Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Japanese-style Tapas and more
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
M-6 Katsu Prawn cake (Small/Large) $12/$14
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
M-2 Teriyaki Salmon (Small/Large) $12/$14
S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50

Garlic Prawns (hot-plate) $21.90
- Stir fried prawns with garlic and pepper sauce, vegetables
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Tom Yum Puk $7.00
- Hot and sour soup with vegetables
Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
Talay Thai $22.90
- Stir fried combination seafood with oyster sauce and vegetables
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
Tow Hu Aroy $15.90
- Stir fried tofu and vegetables with cashew nuts in our Thai sauce

QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
ham off the bone / smoked salmon/ Jams bacon hash $6.00
FREE RANGE EGGS $12.00
- Scrambled
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps

Dressed with our homemade BBQ sauce
‘Daigaku Imo’ Caramelised Honey & Soy
Salmon & Avocado Caviar Roll
Japanese 7 Pepper Grilled Squid
Sushi Rolls $15
Teriyaki Chicken & Rice
Panko Tiger Prawn
Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad

Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Bbq sauce fresh chilli relish $2.00
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Toast & spreads $6.50
- With house made jams & a slection of breads
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
Hash brown tomato halloumi $3.50
Mushrroms feta baked beans $3.50
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb

Pork $6.00/$5.00
Potato $0.60
Pumpkin $0.70
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
LAMB $11.00/$14.00/$17.00
Lamb $7.00/$6.50
VEGETARIAN $7.50/$9.50/$11.50
kumara $0.70

Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Green curry
- Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
Pad thai
- Stir fried rice with eggs and vegetables

Sea Dog $3.00
Crab Stick $1.60
Cheese Burger $4.00
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
Potato $0.50
No. B $8.00
- 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
Ham Burger $3.00
American Hot Dog $3.30

The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
The Big Red RG $14.50 LG $16.50
- Fresh tomato
The Traditional Omelette $16.50
- Ham, onion, mushroom, tomato & cheese
Smoked Salmon & Avocado Salad $19.00
- Smoked salmon & avocado served with summer salad greens & aioli dressing
Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
The Mini Breakfast $12.00
- Crispy bacon, poached egg, toast and a hash brown
Breads & Dips(serves two) $12.50

-Bacon Caesar Salad $11.50
-With spinach, tomato, tasty cheese and green side salad with toast $12.90
Brownie Ice Cream / Waffles Sundae $5.50
-With Smoked Salmon, tomato, Brie and Green side Salad with toast $16.90
-Vegetarian $9.50
Soup or the Day (Seasonal) $9.90
Work Breakfast $12.90
- Double bacon, eggs, sausages, side salad, waffles and maple syrup or toast
Creamy curry Chicken and Rice / Creamy Curry Chicken and Garlic Bread $12.50

Spicy Tuna Sashimi $9.90
- Homemade spicy sauce and mayo and sesame Oil
Plate Mushroom Tsukune $10.90
- Finely chopped chicke and vegetable basedwith homemade soy sauce
Sweet Shrimp $5.80
Spicy Tuna Sashimi $12.50
- Homemade spicy sauce and mayo & sesame Oil
Gohan $2.50
- Steamed rice
Teriyaki Chicken $5.50
Spicy Chicken $5.50
Takowasabi $8.95
- Marinaded octopus in wasabi

-large (16 pieces) $21.00
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Lentil soup $8.00
- Served with crispy bread
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Lamb chops $17.00
- Served with rice, tahini and salad

Mince $ 3.80
Mince & Cheese $ 3.80
Steak $ 7.00
Ham & Cheese Pastry $ 2.50
Sun-dried Tomato, spinach
Steak $ 3.80
Bacon & Egg Slice $ 2.80
Chicken, Spinach & Feta $ 9.00

-With salmon $8.50
Cajun Chicken $13.90
- With crispy noodle
Fruity Yoghurt Museli $8
Beef $9.50
- With chips
Salmon $13.90
With Jam $4
Fish Bites>.With chips $7.50
Fish $9.50
- With chips

Free range eggs on toast $4.00
- add potato rosti
Toasted New York bagel $11.00
- cream cheese and preserve
Free range eggs on toast $4.00
- add avocado
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Winter harvest hash $5.00
- add Aoraki salmon
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Garden salad and dressing $6.00