Le Box in Auckland Menu

Nearby Sample Menus

Trevally crudo, verjuice, compressed celery, pepitas $17.00
Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
Green goddess, quinoa, tender steam broccoli, green beans $17.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
West coast whitebait fritters, lemon butter $28.50
Skinny fries $8.00
Jude's seafood chowder circa 1989 $16.50
Broccolini, nancy's mustard crumbs $9.00

Curry Puff 4 Pieces $12.00
- Thai style curry puffs, served with satay (peanut) sauce.
Prawn $25.00
Yellow Curry Chicken $20.00
- Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Roast Duck $25.00
Sweet Basil $25.00
- Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.
Tom Ka Gai $10.00
- A mild Thai soup with coconut cream, Chicken breasts, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
Prawns $25.00
Chicken, Pork or Beef $20.00

250G Scotch $36.9
Pork Ribs $13.5
- BBQ sauce / fries
Salt & Pepper Calamari Small $12.0 Large $21.0
- rocket / caper & lime aioli
Kumara & Beetroot $20.5
- roasted kumara / beetroot / baby spinach / pepitas / lemon & honey vinaigrette
Chorizo Sausage $4.0
Mashed Potato $6.5
Pumpkin Risotto $22.5
- roasted pumpkin / rocket / risotto / parmesan
Bucket of Fries $7.5 / $8.5
- aioli OR make them beer battered

Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
With Chicken $13.50
Choose Any: $7.50 each
- Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
Bamya $24.00
- Stewed lamb & okra, tomato, garlic, coriander served w/ rice
Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
Small $18.50

Thousand Island Pork $17.00
- Stew pork with chef special thousand island sauce
●Main Course
Assam Fish F $26 / W $32
- Stir fried with assam (tamarind) sauce
Vegetable Nasi Lemak / Vege Sambal Chicken Rice / Vege Chicken Cutlet Rice / Vege Sambal Squid Rice $10.00
Kung Po Chicken $18.00
- Spicy stir fry chicken with peanuts and capsicum
Ipoh Chicken Hor Fun Soup $10.00
- Flat rice noodles in chicken soup with vegetables
H=Half / W=Whole
-Vegetable Sambal Squids $18.00

Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle

-Carton $4.50
Crumbed calamari $12.50
- 8 pieces of tender crumbed squid rings with plum dipping sauce
Spring/Curry Roll $3.00
French Toast $12.50
- with bacon and maple syrup
Warm beef Salad $21.50
- marinated strips of tender beef served on a green salad
Mixed Grill $34.00
- Scotch fillet, bacon, lamb, cutlet, sausage, eggs, fries & tomato -no salad
Bacon & Egg Burger $10.00
Extras $2.00
- Mushrooms, bacon, egg, tomato, 2 hashbrown, banana

-Scrambled $ 12
Cured salmon beetroot salad $ 20.5
- poached poar, walnut crumbs, radish and feta
-Salmon $ 19.5
Eggs benedict
Portobello special creamy mushrooms $ 18.5
- cooked in balsamic with poached egg, pecorino & sourdough
Chorizo $ 20
Risotto $ 22.5
- chorizo, prawn & pecorino
-Bacon $ 19.5

Honey & walnut $5
Addition $1.50
- Tomato
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
French breakfast $12.50
- Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
La 3 Fromages $16.50
- Cheddar, brie, blue cheese with walnut & salad
Green beans, tomatoes garlic butter sauce $7
Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
Croque Monsieur $9.50
- Toasted ham sandwich, with salad

Assorted Indian crackers $5
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Polenta upma cakes, tempered curd dip, curry leaves dust $7
Ginger broccolini $7
Fish of the day POA
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26