Le Petit Perigord in Auckland Menu

Le Petit Perigord in Auckland has no menu available, but can choose from many other options such as Toasted muesli or Lifestyle breakfast from Tuihana Cafe. With Relish Delicatessen offers many options including SOUP and Red curry, pumpkin and coconut. Coffee Home includes a wide range like 2. OLD STYLE MIXED GRILL or 3. MUSHROOM BREAKFAST. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Bairds Road Bakery and Steak.

Nearby Sample Menus

  • Talawa Gosh Dry $14.00
  • Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
  • Chilli Cheese & Gralic Naan $4.50
  • Bheja Fry / Lamb Nihari / Lamb Paya $12.00
  • Golden Kebab (Chicken Nibbles) $12.00
  • Schezwan Fish and Prawn Platter $25.00
  • Chicken Tikka $12.00
  • Chicken Tawa Masala $12.00
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • JR. CARL $3.00/ $5.00
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
  • CHICKEN & BACON SANDWICH $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • SUNDAES N/A
    • Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • Steak Veges Si $12
  • All $ 22
  • Vegetables $10
  • For 4-5 People $45
    • Special fried rice, BBQ pork chow mein, lemon chicken, steak black bean sauce
  • Pineapple Ring $1.50
  • 3. Gang keo Wan Hot Curry $15
    • pork, beef or chicken green curry with sweet peas & coconut milk
  • A
    • 2 fish, 1 sausage, small chips
  • Fish Burger $5
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Combo (Fries and Coke) $13.50
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • With Chicken $18.50
  • Large $24.50
  • With Chicken $13.50
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • sides:
  • -eggs x2 $5.00
  • -tomato $1.50
  • -fries $5.00
  • -avocado (seasonal) $3.00
  • -smoked salmon, caper and cream cheese $11.90
  • fish n chips $19.90
    • tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
  • chicken sandwich $19.90
    • with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
  • -Add streaky bacon $4
  • Egg Any Style (GFA) $12.9
    • With mixed grain toast
  • Chocolate Brownie Mousse $11.9
    • With milk chocolate & cashew praline
  • -Or pulled pork & piccaalilli and aioli $16.9
  • -Or house cured salmon $18.9
  • With balleys frangelico or kahlua $ 5
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • Circus Chicken Burger(GFA) $ 21.90
    • Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
  • 1 Drum & Chips $4.50
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • 3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • 1. 13 Nibbles + $2 Chips $11.00
  • D-1. Sausage, 1 Drum & Chips $5.00
  • Family Feast $45.00
    • 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Tropical Hawaii
    • Chicken, pineapple, onion, Olive and mozzarella cheese
  • PANANG CURRY
    • Panang curry paste with thick coconut cream and vegetables
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • MIXED ENTREE ( 5 PCS ) $8.50
    • chefs choice a selection of entree
  • JUNGLE CURRY
    • traditional Thai curry without coconut milk with peppercorns and mixed vegetables
  • VEGETARIAN $13.50
  • GARLIC & PEPPER
    • Thai style stir fried with garlic & pepper & mixed vegetables
  • CASHEW NUT
    • stir-fried with cashew nuts, vegetables & Thai chilli paste
  • MONEY BAGS (5 PCS ) $8.50
    • chicken enclosed in wonton paper served with sweet chilli sauce
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Salmon sashimi don $14.00
  • Salmon bento $16.00
  • Chicken teriyaki don $13.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Salmon salsa don $14.00
  • -or chips + milk shake Only 15.00
  • Pork bento $15.00
  • Prawn udon noodle soup $12.00
  • Platter A/63 Pieces $75.00
  • Eel Roll $16.00
    • BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Wellbeing Udon Noodle $10.00
    • Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
  • Platter C/45 Pieces $55.00
  • Brewers garlic bread $10.00
    • Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Tasting platters for two.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Sauteed green beans with garlic butter & almonds $9.50
  • -4 sliders $19.90
    • Choose two fillings
  • -Fish of the day $6.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Kids Butter Chicken $9.00
  • Fish/Prawn Masala $22.50
    • Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Fish/Prawn Madras $22.50
    • Boneless fish prepared in madras spices, onion, tomato & coconut milk
  • Cream lamington $1.50
  • Chicken drum stick $1.80
  • Chicken $2.90
  • Apricot pie $2.50
  • Sausage Rolls $1.00
  • Passion fruit cheese cake $2.50
  • Hot dog $2.50
  • Chicken wing $1.20
Le Petit Perigord

Le Petit Perigord

location

Address

190 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

02040254357

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 8 AM to 3:30 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Seating

Location
190 Main Road, Kumeu, Auckland, 0810, New Zealand
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