Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
Inari $4.50
Fresh Salmon Sashimi $16.00
- 12 pcs
Vegetarian Pack $6.90
Prawn Combo $10.50
Tempura Fish / Roll Combo / Tuna with Mayo $7.90
Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
Mini Roll $5.00

Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
- Squid $17.50
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
- Chicken / Pork / Beef $17.50
- Roast Duck (Slices) $22.00
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.

Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
Kumara Chips $8.00
TARTARE SAUCE
Vege Roll $3.00
Bacon Burger $4.90
D $20.00
- 3 hamburgers, 3 sausages, 3 potato fritters $3.00 chips
Onion Rings $0.50
10 Fish Bites $6.50

French Toast $16.50
- Pan Fried Brioche, Grilled banana, bacon, maple syrup & mascarpone
Cornut $6.50
Aglio e Olio $24.90
- Olive oil, garlic, parsley
Panna e Funghi $20.00
- Cream, shaved ham, fior di latte, button mushroom
Dessert Platter $38.00
- Assorted Desserts, Gelato, Sorbet
●Secondi
Haloumi $15.90
- Pan fried halloumi, courgette salad
Margherita $24.90
- Garlic, basil, olive oil, tomato sugo, fior di latte, buffalo mozzarella

Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Waiatarua $18.50
- tomatoes and mozzarella
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Crab Risotto $18.00
- dressed with parmesan and truffle oil
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes

Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Soup du jour $10
- Our chef is renowned for his flavourful creations
Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
Fresh green- lipped N/A
Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
Lemon crusted chickens schnitzel $30
- Freshly crumbed and golden grilled
Sticky date pudding $10
- Soaked in butterscotch sauce, all time favourite
Brandy snaps $10
- Crunchy and creamy filled with liquer cream

Cheese Naan $3.50
Lamb Rogan Josh $10.99
Cheese & Garlic Naan $4.00
Mango Chicken $10.99
Fish Madras $12.99
Prawn Madras $12.99
Plain Naan $2.00
Fish Saagwala $12.99

Braised pork intestines with vegetables $20.00
Salted dried tofu with chili sauce $16.00
Salted shrimps with salt egg yoke $22.00
Tofu skin in sauce $8.00
Pork & mushroom M $10 / L $14
Pork & chives M $10 / L $14
Sliced beef in chilli sauce $12.00
Spiced peanut kernel $6.00

Battered Sausage $1.50
Works $3.50
Kumara Fritter $1.20
Chicken Nugget (6) $3.50
Banana Fritter $1.50
Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
Super $7.00
- Bacon, cheese, egg, pineapple & steak

Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Soup Of The Day $13.00
- w toasted ciabatta
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Toasted Bagel $9.50
- w cream cheese & 3 berry jam

Vege - Lge / Med / Sml $10.00/$8.00/$6.00
Curry Roll $2.20
No. A $8.00
- 2 Fish or Chicken, 1 Hot Dog, $2 Chips
Kumara $0.60
Special Combo $6.00
- 2 Chicken & 4 Potatoes
Chip $2.00
Hawaii Burger $4.00
American Hot Dog $3.30

Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Wild Wheat Sourdough, Lot 8 Evo $4.5
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16