Le Box in Auckland Menu

Nearby Sample Menus

Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
Mixed pickles $3.50
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Beef $10.99
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices

Entrees
- samosa, veg. Pakora, onion bhaji.
Peshawari / vege naan $ 4.50
Wedges $ 6.50
Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
Chicken tikka masala $ 16.5
- tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
Methi mattar malai $ 14.50
- green peas cooked in creamy cashewnut sauce with fenugreek and spices.

Mixed platter for two $18.9
- Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
Chowmein vege $14.9
- Indian Style Noodles cooked with vegetables
Fish massalla fish in a rich tomato and onion sauce $20.5
Vegetable biryani $15.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
Karahi paneer $17.5
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Garden fresh green salad / onion kachumbar $5
Butter naan $3.5
- Tandoori soft bread made from white flour

Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
Beef, Bacon & Avocado $12.50
- 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
Kids Beef CheeseBurger with Chips $6.50
Onion Rings (10 pcs) S $4.00
Beef Burger $9.50
- 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
Mash Potato & Gravy / Gravy / Coleslaw $2.50
Kids Crumbed Fish Fingers with Chips $6.50
Whole Chicken with Medium Chips & medium salad $27.90

Needle Mushroom (Hot Spicy) $6.00
Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00

Seafood $19.90
Yum Talay $19.90
- Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
Pad Prik Pao
- Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
Chicken. Pork or Beef $15.90
Mixed Entrees (5 pieces) $8.90
- Chefs choice, a selection of mixed tastes from some of the above appetisers
Seafood E $8.90 / MC $19.90
Yellow Curry
- Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
Dancing Prawns $18.90
- Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower

Deep fried crumbed meat with rice, salad & miso soup
Harumaki $6.90
- 8 pcs of deep fried Japanese Spring roll
Spicy Seafood Yaki Udon $13.50
- Spicy seafood & veggies & udon with spicy sweet sauce
Beef Teriyaki $11.00
- Marinated beef & vege with teriyaki sauce
Salmon Teriyaki Bento $18.50
- Marinated fish & veg with teriyaki sauce
Spicy Salmon $16.50
- Salmon fish & veg with spicy sauce
Spicy Chicken & Veggies Bento $13.00
- Chicken & veges, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
Salmon Teriyaki $16.50
- Salmon fish & veg with teriyaki sauce

Salmon Hash $20.00
- House cured salmon, ricotta, smashed rosti, capers
-Three Cheeses $24.00
From 11am - 3pm
Classic Margherita (V) $18.00
- Fresh mozzarella, basil, slow roasted tomato sauce
Omelette $16.00
- Spanish chorizo, soft herbs, courgettes
Porridge $10.00
- Banana, berries
V=Vegetarian
Trio of Ice Cream $12.00
- Our team member will describe the varieties

Tempura Udon $17.00
- Noodle soup with prawn and vege tempura on the side
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
Vegetarian Tempura $14.00
- 9 pcs
Yaki Soba $17.00
- Pan fried egg noodle with seafood or chicken and vegetable
Vege yaki Soba/Udon $17.00
Japanese Steak $21.00
- Pan fried beef steak with teriyaki sauce
Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
Nabe Udon $17.00
- Seafood noodle soup with prawn, scallop, mussel, squid and veges

Avocado, salmon on, toast $9.80
Salmon $4.50
Mushrooms $4.00
Eggs benedict $15.90
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Mince on toast $12.90
French toast $15.90
- Bacon, banana, fruits, maple syrup
Egg scrambled $2.50

Veal Tongue $16.00
- Piccalilli
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Brussels Sprouts $12.00
- Lardons, Miso
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Sourdough $4.00
- Butter