Lakehouse in Taupo Menu

BREAKFAST MENU BREAKFAST MENU
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Toast & Preserves $8.5
  • Eggs on Toast $9
    • Fried, poached or scrambled
  • Bacon and Eggs $14
    • Eggs any style with bacon & toast
  • Hot Cakes $16.5
    • Bacon or berry served with caramelized banana, maple syrup & whipped cream
  • The Lake House Club $17.5
    • Honey cured bacon, sausage, hash browns, fried egg, lettuce, tomato, hollandaise & sweet onion relish clubbed in 3 toast slices
  • Chunkey Monkey Pancakes $17.5
    • Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • Lake House Big Breakfast $20
    • Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
  • Kid’s Hotcakes $10
    • Maple syrup & whipped cream served with kids hot chocolate or any small juice
  • Kid’s Bacon & Eggs with Toast $10
    • Served with kids hot chocolate or any small juice
TO SHARE TO SHARE
  • Garlic Bread $9.50
    • toasted chiabatta with lashings garlic butter
  • Bruschetta $15.50
    • Grilled ciabatta, roasted grape, blue cheese & manuka honey
  • Mozzarella Sticks $15.50
    • Double crumb Mozza sticks with Chilli jam & plum sauce
  • Venison Crostini $19
    • with Pomegranate Molasses, Blue Cheese & Walnuts
  • House Fries $7.50
    • with Tomato Sauce & Lakeman Aioli
  • Fresh Selection of Warm Bread $16
    • with Garlic Butter, Mediterranean Spice Mix & Olive Oil
  • Onion Rings DOZ $12.50
    • with our house made tartare
  • Southern Fried Wings $16
    • Our very own spice served with house slaw & Chilli jam (great with Pilsner)
  • BBQ, Honey & Bourbon Pork Ribs (GF) $18
    • served with our house slaw & our special rib sauce (great with Red Apple Cider)
  • Mussel Laksa (GF-O) $18.50
    • Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
  • Salt & Pepper Squid $15
    • with Chilli jam & Wasabi Mayo
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Game Changer Platter (GF-O) $25
    • Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
  • Platter on the Stone (GF-O) $40
    • with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
  • (GF) Gluten free
  • (GF-O) Gluten free option available
PIZZAS PIZZAS
  • Margherita $19
    • Homemade Tomato Sauce, Buffalo Mozzarella, Vine Ripened Tomato & fresh Basil.
  • High ‘n’ Iron $19
    • Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
  • Chicken & Prawn $19
    • Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
  • Seafood $19
    • Scallops Prawns & a Seafood Medley topped with Mozzarella Cheese & a Tangy Seafood Sauce
  • Chicken & Camembert $19
    • Smoked Chicken, Creamy Camembert, Baby Spinach & Plum Sauce
  • Ham & Pineapple $19
    • Homemade pizza sauce with ham, mozzarella cheese & Pineapple
THE MAIN EVENT THE MAIN EVENT
  • Seafood Chowder (GF-O) $20
    • Served in a cobb loaf with a tiger prawn
  • Lakehouse Beer Battered Fish & Chips (GF-O) $22
    • with salad & home-style tartare sauce
  • Lamb Salad (GF) $23
    • with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
  • Lakehouse Burger $22
    • with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
  • Jamaican Style Jerk Chicken Burger $22
    • Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
  • Pasta Mia Tagliatelle $20
    • with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
  • Pork Belly $29
    • with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
  • Caesar Salad $23
    • Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
  • (GF) Gluten free
  • (GF-O) Gluten free option available
KIDS MENU KIDS MENU
  • Meal deal includes: soft drink, main, and a sundae
  • Beef Burger with Curly Fries $15
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Chicken Tenders $15
    • with Curly Fries & Salad
  • Steak $15
    • with Curly Fries & Salad
  • Fresh Tagliatelle Pasta $15
    • with Tuscan Vegetable Sauce, Tomatoes & Parmesan
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
ON THE STONE ON THE STONE
  • Creamy Mashed Potato
  • Seasonal Vegetables
  • Available after 11am
  • Tasting Plate $32
    • Chicken, Lamb & Beef, a choice of 2 Stonegrill sides & Dipping Sauce
  • 200g Prime Beef $22
    • ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lakehouse Stone $34
    • 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Lamb Rump $32
    • best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
  • Seafood Medley $32
    • Scallops, Prawns, Mussels, Fresh Fish & a choice of 2 Stonegrill Sides & House Tartare
  • Salmon Fillet $28
    • 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
  • “Surf up your stone with a Prawns & Scallops Skewer” $7
  • *All stonegrill meals are GF
  • On the side
  • Golden Fries
  • Gourmet Mushrooms
  • Garden Salad
DESSERT MENU DESSERT MENU
  • Dark Chocolate & Pecan Brownie $14
    • with a raspberry & chocolate anglaise & whipped cream
  • Lakehouse Cheesecake $14
    • Ask our wait staff for today’s flavour
  • Banoffee Pie $14
    • Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
  • Dark Chocolate Fondue (to share) $20
    • with a selection of dried & fresh dipping fruits, dark chocolate Brownie Chunks, marshmallows, & melted chocolate served on a stone
  • Classic Ice Cream Sundae $12
    • with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
  • Icecream Trio $14
    • Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
  • Bailey’s Tiramisu $14
    • Traditional tiramisu made with baileys, served with fresh fruit garnish

Nearby Sample Menus

  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • All burgers are served with seasoned fries and golden onion rings
  • Gluten free pizza bases are available $4.00 extra
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Cashew nut paste $11.50
    • Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
  • Goong Hou Tod $8.50
    • Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
  • Gang Keaw Wan Gai $ 11.50
    • Chicken green curry served with rice and salad.
  • Vietnamese pancake $14.50
    • Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
  • Chicken pad cee-eaw $11.50
    • Sticky rice noodles stir-fried with chicken and vegetables
  • Gai pad med $12.50
    • Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
  • Pad Lard Na $14.50
    • Delicious stir fried noodles with prawns, squid, chicken, and vegetables in Thai-Chinese style sauce.
  • Pad Plik Gaeng $12.50
    • Stir fried chicken or pork with chili paste, bamboo shoots and mushrooms served with rice
  • Chicken Nuggets x 3 $2.40
  • Mussels $1.20
    • Snap cooked to seal in the flavours
  • Garlic chips $4.20
  • Curry Rolls $2.90
  • Banana and Hazelnut chocolate $6.00
  • Kids fish n chip pack $7.00
    • 1 x kids fish, 1/2 scoop of chips and 250ml fresh up
  • Chips - 420 gm $3.50
  • Decent sized Flounder and 420 grams of chips (large scoop) $12.00
    • Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
  • Eye Fillet Steak $39.00
    • Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
  • Lasagna $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Classic Ice Cream Sundae $12.00
    • Your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Waterside Fattoush Salad $18.00
    • Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
  • Mussel Fritters $16.00
    • Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
  • Fig & Blue Cheese Wontons $14.00
    • Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze
  • Kids Sundae $6.00
    • Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
  • Cured Salmon $16.00
    • Ginger cured salmon, partnered with wakame seaweed and miso
  • Reshmi Kebab with mint sauce $7.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Prawn Curry, Naan, Rice $12.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Vegetable Korma, Naan, Rice $9.90
  • Chelsea bun $2.50
  • -Small $4.30
  • Mince, bacon / Egg & cheese $4.70
  • Bacon & egg $4.10
  • Bacon & egg muffin $3.60
  • Beef, bacon, mushroom & cheese $4.70
  • Savouries $1.90
  • -With cream $3.80
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
  • Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney, aioli and slaw
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Fish and Chips $25.00
    • Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
  • Traditional Crispy Garlic Loaf $9.00
    • With fresh herb, wholegrain mustard and garlic butter
  • All Burgers come with salad and fries.
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • 1 Chop $18.00
  • Ice Cream Sundae $6.50
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • Prawn Twisters $16.50
    • Crispy prawn twisters, served with sour cream & sweet chilli sauce
  • Pub Chunky Fries $8.50
    • Pub chunky fries served with aioli
  • - Salmon eggs benedict $18.90
  • Eggs on Ciabatta $9.50
    • Scrambled, poached or fried
  • Nachos $18.50
    • Corn chips covered with spicy beef 'n' beans & topped with grilled cheese, salsa & sour cream
  • Daal makhani $17.90
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Chicken jalfrezi $20.90
    • Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Biryani - Vegetable $17.90
    • Rice cooked with vegetables in herbs and spices
  • Zeera aloo $16.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Vindaloo (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Lamb nawabi $21.90
    • Lamb sautéed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream
  • Prawn pakora $14.90
    • King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
  • Freshly baked knot roll w/ butter medallion $5.00
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Hot Chips $4.00
  • Watermelon with Mint $6.00
  • Pulled Pork Bun $10.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Pumpkin + feta Wrap $6.00
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with bacon
  • French Toast - Chef's Signature Dish $22.50
    • served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
  • B.L.A.T. $24.50
    • bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Baked Beans $4.00
  • Fries $9.50
    • with aioli and tomato sauce
  • Salads: wood roasted smoked salmon or smoked chicken $25.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • GFA - Gluten Free Available
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
  • Chicken Wings $1.50
  • Fresh Fish – Battered $4.50
  • Donut $1.50
  • Kids Fish $1.00
  • Chilli & Mayo Cheezy $4.50
  • Battered Sausage $3.50
  • Banana Fritter $2.50
  • Bacon Butties $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon & Eggs $10.50
  • Bake Beans on Toast $6.50
  • Bacon/Egg/Cheese Muffin $6.00
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Spaghetti on Toast $6.50
  • Fruit Loaf Toasted $5.00
Lakehouse

Lakehouse

location

Address

10 Roberts Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

0783771545

clock

Opened hours

Monday: 8:00 AM – 11:45 PM, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Central European , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Roberts Street, Taupo, Waikato, 3330, New Zealand