Le Marie in Tauranga Menu

BREAKFAST BREAKFAST
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Brioche French Toast $17.00
    • Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
  • Bagel $12.00
    • Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
  • Eggs on Toast $11.00
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
  • Granola $14.00
    • Homemade granola, fresh fruits and Greek yoghurt
  • Bircher Muesli $13.00
    • Oats, chia, mango, coconut, poached blueberry, grated apple
  • Croissant
  • Jam and butter $6.00
  • Chocolate and almonds $7.00
  • Ham and Cheese $9.00
LUNCH LUNCH
  • Garlic and Cheese Baguette $10.00
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Soupe A L'oignon $12.00
    • Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
  • Baguette Sandwich $13.00
    • Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Lemon and Prawns Risotto $22.00
    • Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • French Fries and Aioli $8.00
EXTRAS (only with mains) EXTRAS (only with mains)
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
  • Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50

Nearby Sample Menus

  • Feta and Rosemary Bread (V)(GF) $9.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
  • -Gluten free pizza bases are available $4.00 extra
  • -add bacon $4.50
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • -add ham $3.00
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Butter Chicken (GF) $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • -Full $17.00
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Redneck Ribs six $19 nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Lassoo of Hog $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Road Runner Special $12.5
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Steak sauce options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Crispy Vegetable Spring Rolls $10.90
    • with sweet chili dipping sauce
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Spicy Wedges $13.50
    • with bacon, cheese, sour cream and sweet chili sauce
  • Snapper $5.90
    • Each
  • Prawn $1.95
    • Battered, each
  • Apple fries + ice cream $4.95
  • Corn fritter $3.30
    • Each
  • Kumara chips $5.90
    • 1 Scoop
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Fish $3.70
    • Each
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Chicken/ lamb/ beef rajasthani $17.00
    • Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
  • -Full $18.00
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Punjabi chicken $16.00
    • Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
  • Large $5.00
  • All curries served with rice.
  • -Full $20.00
  • Cheese chilli $15.00
    • Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
  • Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
    • Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
  • Potato Croquettes (GF) $18.00
    • Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
  • Tay St Green Leaves Salad $12.00
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Cinnamon & Ginger Donuts $13.00
    • Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Fish n Chips $24
    • beer battered & served with fries, salad & tartare sauce
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Bread n Dips $15
    • homemade loaf, with a trio of dips
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Antipasto $22.00
    • A selection of meats, seafood, dips, breads, crackers, cheese and salad
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Navrattan Korma $14.50
    • Assorted vegetables cooked in cashew nut curry
  • -L $16.99
  • - B $15.99
  • Saag Aloo $14.50
    • Potatoes cooked in mild puree of fresh creamy spinach and spices
  • - B $15.99
  • Prawn Masala $18.99
    • Prawns cooked in onion curry and green capsicums garnished with herbs
  • Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
    • Chicken marinated in spicy yoghurt and tender baked in tandoori oven
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour
  • Mixed $15.50
  • H​Ot Chilli N/A
  • Lamb S $12.00 / L $13.00
  • Chicken $16.00
  • Lamb S $11.30 / L $12.30
  • Vegeterian $10.00
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Chicken S $11.50 / L $12.50
  • Gai Pa Ram $17.50
    • Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
  • Thai Thani Fried Rice $17.50
    • Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
  • Tom Yum $9.50
    • A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
  • Phad Thai $17.50
    • Stir fried noodle with tofu, bean sprout, chive and mixed vegetables and peanuts
  • Sweet and Sour $17.50
    • Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
  • Roti Bread $3.50
  • Thai Jasmine Rice $3.00
  • Mixed Entree $9.00
    • A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
  • Salmon Teriyaki D $16.90 / B $20.90
  • Okonomiyaki $10.00
    • Japanese style savory pancake
  • - 5pcs $7.90
  • Deep fried whole flounder $19.00
  • Yaki Udon $15.90
    • Stir fried udon with chicken and prawns with vegetables
  • Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
  • Takoyaki $8.00
    • Octopus balls
  • Tofu Teriyaki D $13.90 / B $17.90
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • -Portobello mushroom $4.50
  • -Add middle cut bacon $3.50
  • -Hot mixed berries $3.00
  • -Sweet chilli sauce $1.00
  • Hot lamb salad $18.50
    • Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
  • Gluten free bread available at extra cost
  • -Portobello mushroom $4.50
Le Marie

Le Marie

location

Address

8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

0075759033

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Diner , European , French , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand