Le Box in Auckland Menu

SNACKS SNACKS
  • Potato chips $3.00
  • Peanuts $ 3.00
HOT FOOD HOT FOOD
  • Pies $ 3.00
  • Quiche $3.00
  • Toasted Sandwiches $ 5.00
  • Bowl of Fries $ 5.00
  • Chicken Nuggets $ 5.00
  • Macaroni and Cheese $ 10.00
  • Roasted Beef and Vegetables $ 10.00

Nearby Sample Menus

  • Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
    • Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Steak $18.00
    • Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
  • Seafood Nyonya Curry Laksa $13.00
    • Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Wonton $8.50
    • Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
  • Add Beef Rendang $4.00
  • Chicken Nyonya Curry Laksa $12.00
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Roti Pisang $7.00
    • Filled with banana pieces
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • VEGETABLE PLATTER (per person) 10.50
    • (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
  • FISH MADRAS 21.90
    • (A traditional South Indian style curry cooked with coconut and spices)
  • SEEKH KEBAB HALF 11.50 FULL 20.50
    • (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
  • PALAK PANNER 10.00
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • American Chicken/Veg Chopsuey $14.00
    • A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
  • Onion Bhaji $6.00
    • Sliced onion dipped in special chick-pee flour then deep fried.
  • Vegetable Korma $12.00
    • Mixed vegetables cooked in cream with cashewnut gravy.
  • Platter For Two $15.50
    • 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Lamb Dry $14.00
    • Cooked with the chef's secret spices
  • Butter Chicken (Kiwi Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • Chicken Katsu $5
    • With katsu sauce
  • Chicken Kara-Age Gozen $13
    • With 2 dipping sauce, sweet & sour sauce & pink ginger mayo
  • Japanese thick noodles in soup
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
  • Chicken $13
  • Unagi Don $18
    • With kabayaki grilled eei
  • Add $1
    • Egg Topping
  • Hash Browns $4.5
  • Fresh Fruit Salad $9.9
    • With natural yoghurt
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • Roasted Chicken Breast $ 26.9
    • Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
  • Carrot Cake $6.9
    • With cream cheese frosting
  • Wok Fried Noodles $ 22.90
    • Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
  • BIG TOP BREAKFAST(GFA) $22.9
    • With Crispy Streaky Bacon,Poached Egg,Pork Sausage,Mushrooms, a hash brown,house baked beans and toasted sourdough
  • Massaman Chicken Curry $ 19.90
    • Baby potatoes, green beans, coriander, crispy shallots and jasmine rice
  • Garlic Naan $3.50
    • Buttered & garnished with garlic
  • All curries served with rice
  • Roti $2.99
    • Wholemeal bread buttered
  • Raita (cucumber & Yoghurt) $3.00
  • Mixed Vegetable Korma (mild) $13.00
    • Fresh mixed seasonal vegetables cooked in delicious cream gravy
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Veg Fried Rice $9.99
  • Aloo Mattar (med) $13.00
    • Potatoes & peas cooked together in subtly spiced gravy
  • -Smoked Salmon, Cream Cheese & Capers $10.5
  • Smoked salmon $4.5
  • -Smoked Salmon & Spinach $16.5
  • Hungry Kiwi Breakfast $20.5
    • Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
  • Kitchenette's Hotcakes $16.5
    • Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
  • Kitchenette Paleo Breakfast $18.5
    • Smoked Salmon. Poached Eggs, Mushroom, Tomato, Avocado & Spinach
  • Salmon & Avocado Stack $18
    • Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
  • Hotcakes $7.5
    • Grilled Banana, Berry Compote & Maple syrup
  • Thigh $3.00
    • pc
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Maaza Mango $3.00
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Keke Mamoe $1.00
    • each
  • Drumstick $2.50
    • pc
  • Palusami $5.00
    • each
  • Lamb Curry $5.00
    • 1/2 serve
  • - Add bacon
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • -Add bacon and / or cheese
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Brandy Mushroom on Toast $10.50
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Wedges and sour cream $6.50
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Fries $4.00
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Cordon bleu $3.50
  • American hot dog $4.00
  • Vegetarian burger $5.50
  • Cheeseburger $4.50
  • Kaukapakapa burger $6.50
  • Texas burger $4.00
  • Nuggets- pce $0.50
  • Potato fritters $1.00
  • PRAWN MASALA $13.99
  • MANGO CHICKEN $12.99
  • BIRYANI FAMILY PACK $30.00
  • Any Can Coca-Cola, Pepsi Range $14.50
  • CHICKEN VINDALOO $12.99
  • PANEER & CHEESE NAAN $4.50
  • CHICKEN KADAI $12.99
  • DHAL $10.50
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Prosciutto $12.9
    • with candied bambinella pear & gorgonzola blue
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Salt & Pepper Squid $14.9
    • with wasabi aioli
  • Pan Roasted Baby Turnips $6.5
    • with greens & chimichurri
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Corn Beef $ 3.20
  • Lamb Curry $ 3.90
  • Bacon & Egg $ 3.20
  • Tomato $ 1.20
  • Bushmans $ 3.20
  • Steak & Pea $ 3.40
  • Chicken & Vegetable $ 3.60
  • Smoked Fish $ 3.70
  • Black pepper beef rice $10.90
  • Cumin bacon rice $10.90
  • Korean kimchi+fried egg $13.50
  • Cheese curry beef rice $12.50
  • Seafood curry rice $13.50
  • Spicy beef rice $11.50
  • Cheese curry chicken rice $12.50
  • Bbq pork rice $12.50
Le Box

Le Box

location

Address

1/258 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 9-377 1212

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 PM – 4:00 AM, Saturday: 11:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Above 18 Only ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Full Bar ,  Club

Location
1/258 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand
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