Larry's Takeaways in Bay of Plenty Menu

Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)

Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds

Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Ciabatta toast & spreads $7.50
Mushrooms sautéed N/A
Creamy mushrooms N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Favourite Eggs ‘Bene’ (V) $15.50
- Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
Fresh tomato x 1 N/A

Vegetable Fritters, Herb Aioli $15.00
Please ask N/A
Smoked Lamb Salad, Baby Beets, Feta, Walnuts $16.50
Vanilla Bean Brulee, Apple Crumble Ice Cream, Stroopie $14.50
Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
Eye Fillet, Garlic Roasted Spuds, Bacon & Mushroom Sauce $33.00
Garden Salad $7.50
Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00

Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Garlic Bread $7.50
- garlic, mozzarella
Combination $15.50
- chicken, lamb, falafel & mujver
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Burger
Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Satay, Mayo

Margarita
- Pepperoni, onion, mushroom, capsicum with garlic sauce
Wrap
- 3 fillings: lettuce, tomato, onion, cheese, avocado, carrot, beetroot. 1 Meat: ham, bacon, chicken
Extra large $29.90
- 8 slices
Cajun chicken
- Cranberry sauce, onion, chicken, banana, capsicum & pinenuts
Wedges / LOT
Breast fillet burger ( chicken ) $8.90
Drum $4.00
-Large $10.00

Chicken & Bacon Ranch Melt N/A
Thinly Cut Ready Salted N/A
Old English N/A
Aioli N/A
Herb & Garlic Toasties N/A
Italian B.M.T N/A
Pizza Sub with Cheese N/A
M&M N/A

Garlic Bread $ 8.00
- Homemade Garlic butter on toasted Foccacia Bread
Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade
Scotch Fillet Steak 250g $ 25.00
- Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
Fish Burger $ 15.00
- Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce

Seafood $18.00
- Scallops, Prawns, Fish or Calamari
Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
Saslic Kebab Chicken or Lamb $16.00
- Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce
Blackboard Specials $20.00
- Fish of the day
Breads $13.50
- Bread Selection
Moroccan Lamb Salad $18.00
- Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
Satay or Curry Burger (Chicken, Fish or Beef) $15.00
- Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries

Steak or Angus pattie + bacon+ egg $15.00
REWENA HOT DOG $6.00
Bacon & Egg $12.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
SEAFOOD CHOWDER $6.00

Rosemary Potatoes $6.10
Black Olive Paste $6.10
Garden Salads (2 sizes) $11.20 or $6.10
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.

Extra egg $2.50
Sausage $3.90
White Island Omelette n/a
- Free range eggs cooked in a classic omelette with your choice offillings.
Grilled tomato $1.50
Free Range Eggs Your Way $8.90
- just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
Mushroom Chorizo Heaven $15.50
- Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
Toasted Bagel $11.90
- with smoked salmon, cream cheese and red onion
Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon

Àsh of the day (Ask for GF option) $18.50
- (see specials board)
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce

Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Jam and butter $6.00
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Chocolate and almonds $7.00

Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
The Secret
- Banana and cinnamon
All the pizzas are made with home made tomato sauce
Combo Spend $36
Hawaiian
- Cheese, ham, pineapple and oregano
The Mount
- White chocolate and blue berry

Larry's Takeaways in Bay of Plenty Menu

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Larry's Takeaways

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Onslow St, Kawerau, Kawerau

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