Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Diamond Special $16.50
- With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
-Served without a Meat Pattie $6.50
Steak $15.50
Pork $15.50
- Cheese, Pineapple & Egg
Diamond Special $16.50
Steak $15.50
Pineapple Fritter $1.00

- Fish of the Day $14.00
Fruity Triple Delight $14.00
- tropical fruit, tapioca, lime, chambord cake
Beetroot & Fennel Gnocchi $26.00
- root vegetables, rocket, feta, citrus balsamic
Step 2: Choose your accompaniment
Strawberry & Rhubarb Crumble $14.00
- roasted oat, creme anglaise, strawberry gel, wild berry ice cream
Smoked BBQ Ribs $18.00
- Lamb Rump $16.00
Bone-in Pork Loin Chop $30.00
- braised apple & pears, honey mustard jus

Brekky 'Just Right' $18.0
- w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits

Spring rolls $2.60
Vege $8.50
Steak $4.00
Curry rolls $2.60
Cheese $6.00
Chips $2.80
Grilled fish
Scallops $1.40

2 Burgers & small chips $21.00
Bacon burger $9.50
Chips (Small) $3.80
Fish of the day $4.20
Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
6 Oysters & chips $19.00
Meal for 2 $12.50
- (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
Mussels $1.60

Cheese $1.50
Lamb Shish $12.00
Fries $3.50
Mix satay $14.00
Falafel on rice and salad $12.00
Stay Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish
Turkish Deligth $0.70
Lamb stay $14.00

Chicken fried noodle $11.00
BBQ Chicken Donburi $11.00
Teriyaki Salmon Bento $14.00
Salmon Sashimi Bento $15.00
Tempura $11.00
Rice Cake with noodle $10.00
japanese Ramen $10.50
- Chicken / Pork
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid

Sweet & Sour Pork $11.00
Combination $8.00
Steak $9.00
Chicken $8.00
Won Ton $9.00
Steak Bami Goreng $9.50
Bacon $8.00
Prawns $10.00

Market oysters - Natural with shallot dressing MP
Cauliflower cheese with crumb $10
Vege of the day MP
Market oysters- Beer battered with remoulade MP
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Pickles $8
Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36

Lahori Chicken Tikka H $12.00/F $18.00
Onion Pakora $5.00
Chicken Paratha $5.00
Paneer Tikka Masala $9.99
- Mild / Medium / Hot
Chilli Prawns $15.00
- Mild / Medium / Hot
Chana Masala $9.99
- Mild / Medium / Hot
Chicken Madras $10.99
Fish Curry $15.00
- Mild / Medium / Hot

Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons

Donut $1.00
- Chocolate & cinnamon only
Sausage bun $1.80
Steak $2.30
Chocolate cake $4.00
Potato top pie $2.30
Whole tray vanila sponge cake $20.00
Sausage roll $1.80
Smoked fish pie $2.30

Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Eggs Benedict
Seafood chowder $11.90
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips

Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Bacon N Egg Burger $4.00
Summer Rolls(3 Per Pack) $4.00
Hamburger $2.50
Chicken Sub $5.00
- (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
Fish Burger $4.00
Hawaiian Chicken Burger $4.00
Steak N Egg Burger $4.00