Le Box in Auckland Menu

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Potato chips $3.00
Peanuts $ 3.00

Pies $ 3.00
Quiche $3.00
Toasted Sandwiches $ 5.00
Bowl of Fries $ 5.00
Chicken Nuggets $ 5.00
Macaroni and Cheese $ 10.00
Roasted Beef and Vegetables $ 10.00

Nearby Sample Menus

Lamb / chicken & fries $10.90 / $9.90
Lamb kebab on rice
Lamb souvlaki on rice
Combo deal add a 420ml & fries for $5.00
Garlic pita bread $3.50
Pizza bread $5.90
- Cheese & garlic
-Lrg $12.90
Combination kebab $11.90

BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
Pea & feta mash (v) $10.90
Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)
Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
Monthly specials POA
- Check the board for the seasonal choice

Idly (2 pc) $5.50
- Rice & lentil patties served with varieties of chutney sambar & chili powder
Pappadams (4 pc) $2.50
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
Chutney (Mint/coriander/tomato) $2
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
Egg Masala $12.00
- Boiled eggs cooked with chef's gravy
Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander

Squid Ring $0.80
#7 $7.00
- Steak Burgers; Fish; ,Chips
#2 $5.00
- Chicken or Fish Burger; Chips
Sausage Meal $7.99
- Includes: Toast, Chips or Hashbrowns, Two Eggs & Sausage
#15 $13.50
- Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll
Bacon & Egg $4.00
Chicken & Cheese $4.00
Sea dog $3.80

Half $10.00
Yogurt Curry Large $5.00 Small $3.00
Roti $0.60 each
Yellow Lentil Large $5.00 Small $3.00
Urid Split Large $5.00 Small $3.00
Garlic Naan $2.50 each
Butter Chicken
- (contains dairy & nuts)
Spinach & mustard - Saag Large $6.00 Small $3.50

Edamame $5.00
Soy sauce/ consomme/ black pepper/ corn potage $3.00
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
Salmon & avocado sushi roll $8.00
Donburi $10
- rice bowl dish
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
Spicy pork udon noodle $10.00
Teriyaki salmon don
- spicy teriyaki salmon available on request

Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Hot Dogs and Chips $14.50
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed

Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
Field
A little on the side
-Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
-Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
Curly fries, aioli $8.50
Ocean
Devon sundae with fun stuff $14.00

Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
-add chicken for an extra $4
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Ice Cream Sundae $8
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.

CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
Baby back pork ribs (half/whole) $15.00/ $28.00
ICE CREAM $9.00
- White chocolate hokey pokey
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
ICE CREAM $9.00
- Salted caramel
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
FRIED CHICKEN $15.00
- Chipotle, kimchi mayo

Cheese & onion
Cheese burger
Egg burger $6.50
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
Bacon & eggs on toast $10.50
B.L.A.T $7.90
- bacon, lettuce, avocado, tomato
With bacon $11.90
Eggs on toast $7.50

Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
Bagels N/A
- avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
Chicken Burger N/A
- crispy chicken, brie, avocado, cranberry sauce & salad w fries
French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish

Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Steamed Mussels $10
- garlic & herb steamed mussels
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce

-With bacon $19.50
Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
GF=Gluten free on request
Mixed mushrooms $4.90
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Grilled halloumi $5.20
Fresh avocado or baby spinach $4.30

Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and spices
Chicken Korma $19.90 (R) / $18.50 (T)
- Chicken cooked in delicious mixed nut sauce, lightly spiced
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce