Le Petit Perigord in Auckland Menu

Le Petit Perigord in Auckland has no menu available, but can choose from many other options such as Toasted muesli or Lifestyle breakfast from Tuihana Cafe. With Relish Delicatessen offers many options including SOUP and Red curry, pumpkin and coconut. Coffee Home includes a wide range like 2. OLD STYLE MIXED GRILL or 3. MUSHROOM BREAKFAST. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Bairds Road Bakery and Steak.

Nearby Sample Menus

  • Sesame Seed Cake $3.00
  • Lotus Root $2.00
  • Cucumber Salad $7.00
  • Batten $3.00
  • Fried Buns with Sweet Milk $6.00
  • Caned pork $3.00
  • Spicy Dried Beef $10.00
  • Chicken Knee $3.00
  • Egg fried rice & combination chow mein & Sweet & sour Won Ton
  • Noodle Soup $7.00
  • Steak or Chicken $3.00
  • BBQ pork $12.50
  • Steak $11.50
  • Pineapple Fritter $1.50
  • Combination Foo Yong $13.00
  • Ham $2.50
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
  • Haemul Salad. $89.00
    • Season Salad.
  • Galbi $55.00
    • Beef Rib Barbecue.
  • Bulgogi Jeongsik $20.00
    • Bulgogi Set Menu.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Gungjung Galbi Jjim $55.00
    • Short Ribs.
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • CORN FRITTER $3.50
  • SPRING ROLL $3.00
  • CHEESEBURGER $5.80
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
  • $0.80
  • SWEET CHILLY 50¢
  • SQUID RING $1.00
  • HAWAIIAN $5.50
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Portobello mushroom $4.00
  • Squid salad $18.50
    • w mango, chilli, pineapple, green banana, carrot & red onion
  • Avocado $3.00
  • Spicy chicken curry $19.00
    • w coconut milk served with rice
  • Hash $4.00
  • Fried tofu in spicy tomato sauce $13.50
  • Cream cheese, hollandaise, jam $2.00
  • Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Sausage $1.50
  • -10 pcs $7.00
  • Combination & Veges $12.00
  • Lemon Chicken / Honey Chicken / Lemon Fish $10.00
  • Cheese & Onion $3.00
  • Chicken / Steak / Mussel $4.50
  • Prawn & Veges $13.00
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Crumbed Prawn $6.80
  • Sashimi Don / Eel Don $12.00
  • Edamame $3.50
  • Harumaki Roll $5.50
  • Chicken Katsu $8.00
  • Takoyaki $6.00
  • Chicken Katsu Curry $11.50
  • 21. Pad See Ew
    • Stir-fried rice noodle, egg and vegetables
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • 51. Gaeng Ped Yang $18.90
    • Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
  • Chicken / Beef / Tofu $13.90
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • -Sumac buttered spinach $6.00
  • -Cauliflower fritters, black garlic aioli $12.50
  • -Fattoush salad $9.50
  • -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Poached Egg $3.00
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Never ending brunch (until 2pm)
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • -Add Bacon for $4.00
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Eggs on toast $8.50
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Bagel with jam and cream cheese $7.50
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Thickshake $4.00
  • Chicken
  • Chicken Piece $2.80
  • Pork Burger $6.00
  • Extra: Salad $0.50
  • Beef $5.50
  • Milkshake $3.50
  • Lamb $5.50
Le Petit Perigord

Le Petit Perigord

location

Address

190 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

02040254357

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 8 AM to 3:30 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Seating

Location
190 Main Road, Kumeu, Auckland, 0810, New Zealand
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