Address
2 Clifden Highway, Tuatapere, Southland, 9620, New Zealand
Last Light Cafe in Southland Menu
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Last Light Cafe in Southland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Manapouri Lakeview Motor Inn Restaurant offers many options including Garlic Bread V and Garlic Bread with cheese V. The Thomas Green includes a wide range like Shaved Ham Sandwich or Venison Vol au Vent. Wakame Inari and Carrot Inari from . Bento offers Burger King and ONION RINGS.
Nearby Sample Menus
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Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
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Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
- Veg Korma $8.50
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Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
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Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
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Butter Prawns $20.00
- Prawns cooked in delicate butter and tomato gravy
- Mango Chutney $3.00
- -Spicy cracked pepper
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Red Beech Smoked BBQ Ribs $29.90
- Succulent ribs served with fries and a side garnish.
- -Seasonal vegetables
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Beef Burger $22.90
- Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
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Fresh Breads and Spreads $11.90
- A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
- Medley of fresh vegetables $5.50
- -Beer-battered fries
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Vegetable Stack (GF) $24.90
- Seasoned roast vegetable stack topped with grilled mushrooms, tomatoes, wilted greens, herb butter and a baked capsicum filled with mild curried lentils then all surrounded by a tomato salsa.
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Signature Mix $10.00 per head
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- The Family Feast $40.00
- Brave Beef $5.00
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Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
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Extra sauce $3.00
- gravy, mushroom, mayo, aioli
- Vegetables $6.00
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300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
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Chilli cheese bread $11.90
- freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
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Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
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Cheesecake of the day $12.00
- your wait staff will advise you on today's special
- Reef it up with 6 garlic prawns $35.90
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Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
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Sticky Date Pudding $9.9
- with butterscotch sauce
- Choose Something From Our Desserts Menu Under $10
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Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
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Ham And Cheese Croquettes $12.9
- Served with italian tomato sauce
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Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
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Kumara And Chick Pea Curry (V, G.F, VEGAN) $19.9
- with coconut rice and naan bread
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Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
- Raw 1 Doz $24.00
- Minimum Chips $2.50
- Cooked half Doz $14.00
- Green Bone $6.00
- Garlic Butter $1.00
- Cooked one Doz $28.00
- Blue Cod $6.50
- Cooked Each $2.50
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MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
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BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
- WALDORF SALAD $8.00
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CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
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HIDEWAY CHICKEN SALAD $27.00
- crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
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CLASSIC BREAD BOARD small$10.00 large$18.00
- baked with garlic butter,pesto,balsamic olive and dukkah.
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CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
- PARSNIP & CELERIAC PUREE $8.00
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Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
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Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
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Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
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Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
- Streaky bacon $4
- Chips with Aioli $8
- Sundae, Banana Split $8
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Optional Extras N/A
- Olives, anchovies or chilli
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OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
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BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
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MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
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FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
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KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
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PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
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TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
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Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
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Garlic Bread $7.00
- Toasted baguette with garlic butter
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Apple Crumble $9.50
- Served with ice cream & cream
- Vegetables $4.00
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Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy
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Chocolate Brownie $9.50
- Served with ice cream & cream
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Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
- Fries $5.00
- 250gm Southland Rack of Lamb $35.00
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Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
- 200gm Pure Angus Rib-Eye Steak $28.00
- 300gm Pure Angus Rib-Eye Steak $37.00
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Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries
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Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
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Skewered Prawns(GF/DF) $15.00
- lemon marinade, mixed leaf salad and chipotle mayonnaise
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Papadom $1.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
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Corn fritter $ 8.00
- with sour cream & sweet chilli
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Seafood chowder $ 18.00
- with a toasted garlic roll
- Add bacon & corder salad $ 14.00
- Spring or curry roll $ 3.00
- Homemade pies $ 6.50
- Minestrone
- With egg & bacon $ 14.00
- Freshly battered blue cod $ 9.00
- - Blueberry
- - Cheese/bacon
- Double Chocolate Fudge
- - Caramel
- - Beetroot Ham
- Brownie:
- ** Fritata (Gluten Free) $5.50
- ** BBQ Panini $8.00
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Pizza Margherita $19.5
- Mozzarella with fresh basil sauce and tomato sauce
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Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
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Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
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Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
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Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
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Strudel $12
- Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
- Pasta Dish Of The Day For Just $19
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Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
Last Light Cafe
Phone
032266667
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Full Bar
2 Clifden Highway, Tuatapere, Southland, 9620, New Zealand
- Southland Asian Menus
- Southland Cafe Food Menus
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- Southland Gluten Free Menus
- Southland New Zealand Menus
- Southland Vegan Menus
- Southland Vegetarian Menus
- Southland Region Asian Menus
- Southland Region Cafe Food Menus
- Southland Region European Menus
- Southland Region Gluten Free Menus
- Southland Region New Zealand Menus
- Southland Region Vegan Menus
- Southland Region Vegetarian Menus