Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Vegetarian Antipasto platter $35
A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Pulled Pork Burger $19
Pulled pork. Coleslaw. Side of our bacon gravy.
Meatlovers Antipasto platter $45
A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Stone Oven Roast Veggie Salad $12
Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Spicy Pepperoni & Mozzarella $22
The Classic Pizza.
Country-Fried Chicken & Waffles $28
Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Mon 10:30 AM to 8:30 PM
Tue 10:30 AM to 8:30 PM
Wed 10:30 AM to 8:30 PM
Thu 10:30 AM to 8:30 PM
Fri 10:30 AM to 8:30 PM
Sat 10:30 AM to 8:30 PM
Sun 10:30 AM to 8:30 PM