Le Box in Auckland Menu

SNACKS SNACKS
  • Potato chips $3.00
  • Peanuts $ 3.00
HOT FOOD HOT FOOD
  • Pies $ 3.00
  • Quiche $3.00
  • Toasted Sandwiches $ 5.00
  • Bowl of Fries $ 5.00
  • Chicken Nuggets $ 5.00
  • Macaroni and Cheese $ 10.00
  • Roasted Beef and Vegetables $ 10.00

Nearby Sample Menus

  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • P=Prawns
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • V=Vegetarian Option
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Lamb Rump $29.5
    • walnut crusted then roasted served with pea puree, creamy mash potatoes, roast vegetables & port jus
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Seeni Sambol $4.00
    • Caramelized onions
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
  • Until 6:00pm Tuesday to Sunday
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Pol Roti $2.00 ea
    • Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Fried chicken on tomato fried rice $14.50
    • Crispy fried chicken on tomato fried rice served with salad and with your choice of drink(tea, coffee or juice)
  • Hawaiian burger $7.50
  • Seafood basket $13.50
    • Golden fish, scollops, calamari, butterfly prawns with chips, salad
  • Wedges with bacon, cheese & sour cream $8.90
  • Panini
  • French toast $12.90
    • With bacon banana & maple syrup
  • Deluxe burger $9.00
    • Homemade beef patty, cheese, egg, lettuce, onion & tomato topped with BBQ sauce & served with chips
  • Chicken & chips $12.90
    • Crispy fried chicken & chips served with selad
  • Tod Mun Pla (Thai Fish Cake) $10.00
    • Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
  • Panang Tofu $17.00
    • Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
  • ●Soup
  • -Prawns/Scallops/Seafood $21.00
  • Sam Kasat
    • Tempura dish with market vegetables blended with sweet and spicy tamarind sauce
  • Mixed Appetisers $8.50
    • Our Chef's selection of Toong Thong, Poh Pia Gia, Curry Puff, Kanom Pang Na Goong
  • -Prawns / Fillet Snapper $21.50
  • Teriyaki chicken don $11.95
  • Spicy seafood don $12.95
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • Yakiniku don $10.95
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • -Fish katsu set $15.50
  • -Chicken Katsu don $12.50
  • -Chicken katsu set $16.50
  • House slaw $8.00
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Beer battered onion rings $8.00
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Creamy roast garlic mash $8.00
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Black Pudding $7.00
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Maple Ayrup $0.80
  • Chocolate Waffle Cones $9.90
    • Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
  • Avocado $3.00
  • French Toast $11.50
    • Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
  • Toasted Bagel $7.90
    • With Basil Pesto, Tomato and Cream Cheese
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • Chicken Waffle $15.90
    • Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Sorbet Cleanse your palate with organic lemon sorbet $1.5
  • Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
  • Zero Smoothie (Lactose Free) Lemon & Lime, Berry, Fejoa, Tropical or Mango $7.5
  • Long Black $4.0
  • Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Volume 1 Main course All $12.5
  • Free-range bacon $5.50
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • Roasted vine tomatoes $4.00
  • Creamy mushrooms $5.00
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Grilled haloumi $4.00
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Tarakihi $3.30
  • Mushrooms $2.50
  • Curry roll $2.50
  • Chicken sweet corn soup $8.50
  • Cheese $3.20
  • Chicken $10.30
  • Donut $1.30
  • Jumbo burger $6.10
  • -Chicken $12.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Sweet and sour peanuts $6.80
  • Cumin fried beef $12.80
  • Sichuan Chicken $8.80
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Chicken & Avocado $3.50
  • Chicken $3.50
  • Bacon & Egg Roll $3.80
  • Chicken $3.00
  • Frankfurter $2.50
  • Curry Roll $2.00
  • Ham & Salad $3.00
  • Sausage $1.50
  • Takeaway $6.50
    • Salad of the day
  • Ketchup (house made) N/A
  • Spring Roll $2.00
    • (meat or vege)
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • HP N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Potato Fritter 80c
Le Box

Le Box

location

Address

1/258 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 9-377 1212

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 PM – 4:00 AM, Saturday: 11:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Above 18 Only ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Full Bar ,  Club

Location
1/258 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand
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