Le Chef in Auckland Menu

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Fresh fruits, yoghurt & homemade muesli 14
Eggs benedict 19.5
- with bacon or mushrooms or salmon w.charred lemon hollandaise on hash beignets
BLAST 18
- bagel, lemon, avocado, salmon, tomatoes
Omelette du Chef 19
- mushrooms, salsa Vierge, parmesan & salad
Omelette du Chef 19
- Ham, confit shallots, Emmental & salad
Lumberjack scrambled eggs 19.5
- w bacon or salmon or sausage
French toast & fruit 17/+5
- maple syrup, brioche, ice cream/extra bacon
Big breakfast 19.5
- w bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Bacon and eggs 10
- any ways on sourdough
La baguette du chef 18.5
- with french fries & coleslaw-ham, gruyere and dijon mustard sauce
La baguette du chef 18.5
- with french fries & coleslaw-salmon lemon chevre & dill pickles
Salade Fraiche ur 18.5
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
Fish sandwich 19
- market fish, steamed bun, swiss cheese, aioli, lemon & french fries
Capris 19.5
- vine ripened tomato, marinated bocconcini, truffle oil, balsamic, bruschetta
Beef scotch fillet 10
- w french fries & coleslaw-with any cold drink purchased-Add eggs3.50/blue sauce, peppercorn sauce, cafe de Paris3.50
Croissant Croque Monsieur/Madame 17/19
- (with eggs) french baked croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad+(4tomato mushrooms hash beignet avocado side of bread)(+5bacon salmon sausage champagne ham)

Parfait de foie gras de canard 16
- duck liver parfait, hollandaise, fig jam, brioche
Bruschetta 15
- fambon, wild roquette, lemon and dill chevre truffle oil
Squid and prawn hot pot 17
- saffron, chilli, coriander, baguette
Crispy pork steam bun 17
- slaw, horseradish, passionfruit chilli sauce
Beignets de courgettes 15
- courgette & cauliflower beignets, lemon aioli
Pain, Beurre & huile d olive 12
- fresh homemade bread, smoked truffle butters
Les olives du Chef 12
- marinated olives & fresh bread

Le Poisson du jour 35
- fresh market fish roasted, lime, rockmelon, pineapple, cashew nut and chilli passion fruit sambal, orange & fennel vinaigrette, micro salad
Joue de boeuf 32
- ox cheeks and onion au gratin, agria, 1664 Kronenbourg beer, tarragon butter, crispy leek
Le poulet Vallee dauge 33
- limousine style stuffed poulet, fricassee, cavalo Nero, pork stuffed pepper
Les pates du Chef 29
- fettucini, leek, lime, comte & ratatouille

Garlic bread 6
French fries 9
Salade iceberg 9
Ratatouille 9
French Baguette 5

French Cheese Selection 30
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (3cheese)
Le dessert du Pirate 17
Creme Brulee 15
Tarte frangipane 15
French Cheese Selection 17
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (1cheese)
French Cheese Selection 25
- Brie, Comte, Bleu d Auvergne Aged Cheddar or Rocamadour (2cheese)

Nearby Sample Menus

Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
-Egg, avocado, feta $3.00
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Twix bites $3.80

Pan-fried scallop
- Slightly grided scallop w/ HANSIK's sesame soy sauce, raspberry, pine-nut
Sashimi S $15 / M $29 / L $43
- Fresh today's sashimi (S:6pcs/M:12pcs/L:24pcs)
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
Grilled hamburger steak
- Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
Deep triad klmchl wagyu dumpling $12
- HANSIK made fermented kimchi. wagyu mince dumpling [4pcs]
Today's side dish $6
- Three different traditional side-dishes
Appetizer
Squid leg skewered $11
- Deep Fried Squid Leg

chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
-cr/bf $11.00
-seafood $13.00
price: cr-bf / seafood
nasi goreng kampung
- malay style chicken fried rice with vege & deep fried egg
-prawn/squid $13.00
nasi lemak spicy squid $13.50
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg

Mango chutney $3.50
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Paneer tikka masala $10.99
- cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb

Beef $6.50
Beef $15.00
Pork $15.00
Hot Roast Meal served with Vegetables Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Served with meat of your choice, salad & gravy N/A
Milk Shake - normal/thick $3.00/$3.50
- Chocolate, Lime, Caramel, Banana, Strawberry
Chips $2.80

Chicken Kebab Roll - Medium/Large $6.99/$8.99
BBQ Bacon Mushroom $7.99
- Bacon, Onion, Mushroom, Cheese with Mayonnaise Swirl
Butter Chicken Pizza (Indian Style) $7.99
- Butter Sauce, Chicken with Double Cheese
Garlic Bread $2.99
Butter Paneer Pizza $11.99
- Butter Sauce, Fresh Paneer with Double Cheese
Lamb Kebab Roll - Medium/Large $6.99/$8.99
Brownies $2.99
Lamb Tzatziki Pizza $11.99
- Tasty Lamb, Tomatoes, Onion, Cheese with Tzatziki Sauce

The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Bowl of Fries $7.5
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Add Bacon $5
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote

Fried Crab With Ginger & Shallot/Spiced Salt/Deep Fried
Rice With Beef & Tomato $8.80
Fried With Soya Sauce $25.00
Salted Steamed Chicken (Whole) $47.00
Vegetable & Seafood $17.80
Fried Rice Noodles With Xo Sauce $10.80
Cold Cucumber $4.00
Steam Rice Roll With Pork Spare Ribs $10.80

A Quick Fix $14
- raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla
Whole Flounder $32
- served with lemon thyme baby potatoes and seasonal greens or salad
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
Scoutch fillet 300gm $36
Small Smash $12
- smashed avocado on toast with a poached egg & bacon
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14

11 Fish Ball Congee $8.50
12 BBQ Pork Congee $8.50
1 Wonton Soup $9.90
2 Wonton Noodle Soup $9.90
13 Seafood Congee $10.90
7 Dumpling Soup $10.90
4 Fish Ball Noodle Soup $9.90
21 Fried Rice Noodle with Shrimp & Egg $13.90

Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Add Beef Rendang $14
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce

Seared chilli squid $9.00
- Served with crayfish beurre blanc
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
Muffins $3.00
- Mixed selection
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette

(7 am - 2 pm)
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
Savoury mince $17.90
- Romesco sauce, poached egg toast
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Build your own plate/ sides

-Made with Champagne ham, cheese and tomatoes $15.50
BLAT $14.50
- Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries
Organic Rolled Oats Porridge $9.50
- Served with fresh seasonal fruits and a berry compote
-Add side of bacon $4.00
Mushrooms, Tomatoes, Spinach, Avocado $3.00
-Salmon $16.50
-With house preserves and cream cheese $7.50
Smoked Salmon $4.50