Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
Fish & Chips $12
- With mini salad & ketchup
Beef Burger
- With cheese/bacon/salad & pickles
Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
Beef Battered Market Fish $22
- With home-style chips/garden salad & tartar sauce
Mussel Gratin With Bacon $20
- With shallots served with hot sour dough/garlic butter & gremolata
Chicken Burger $21
- With onion rings/aioli/avocado & home-style chips
Loaded With Beef Chu $12

Spring Roll $2
11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
Combination $12
Chicken Nibbles (5 Pieces) $4
Oyster $1.50
Combination $11
Fish $4.50
Beef $9.50

Crab stick / Donut / Pineapple fritter / Mussel $1.20
A $9.00
- Chicken, bacon & avocado, 3 potato fritters, a can of drink
Spring roll / Curry roll $2.00
BLT / Steak $4.50
Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
Extra Egg / Extra Onion / Extra Pineapple $1.00
Bacon & Egg $3.80
Egg / Hawaiian $3.70

Lunch mon - fri 11:30 am to 3:00 pm
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Lamb $11.99
Ask staff for dietary requirements
Mixed pickles $3.50
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Ask for mild/medium/hot/indian hot
Gulab Jamun $5.00

French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-Smoked salmon, capers & cream cheese $12.50
-Hash Brown $2.00
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
Specials
- Watch out for our blackboard specials
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg

Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)

Wilted spinach w/ onions & garlic $5.00
Homemade preserves $4.00
SCRAMBLED EGGS
ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
w/ black truffle & toasted sourdough $18.50
w/ in-house citrus cured salmon $25.50
Caesar
BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
- maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt

M26 Spicy Ma Po Tofu $13.00
M16 Salt and Pepper Prawns (Regular Size) $20.00
M6 Malaysian Rendang Curry Chicken $17.00
M10 Malay S / Fry Sambal Long Beans $17.00
N19 Beef Fried Noodles $11.90
M28 Deep Fried Squid with Salt and Pepper $15.00
E10 Roti Canai with Curry Chicken $11.00
L13 Braised Pork with Mushroom on Rice $11.90

Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
Deluxe Burger $6.00
Extra Fill $1.00
Oysters
-Extra 6 Mussels $17.00
Family Pack $14.00
- 6 Chips, $3 Chips
Hamburger $3.50
Bacon & Egg Burger $4.50

Costolette di agnello $33.9
- oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
Penne all arrabbiata $18.9
- roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
Pancia di malale $32.90
- roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
Spaghetti con le Polpette $19.00
- traditionally Italian pasta made with beef meatballs
gluten free base (as available) add $5.0
Marinated olives $8.9
Cozze alla genovese $18.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Garlic pizza pane $6.9

Garlic Pizza Bread $10
- Served With Garlic Aioli
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)

-3 pcs $6.00
Chicken / pork katsu don $13.50
Prawn / salmon katsu don $15.00
Sushi from $1
Sushi party pack
- 40 pcs / 60 pcs
Teriyaki chicken & salmon don combo $15.00
-6 pcs $12.00
Yakiniku beef don $13.50

Chocolate Fudge Cake $5.00
Fish Amritsari $16.50
- Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
Chicken Vindaloo $9.99
- Red hot curry from Goa, choice of chicken.
Raita $2.50
- Cucumber & Yogurt
Kadahi Panner $9.99
- Home made cheese cooked with diced onions, capsicums & tomatoes.
Rangla Punjab Special Naan $4.50
Kadahi Chicken $9.99
- Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
Full $16.50

6 French Toast or Pancake
- Your choice of 1 base ad 2 toppings
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
Side Orders Ham, Bacon, Salmon $4.00
A - with jam and cream cheese $5.50
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips
Extra egg $1.50ea

(the Italian way to start your meal)
Pane con pepperoncino $7.50
- chili pizza bread (v)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
(All pizzas served with rocket, oregano and shaved Grana Padano)
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Palatine fritter $7.50
- bowl of fries
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)