Le Marie in Tauranga Menu

Nearby Sample Menus

-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
●Sweets
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
Traditional Turkish mezes with Turkish bread
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
-Salami
- Salami, mushroom, capsicum and mozzarella
Fries $4.00
- Choose one of our delicious sauces
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella

Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Zeera rice $4.00
- Rice cooked with cumin seeds.
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Tamarin sauce $3.00
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.

Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Super foods, vegan, tapas and platter options – from 8am

Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Halloumi: Rocket: Mushroom $16
Sliders
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Crispy Chicken: Rocket: Chipotle Aioli $15
Beer Battered Fries $8
- Tomato Sauce: Aioli.

Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day

Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic

Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Side Vegetables $5
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
Scallops $16
- seared in lemon butter with chorizo & served with salad
Fish n Chips $12.95
- served with fries & tomato sauce
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread

Garlic Bread $7.50
- garlic, mozzarella
Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
Grilled Chicken Pizza $15.50
- grilled chicken, mushroom, red onion and capsicum
Mujver $1.50
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Chicken Fries & Sauce
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum

Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Dal Sag $13.00
- Lentils cooked with spinach & spices
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry

Toast $1.50
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Fries* $6.50
- served with aioli + tomato sauce
Mini pancakes $6.00
Tomato $3.00
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs

Bbq N/A
Vegeterian S $11.50 / L $12.50
Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Mixed S $12.30 / L $14.30
Vegeterian $17.50
Garlic Yoghurt N/A
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
Mixed $10.00

Cheese and Herb Pizza Bread $7.00/$10.00
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce

Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
-Served with 6 roasted garlic prawns $28.50
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond

Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Pasta of the day
- Ask at counter
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>

Le Marie

Bay of Plenty > Tauranga > Le Marie

Address

8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

0075759033

Email

cafelemarie@hotmail.com

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 7:30 AM – 2:00 PM, 5:00 – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Diner , European , French , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Le Marie

Bay of Plenty > Tauranga > Le Marie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

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Bay of Plenty Restaurants

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