Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
Potato Salad / Side Chips $5.00
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
Pork Roast $26.00
- served with red cabbage and dumplings
Bowl of Chips $7.00
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce

Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Paprika spiced creamed beans $5
House hot-smoked salmon $8
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Hotdog of the week $14
Or, on midnight baker freedom loaf (GF, DF, V) $11
Slow roasted tomato (v) $4.50
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip

Spring Rolls Jae (4 Pieces) $8.00
- Vermicelli and vegetables wrapped in pastry
Moo Ping (3 Pieces) $8.00
- Grilled tender pork marinated with Thai herbs on skewer
Goong Sauce Ma Kham $24.00
- Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Pad Thai Gai $18.50
- Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
Tom Yum Goong Noodle Soup $21.00
- Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
Seafood Pad Char $25.00
- Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs

Pea & feta mash (v) $10.90
Daily baking POA
- Check our cabinet for our range of daily baking
Kids scoop $3.50/ $5.50
- (Single scoop/ Double scoop)
Smore $5.50
- Nutella, grilled marshmallows
Mouse trap $4.50
- Marmite & cheese
Toppings $2.00
- From mix and match from the menu above
Fresh tomato $4.00
Affogato $6.50

Chicken & Pineapple $10.50
Chicken $10.90
BBQ Pork $9.80
Sausages, Egg & Chips Salad $7.90
Carton of Sweet & Sour Sauce $3.00
Vegetarian Burger $3.60
Chicken & Tomato $10.50
BBQ Pork & Pineapple $10.50

Steak (small/large) $10.00/$12.00
10 chicken nibbles, $ 2 chips $10.00
Meat combination(small/large) $10.00/$ 12.00
5 fish, 5 sausage, 10 chicken nibbles, 5 potato fritters, $5 chips $29.00
Ham $2.00
Fish cake $1.60
Kiddie burger $2.20
Chicken(small/large) $9.00/$ 11.00

Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
French Toast $17.00
- Brioche, bacon, banana & maple syrup
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
Chocolate Sauce $8.50
Mushrooms $3.50
La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Whipped Cream / Yogurt $0.50

4 TOPPINGS $6.50
Hawaiian burger $9.00
Potato fritter $1.00
Buttered bread (2 slices) $1.50
3 TOPPINGS $5.50
Vege burger $7.50
Chips scoop $3.00
2 TOPPINGS $4.50

Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
Nachos $17.00
- w spicy beef corn chips melted cheese sour cream & sweet chili
Brioche French Toast $18.00
- with grilled banana, bacon strawberry preserve whipped cream & maple syrup
Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
Bacon lettuce, tomato on toasted foccacia $16.00
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta

Chicken Thigh $ 3.00
$3 Chips
3 Drumsticks
Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
Any Hot roast Roll Combo $ 8.50
- 420 ml coca cola range
Lamb $ 6.50
Half Chicken Meal $ 13.00
All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce

Tempura Don $12.50
Steam rice miso $2.50
Takoyaki 6 pcs $6.50
Prawn Tempura 6 pcs $16.50
Tofu & veggie Don $12.00
Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
Salmon Teri Don $15.00
Seafood salad $18.00

Pineapple $0.70
Fruit Cake $3.00
Bacon & Egg Muffin $3.30
Patties $1.50
Mushroom $2.80
Cheese $2.80
Steak & Onion Roll $3.50
Egg $4.00

Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
V=Vegetarian
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Garden Salad / Cucumber Raita $5.00

Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Plain Roti $2.00