A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
Boysenberry Parfait $10.50
Berries and ice cream topped with cream and nuts
-Mando Chutney $3.50
Naan $3.00
Murgh Tikka $11.50
Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Vegetable Paratha $4.00
Lamb Samosa $9.00
Deep fried triangular pastries filled with spiced vegetables and minced lamb