Le Box in Auckland Menu

Nearby Sample Menus

Twice Cooked Porridge $14.5
- Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
Margherita $ 16
- Tomato, mozzarella & basil.
Tonkatsu Ramen $ 19.5
- Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
– Add sautéed spinach $ 3
Mixed leaf & parmesan salad $ 8
OR

CORN FRITTERS $14.90
- (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
FISH & CHIPS $12.90
- (Hoki Fish, Salad Served with Chips)
Lamb Burger $11.90
- Lamb patty, salad and chips
ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
OLD STYLE MIXED GRILL $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
WARM BEEF SALAD $15.90
- (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
Muesli $8.90
- Fresh fruit, yogurt
Chicken Satay Burger $11.90
- Grilled chicken satay, salad and chips

R2 Nasi Goreng Singapore Style $10.00
- Stir fried rice with chicken, seafood and mix vegetables.
LM3 Lamb Beriani $17.00
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
Vegetarian Stir-fry $12.50
With Lamb Curry $12.00
LM2 Lamb Perattal (South Indian Style) $12.50
N4 Char Kuey Teow $10.00
- Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
With Lamb Curry $14.00

LAMB SHAHI KORMA $14.90
- North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
Shami kebabs $11.90
- special spices make this kebab a tasty delight.
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
CHICKEN ALADIN $24.90
- whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
SIDE DISHES PLATTER $6.99
RAS MALAI $5.90

Yellow Coconut Rice $3.50
Nasi Goreng Kambing $14.00
- Lamb fried rice and bitternut crackers
Urap $3.50
Balado Udang $14.50
- Stir Fried Prawn and vegetables spicy chilli sauce
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Palu Butung $6.00
- Banana with Rice flour porridge and syrup
Nasi Padang $16.00
- Steamed rice, beef rendang, grilled chicken, boiled egg and urap
Steam Rice $2.00

Kakuni Teishoku $18.00
- Slow braised pork belly, egg omelette, beef tataki, vegetable sushi & teriyaki chicken sushi, salad and pickles
Salt grilled fish fillets Teishoku $18.00
- 3 kind of salt grilled fish of the day, salad, broccoli OR spinach, egg omelette, pickles
Prawn Tempura $17.00
Seafood Salad $18.00
- Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
Tofu salad $5.00
Yakisoba with vegetables $14.00
- Stir fried egg noodles with vegetables
Yaki udon $17.00
- with seafood and vegetables
Seasoned deep fried chicken $13.00