Larry's Takeaways in Bay of Plenty Menu

Larry's Takeaways in Bay of Plenty has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Fig Cafe offers many options including Free Range Eggs and Portobello Mushroom. Charlies Cafe includes a wide range like Blueberry Pancakes or Garlic Mushrooms. Intestine with Spring Onion and Taiwanese Chicken Nuggets from . Mr Pot Taiwanese Restaurant offers Gangnam Sushi Bar and Gentleman.

Nearby Sample Menus

Mags Fresh fish (sample menu)
  • Battered sausage $2.00
  • Donut stack
  • Fish of the day $4.00
  • Fish meal $12.50
  • Eggburger $6.80
  • Chicken nugget $0.70
  • Spring roll $2.30
  • Fish and salad $9.70
Air Indian Takeaway (sample menu)
  • Butter Prawn mild+ rice $16.00
  • Saag Chicken mild/med/or hot + rice $15.00
  • Chicken Vindaloo hot+ rice $15.00
  • 1 Fried Fish $2.00
  • Chicken Tikka Masala med + rice $15.00
  • Plain Basmati Rice $3.00
  • Saag Paneer mild + rice $14.00
  • 1 Fried Chicken $2.50
Munro's Restaurant & Cafe at the RSA (sample menu)
  • Sticky Date Pudding & Ice Cream
  • Nacho’s with melted cheese
  • Blueberry Cheesecake & Cream
  • Malborough Sounds Salmon $26.00
    • pan fried & served with a beurre blanc sauce
  • Fish & Chips
  • Mississipi Chocolate Mud Cake
  • Macaroni Cheese
  • Crumbed Scallops
Charlie's Korean BBQ (sample menu)
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Ojingeo deopbap $15.00
    • Spicy stir squid fried rice
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Ramyun $10.00
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Bulgogi $20.00
    • Marinated beef
Soulsa Restaurant (sample menu)
  • Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
  • Selection of Cheeses & Crackers $17.00
  • Seasonal Vegetables $7.50
  • Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
  • Lamb Rump, Fresh Herb Risotto, Hollandaise $33.00
  • Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
  • Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
  • Herb & Garlic Bread $7.50
The Raft (sample menu)
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Sticky Beef Burger $22.50
    • braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Seafood Chowder $15.50
    • with garlic bread
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
Kiwi Roast (sample menu)
  • Kumara $0.80
  • LAMB
  • -Small Kiwi $12.00
  • Mash & Gravy $2.50/$5.00
  • ROAST CHICKEN
  • PORK
  • -Small Kiwi $12.00
  • Quarter $5.00
Phil's Place (sample menu)
  • NZ Green Lipped Mussels (12)(GFO) $24.00
    • Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • -6 $22.00
  • Scallops (6) (GF) (DF) $18.00
    • Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Phil’s Place Seafood Chowder $24.00
    • Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
Landing Cafe Restaurant (sample menu)
  • - The Greek - sun-dried tomatoes, olives, baby spinach, feta & red capsicum
  • - Chocolate fondue with fresh seasonal fruit
  • - Wedges w/ Cheese, Bacon Jam & Sour Cream $20.00
  • - Cajun Chicken - spiced chicken breast, chorizo, roast tomatoes & chipotle
  • - Red rooster - chicken, red onion, brie & cranberry sauce
  • Five Spice Duck Salad $34.00
    • Warm Duck Breast, Juicy Orange pieces, Watercress & Pomegranate
  • Baked Chicken Breast $30.00
    • Succulent, Corn-fed Chicken breast with hassle back potatoes & garlic cloves topped with your choice of either guacamole or relish
  • - Pumpkin & Blue Cheese
Zone Cafe Wine Bar (sample menu)
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • On Cape Seed Bread $8.50
  • Toasted Muesli $9.50
    • With Yogurt, Fresh Fruit & A Drizzling Of Honey
  • Toasted Flat Breads $11.50
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Beer Battered Fries & Dipping Sauce $9.50
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Pluto Juice Soup and Salad Bar (sample menu)
  • Thai chicken curry $10.50
    • A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
  • Asian slaw (GF, Vegan)
    • Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
  • -Small $7.00
  • We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
  • -Large $8.50
  • -Large $8.50
  • -Small $8.50
  • -Large $11.00
Volare (sample menu)
  • Insalata di Tagliata di Manzo $24
    • Eye fillet-rocket-parmesan-olive oil-chilli
  • Affogato Al Caffé $12
    • Coffee-vanilla gelato-kahlua
  • Pasta  all'Anatra Arrabiata $25
    • Orange Spaghetti-duck-vegetables-chilli-tomato sauce
  • Filleto al Pepe Verde $36
    • Eye fillet-Pistachio-Green pepper herbs olive oil sauce-spinach-polenta chips
  • Lasagna Bolognesa con Prosciutto $28
    • Lasagna sheet-Parma ham-Eye fillet-tomato sauce-cheesy cream-side salad
  • Funghi Trifolati $9
    • Sautéed mushrooms
  • Pesce alla Volare $31
    • Fresh fish-shrimps-basil-olives-garlic green beans
  • Fondente Al Cioccolato $15
    • Dark chocolate lava cake-add gelato $4
The Bach (sample menu)
  • FRIES $4.50
    • served with tomato sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
Gallery Restaurant at Hotel Armitage (sample menu)
  • Classic garlic bread $6.00
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Peppercorn jus
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
Diego's Pizza (sample menu)
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • Combo Spend $36
  • Ask for gluten free base -Extra $2
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • The Secret
    • Banana and cinnamon
  • The Mount
    • White chocolate and blue berry
Larry's Takeaways

Larry's Takeaways

location

Address

Onslow St, Kawerau, Kawerau

phone

Phone

073237017

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Quick Bites

Location
Onslow St, Kawerau, Kawerau
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