Lakehouse in Taupo Menu

BREAKFAST MENU BREAKFAST MENU
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Toast & Preserves $8.5
  • Eggs on Toast $9
    • Fried, poached or scrambled
  • Bacon and Eggs $14
    • Eggs any style with bacon & toast
  • Hot Cakes $16.5
    • Bacon or berry served with caramelized banana, maple syrup & whipped cream
  • The Lake House Club $17.5
    • Honey cured bacon, sausage, hash browns, fried egg, lettuce, tomato, hollandaise & sweet onion relish clubbed in 3 toast slices
  • Chunkey Monkey Pancakes $17.5
    • Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • Lake House Big Breakfast $20
    • Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
  • Kid’s Hotcakes $10
    • Maple syrup & whipped cream served with kids hot chocolate or any small juice
  • Kid’s Bacon & Eggs with Toast $10
    • Served with kids hot chocolate or any small juice
TO SHARE TO SHARE
  • Garlic Bread $9.50
    • toasted chiabatta with lashings garlic butter
  • Bruschetta $15.50
    • Grilled ciabatta, roasted grape, blue cheese & manuka honey
  • Mozzarella Sticks $15.50
    • Double crumb Mozza sticks with Chilli jam & plum sauce
  • Venison Crostini $19
    • with Pomegranate Molasses, Blue Cheese & Walnuts
  • House Fries $7.50
    • with Tomato Sauce & Lakeman Aioli
  • Fresh Selection of Warm Bread $16
    • with Garlic Butter, Mediterranean Spice Mix & Olive Oil
  • Onion Rings DOZ $12.50
    • with our house made tartare
  • Southern Fried Wings $16
    • Our very own spice served with house slaw & Chilli jam (great with Pilsner)
  • BBQ, Honey & Bourbon Pork Ribs (GF) $18
    • served with our house slaw & our special rib sauce (great with Red Apple Cider)
  • Mussel Laksa (GF-O) $18.50
    • Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
  • Salt & Pepper Squid $15
    • with Chilli jam & Wasabi Mayo
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Game Changer Platter (GF-O) $25
    • Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
  • Platter on the Stone (GF-O) $40
    • with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
  • (GF) Gluten free
  • (GF-O) Gluten free option available
PIZZAS PIZZAS
  • Margherita $19
    • Homemade Tomato Sauce, Buffalo Mozzarella, Vine Ripened Tomato & fresh Basil.
  • High ‘n’ Iron $19
    • Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
  • Chicken & Prawn $19
    • Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
  • Seafood $19
    • Scallops Prawns & a Seafood Medley topped with Mozzarella Cheese & a Tangy Seafood Sauce
  • Chicken & Camembert $19
    • Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
  • Ham & Pineapple $19
    • Homemade pizza sauce with ham, mozzarella cheese & Pineapple
THE MAIN EVENT THE MAIN EVENT
  • Seafood Chowder (GF-O) $20
    • Served in a cobb loaf with a tiger prawn
  • Lakehouse Beer Battered Fish & Chips (GF-O) $22
    • with salad & home-style tartare sauce
  • Lamb Salad (GF) $23
    • with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
  • Lakehouse Burger $22
    • with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
  • Jamaican Style Jerk Chicken Burger $22
    • Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
  • Pasta Mia Tagliatelle $20
    • with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
  • Pork Belly $29
    • with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
  • Caesar Salad $23
    • Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
  • (GF) Gluten free
  • (GF-O) Gluten free option available
KIDS MENU KIDS MENU
  • Meal deal includes: soft drink, main, and a sundae
  • Beef Burger with Curly Fries $15
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Chicken Tenders $15
    • with Curly Fries & Salad
  • Steak $15
    • with Curly Fries & Salad
  • Fresh Tagliatelle Pasta $15
    • with Tuscan Vegetable Sauce, Tomatoes & Parmesan
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
ON THE STONE ON THE STONE
  • Creamy Mashed Potato
  • Seasonal Vegetables
  • Available after 11am
  • Tasting Plate $32
    • Chicken, Lamb & Beef, a choice of 2 Stonegrill sides & Dipping Sauce
  • 200g Prime Beef $22
    • ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lakehouse Stone $34
    • 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lamb Rump $32
    • best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
  • Seafood Medley $32
    • Scallops, Prawns, Mussels, Fresh Fish & a choice of 2 Stonegrill Sides & House Tartare
  • Salmon Fillet $28
    • 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
  • “Surf up your stone with a Prawns & Scallops Skewer” $7
  • *All stonegrill meals are GF
  • On the side
  • Golden Fries
  • Gourmet Mushrooms
  • Garden Salad
DESSERT MENU DESSERT MENU
  • Dark Chocolate & Pecan Brownie $14
    • with a raspberry & chocolate anglaise & whipped cream
  • Lakehouse Cheesecake $14
    • Ask our wait staff for today’s flavour
  • Banoffee Pie $14
    • Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
  • Dark Chocolate Fondue (to share) $20
    • with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
  • Classic Ice Cream Sundae $12
    • with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
  • Icecream Trio $14
    • Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
  • Bailey’s Tiramisu $14
    • Traditional tiramisu made with baileys, served with fresh fruit garnish

Nearby Sample Menus

  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious, served with garlic bread
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Mashed potato & gravy, salsa verde $8.00
  • The whole lot $40.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Grana Padano - Piedmont, Italy $15.00
  • Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
  • Thai pork omelets $11.50
    • Delicious Thai style Omelets with minced pork, tomato and onions served with rice and salad.
  • Pad Thai Noodle prawns14.50/chicken$11.50
    • The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce
  • Siam Fried Noodle $14.50
    • Stir fried clear noodles with chicken, prawns, and vegetables
  • Dim sim pork$7.50/prawns$8.50
    • Steamed minced pork or prawns wrapped in egg pastry served with light soya sauce
  • Gai Ping $8.50
    • Grilled marinated chicken with Thai herbs on skewers served with Thai chili sauce
  • Tom yum $14.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
  • Gai Kratiam Plik Tai $12.50
    • Stir fried chicken in garlic and pepper sauce served with rice and salad
  • Gang Garee $12.50
    • Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
  • Ice Cream Tub $1.90
    • Tip top, classic vanilla. A kids favourite.
  • Bacon buttie $5.00
  • Grilled gurnard and large garden fresh salad $13.90
    • Ideal light meal for summer
  • Salt & Pepper Calamari (Half Dozen) - battered $5.00
    • Made in-house everyday with special spice recipe.
  • Hot Dog on Stick $2.40
  • Chicken Nuggets x 3 $2.40
  • Kumara Chips $4.50
    • A mainstay on this menu. The classic Kiwi sweet red potato
  • Sweet Chilli Mayo $2.90
  • BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
    • with whipped cream, wafers, sprinkles with a cherry on top
  • SALT AND PEPPER CALAMARI $12.00
    • with red pepper jam & cucumber salasa
  • Mustard seed and bacon potato salad $7.50
  • PILSNER BEER BATTERED FRESH FISH $25.00
    • with house tartare sauce, salad and chunky fries
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • BLACKBERRY AND COCONUT CAKE $12.00
    • with vanilla ice cream and whipped cream
  • Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
  • JAMAICAN JERK CHICKEN BURGER $20.00
    • with red pepper jam, grilled pineapple coleslaw & chunky fries
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Mini Nacho’s $9.95
  • Fries $4.50
  • Calamari Salad $19.90
    • Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
  • Fish Burger $18.90
    • Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
  • Mushrooms $3.00
  • Thin Crust Pizza-V $10.90
    • Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
  • Wedges $14.90
    • With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
  • Vegetable Dish $7.00
    • Chosen Today.
  • The Steak House Cold-Smoked Salmon (GF) $32.00
    • House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
  • Garlic Cheese Sticks $8.50 for 3
    • Light, Crispy With Tangy Cheese And Garlic.
  • Vegetable Dish $7.00
    • Chosen Today.
  • - Alpha Domus (Hawkes Bay) - Bottle $30.00
  • Flash-Fried Calamari Salad (GF) $15.00
    • Soft Olive And Herb Marinated Squid, Flash-Fried In Sesame Oil And Served With Crisp Seasonal Leaves.
  • Onion Rings $5.00
    • Golden; Deep-Fried; Delicious.
  • Ice-Cream Sundae
    • (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
  • Eggs Benedict With Confit Pork Belly $19.50
    • Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
  • Organic Macadamia Nut Museli $10.00
    • With Yogurt & Milk. Add Fruit Compote $13.00
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • The Kiwi $21.00
    • Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
  • Kid's Sausage & Egg $9.00
    • One Egg, Sausage, Toast, Hashbrown
  • Grilled Haloumi $16.00
    • With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
  • Free-Range Eggs on Toast $10.00
    • Your choice of fried, poached or scrambled
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Reshmi Kebab with mint sauce $7.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Prawn Curry, Naan, Rice $12.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Fish & Chips $5.90
  • Chicken Salad $17.00
    • Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
  • Shrimp Cocktail $15.00
    • With a petite salad, thousand island sauce and a wedge of lemon
  • Ham and Pineapple Pizza
    • With Fries and Coleslaw
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • All Burgers come with salad and fries.
  • Ploughmans Works Burger $25.00
    • Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
  • Boss Roll $14
    • Teriyaki chicken, Tuna, Salmon, Avacado, Cucumber, Crab Meat, Breadcrumbs, Creamy Cheese, Pink Sauce
  • Udon $12
    • Japanese style thick noodle soup - Vegetarian
  • Edamame $7
    • Boiled soya beans in the pod
  • Bento $15
    • Rice, salad, tempura, sushi rolls, selection served in a box - Tempura Chicken
  • Traditional Sushi Rolls (9 pcs) $12
    • Teriyaki Chicken, Avocado, Carrot, Capsicum
  • Teppanyaki $15
    • Japanese dish cooked on a hot steel plate - Beef
  • Bento $15
    • Rice, salad, tempura, sushi rolls, selection served in a box - Beef
  • Udon $12
    • Japanese style thick noodle soup - Seafood
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Slow cooked lamb belly $17.50
    • w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Freshly baked knot roll w/ butter medallion $5.00
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • GFA - Gluten Free Available
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • GFA - Gluten Free Available
  • Crab Stick $1.50
  • Steak Burger $6.50
  • Meal Deal (B) $10.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
  • Salt & Pepper Squid (2) $1.50
  • Onion Rings (2) $1.50
  • Chicken Burger $6.50
  • Chilli & Mayo Cheezy $4.50
  • Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Tempura battered fish fillets $28
    • chunky fries, green salad & tartare sauce
  • Mashed potato $5
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Forest mushroom asparagus risotto $29.5
    • forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Soup of the day $13.5
    • changed daily your wait staff will advise
Lakehouse

Lakehouse

location

Address

10 Roberts Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

0783771545

clock

Opened hours

Monday: 8:00 AM – 11:45 PM, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Central European , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Roberts Street, Taupo, Waikato, 3330, New Zealand