Le Box in Auckland Menu

Nearby Sample Menus

Garlic Roti with Satay Sauce (V) $6.50
Steamed Rice / Noodles $2.00
Steamed Chicken with Ginger Rice $13.50
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Curry Puffs $6.50
- 5 pcs
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
GRilled Chicken with Satay Sauce $12.90
Sweet & Sour Chicken $12.90
- Chicken, beef or pork

-Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
-Ham and cheese
-Bacon eggs benedict $17.50
Garlic on sliced tomato $4.50
Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
Scrambled egg on white toast $6.50
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast

Butter Naan $3.00
- Light leavened bread baked in Tandoor
Crab Curry $12.00
- Crab cooked with brown onion sauce and yoghurt
Fish Masala $12.00
- Fish fillet cooked in our chef's secret recipe
Butter Lamb $10.00
- Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
Butter Prawn $12.00
- Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
Veggie Platter for two $14.00
- Veg samosa, veg pakora, paneer pakora, onion bhaji
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce

38. TERIYAKI CHICKEN BENTO $15.90
- Teriyaki Chicken, Tempura, Sushi Roll, Salad, Rice & Miso Soup
36. NABEYAKI UDON $13.90
20. PRAWN $15.90
50. BEEF DON $12.90
42. BEEF BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
54. KATSU PORK CURRY $13.90
28. CHICKEN $9.00
2. CHICKEN NOODLE SOUP $9.90

CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
MANGO & GINGER SORBET $8.00
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream

Vegetable curry $10.00
- Served with ricem or roti
Fish curry $12.00
- Served with ricem or roti
Chicken Curry $10.00
- Served with ricem or roti
Chicken chopsuey $12.00
- Served with rice
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Stir fry (chicken, prawn) $12.00
- Served with rice
We also take chaiser orders for curries only $20.00
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.

Geang Mussamman Nua N/A
- beef in a masala curry.
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Tao Hu Gra-Phao N/A
- tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
Pla Nung Ma Nao N/A
- fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.

Quarter Pack $11.00
- 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
A5 $6.00
- 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
Mini Feast $8.00
- 1 thigh, 1 drum, small chips & 1 can of spree
Double Feast $20.00
- 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
B8 $9.00
- 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
B4 $4.50
- 6x chicken nuggets, 1x can of spree (with chips $6.00)
Spring Roll $1.50
PACK $13.00
- 2 thighs & 3 drums

Double cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Veg cheese
Potato cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Bacon cheese
Savoury $4.50