Lao Jiang Hu in Auckland Menu

LAO JIANG HU MENU LAO JIANG HU MENU
  • Stir-Fried Rice with BBQ Pork $10.00
  • Stir-Fried Rice with Mixed Seafood $10.00
  • Stir-Fried Rices with Sauteed Beef and Cashew Nuts $12.00
  • Mixed Vegetables with Beef and Mushroom $14.00
  • Fried Lamb with Cumin $14.00
  • Fried Beef with Cumin $14.00
  • Sauteed Sliced Pork, Eggs and Black Fungus $12.00
  • Sweet and Sour Pork $13.00
  • Sauteed Potato, Green Pepper and Eggplant $13.00
  • Deep-Fried Tofu in Casserole $13.00
  • Stewed Beef in Casserole $13.00
  • Sliced Pork with Chinese Chives and Dried Tofu $14.00
  • Kung Pao Chicken $13.00
  • Sauteed Preserved Pork with Dried Tofu Slices $14.00
  • Mixed Vegetables with Garlic $12.00
  • Sauteed Spicy Pork Intestines and Chicken $14.00
  • Stir-Fried Rice Noodles with Beef $10.00
  • Dry-Fried Green Beans in Sichuan Style $14.00
  • Steamed Rice / Noodle with Beef $12.00
  • Steamed Rice / Noodle with Braised Pork $10.00
  • Steamed Rice / Noodle with Spare Pork Ribs $10.00
  • Sauteed Beef / Pork in Chongaing Style $12.00
  • Sauteed Beef with Pickled Pepper $14.00
  • Sauteed Beef in Oyster Sauce $14.00
  • Sauteed Eggplant with Spicy Garlic Sauce $13.00
  • Sauteed Eggplant with Minced Pork $13.00
  • Sauteed Sliced Pork with Pepper and Chilli $13.00
  • Poached Sliced Beef in Hot Chilli Oil $14.00
  • Stir-Fried Tofu in Hot Chilli Sauce $12.00
  • Sichuan Noodle in Peppery Sauce $10.00
  • Steamed Mini Buns (6) $10.00
  • Spice Sauce Noodle $9.00
  • Noodle with Meat Sauce $9.00
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken cabbage, vegitable
  • Noodles with Braised Pork Intestines $12.00
  • Noodles with Preserved Vegetable and Shredded Pork $9.00
  • Fried Pancake $12.00
    • with Chicken/Pork/Beef/Lamb/Mixed Vege
  • Noodles in Chilli Soy Bean Sauce $10.00
  • Noodles with Braised Lamb Chops $10.00
  • Fried Noodles $10.00
    • with Chicken/Pork/Beef/Lamb/Mixed Vege
  • Cold Noodles with Shredded Chicken $10.00
  • Hot Dry Noodles in Wuhan Style $10.00
  • Braised Chicken with Potato & Pepper $15.00

Nearby Sample Menus

  • Prawns $10
  • Combination, Prawns or Seafood $17
  • 49. Kao Pad $14 - $17
    • Stir fried rice with egg, onion, carrots , beans & coriander
  • 14. Green Curry $16 -$18
    • Curry made with coconut milk, green curry paste & mixed vegetables.
  • Fish $18
  • Chicken, Pork or Beef $15
  • Chicken, Pork or Beef $16
  • 64. Vegetarian Curry $13
    • Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
  • Super Pack $13.50
    • 5pc & chips
  • Battered Scallop $ 1.50
  • 6 Onion Rings $ 3.90
  • Sausage $ 1.30
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • Lunch Pack $6.50
    • 2 pc & chips
  • Hot Dog $ 1.80
    • on the stick
  • Mixed Regular Pieces only
  • Pork $9.50
  • [Extra rice/noodle costs S3. EXTRA MEAT COSTS $4]
  • -Regular $12.00
  • Half Peking Duck with Pancakes $26.00
  • Braised Pork with Preserved Veggie Casserole $18.00
  • Beef Brisket with Rice
  • Sliced Chicken with Ginger & Pineapple $17.00
  • Crispy Roast Pork $36.00
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • Chicken Nuggets & Fries
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • 12 PCS $12.00
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Dessert N/A
    • All come with cream or custard
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Cheese Cake $3.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Potato $0.50
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Chicken Schnitzel / Spring Roll $2.50
  • Chicken Drumstick $2.00
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Salmon bagel $10.80
    • Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
  • Kids burgers $6.80
    • Beef patty, cheese and fries
  • Hot Chips $3.00
  • Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Toasted banana bread $2.50
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Halo-Halo N/A
    • Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Lamb M$13/L$10
  • Lamb $12.00
  • Chicken M$11/L$12
  • Vegetables S$8/M$10/L$11
  • Combination S$11/M$12/L$14
  • -Prawn
  • Combination S$11/M$12/L$14
  • Prawn S$11/M$12/L$14
  • Medium, Mild or Hot Choice
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Praram song $20.80
    • Crispy Chicken stir fried in a satay peanut sauce, with vegetables
  • Tom yum goong $8.00
    • Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
  • Gang saap-pa-rot goong $25.50
    • Pineapple pieces with King Prawns in red curry.
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • ●Fried Mee Hoon
  • Curry Chicken on Noodle $11.50
  • ●Wan Tan Hor
  • ●Laksa
  • Vegetables Kuet Teaw $10.50
  • Vegetables Mee Hoon $10.50
  • -Pork $11.50
  • ●Mee Goreng
  • Katsu curry sauce $2.50
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Mini ice cream $3.50
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • TANDOORI CHICHEN SALAD $14.99
    • Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • Potato Wedges $4.99
  • VEGETABLE KOR MA $13.99
    • A variety of vegetables cooked with mild spices
  • Pista Kulfi $6.50
  • LAMB ROGAN JOSH $15.00
    • Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
  • Nite Spice Special Naan $4.00
  • Chicken Katsu $14.00
  • Vege $14.00
  • Chicken donburi $14.00
  • Beef $14.00
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
  • with salad
  • Steamed broccoli $6.50
  • -Beef fillet
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Grill menu $38 per person
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
Lao Jiang Hu

Lao Jiang Hu

location

Address

Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland

phone

Phone

021421189

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites ,  Food Court

Location
Lim Chhour Shopping Centre, Shop 9, 184 Karangahape Road, Auckland CBD, Auckland
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