Le Box in Auckland Menu

SNACKS SNACKS
  • Potato chips $3.00
  • Peanuts $ 3.00
HOT FOOD HOT FOOD
  • Pies $ 3.00
  • Quiche $3.00
  • Toasted Sandwiches $ 5.00
  • Bowl of Fries $ 5.00
  • Chicken Nuggets $ 5.00
  • Macaroni and Cheese $ 10.00
  • Roasted Beef and Vegetables $ 10.00

Nearby Sample Menus

  • Black Sticky Rice $4
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • PEANUT SAUCE
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • Excludes Rice
  • Seafood $17.50
  • Chicken or Beef $16.50
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • - Champagne ham, cheese and sliced tomato $17.00
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • SAMOSA Veg $2.00 Non Veg $2.00
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • Chicken, B/C, Veg $6.00
  • Lamb $11.00
  • Duck $7.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Chicken $10.00
  • Vegetable $10.00
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Tom Yum Gai $9.50
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Tom Kha Pak $7.00
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
  • Khaw Pad $10.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken
  • Pla Ta Klai $18.00
    • Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Massaman Nua $10.50
    • Beef with thick red curry, lime leaves and coconut milk
  • PANEER MAKHANI $12.99
    • Home made cheese cooked in mild tomato curry.
  • CHICKEN JHALFRAZIE
    • Chicken cooked with vegetables.
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
  • MALAI KOFTA $13.50
    • Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
  • CHICKEN $13.50
  • MASALA
    • Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
  • SAAGWALA
    • Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
  • FULL $20.00
  • muesli with fruit salad and yoghurt $10.00
  • eggs benedict $18.90
    • two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
  • steak sandwich $19.90
    • with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
  • -add spinach $3.00
  • -chicken, avocado, red pepper and cheese $18.90
  • -bacon (3 rashers), red onion and cheese $17.90
  • waffles $10.00
    • served with fruit salad, ice-cream and maple syrups
  • Ask service for vegetarian and gluten free options
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • BBQ Beef Bacon Burger $22
    • 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Blanched Summer Greens $10
    • with toasted almond butter
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • FRIES $7.50
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • Muesli $10
    • Puz Crunch or bircher
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • Chop Suey on rice $13.00
  • Sauteed mixed seafood with hot sauce $35.00/$45.00
  • Sweet and sour beef $28.00/$38.00
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • Steamed pork dumplings $9.00
  • Sauteed beef with garlic flavor $28.00/$38.00
  • Sauteed beef with leek $28.00/$38.00
  • Noodles with cornstarch soup $10.00
  • Chicken 3, potatoes 3 $8.00
  • ●Pork
  • Beef $5.50
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • ●Chicken
  • Chicken Nibbles 20, Potatoes 8 $15.00
  • -Medium $13.00
  • Gravy $2.00
  • Seard Salmon Sashimi Salad $15
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Seafood Udon $18
  • Sukiyaki $13.90
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
  • Grilled Oysters $19
  • Chicken Katsu Udon $14.5
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • L $24.50
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
  • M $17.50
  • L $20.50
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
Le Box

Le Box

location

Address

1/258 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 9-377 1212

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 PM – 4:00 AM, Saturday: 11:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Above 18 Only ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Full Bar ,  Club

Location
1/258 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand
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