Le Petit Perigord in Auckland Menu

BBQ Chicken Wings $12.00
Small Pizza Meal $30.00
- 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
Creamy Chicken & Meat
- Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
Garlic Bread
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.

E=Entree / M=Main
E=Entree / M=Main
Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
●Prime Beef Fillet Steaks
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
S=Small / L=Large
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans

Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
Fried Egg $1.50
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Student Discount
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Vegetables $3.00

Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli

Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
add fries $2.50
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Snack Menu available from open to close
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot

40. Chicken Wings $11
- With Deep fried marinated chicken wings & sweet chili sauce
37. Pla Looy Suan $18.50
- With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
47. Banana Split With Ice Cream $6
Combination $12
33. Goong Tod(10 pcs) $14
- With thai style fried prawns, sweet chili sauce & fresh salad
14. Beef Soup(Stew Beef) $11
- With thai style beef soup rice beef stew & vegetables
35. Deep Fried Snapper $16
- With chili sauce & sweet chili sauce
5. Bangkok Noodles
- With stir fried noodles, vegetables

Croissant $3.50
Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top
Pain Cereal $7.50
- 880g 7 seed loaf
Pain au chocolat $3.50
- valhrona chocolate croissant
Ricotta tart $4.00
- seasonal fruit & vanilla custard tart
Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
Free range chicken salad sandwich $7.00
- poached free range chicken herb mayonnaise greens
Pork & fennel sausage Roll $5.00
- pork fennel-cumin, puff pastry

Onion salad $2.99
Pista kulfi $4.99
Black pepper chicken $18.99
- Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
Rogan josh $16.99
- Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
Chilli paneer $13.99
- Stir fried fresh indian cheese with green pepper, onions and soy sauce
Vinegar onion / Poppadoms (5) $2.99
Fish malabar/Madras $19.99
Butter chicken (Kiwi style) $15.99
- Marinated pieces of chicken cooked in rich cream, tomato based sauce

Nearby Sample Menus