Le Marie in Tauranga Menu

BREAKFAST BREAKFAST
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Brioche French Toast $17.00
    • Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
  • Bagel $12.00
    • Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
  • Eggs on Toast $11.00
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
  • Granola $14.00
    • Homemade granola, fresh fruits and Greek yoghurt
  • Bircher Muesli $13.00
    • Oats, chia, mango, coconut, poached blueberry, grated apple
  • Croissant
  • Jam and butter $6.00
  • Chocolate and almonds $7.00
  • Ham and Cheese $9.00
LUNCH LUNCH
  • Garlic and Cheese Baguette $10.00
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Soupe A L'oignon $12.00
    • Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
  • Baguette Sandwich $13.00
    • Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
  • Lemon and Prawns Risotto $22.00
    • Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • French Fries and Aioli $8.00
EXTRAS (only with mains) EXTRAS (only with mains)
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
  • Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50

Nearby Sample Menus

Macau (sample menu)
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Mags Fresh fish (sample menu)
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Whitebait fritter $8.50
  • Sausage $1.80
  • Prawn cutlet $1.80
  • Oyster $2.50
  • Spring roll $2.30
  • Eggburger $6.80
  • -For two $6.00
Elizabeth Cafe and Larder (sample menu)
  • Extra egg 3.5
  • Cured salmon 5
  • Cheese Kransky 5
  • Fries 8
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
    • Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
  • Bacon and eggs on toasted soldiers 7
Henry & Ted (sample menu)
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Neighbourhood Beer Kitchen (sample menu)
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
Post Bank (sample menu)
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Imbibe Restaurant And Bar (sample menu)
  • VEGETARIAN Whole roasted capsicum $26.50
    • filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
  • VEGETARIAN Linguini $17.50
    • Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
  • Homemade cheese cake $12.00
    • waiter to advise
  • Chicken Express $18.50
    • Succulent chicken breast served with fries & plum sauce
  • Green Salad $7.50
  • Roasted New Zealand lamb rack $34.50
    • served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
  • Cheese & bacon Garlic Bread $11.00
  • Pork Fillet $31.50
    • Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
Astrolabe Brew Bar (sample menu)
  • Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
  • Bacon & Eggs Any Way $12.00
    • With toasted ciabatta
  • Fish & Chips $25.00
    • Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
  • Garlic Bread $9.00
  • Sweet Passion $8.00
    • A delightful spread of passion fruit & Luscious lemon curd
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Fish & Chips $12.00
Mumbai Masala Indian Restaurant (sample menu)
  • Onion Kulcha $4.00
    • Finely chopped onion stuffed in soft bread with mild spices
  • Chicken fried rice $15.00
    • Chicken, onion, cabbage, carrot spices & soy vinegar spices
  • Chicken Vindaloo $15.00
    • This a Goanese style dish cooked with vinegar & spices
  • Garlic and Cheese Naan $5.00
    • Soft bread stuffed with cheese & topped with garlic
  • Plain Rice $3.00
    • Steamed white Basmati Rice
  • Nepali Meat Achari Lamb / Chicken $17.00
    • Your choice of meat cooked with onion, tomatoes
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • Raita $2.00
    • Yoghurt and cucumber combination for a relaxed meal
Momo Teppan-Yaki (sample menu)
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Lamb Chop with Black Pepper Sauce $25
  • Sliced Pork Belly with Curry Sauce $18
  • Fresh Fish of the Day $20
  • Steamed Rice $2
  • Fresh Ora King Salmon Fillet $25
  • Teppan Fried Banana with Ice Cream $12
Zest Cafe (sample menu)
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Mini pancakes $6.00
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Big bowl of Coco Pops $6.00
  • Eggs $2.50
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Eggs $6.00
    • scrambled or poached on toasted bread
Bureta Bar & Eatery (sample menu)
  • Spicy BBQ pork belly sliders $16.50
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Tempura fried prawns $15.50
  • Garlic bread $8.50
  • Salt & pepper calamari $16.00
Gallery Restaurant at Hotel Armitage (sample menu)
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Side salad $5.00
  • Rice $4.00
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Red wine sauce
  • Créme brule $9.00
    • With prunes and biscotti
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Kiwi burger $13.50
    • Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
  • Wattie's baked bean on toast $6.00
  • ●Young one's breakfast
  • Mini pancakes $6.00
  • Scotch fillet $28.00
    • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
  • Lemon tart $10.50
    • Classic lemon meringue tart with candied zest
  • Kapiti lime sorbet $10.50
    • Delicious + refreshing served with a raspberry coulis
  • ●Stonegrill
Blackboard Steak & Seafood (sample menu)
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Main & Dessert only $30
Le Marie

Le Marie

location

Address

8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

0075759033

email

Email

cafelemarie@hotmail.com

clock

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Diner , European , French , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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