Langkawi Restaurant in Auckland Menu

SOUPS SOUPS
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
ENTREES ENTREES
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Murtabak - E3 $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
  • Popiah Goreng - E5 $6.00
    • Crispy spring mlls - 4 pieces.
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • - Minimum order 2 persons. $7 oo p/p
BREAD BREAD
  • Roti nai - R 1 $3.00
    • Simply one of the best.
  • Garlic Chanai Bread $4.00
    • Yum, yum!
MAIN COURSES - Chicken MAIN COURSES - Chicken
  • Ayam Kachang - Cl $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Kung-Po Chicken - C3 $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
MAIN COURSES - Beef MAIN COURSES - Beef
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Daging Lemak - B2 $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
MAIN COURSES - Malaysian Curries MAIN COURSES - Malaysian Curries
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Kari Kambing — M2 $15.80
    • Our very popular tender Iamb curry with potatoes.
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
MAIN COURSES - Pork MAIN COURSES - Pork
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Babi Pedas - Hot - P2 $15.50
    • Pork and vegetables sauteed with fresh chilli, cummin and spices.
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
MAIN COURSES - Venison MAIN COURSES - Venison
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
MAIN COURSES- Assorted Cuisine MAIN COURSES- Assorted Cuisine
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Chow Kway Teow - A3 $13.50
    • Rice noodles stir-fried with meat bean sprouts and egg.
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
MAIN COURSES - Seafood Harvest MAIN COURSES - Seafood Harvest
  • Tiger in Langkawi - SF1 $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments.
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Langkawi Fish Special - SF4 $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice.
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Kung-PO Sotoro - SF6 $17.50
    • Squid Sauteed with vegetables and dried chilies.
  • Langkawi Seafood Special — SF7 $24.50
    • A selection of seafood sauteed with basil and spicy sauce.
MAIN COURSES - Vegetarian Cuisine MAIN COURSES - Vegetarian Cuisine
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Langkawi Delight — Ve2 $13.30
    • Assorted vegetables sauteed in spiced yogurt and coconut milk
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Vegetarian Nasi Goreng -Ve4 $12.30
    • Authentic spiced fried rice with assorted vegetables
MAIN COURSES - From Our Oriental Wok - Non Spic MAIN COURSES - From Our Oriental Wok - Non Spic
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Sweet and Sour Pork/Chicken - W2 $14.50
    • Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
  • Chicken or Beef Chow Mein - W3 $13.50
    • Stir fried with vegetables and noodles
  • Garlic Prawns — W4 $19.80
    • King prawns cooked in wine and garlic
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
MAIN COURSES - Children's Menu MAIN COURSES - Children's Menu
  • Egg Fried Rice - K5 $7.50
    • Served with chicken
  • Chips — K1 $3.50
  • Satay Chicken or Beef - K2 $6.50
  • Fish Nuggets and Chips — K3 $6.50
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Chicken Nuggets and Chips - K7 $6.50
MAIN COURSES - Desserts MAIN COURSES - Desserts
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup

Nearby Sample Menus

  • -Mango habanero
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Or go naked..
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -Regular $3.90
  • -Large $5.90
  • -Honey sriracha
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Spicy Deep Fried Duck Chin Large $17 / Small $10.80
  • Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00
  • Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
  • Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
  • Curry Chicken (Hot) / Cumin Beef/Lamb $16.50
  • Extra Fried Rice $3
  • Steamed with Preserved Vege
  • Steamed
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Cold Noodles with Spicy Sauce $12.00
    • it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with sliced pears and raw egg yolk
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Rice mixed with vegetables and beef $12.00
  • Roasted Dried Pollack Fish $15.00
    • roasted dried pollack with spicy chili sauce served with a steamed rice
  • Fish Cake Soup $15.00
    • boiled fish cakes with sliced radish and seafood mix
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Natural with Lemon Wedges $3.5
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Chicken Fried Rice $12.50
  • Oyster $2.20
  • Steak Egg Fu Yong $12.50
  • 1/2 Crispy Chicken $9.50
  • Veges Chow Mein $11.00
  • Veges Spring Roll $2.50
  • Combination Fried Rice $14.50
  • Hot Fdog $2.00
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • WEDGES AND BACON $10.50
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • AVO $3.00
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Dabeli (Veg. Burger) $5.50
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Rice $3.00
  • Yogurt (Plain) $1.50
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutneys
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Thick Chips (Small/ Large) $5/$7
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Cheese, Tomato & Onion $5
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • MINI BIBIMBAP
  • DESSERT
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • BULGOGI POT $15.00
    • savoury beef stew served with 7 side dishes & rice
  • SALAD
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 2 piece prawn, marinated chicken
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • JEON 6 PCS
  • Garden greens $6.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Rice $2.00
  • Prawns $16.00
  • Chicken satay platter $18.00
    • Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Wedges $7.00
  • Pork $ 6.50
  • Lamb $ 6.50
  • Roast Sandwich $ 7.00
    • 420 ml coca cola range
  • Beef $ 5.00
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Thigh Combo $ 7.80
    • 2 thighs, roast potatoes with can drink
  • 12 Chicken Nuggets and Chips $ 9.00
  • 2 x Fish, 1.50 chips $ 5.00
  • Chicken & Vegetables $13.50
  • Any Meats $3.50
  • Chicken $3.20
  • Pork $11.40
  • Sweet & Sour Won Ton $12.90
  • Sweet & Sour Chicken $13.90
  • Hot & Sour Soup $9.50
  • Oyster $1.70
  • Chicken Katsu Curry $12.50
  • Chicken Katsu Don $11.50
  • Pork & Chive Gyoza $7.00
  • Spicy Pork Don $11.50
  • Tofu Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Salmon Shasimi Don $13.50
  • Vegetable Gyoza $7.00
  • Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and spices
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Sweet Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with sultanas and sweetened coconut
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
Langkawi Restaurant

Langkawi Restaurant

location

Address

122 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094862700

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
122 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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