Address
21 Plummers Point Rd, Omokoroa, Western Bay of Plenty
Lava East Cafe Restaurant in Bay of Plenty Menu
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Lava East Cafe Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as ●Battered fish or - Fillet from Huckle & Co.. The Local Taphouse offers many options including Thai Style Fish and Shrimp Cakes and Soup of the Day. Saaj Indian Cuisine includes a wide range like - or Veg Samosa. Pork or BBQ pork and Combination Meats from . Golden Key offers Cafe Anatolia Wanganui and Mixed Meat Kebab.
Nearby Sample Menus
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Somerset dishes that we’re not allowed to take off the menu!
- Potato and olive oil mash $8.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Or a selection of all three cheeses $35.00
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - Large $6.50
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5 Grilled Tenderloins $11.90
- Choose your basting
- - Regular $4.50
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- - Large $6.50
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
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Wedges $15.00
- Bacon, grilled cheese, sour cream
- -Chicken and Brie $15.00
- -BLAT $15.00
- Hashbrown $3.50
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Pork Sliders(3) $18.00
- Apple slaw, tomato relish
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Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
- All Served on toasted Turkish Pocket with garden salad (G/free available )
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Chips $3.00
- 1 Scoop
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Fish $3.70
- Each
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Kumara chips $5.90
- 1 Scoop
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Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
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Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
- Mushy peas $3.00
- Apple fries + ice cream $4.95
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Oyster $2.75
- Battered, each
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Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
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Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
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Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
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Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
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Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
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Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
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Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
- Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
- Olives . Citrus . Garlic $7
- Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
- Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
- Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
- Ginger Sesame Fried Chicken . Lime Mayo $12.5
- Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
- Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
- Crispy Tofu (GF) $12.00
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Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
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Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Fries, Sea Salt, Roast Garlic Aioli $8.00
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Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
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Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
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Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
- Chicken and mango curry $23.50
-
Fish of the Day $25.00
- Please ask as it changes every day
-
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
- Ham & Cheese Pizza $12.50
- Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
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Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
- Green salad
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Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
- - Fish and Chips
- The Junior Roast GFA
-
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
- Cobb Fish and Chips GFA
- Cheese Burger
- -Sirloin 250g $32.5
- and Chips
- -Add grilled cheese for $2.0
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Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
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Teriyaki burger $10.00
- Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
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Pulled pork BBQ $10.00
- Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
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Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
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Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
-
Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
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Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
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Spicy mexican $12.00
- Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
-
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
- -Loaded $9.90.
-
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Seasonal Vegetables $5.50
- Accompanied by our aioli
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Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
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Chicken Fettucine $25.00
- Chicken pieces with onions, mushrooms, capsicum, and tomato cream sauce
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Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
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Bouillabaisse $18.00
- Seafood selection in a lightly -spiced tomato broth
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Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
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Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
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Amphora Salad $18.00
- Roasted root vegetables with walnuts ,feta,dukkah,tomato and red onion, with a red pepper dressing.
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Apple crumble $9.00
- With vanilla ice cream
- Peppercorn jus
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
-
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Classic garlic bread $6.00
-
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Lava East Cafe Restaurant
Phone
(07) 5480404
Opened hours
Tues - Sun 11:30am - 9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Bar , European , New Zealand , Pub Food , Thai , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating