Le Petit Perigord in Auckland Menu

FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
Fries w/ tomato & aioli sauce $6.00
CARRIAGES BENEDICT $16.50
- a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
BAGELS $7.50
- w cream cheese and jam
Caramelized Pork Belly $30.00
- w/ apple pie relish & walnut mash
CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce
TOASTED MUESLI $12.00
- w natural yogurt and honey topped w seasonal fruit

Pancake $16.50
- with berry compote and maple syrup
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Soup $12.50
Button mushrooms $14.50
- on toast
Mushroom $4
Bacon $4
Toasted banana bread $8.50
- with jam and yoghurt
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg

Chicken Nibble $1.10
Pork Ginger and Spring Onion $13.00
Fillet Steak SAtay Sauce $18.00
Curry Fried Rice/Noodles with meats, prawn, scallop, vegetables
Beef/Pork/Chicken $13.00
Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
Plain Veges $10.00
Prawn Fried Rice, Sweet and Sour Pork / Wonton, Combination Chow Mein, Bami Goreng $56.00

Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
330ml Schweppes Lemonade $3.00
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.

Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
Crêpe des alpages $9.50
- Blueberry, whipped cream
Addition $1.50
- Tomato
Gratin Dauphinois $6
3 Scoops $8.50
- vanilla, chocolate, strawberry, apple, lemon
La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
La Fermière $13.50
- Mushroom, onion, herbs & cream
Œufs Benedicte $17.50
- with smoked salmon or bacon

Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha

20.Combination Seafood & Vermicelli $13
- served with rice, soup
22.Spicy Basil Chicken on Rice $11
- Choice of Chicken, Beef or Pork served with soup
19.Pineapples & Cashew Nuts Fried Rice $12
- With any chicken, beef or pork served with soup >>
4. Larb Gai (Spicy) $12
- Served with rice & soup
18.Ham Fried Rice & Egg $13
- Served with soup
A5. Chicken Noodles Soup $11
- Egg & thin rice noodles soup with chicken pieces and vegetables
7. Pan fried garlic pork $12
- Served with soup
A10. Lard Nar $11
- Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce

RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
Bacon $2.00
KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
Hashbrown $2.00
Toast $2.00
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
Fresh Fruit $2.00

Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
VEGETARIAN $8.00
Chutney (Mild Mango, Mint & Hot Chilly) $3.00
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Jeera Rice $5.00
Prawns Masala Crumb Fried $15.00
- (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)

-Mushroom
-Lamb cannon
Grill menu $38 per person
·Select from the following
Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
-Pepper

Nearby Sample Menus