Address
2 Clifden Highway, Tuatapere, Southland, 9620, New Zealand
Last Light Cafe in Southland Menu
Are you the owner? Manage this listing for free.
Last Light Cafe in Southland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Manapouri Lakeview Motor Inn Restaurant offers many options including Garlic Bread V and Garlic Bread with cheese V. The Thomas Green includes a wide range like Shaved Ham Sandwich or Venison Vol au Vent. Wakame Inari and Carrot Inari from . Bento offers Burger King and ONION RINGS.
Nearby Sample Menus
-
Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
-
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
-
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
-
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
-
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
-
Massive McMuffin N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
- The Serious Angus N/A
- Choc Top Cone N/A
-
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
-
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
-
Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
-
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
- Egg N/A
-
Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
-
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
- Bacon N/A
-
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
-
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
-
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
-
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
- Doris plum & creme fraiche ice cream sundae $10.00
-
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
- Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
-
Bread and Dips $14.00
- with our own Focaccia
- Lamb Madras $10.00
- Chicken Korma $10.50
-
Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
-
Matar Mushroom Curry $16.00
- Peas and mushrooms cooked in cashew nut gravy
- Tamarind Chutney $3.00
-
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
-
Vegetable Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind sauce
-
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
- These dishes are for lovers of fragrantly smoked foods. They are lightly smoked with Red Beech chips after being rubbed in our own special mix of spices. They are then roasted in our famous sweet and sticky BBQ sauce to ensure tender meat that will fall off the bone.
- -Side salad
- -Spicy cracked pepper
- Side salad of fresh greens $5.50
-
Lamb Shank (GF) $28.90
- Braised in the oven with herb minted jus and served with a garlic mash and roast vegetable stack. Garnished with cherry tomatoes and broccoli.
-
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
-
Roast (GF) $19.50
- Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
- -Steak fries
-
Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
-
Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
- Reef it up with 6 garlic prawns $35.90
- Reef it up with 6 garlic prawns $39.90
- House salad $6.00
-
Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
- Eggs x2 $6.00
-
Garlic bread $9.90
- freshly baked ciabatta load smothered in our homemade garlic butter
-
CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
- STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
-
CHICKEN ROMESCO PARMIGIANA $32.00
- crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
- BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
-
MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
- SIDE OF GRAVY $8.00
-
CLASSIC BREAD BOARD small$10.00 large$18.00
- baked with garlic butter,pesto,balsamic olive and dukkah.
-
MINESTRONE SOUP $12.00
- hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
- Raitha $3.00
-
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
-
Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
- Soup of the day $10.00
- Cheese Naan $5.00
-
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
-
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
-
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
-
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
-
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
-
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
-
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
- -ADD Bacon $4.00
-
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
-
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
- Pepper $2.00
-
Bangers & Mash $15.00
- Traditional style with peas & gravy
-
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
- Egg $2.00 each
- Cheese Burger & Fries $9.00
-
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
- Salad $4.00
- Tomato $2.00
-
Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
- Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
-
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
- 200gm Pure Angus Rib-Eye Steak $28.00
- 300gm Pure Angus Rib-Eye Steak $37.00
-
Beef Quesadillas $24.00
- sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
-
Bacon and Eggs $10.00
- with a slice of toast
-
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
-
Seafood chowder $ 18.00
- with a toasted garlic roll
- Add bacon & corder salad $ 14.00
- NACHOS $14.00
- Homemade pies $ 6.50
- Minestrone
- Battered hotdog $ 3.00
- Spicy pumpkin
- Spring or curry roll $ 3.00
-
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
-
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
-
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
-
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
-
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
-
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
-
BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
-
VEGETARIAN OF THE DAY $29.00
- ask for today's special
- Zesty olives, marinated with orange and lemon zest GF V $8
- Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
- Sticky chipotle glazed pork ribs (4) $15
- Market Fish, pan fried tuna and lime butter, lemon rice GF $23
- Seasonal vegetables V GF $8
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
-
TAPAS- Snacks and small dishes
- Served as they prepared
- All Seconds Meal are served with mix vegetables
- Pasta Dish Of The Day For Just $19
-
Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
-
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
-
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
-
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
-
Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
-
Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley
Last Light Cafe
Phone
032266667
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Full Bar
2 Clifden Highway, Tuatapere, Southland, 9620, New Zealand
- Southland Asian Menus
- Southland Cafe Food Menus
- Southland European Menus
- Southland Gluten Free Menus
- Southland New Zealand Menus
- Southland Vegan Menus
- Southland Vegetarian Menus
- Southland Region Asian Menus
- Southland Region Cafe Food Menus
- Southland Region European Menus
- Southland Region Gluten Free Menus
- Southland Region New Zealand Menus
- Southland Region Vegan Menus
- Southland Region Vegetarian Menus