash $5.00
  • Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
  • Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
  • Calamari and roma tomato salad with fennel and snow pea feathers $15.50
  • Dripping chips $6.00
  • Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
  • Chocolate Brownie with ice cream and caramel sauce $8
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Porky Pine $20
    • Tomato base, mozzarella, ham off the bone, pineapple, spring onion
  • Beef Burger $15
    • 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
  • Poor Hunter $20
    • Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
  • Streaky bacon $4
  • Sundae, Banana Split $8
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
  • FRENCH TOAST $15.00
    • Served with Maple Syrup, Whipped Cream & Berry Compote
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • House Loaf & Spreads $11.90
    • Oven baked pull apart cob loaf served with your choice of garlic or plain butter
  • Jug of Gravy $2.50
  • Fishermans Basket $14.90
    • Crumbed prawns, shrimp sticks and fish bites served with chunky fries
  • Mushroom Sauce $4.00
  • Fish and Chips $10.90
    • Kiwi Kids Classic
  • Grilled Onions $3.00
  • Caesar Salad $21.90
    • Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
  • Apricot Chicken $27.90
    • Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
  • Mushroom $2.00
  • Salad $4.00
  • Chicken Bacon & Mushroom Pasta $24.00
    • Served with creamy basil pesto on fettuccini
  • Seafood Selection $25.00
    • Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
  • Spider $5.00
    • White or black
  • Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
  • Tomato $2.00
  • Mini Hot Dogs & Fries $8.00
  • Captains Choice $12.50
    • Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
  • Seafood Chowder $13.50
    • Very popular
  • Bacon & Eggs on Toast $12.50
  • - 1 person $29.50
  • Wedges $12.50
    • With bacon, cheese, sour cream & sweet chilli
  • Salmon Stack with Red Pepper Sauce $24.50
  • Scallops & Prawns on Rice $24.50
    • In a creamy seafood sauce
  • Eggs Benedict $12.00
    • On muffins, bacon & hollandaise
  • Pottle wedges $3.00
  • Toast & Spreads $5.00
  • Pottle chips $3.00
  • toasted Venison Sandwich $18.00
  • Macaroni Cheese Topper $4.00
  • Today's Big Burger $18.00
  • All day breakfast $20.00
  • Beef Burger $8.00
    • (Lettuce. bbq sauce, cheese, mayo & beef pattie)
  • Spicy pumpkin
  • Homemade pies $ 6.50
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • NACHOS $14.00
  • Cauliflower & blue cheese
  • Scoop of chips $ 4.00
  • Prawn Twister $ 1.50
  • Spring or curry roll $ 3.00
  • Deep South Vanilla or Hokey Pokey Ice Cream $8.00
    • Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
  • Bolognese $23.00
    • Venison and pork mince in our tasty roma sauce. Served with fettucine.
  • Bella $25.00
    • Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
  • Quattro Stagioni $23.00
    • Tomato, mozzarella, ham, mushrooms, artichokes, olives.
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
  • Napoletana Margherita $25.00
    • (the original Margherita) Tomato, basil, mozzarella and bocconcini.
  • Pescatora (Seafood) $26.00
    • Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.
  • Paradiso $26.00
    • Mozzarella, walnut cream, prosciutto crudo, thyme, fresh oregano.
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Spinach $4.80
  • Kids fish n’chips $12.80
    • grilled, crumbed fresh fish with chips and tomato sauce
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Add streaky bacon $16.80
  • Add mushrooms $3.00
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
La Toscana

La Toscana

location

Address

108 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032497756

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
108 Town Centre, Te Anau, Te Anau, Southland, 9600, New Zealand