Lakehouse in Taupo Menu

BREAKFAST MENU BREAKFAST MENU
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Toast & Preserves $8.5
  • Eggs on Toast $9
    • Fried, poached or scrambled
  • Bacon and Eggs $14
    • Eggs any style with bacon & toast
  • Hot Cakes $16.5
    • Bacon or berry served with caramelized banana, maple syrup & whipped cream
  • The Lake House Club $17.5
    • Honey cured bacon, sausage, hash browns, fried egg, lettuce, tomato, hollandaise & sweet onion relish clubbed in 3 toast slices
  • Chunkey Monkey Pancakes $17.5
    • Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • Lake House Big Breakfast $20
    • Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
  • Kid’s Hotcakes $10
    • Maple syrup & whipped cream served with kids hot chocolate or any small juice
  • Kid’s Bacon & Eggs with Toast $10
    • Served with kids hot chocolate or any small juice
TO SHARE TO SHARE
  • Garlic Bread $9.50
    • toasted chiabatta with lashings garlic butter
  • Bruschetta $15.50
    • Grilled ciabatta, roasted grape, blue cheese & manuka honey
  • Mozzarella Sticks $15.50
    • Double crumb Mozza sticks with Chilli jam & plum sauce
  • Venison Crostini $19
    • with Pomegranate Molasses, Blue Cheese & Walnuts
  • House Fries $7.50
    • with Tomato Sauce & Lakeman Aioli
  • Fresh Selection of Warm Bread $16
    • with Garlic Butter, Mediterranean Spice Mix & Olive Oil
  • Onion Rings DOZ $12.50
    • with our house made tartare
  • Southern Fried Wings $16
    • Our very own spice served with house slaw & Chilli jam (great with Pilsner)
  • BBQ, Honey & Bourbon Pork Ribs (GF) $18
    • served with our house slaw & our special rib sauce (great with Red Apple Cider)
  • Mussel Laksa (GF-O) $18.50
    • Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
  • Salt & Pepper Squid $15
    • with Chilli jam & Wasabi Mayo
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Game Changer Platter (GF-O) $25
    • Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
  • Platter on the Stone (GF-O) $40
    • with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
  • (GF) Gluten free
  • (GF-O) Gluten free option available
PIZZAS PIZZAS
  • Margherita $19
    • Homemade Tomato Sauce, Buffalo Mozzarella, Vine Ripened Tomato & fresh Basil.
  • High ‘n’ Iron $19
    • Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
  • Chicken & Prawn $19
    • Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
  • Seafood $19
    • Scallops Prawns & a Seafood Medley topped with Mozzarella Cheese & a Tangy Seafood Sauce
  • Chicken & Camembert $19
    • Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
  • Ham & Pineapple $19
    • Homemade pizza sauce with ham, mozzarella cheese & Pineapple
THE MAIN EVENT THE MAIN EVENT
  • Seafood Chowder (GF-O) $20
    • Served in a cobb loaf with a tiger prawn
  • Lakehouse Beer Battered Fish & Chips (GF-O) $22
    • with salad & home-style tartare sauce
  • Lamb Salad (GF) $23
    • with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
  • Lakehouse Burger $22
    • with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
  • Jamaican Style Jerk Chicken Burger $22
    • Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
  • Pasta Mia Tagliatelle $20
    • with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
  • Pork Belly $29
    • with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
  • Caesar Salad $23
    • Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
  • (GF) Gluten free
  • (GF-O) Gluten free option available
KIDS MENU KIDS MENU
  • Meal deal includes: soft drink, main, and a sundae
  • Beef Burger with Curly Fries $15
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Chicken Tenders $15
    • with Curly Fries & Salad
  • Steak $15
    • with Curly Fries & Salad
  • Fresh Tagliatelle Pasta $15
    • with Tuscan Vegetable Sauce, Tomatoes & Parmesan
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
ON THE STONE ON THE STONE
  • Creamy Mashed Potato
  • Seasonal Vegetables
  • Available after 11am
  • Tasting Plate $32
    • Chicken, Lamb & Beef, a choice of 2 Stonegrill sides & Dipping Sauce
  • 200g Prime Beef $22
    • ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lakehouse Stone $34
    • 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lamb Rump $32
    • best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
  • Seafood Medley $32
    • Scallops, Prawns, Mussels, Fresh Fish & a choice of 2 Stonegrill Sides & House Tartare
  • Salmon Fillet $28
    • 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
  • “Surf up your stone with a Prawns & Scallops Skewer” $7
  • *All stonegrill meals are GF
  • On the side
  • Golden Fries
  • Gourmet Mushrooms
  • Garden Salad
DESSERT MENU DESSERT MENU
  • Dark Chocolate & Pecan Brownie $14
    • with a raspberry & chocolate anglaise & whipped cream
  • Lakehouse Cheesecake $14
    • Ask our wait staff for today’s flavour
  • Banoffee Pie $14
    • Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
  • Dark Chocolate Fondue (to share) $20
    • with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
  • Classic Ice Cream Sundae $12
    • with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
  • Icecream Trio $14
    • Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
  • Bailey’s Tiramisu $14
    • Traditional tiramisu made with baileys, served with fresh fruit garnish

Nearby Sample Menus

  • Crispy onion ring with blue cheese mayo $7.50
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • CHEF'S SPECIAL PIE $25.00
    • see specials board for today's creation
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • AMARETTO AFFOGATO $17.00
    • with a long espresso coffee ice cream & cookies
  • BRAISED PORK BELLY $27.00
    • green beans, pickled onion, apple syrup & sultana mash
  • Fries -V $6.00
    • Served With Finns Aioli
  • Mushrooms $3.00
  • Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
  • Fries $4.50
  • Sauces ( Mushroom, Pepper, & Garlic) $4.50
  • Black pudding $3.00
  • Mini Hotdogs & Chips $9.95
  • Fish & Chips $9.95
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Prawn Curry, Naan, Rice $12.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Fish & Chips $5.90
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Traditional Crispy Garlic Loaf $9.00
    • With fresh herb, wholegrain mustard and garlic butter
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • Seafood Chowder $15.00
    • Rich, creamy and traditional served with a warm garlic buttered roll
  • Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney, aioli and slaw
  • Ploughmans Venison Pie $25.00
    • Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
  • Ploughmans Works Burger $25.00
    • Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
  • Naan $4.00
    • Plain flour bread cooked in tandoor oven, garnished with butter
  • Vegetable jalfrezi $17.90
    • Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Prawns $23.90
    • Peeled prawns served as your choice of either Butter Prawns or Prawn Masala
  • Cheese naan $5.90
    • Stuffed with special cheese
  • Malai kofta $18.90
    • Mashed potatoes and cottage cheese balls, deep fried and cooked in rich spicy cashew
  • Lamb kebab $29.90
    • Lamb marinated in spices and aromatics, cooked on skewers and roasted in tandoor
  • Madras (Chicken, Lamb or Beef) $20.90
    • Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
  • Lamb nawabi $21.90
    • Lamb sautéed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream
  • Oven baked chicken supreme $35.00
    • filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Hawaiian $14.00
    • Ham, pineapple, Normal cheese
  • -With Garlic Butter $3.50
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
  • Crabstick $1.50
  • Batt Scallop $6.00
  • Chicken Nugget $0.60
  • Cheeseburger $4.50
  • Smokey BBBC $8.00
    • 120g Beef, Cheese, Bacon and bbq Sauce
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Salads: wood roasted smoked salmon or smoked chicken $22.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
  • Savoury Mince on Toast $18.00
    • with one poached egg
  • Gluten-free gourmet beef burger with fries $29.50
  • French Toast - Chef's Signature Dish $22.50
    • served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Salads: wood roasted smoked salmon or smoked chicken $25.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Portugese Chicken $17.5
    • Lettuce, tomato, cheese, chipotle mayo
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Flame Grilled Venison $16.0
    • Bacon, egg, lettuce, tomato, cheese, onion, mayo
  • Pitch Burgers N/A
    • served with fries & aioli
  • Wedges $8.5
    • w/ sour cream & sweet chilli
  • Beef N Bean Nachos $14.5
    • Corn chips, grilled cheese, fresh salsa, sour cream
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Garlic mushroom $8.00
  • - eight $35.00
  • Hipi Tihi Fritters $18.00
    • Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
  • He tino pai fish & chips $25.00
    • light crisp batter, crunchy fries, tartare, lemon & garden salad
  • Coleslaw $8.00
  • Creamed potato $8.00
  • - six $26.00
  • Kikorangi Kapiti $16.00
    • creamy blue 80 gr
  • Garlic Butter $4.00
  • Kids Fish $1.00
  • Donut $1.50
  • Hot Puppies $1.50
  • Fresh Fish – Battered $4.50
  • Chicken Burger $6.50
  • Chicken Nuggets $1.50
  • Hamburger $6.50
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Eggs benedict $15.00
    • Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
  • Seafood and chips
  • Tomato(grill/slice) $3.00
  • Eggs x 2 $3.00
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • Smoked salmon x 3 $6.00
  • -BLAT $3.00
    • With lashings of bacon
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs on Toast $9.00
  • Fruit Loaf Toasted $5.00
  • Bake Beans on Toast $6.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon & Eggs $10.50
  • Bacon Butties $6.00
  • Spaghetti on Toast $6.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
Lakehouse

Lakehouse

location

Address

10 Roberts Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

0783771545

clock

Opened hours

Monday: 8:00 AM – 11:45 PM, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Central European , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Roberts Street, Taupo, Waikato, 3330, New Zealand