Feta, rosemary pizza bread served with a sundried tomato pesto spread
-Gluten free pizza bases are available $4.00 extra
-add bacon $4.50
Pork Belly (GF) $24.90
Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
-add ham $3.00
Benmore Smoked Salmon Wrap $17.90
Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Butter Chicken (GF) $18.90
Tender chicken pieces in an authentic curry sauce served with Dixie Rice
300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Midnight Nachos $19
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Redneck Ribs six $19 nine $28
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Lassoo of Hog $38
450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Road Runner Special $12.5
Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Longhorn Cheesecake $12
Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Steak sauce options N/A
Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
Lone Star Artisan Loaf $10
A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Portobello mushroom $4.50
-Add middle cut bacon $3.50
-Hot mixed berries $3.00
-Sweet chilli sauce $1.00
Hot lamb salad $18.50
Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.