Address
Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland
Lao Jiang Hu in Auckland Menu
Are you the owner? Manage this listing for free.
LAO JIANG HU MENU- Stir-Fried Rice with BBQ Pork $10.00
- Stir-Fried Rice with Mixed Seafood $10.00
- Stir-Fried Rices with Sauteed Beef and Cashew Nuts $12.00
- Mixed Vegetables with Beef and Mushroom $14.00
- Fried Lamb with Cumin $14.00
- Fried Beef with Cumin $14.00
- Sauteed Sliced Pork, Eggs and Black Fungus $12.00
- Sweet and Sour Pork $13.00
- Sauteed Potato, Green Pepper and Eggplant $13.00
- Deep-Fried Tofu in Casserole $13.00
- Stewed Beef in Casserole $13.00
- Sliced Pork with Chinese Chives and Dried Tofu $14.00
- Kung Pao Chicken $13.00
- Sauteed Preserved Pork with Dried Tofu Slices $14.00
- Mixed Vegetables with Garlic $12.00
- Sauteed Spicy Pork Intestines and Chicken $14.00
- Stir-Fried Rice Noodles with Beef $10.00
- Dry-Fried Green Beans in Sichuan Style $14.00
- Steamed Rice / Noodle with Beef $12.00
- Steamed Rice / Noodle with Braised Pork $10.00
- Steamed Rice / Noodle with Spare Pork Ribs $10.00
- Sauteed Beef / Pork in Chongaing Style $12.00
- Sauteed Beef with Pickled Pepper $14.00
- Sauteed Beef in Oyster Sauce $14.00
- Sauteed Eggplant with Spicy Garlic Sauce $13.00
- Sauteed Eggplant with Minced Pork $13.00
- Sauteed Sliced Pork with Pepper and Chilli $13.00
- Poached Sliced Beef in Hot Chilli Oil $14.00
- Stir-Fried Tofu in Hot Chilli Sauce $12.00
- Sichuan Noodle in Peppery Sauce $10.00
- Steamed Mini Buns (6) $10.00
- Spice Sauce Noodle $9.00
- Noodle with Meat Sauce $9.00
-
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken cabbage, vegitable
- Noodles with Braised Pork Intestines $12.00
- Noodles with Preserved Vegetable and Shredded Pork $9.00
-
Fried Pancake $12.00
- with Chicken/Pork/Beef/Lamb/Mixed Vege
- Noodles in Chilli Soy Bean Sauce $10.00
- Noodles with Braised Lamb Chops $10.00
-
Fried Noodles $10.00
- with Chicken/Pork/Beef/Lamb/Mixed Vege
- Cold Noodles with Shredded Chicken $10.00
- Hot Dry Noodles in Wuhan Style $10.00
- Braised Chicken with Potato & Pepper $15.00
Nearby Sample Menus
- Sirloin - 300gms $32.50
-
Spare Ribs $29.90
- Slowcooked, topped with plum sauce, served with wedges and aioli
-
Crumbed Scallops $15.90
- Served on mesclun with tartare
-
Fish 'n Chips $25.90
- deepfried, with tartare
-
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
-
Market Fish $29.90
- Ask for today's choice
-
Crumbed Prawn Cutlets $24.90
- with chips and tartare
-
Beef, Bacon and Avocado Burger $18.50
- 200g homemade pattie, with chips/onion rings
- House slaw w toasted pumpkin seeds 6
-
Spicy Black Pepper Ribs 19.5
- w jalapenos
-
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
- Fat chips 6
-
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple
-
Duck Liver Parfait 15
- w proscuitto, black doris plum & homemade sourdough toast
- Fat Chips Small $4 Large $8
-
Tom Yum Vegetables $8.50
- Spicy & sour soup, lime leave, mushroom
-
Vegetable in Oyster Sauce & Garlic $18.00
- Stir fried mixed vegetables in oyster sauce topped with fried garlic and vegetables
-
Larb Chicken $19.00
- Spicy finely chopped chicken with lime juice, Thai herbs & chilli
-
Creamy Chilli $18.90/$22/$23.50/$25
- A flavored of chilli with red curry paste & thick coconut cream. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
-
Green Curry $18.90/$22/$23.50/$25
- Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
-
Chicken Wings (3 pcs) $9.00
- Marinated Chicken wings topped with sesame
-
Yellow Curry $18.90/$22/$23.50/$25
- A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
-
Money Bags (4 pcs) $9.00
- Mince Chicken & vegetable wrapped with pastry
-
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
-
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
-
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
-
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
-
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
-
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
-
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
-
B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
-
Cheese Burger Grande $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
- Crumbed Chicken Tenders $6.90
-
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
-
The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
-
BBQ Chicken and Cheese Melt $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
- Kumara Chips $5.50
-
Spicy Jalapeno Beef $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
-
Veggie Patch (V) (GF) (VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
-
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
-
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
-
250g Wakanui Angus Rump $32.50
- South Ial, East Coast, Grain Finished
- ● Let's Eat
- ●On the Side
-
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
-
Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
- MUSSEL $1.20
- (SNAPPER, BLUE-COD, TARAKIHI, GURNARD, HOKI)
- OYSTER $2.00
-
Devonport $45.00
- 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
- HOT DOG $2.50
-
PAPANUI $6.50
- (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
- PINEAPPLE RING $1.20
- VEGETARIAN ROLL $2.50
-
Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices
- Cheese naan $4.50
- Plain rice $2.50
-
Chilli chicken $16.50
- Dry or gravy
-
Chilli prawns $19.50
- (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
-
Amritsari fish fry $14.00
- Pan fried fish with our chef's special spices
-
Keema matar $15.50
- North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
-
Tandoori chicken
- Whole chicken with bones marinated in indian spices and with yoghurt then cooked in tandoor
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- - Large $6.50
-
5 Grilled Tenderloins $11.90
- Choose your basting
- Potato Salad
- - Regular $4.50
-
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- Feta $1.50
- Steak $13.00
- Steak $11.00
- Bacon Burger $4.50
- Sausage $1.50
- Won Ton $0.70
- Ham $3.00
- Ham & Egg $3.50
- Squid Ring $0.80
-
Teriyaki udon $12.00
- chicken or salon
- Pork yakisoba $12.00
- Large (60 pcs) $60.00
- *=Dishes suitable for vegetarian
- Chicken steak ramen $14.00
- Pork katsu ramen $12.00
-
Katsu $25.00
- chicken or pork or fish or tofu
- Step1: rice
- Grill Mussels (2 pieces) $4.00
- Teriyaki Salmon Set $14.00
- Chicken Karaage Set $14.00
- Pork Katsu Set $14.00
- Udon Nabe Set $16.00
- Eggplant Set $16.00
- Chashu (4 pieces) $4.00
- Dumplings (4 pieces) $5.00
- (M) $30.00
- Braised beef w/ hot red pepper
- (L) $45.00
- Extra noodles $2.00
- Stir-fried seafood on rice $15.00
- (M) $28.00
- Chop Suey on rice $13.00
- Braised three kinds of seafood
- Sauteed Beef in Egg Sauce on Rice $14
- Chicken Heart $15
- Grape Black Tea / Green Tea $8
- Original Milk Tea (Cold / Hot) $8
- Deep Fried Tofu in 'Thai' Style $8
- Popcorn $6
- Pineapple Juice $7
- Green Bean Milk Tea (Cold / Hot) $8
- Calamari schnitzel - EVO / parsley / lemon $20.50
- Top your steak w BBQ jumbo prawns or King crab $28.00
- Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
- Wagyu carpaccio - tea smoked tomato $35.00
- Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
- Potato trio crab / truffle / mozzarella N/A
- Baked Alaska - hokey pokey ice cream $16.50
- Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
Lao Jiang Hu
Phone
021421189
Opened hours
Mon 10:30 AM to 8:30 PM
Tue 10:30 AM to 8:30 PM
Wed 10:30 AM to 8:30 PM
Thu 10:30 AM to 8:30 PM
Fri 10:30 AM to 8:30 PM
Sat 10:30 AM to 8:30 PM
Sun 10:30 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Quick Bites , Food Court
Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus