Address
2 Clifden Highway, Tuatapere, Southland, 9620, New Zealand
Last Light Cafe in Southland Menu
Are you the owner? Manage this listing for free.
Last Light Cafe in Southland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Manapouri Lakeview Motor Inn Restaurant offers many options including Garlic Bread V and Garlic Bread with cheese V. The Thomas Green includes a wide range like Shaved Ham Sandwich or Venison Vol au Vent. Wakame Inari and Carrot Inari from . Bento offers Burger King and ONION RINGS.
Nearby Sample Menus
- Warm Chicken Salad: Grilled or Crispy N/A
- Chicken McWrap Aioli - Crispy N/A
-
Bacon & Egg McMuffin N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
- Frozen Fanta Blue Lemonade McFloat N/A
-
Georgie Pie: Steak Mince 'N' Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
- Double Cheeseburger N/A
-
Chicken McBites - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
-
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
-
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
-
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
-
Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
-
Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
- Trio Tasting (3) $25.50
-
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
- Single Tasting (1) $15.50
-
Hot Fudge Sundae $13.00
- Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
-
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
-
Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
-
Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
- Pineapple N/A
-
Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
-
Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
-
Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
-
Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
-
Bread and Dips $14.00
- with our own Focaccia
- Doris plum & creme fraiche ice cream sundae $10.00
-
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
-
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
-
Soup of the Day $10.00
- served with bread, plain or garlic butter
-
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
- Beer-battered fries $5.90
-
Lime & Chilli Squid $14.90
- Crispy squid, lightly seasoned with lime and chilli and flash fried. Served with a salad garnish and lemon aioli.
- -Fillet (Tenderloin) 200g $37.90
- Gravy $2.50
- -Seasonal vegetables
- ●Step 4 - Choose One Side
- 1 egg / 2 eggs $1.80 / $3.50
- A single chicken breast. $26.90
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- The Protein Pack $15.00
- - 4 Pack $4.90
- Ediballs $3 or $5 for two packs
- Signature Kids $5.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Signature Mix $10.00 per head
-
Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
- Crispy fries $6.00
-
Extra sauce $3.00
- gravy, mushroom, mayo, aioli
- Reef it up with 6 garlic prawns $35.90
-
Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
-
Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
- Mushrooms $6.00
-
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
- Cooked one Doz $28.00
- Cooked Each $2.50
- Seconds 2 Doz $30.00
- Garlic Butter $1.00
- Green Bone $6.00
- Blue Cod $6.50
- Cooked half Doz $14.00
- Raw 1 Doz $24.00
-
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
-
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
-
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
-
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
-
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
- Kids breakfast with sausages, bacon, egg and toast $10.00
- Kids waffles with golden syrup $10.00
-
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
-
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
- Greek Salad $9
- Optional fried egg or beetroot $2
-
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
- Seafood Chowder $18
- Chips with Aioli $8
-
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
-
Optional Extras N/A
- Olives, anchovies or chilli
- Jug of Gravy $2.50
- Bowl of Mushrooms $4.90
-
Eggs Benedict $18.90
- On ciabatta bread, baby spinach, bacon & grilled tomato.
- Fried Eggs (2) $4.00
-
Ham Steak $19.90
- Real ham steak topped with a creamy mushroom sauce, two wffs and served with garden salad and fries.
-
Pasta Basil & Chicken $22.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
-
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
-
Beef and Chilli Nachos $15.90
- Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese, sour cream & sweet chilli sauce
- Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
-
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
- 300gm Pure Angus Rib-Eye Steak $37.00
-
Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
-
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
-
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
- 300gm Pure Angus Beef Sirloin $37.00
- Bacon & Eggs $14.00
- Pottle mini Hot dogs $3.50
-
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Soup of the day $12.00
- Cheese Burger $14.00
- Macaroni Cheese Topper $4.00
- toasted Sandwich $6.50
- Toast & Spreads $5.00
-
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
-
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
-
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
-
Seafood Chowder $ 15
- Served with a homemade bread
-
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
-
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
-
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
-
Margherita $ 18
- Mozzarella on pizza sauce base
- Or: Herb Bread +$4.50
- Wellington
- - Gooey Lemon
- Or: Herb Bread +$4.50
- Add: Bacon $17.00
- - Melting Moment biscuit
- - Ham/Egg
- - Cheese
Last Light Cafe
Phone
032266667
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Full Bar
2 Clifden Highway, Tuatapere, Southland, 9620, New Zealand
- Southland Asian Menus
- Southland Cafe Food Menus
- Southland European Menus
- Southland Gluten Free Menus
- Southland New Zealand Menus
- Southland Vegan Menus
- Southland Vegetarian Menus
- Southland Region Asian Menus
- Southland Region Cafe Food Menus
- Southland Region European Menus
- Southland Region Gluten Free Menus
- Southland Region New Zealand Menus
- Southland Region Vegan Menus
- Southland Region Vegetarian Menus