Larry's Takeaways in Bay of Plenty Menu

Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Sigara borek $10.00
- Filo pastry, feta
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Wedges $7.00
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Dolma $1.00
Cheese $1.00
Mixed $9.00
- Chicken & lamb
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread

Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
- Prawns $24.50
- Chicken, Beef or Pork $22.50
Deep Fried Banana $10.00
- Deep fried banana served with vanilla ice cream, topped with nuts and whipped cream
- Chicken, Beef or Pork $22.50
Trio of Ice-Cream $10.00
- A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
- Chicken, Beef or Pork $22.50
Mixed Entree (For 2 persons) $18.50
- A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes

Prawn Tempura S $18 / L $36
- higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
-Tuna $10
Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
Garden Salad $7
-Salmon $10
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Teppan yaki $30
- your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish

Crispy Fries $7.00
Edamame beans, sea salt and sesame oil $10.00
Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Thyme Roasted Gourmet Potatoes $7.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Soup of the moment with artisan bread $15.00

Creamy Peppered Mushrooms $16.00
- served on garlic bread
Roast Meat Sandwich $12.00
- roast meat, served with fried onion, gravy and chips
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
Seafood Medley $16.00
- prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
side salad OR vegetables $5.00 each

Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Tay St Green Leaves Salad $12.00
Fish of the Day TBC
Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
Steak Special TBC
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia

Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Lucha ParathA $4.00
- Multi layered Naan
Chilli Chicken $15.00
- A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried

-Small Kiwi N/A
CHICKEN
-Large Kiwi $19.00
-Half $10.00
Peas & Gravy $2.50/$5.00
Roll $6.50
-Large Kiwi $17.00
ROAST CHICKEN

Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Plain Rice $5.00
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce

Shrimp, bacon, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large
Pepperoni, bacon, green olive, mushroom and basil $17.50 / $24.50
- Regular / Large
Hot Chocolate Cake with Hot Mocca Sauce $9.00
Affagato of Vanilla Ice-cream, Espresso and Amaretto Almond Liqueur $11.50
Chicken, mushroom and cream on penne $18.50
Tiramisu $9.00
Ham Pineapple $17.50 / $24.50
- Regular / Large
Hot Chocolate Cake with Chocolate Sauce, Rum Raisins and Vanilla Ice-cream $11.50

Mustard jus
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Garden vegetables $5.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic

Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
Cranberry chicken $16.00
- Marinated free range chicken, cranberry sauce, camembert, mozzarella & chorizo.
Lamb Tacos $15.50
- Pulled lamb shoulder, soft shell tortilla, chilli, mango, corn salsa, mint & aoili.
Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.

Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Chicken nuggets and fries $9.00
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.

Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
Side salad $6.00
●Fill the gap
Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
Zest benedict $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Lemon tart $10.50
- Classic lemon meringue tart with candied zest
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence

Larry's Takeaways in Bay of Plenty Menu

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Larry's Takeaways

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Onslow St, Kawerau, Kawerau

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