Address
178 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Le Desir Bar & Brasserie in Auckland Menu
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Le Desir Bar & Brasserie in Auckland has no menu available, but can choose from many other options such as Egg Fried Rice or Crispy Skin Roast Pork (20 minutes) from Empress Garden Chinese Restaurant. Olive Kebab offers many options including Mixed and Kebab combos. The Fireplace includes a wide range like House Loaf or Bread and Dips. BEEF and CHICKEN from . The Burger Bar offers Silverdale Fresh Fish & Takeaways and Snapper/tarakihi/gurnard burger.
Nearby Sample Menus
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
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The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
- Potato skins w truffle mayo $6.5
- Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
- Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
- House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
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OMELETTES $19.00
- Free range ham, caramelized onion & gruyere cheese
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MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
- ham off the bone / smoked salmon/ Jams bacon hash $6.00
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FREE RANGE EGGS $16.00
- Feta rocket scramble
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SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
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PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
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JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
- mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
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Paneer Tikka Masala $13.50
- Roasted cottage cheese cooked with rich butter gravy
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Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
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Garlic Naan $3.50
- Soft dough made of maida topped & flavored with fresh garlic & ollanto
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Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
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Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
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12 Spices Fish Curry $16.00
- Boneless fish marinated with chettinad spices and cooked in home style
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Kadai Chicken $15.00
- Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
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Kadai Lamb/Goat $17.00
- Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
- Golden potatoes $0.60
- -Small Kiwi $11.00
- DRUMSTICKS (Southern Fried) $2.50 each
- -Med Kiwi $15.00
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VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- PORK
- -Med Kiwi $15.00
- Roll $6.50
- Chocolate Thick Toast $4.50
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Beef and Tripe on Sesame $12.00
- beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
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Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
- Beef and Tripe in Chili Sauce $8.50
- Coconut Crust Thick Toast $4.50
- Mississippi Mud Cake $7.00
- Stewed Chicken Drumstick $9.00
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Braised Beef Brisket on Rice $12.50
- braised beef brisket served on rice with egg tofu and two vegetable side dishes
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
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Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
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Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
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Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
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Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
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Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
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Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
- Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
- Corn $3.00
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Roast okra / Mushroom / Chives $2.00
- Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
- Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
- Deep fried bun and steamed bun with condensed milk dip $6.00
- Five spiced beef $10.00
- Del moro stracchino, parma ham, rocket, parmesan $24.50
- Scallops, cauliflower puree & pancetta, truffle oil $22.50
- Ravioloni crab, aromatic tomato & lemon sauce $24.50
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Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
- Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
- Eggplant parmigiana, mozzarella, basil, tomato $18.50
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Gorgonzola zucca $24.50
- Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
- Tuna preserved, panzanella salad $18.50
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Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
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Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
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Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
- Bacon & Eggs On Toast $14.00
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French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
- Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
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Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
- Kumara $ 0.70
- 2 Shanks Meal $ 20.00
- 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
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Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
- Large/Small $3.00/$1.00
- Sandwiches $ 5.50
- All served with roast potatoes pumpkin kumara mixed vegies and gravy
- Potato $ 0.60
- chicken salad $9.20
- Omelette $14.90
- B) ham(cheese, ham)
- A) vegetarian(cheese, spinach, mushroom)
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egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
- toast bagel with cream cheese $5.50
- bacon & egg & beans on toast $12.50
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egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
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Chicken Curry $10.00
- Served with ricem or roti
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Prawn curry $15.00
- Served with ricem or roti
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Chicken black bean $12.00
- Served with rice
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Chilli chicken $12.00
- Served with rice
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Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
- We also take chaiser orders for curries only $20.00
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Crab curry $15.00
- Served with ricem or roti
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Fried rice $12.00
- Chicken or lamb
- Garden salad $8.00
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
- Braised cabbage, toasted almond $8.00
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
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Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
- Maple roasted kumara, prosciutto crisp $8.00
- Fries, Herb aioli $8.00
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Vego $6.50
- Hummus, aioli, cheese, gherkin
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
- Fish - Snapper & Chips $7.50
- Medium $15.00
- Shank no trimming $9.00
- Roll $7.00
- Beef
- Medium $14.00
- Beef
- Sandwich $5.50
Le Desir Bar & Brasserie
Phone
094864168
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Diner , European , French , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Not Available , Lunch , Seating , Highchairs Available , No Takeaway , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
178 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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