Address
178 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Le Desir Bar & Brasserie in Auckland Menu
Are you the owner? Manage this listing for free.
Le Desir Bar & Brasserie in Auckland has no menu available, but can choose from many other options such as Egg Fried Rice or Crispy Skin Roast Pork (20 minutes) from Empress Garden Chinese Restaurant. Olive Kebab offers many options including Mixed and Kebab combos. The Fireplace includes a wide range like House Loaf or Bread and Dips. BEEF and CHICKEN from . The Burger Bar offers Silverdale Fresh Fish & Takeaways and Snapper/tarakihi/gurnard burger.
Nearby Sample Menus
-
Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
- Classic Ham & Pineapple Salsa $5.00/ $24.00
- Pancakes w Bacon, Blueberries & Syrup $13.70
-
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
- Hash Cake w Bacon & Fried Egg $9.00
-
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
- Cheese, Onion & Tomato Quesadillas $12.00
-
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Mushrooms on Toast GFA, VG $17.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Sea, Sea, Land, Mouth $21.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Eggs Benny GF $19.50
- Omelette Exhibit ‘A’ GFA $18.00
- Black Stack Burger $18.50
-
Chicken Lasagne $18.5
- Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
-
Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
-
Hot Cakes $18.5
- Add bacon
-
Lamb rack $30.5
- Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
-
Seasonal vegetables $7.5
- Steamed and sauteed with butter
-
Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus
-
Paper Moon slow cooked ale steak burger $24
- On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
-
Paper Moon antipasto platter (for 2) $30
- Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
-
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
- -Main $18.00
-
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
-
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
- -Add bacon/salmon/poached egg $4.00
- -Add haloumi/chicken $4.00
- Sauteed portobello mushrooms on toast $12.00
- ●Salads
- Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
-
Bombay Style $9.00
- 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
-
Momos (Dumplings) $9.00
- Served with spicy tomato chutney
- Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
-
Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
- Served with yogurt, onion, pickle with free lassi or can cold drink
- Chicken Tikka Biryani M $9.00 / L $14.00
-
Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
- with 2 parathas & Drink & Onion + pickle
-
Amritsari $8.00
- Chloe + 2 Bhature
-
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
-
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
-
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
-
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
-
Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
-
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
- Replace to plain roti $1.00
- Plain rice $2.50
- Sizzling Seaffos $15.00
- Stir Fry Chicken $13.00
- Chow Mein Chicken $13.00
- Sweet& Sour fish $13.00
- In Tomato Sauce lamb $14.00
- Chicken & Chips $12.00
- Chow Mein lamb $14.00
- In Tomato Sauce prawn $14.00
-
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
-
Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
-
Chorizo and Fried Bread $7.00
- Munchies
-
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
-
Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
-
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
-
Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
-
Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
- GLUTEN FREE HOKI $7.90/$10.90/$13.90
-
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
-
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- 15 X HOKI $26.90
-
DOUBLE STRIKE $9.90
- 2 little John burgers
- TARAKIHI $8.50/$11.90/$14.90
-
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
- PRAWN TWISTER $2.00
-
CHICKEN SATAY 3 PCS $7.50
- grilled chicken marinated in Thai herbs with peanut sauce
- SPICY Vegetarian with tofu $12.00
- GREEN CURRY seafood $15.00
- PRA RAM LONG SONG Vegetarian with tofu $12.00
- MASSAMAN CURRY chicken or pork or beef $14.50
- GREEN CURRY prawns $16.50
- CASHEW NUTS Vegetarian with Tofu $12.00
- (traditional Thai noodles cooked with chicken or pork or beef & chopped peanut)
-
Œufs Benedicte $17.50
- with smoked salmon or bacon
-
Œufs Garde-Manger $18.50
- Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
-
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
-
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
- Honey & walnut $5
-
La Savoyarde $18.50
- Raclette cheese, bacon, onion, potato and cream
-
Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
- Butter & sugar $5
- Italian Style Garlic Bread $4.90
-
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
-
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
- Wedges $3.90
-
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
-
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
-
Hawaiian Chicken
- chicken / pineapple
-
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
-
Fragment Flowered Garlic $2
- Per skewer
-
Button Mushroom $2
- Per skewer
- Thai Chicken $8
-
Prawn $2
- Per skewer
- Add Egg $0.8
- Egg Noodle $3
-
Cured Meat Rice Pot $13
- Per pot
- Pork Liver Sausage $1
- Grilled haloumi $4.00
-
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
- Creamy mushrooms $5.00
-
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
- Avocado $4.00
- House-smoked salmon $6.50
- Wilted cavalo nero $4.00
-
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
-
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
-
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
-
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
-
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
-
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
-
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
-
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
-
Bruschetta $13.50
- with daily toppings ask for today’s selection
Le Desir Bar & Brasserie
Phone
094864168
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Diner , European , French , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Not Available , Lunch , Seating , Highchairs Available , No Takeaway , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
178 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Diner Menus
- Auckland European Menus
- Auckland French Menus
- Auckland Wine Bar Menus
- Auckland Region Diner Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Wine Bar Menus