Lao Jiang Hu in Auckland Menu

LAO JIANG HU MENU LAO JIANG HU MENU
  • Stir-Fried Rice with BBQ Pork $10.00
  • Stir-Fried Rice with Mixed Seafood $10.00
  • Stir-Fried Rices with Sauteed Beef and Cashew Nuts $12.00
  • Mixed Vegetables with Beef and Mushroom $14.00
  • Fried Lamb with Cumin $14.00
  • Fried Beef with Cumin $14.00
  • Sauteed Sliced Pork, Eggs and Black Fungus $12.00
  • Sweet and Sour Pork $13.00
  • Sauteed Potato, Green Pepper and Eggplant $13.00
  • Deep-Fried Tofu in Casserole $13.00
  • Stewed Beef in Casserole $13.00
  • Sliced Pork with Chinese Chives and Dried Tofu $14.00
  • Kung Pao Chicken $13.00
  • Sauteed Preserved Pork with Dried Tofu Slices $14.00
  • Mixed Vegetables with Garlic $12.00
  • Sauteed Spicy Pork Intestines and Chicken $14.00
  • Stir-Fried Rice Noodles with Beef $10.00
  • Dry-Fried Green Beans in Sichuan Style $14.00
  • Steamed Rice / Noodle with Beef $12.00
  • Steamed Rice / Noodle with Braised Pork $10.00
  • Steamed Rice / Noodle with Spare Pork Ribs $10.00
  • Sauteed Beef / Pork in Chongaing Style $12.00
  • Sauteed Beef with Pickled Pepper $14.00
  • Sauteed Beef in Oyster Sauce $14.00
  • Sauteed Eggplant with Spicy Garlic Sauce $13.00
  • Sauteed Eggplant with Minced Pork $13.00
  • Sauteed Sliced Pork with Pepper and Chilli $13.00
  • Poached Sliced Beef in Hot Chilli Oil $14.00
  • Stir-Fried Tofu in Hot Chilli Sauce $12.00
  • Sichuan Noodle in Peppery Sauce $10.00
  • Steamed Mini Buns (6) $10.00
  • Spice Sauce Noodle $9.00
  • Noodle with Meat Sauce $9.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken cabbage, vegitable
  • Noodles with Braised Pork Intestines $12.00
  • Noodles with Preserved Vegetable and Shredded Pork $9.00
  • Fried Pancake $12.00
    • with Chicken/Pork/Beef/Lamb/Mixed Vege
  • Noodles in Chilli Soy Bean Sauce $10.00
  • Noodles with Braised Lamb Chops $10.00
  • Fried Noodles $10.00
    • with Chicken/Pork/Beef/Lamb/Mixed Vege
  • Cold Noodles with Shredded Chicken $10.00
  • Hot Dry Noodles in Wuhan Style $10.00
  • Braised Chicken with Potato & Pepper $15.00

Nearby Sample Menus

Avondale Takeaway (sample menu)
  • Fish $10.50
  • $2.00 Chips
  • Vegetable $9.50
  • 4 x Crab Sticks
  • Battered Sausage $1.80
  • $1.50 Chips
  • Combination Meat $11.00
  • Steak $4.50
The Yellow Chilli (sample menu)
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Dhal Tadka $10.00
    • Dhal cooked in chopped onion, garlic & tomatoes
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Garlic Naan $3.00
  • Onion Bhaji $5.00
    • Onion rings dipped in chickpeas flour batter & deep fried
Totoya (sample menu)
  • ddukguc $13.00
    • (rice-cake soup)
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • (S) $13.00
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • (L) $50.00
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
Ko's Dumpling (sample menu)
  • Chinese special braised cold pork hocks $30.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Shark's fin with crabmeat soup $9.00
  • Sweet and sour Beef $23.00/$30.00
  • Steamed Dumplings $10.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
Cafe Abyssinia (sample menu)
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Momo Tea (sample menu)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Hot& Spicy Chicken (Small/Large)
  • MaPo Tofu
  • Chicken & Salted Fish Fried Rice
  • Japanese Style Eel (S/L)
  • Oyster Sauce Bokchoy
  • Chicken Heart (5 Sticks)
  • Deep Fried Chips
Kelston Seafood & Takeaway (sample menu)
  • Cheese & Onion Toastie $3.00
  • Hamburger $3.00
  • Cheese Burger $3.50
  • Bacon Roll $3.50
  • Batter Mussel $0.80
  • Steak Toastie $4.00
  • Steak & Cheese Toastie $4.50
  • Potato Wedges $4.00
Kampung Malaysia (sample menu)
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • -Fish / Prawns / Squids / Seafood $14.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Kari Tropika
    • Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • Mango Chicken $14.00
    • Chicken In pepper and vegetables, stir fried in mango sauce
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • -Chicken / Beef $11.50
Tomi Ro (sample menu)
  • Tempura creamcheese with scallop N/A
  • Mini chck katsu N/A
  • Cali Crab N/A
  • Cali Salmon N/A
  • Gyoza N/A
  • Big Chck Katsu N/A
  • Sweet garlic chck popcorn N/A
  • Pork $3.50
Manurewa Bakery & Cafe (sample menu)
  • Seafood Roll $3.50
  • Bacon & Egg Roll $3.50
  • Ham Sandwich $2.80
  • Chicken Kebab $ 2.80
  • Egg & Avocado Wrap $3.50
  • Steak pepper Pie $ 2.80
  • Butterfly Cake $ 1.80
  • Bacon & Egg Sandwich $3.00
The Strand Cafe (sample menu)
  • Creamy mushrooms $5.00
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Avocado $4.00
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
Diamond Takeaway (sample menu)
  • Pork Tortter $2.50
  • BBQ Chicken Back $1.00ea
  • Pork Hock $8.00ea
  • BBQ Chicken Leg $4.00ea
  • Deep Fried Chicken $2.80ea
  • Pink Taro $2.00ea
  • Green Banana $1.00ea
  • BBQ Lamb $2.00ea
Scholars Cafe (sample menu)
  • With Toast $11
  • BLAT $11
    • With chips
  • CLAT $12
    • With chips
  • Chips $4
  • French Toast $12
  • -With Jam $5
  • Fish Bites>.With chips $7.50
  • Mushrooms $13.90
Greenwoods Kitchen (sample menu)
  • Afghan $3.00
  • Brain,Apricot & Apple $3.90
  • Neenish Tart $3.00
  • Plain $2.50
  • Chicken & Plum Sauce $2.80
  • Spinach & Parmesan $3.90
  • Steak & fruit Chutney $5.00
  • Cupcake $3.50
Piccallilly Cafe (sample menu)
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Toasted sandwiches $6.50
    • 2 fillings
  • -cream cheese & preserves $8.00
  • -choice of cheese, tomato, ham & onion
  • 1 bacon buttie $6.00
  • -cream cheese, tomato & avocado $12.00
Lao Jiang Hu

Lao Jiang Hu

location

Address

Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland

phone

Phone

021421189

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites ,  Food Court

Location
Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland
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