Le Petit Perigord in Auckland Menu

Le Petit Perigord in Auckland has no menu available, but can choose from many other options such as Toasted muesli or Lifestyle breakfast from Tuihana Cafe. With Relish Delicatessen offers many options including SOUP and Red curry, pumpkin and coconut. Coffee Home includes a wide range like 2. OLD STYLE MIXED GRILL or 3. MUSHROOM BREAKFAST. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Bairds Road Bakery and Steak.

Nearby Sample Menus

  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Fontina, soft cow’s milk cheese, unpasteurized $18
  • Kingfish tail, prosciutto, sage $10 per 100g
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Rocket, pear, parmesan salad $10
  • Marinated olives, Parmigiano–Reggiano $16
  • Housemade ricotta, honey, pine nuts $14
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Lemon and pepper chicken $ 16.50
    • indo - chinese style chicken cooked with lemon, pepper and herbs
  • Fish madras $ 20.50
    • a traditional south indian fish curry cooked with coconut and spices
  • Vegetarian banquet $ 25
  • Madras chicken /lamb / beef $ 16.5
    • choice of meat cooked in coconut cream and southern spices.
  • Indian lounge special $ 20.50
    • choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
  • Biriyani $ 16.50
    • mughlai style basmati rice cooked with saron, cilantro,onions and spices garnished with nuts and served with raita.
  • Vindaloo chicken / lamb / beef $ 16.5
    • choice of meat cooked in a traditional goan hot curry.
  • Hariyali chicken (8 pieces) $ 18.50
    • chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
  • with home made Chicken or Lamb Sausage $15.00
  • Plain Croissants $2.20
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Extra
    • Your choice of
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Free range Eggs on Toast (any style) $8.00
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Butter Chicken Curry $11
    • with rice and Pita
  • Single Kebab $8.50
  • Single $3.50
  • Cosmos’s Thigh $3.50
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • Single Kebab $11.00
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Cosmo’s Drumstick $2.50
  • -Falafel kebab $12.00
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • -Lamb salad $13.90
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Chicken salad $13.50
  • -Lamb $16.50
  • Afghan cookie $3.50
  • -Kumara chips $5.50
  • Noodles with braised (or spicy) spare ribs and pork intestine $12
  • Fried rice with chicken $10
  • -extra sesame paste $0.5
  • Combination fried noodles $12
  • Fried steamed bran dough with capsicum $12
  • Sautded pork intestine with spicy sauce (spicy) $12
  • Cold jelly noodle with vegetable salad $6
  • Fried noodles with seafood $12
  • Teriyaki chicken $16
  • Wagyu hawke's bay beef scotch fillet $25
  • Teriyaki beef & rice $15
  • Vanilla fruit cake $9
  • Blue water $28
    • panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • The grill $25
    • teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
  • Gun Mandu $12.00
    • fried meat dumpling
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Bulgogi Deopbap $14.00
    • rice topped with bulgogi beef
  • Wang Mandu $11.00
    • big sized dumpling beef pork and vegetables 5
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Braised spicy Cutlassfish $15.00
  • 1 Thigh & Chips $5.00
  • C5. Butter Chicken on Rice (Large) $16.00
  • Medium on Rice $10.00
  • Any 3 Cheapy Cheap Pizza for $20.00
  • 3. 3 Thigh & Chips with 1 can Coke $13.50
  • 5. 1 Piece Tandoori Fish & Chips $5.00
  • Chicken, Pineapple & Cheese $7.50
  • Lunch Box $7.00
    • 1 Thigh, 1 Drum & Chips
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • Battered Musel $1.00
  • Thick Shake $4.00
  • HAWAIIAN BACON $5.00
  • pizza Stick $2.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • HAM CHEESE ONION $3.50
  • EGG OR CHEESE $4.00
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • Bagel with jam and cream cheese $7.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Eggs on toast $8.50
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • -with bacon, banana & maple syrup $16.50
  • Cinnamon french toast
  • Never ending brunch (until 2pm)
  • -with streaky bacon $16.00
Le Petit Perigord

Le Petit Perigord

location

Address

190 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

02040254357

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 8 AM to 3:30 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Seating

Location
190 Main Road, Kumeu, Auckland, 0810, New Zealand
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