Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Garlic bread $3.50
Strawberry cheesecake $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

BBQ Pork M $9.00 / L $11.50
Hot Dog / Spring Roll / Curry Roll $2.00
C $12.00
- 3 fish, 3 sausages, 3 potato fritter, $3 chips
Egg M $7.00 / L $9.00
Fish / Fish cake / Corn Fritter / Mussel Fritter $2.50
H $20.00
- 4 fish, 4 crab stick, 4 better sausages, $4 chips
4 $20.00
- 5 Snapper Fish, $4 Chips
Fish M $8.50 / L $10.50

Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Mushroom & Mozzarella Arancini (V) $13.90
- coriander mayo
-Land (GF)
- prosciutto, grana padano and roasted vine tomato
Buckwheat Pancakes (GF) $18.90
- Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
-Add Pink pepper basted chicken $5.50
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.

Chicken $14.50
●Add on: Egg & Chicken
Potato & peas M $8.50 / L $9.00
- mon to wed
Cheese & Garlic naan $3.00
Beef Fry $14.00
Tandoori Chicken $5.00
- 1/4 pcs
Prawns $14.00
Garlic & cheese naan extra $1.00

ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce
Meatballs & Mash
3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
(AVAILABLE DAILY 11AM-3PM)
TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
12 PCS $12.00

Bacon & Avocado Bun $4.00
Salmon / Chicken $5.50
Curry Rice Roll $2.30
Ham & Cheese $3.70
Ham & Avocado Roll $4.50
Steak, Egg & Onion Roll $4.00
Egg Sandwich $3.50
Sausage Rolls $3.00

Mixed mushroom salad with garlic $11.00
Sweet Taro buns $9
Preserved duck egg in chicken roll $16.00
Fried Spicy $17.80
Spring onion pancakes $8
Chicken heart and gizzards noodles $9.80
Braised pork belly with vegetable on rice $13.80
Sweet Custard buns $9

- House Smoked Salmon $5.50
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Additional Sides Available
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- Hollandaise $2.50

Portobello mushrooms $19.00
Buffalo Wings $17.00
- eight full wings, pickled ginger cucumber, aioli
Hash Brown $4.00 ea
Roasted Tomato $4.00 ea
With smoked salmon $24.00
Crumbed Mac n Cheese $11.00
- with green tomato relish
Wedges $13.50
- Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
BBQ Wings $17.00
- eight full wings, aioli dipping sauce, mixed leaves

8. Spicy Rice Cake $5.00 (pack)
10. Fried Food $5.00 (5 pcs)
2. Seasoned Fried Chicken $27.00 (whole chicken)
1. Fried Chicken $23.00 (whole chicken)
12. Dumpling $9.00 (10pcs)
3. Chicken Combo $25.00 (whole chicken)
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
11. Glazed Pig's Feet $25.00 (pack)

Mini Hot Dog $1.00
2 fish, 2 crab sticks, 2 squid rings, $2.00 chips
3 Prawn Twists $4.00
Tarakihi Crumbed $5.00
Beer Battered Chips $4.00
- with small garlic aioli sauce
6 Onion Rings $3.00
mussel Fritter $2.50
Prawn Twist $1.50

Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
(v) Vegetarian
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Available for dinner every Thursday, Friday and Saturday.
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g

Lamb/Beef Madras $19.00
- Pieces of Lamb/Beef stewed in coconut milk
Plain/Butter Naan or Roti $3.00
Prawn Masala $22.00
- Six pieces Tiger prawns cooked in ginger, garlic and onion, tomato based gravy
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Ginger Chicken $13.00
- Chicken bites tossed up in a wok with ginger, soy sauce and herbs
Veg Biryani $15.00
- Basmati rice cooked with vegetables and herbs, served with Raita
Fish Malabari $20.00
- Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
Mixed Pickle $3.00

Kid’s Butter Chicken & Rice $9.99
CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
DHAL MAKHNI $13.99
- Black lentils cooked with ginger, onions, tomatoes
Mango Kulfi $6.00
Gulab Jamun $6.00
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
MALAI KOFTA $13.99
- The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts

Garlic Roti $2.50
Garlic Naan $2.50
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Plain Naan $2.00
Pickle Chicken
- with rice & can of Coke
Naan Or Roti with Dhal $7.50
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy