Lao Jiang Hu in Auckland Menu

LAO JIANG HU MENU LAO JIANG HU MENU
  • Stir-Fried Rice with BBQ Pork $10.00
  • Stir-Fried Rice with Mixed Seafood $10.00
  • Stir-Fried Rices with Sauteed Beef and Cashew Nuts $12.00
  • Mixed Vegetables with Beef and Mushroom $14.00
  • Fried Lamb with Cumin $14.00
  • Fried Beef with Cumin $14.00
  • Sauteed Sliced Pork, Eggs and Black Fungus $12.00
  • Sweet and Sour Pork $13.00
  • Sauteed Potato, Green Pepper and Eggplant $13.00
  • Deep-Fried Tofu in Casserole $13.00
  • Stewed Beef in Casserole $13.00
  • Sliced Pork with Chinese Chives and Dried Tofu $14.00
  • Kung Pao Chicken $13.00
  • Sauteed Preserved Pork with Dried Tofu Slices $14.00
  • Mixed Vegetables with Garlic $12.00
  • Sauteed Spicy Pork Intestines and Chicken $14.00
  • Stir-Fried Rice Noodles with Beef $10.00
  • Dry-Fried Green Beans in Sichuan Style $14.00
  • Steamed Rice / Noodle with Beef $12.00
  • Steamed Rice / Noodle with Braised Pork $10.00
  • Steamed Rice / Noodle with Spare Pork Ribs $10.00
  • Sauteed Beef / Pork in Chongaing Style $12.00
  • Sauteed Beef with Pickled Pepper $14.00
  • Sauteed Beef in Oyster Sauce $14.00
  • Sauteed Eggplant with Spicy Garlic Sauce $13.00
  • Sauteed Eggplant with Minced Pork $13.00
  • Sauteed Sliced Pork with Pepper and Chilli $13.00
  • Poached Sliced Beef in Hot Chilli Oil $14.00
  • Stir-Fried Tofu in Hot Chilli Sauce $12.00
  • Sichuan Noodle in Peppery Sauce $10.00
  • Steamed Mini Buns (6) $10.00
  • Spice Sauce Noodle $9.00
  • Noodle with Meat Sauce $9.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken cabbage, vegitable
  • Noodles with Braised Pork Intestines $12.00
  • Noodles with Preserved Vegetable and Shredded Pork $9.00
  • Fried Pancake $12.00
    • with Chicken/Pork/Beef/Lamb/Mixed Vege
  • Noodles in Chilli Soy Bean Sauce $10.00
  • Noodles with Braised Lamb Chops $10.00
  • Fried Noodles $10.00
    • with Chicken/Pork/Beef/Lamb/Mixed Vege
  • Cold Noodles with Shredded Chicken $10.00
  • Hot Dry Noodles in Wuhan Style $10.00
  • Braised Chicken with Potato & Pepper $15.00

Nearby Sample Menus

  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Fresh chilli $2
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Naan $4
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Jasmine Rice $2.50
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Fries $6.00
  • Vegan $11.00
  • -Shredded jackfruit $6.00
  • We say mo: mo:
    • With sesame & coriander sauce
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • -Add egg $9.00
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • Aloo tikki - 5pcs $7.9
    • Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Fried rice-chicken $15.9
    • Chicken
  • Plain basmati rice $3.9
    • White Rice
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Butter naan $3.5
    • Tandoori soft bread made from white flour
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Bok choy & coconut salad(v) $7
  • Cambodian Raw Beef $12
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Pickled slaw (vg) $5
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Sticky Wings $14
    • With blue cheese dip
  • CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
  • CHIPS M $3.00 L $5.00
  • Extra Cheese / Meat $2.00
  • CHICKEN & CHEESE WITH CHIPS & CAN $12.00
  • Combo includes Chips & Can Drink
  • 8 PIECES NUGGETS $7.50
  • L:$13.00
  • FALAFEL KEBAB $9.00
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Hand cut wedges $7.00
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Chorizo & potatoes $8.00
  • -mushroom (v) $19.00
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Olives & feta $7.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Calamari $9.00
  • SQUID RING $1.00
  • POTATO FRITTER $2.00
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • ONION RING REGULAR $4.90
  • 12 X HOKI $24.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • Camembert cheese on green salad $13.00
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Soup of the day $6.50
    • served with 2 slices of toast
  • Chicken nuggets & chips $6.50
  • Baked bean on toast $6.50
  • Chips $4.00
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • Stir spicy pork with cumin (with steamed rolls) $18.80
  • Spiciy chicken with bamboo shoots $11.00
  • Spicy spare ribs pot $19.80
  • Beef noodles in soup $10
  • Stir fried pork, kidney and liver $15.80
  • Braised whole pork hock with sauce $17.80
  • Sweet pumpkin pastry with red bean filling $10
  • Fried chicken with lotus root $18.80
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • SALT & PEPPER SQUID SALAD $13.50
  • HONEY SOY BEEF SALAD $14.50
  • CHOCO CHIPS PANCAKES $13.50
    • served with bacon banana & ice cream
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • TOASTED BAGEL/CROISANT $8.50
    • with bacon, avocado, tomato & cream cheese
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
  • Pork Tortter $2.50
  • Spice Fish $3.00ea
  • Green Banana $1.00ea
  • Pork Hock $8.00ea
  • Pork Head $6.50 Half
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • BBQ Chicken Leg $4.00ea
Lao Jiang Hu

Lao Jiang Hu

location

Address

Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland

phone

Phone

021421189

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites ,  Food Court

Location
Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland
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