Le Petit Perigord in Auckland Menu

Le Petit Perigord in Auckland has no menu available, but can choose from many other options such as Toasted muesli or Lifestyle breakfast from Tuihana Cafe. With Relish Delicatessen offers many options including SOUP and Red curry, pumpkin and coconut. Coffee Home includes a wide range like 2. OLD STYLE MIXED GRILL or 3. MUSHROOM BREAKFAST. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Bairds Road Bakery and Steak.

Nearby Sample Menus

  • Donut $1.30
  • Sausage $1.60
  • Chicken $10.40
  • Bami Goreng (noodles) $12.90
  • Seafood $14.90
  • Pork $12.90
  • Nasi Goreng (rice) $12.90
  • Combination $12.90
  • Mince on Sourdough Toast $15.80
    • topped with poached egg, tomato salsa & shaved parmesan
  • With Bacon $19.80
  • Vegetarian Toasted on Turkish Bread $9.80
    • With spinach, Pesto, feta, tomato & tasty cheese
  • Works $21.80
    • Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
  • Pizza Vegetarian $17.80
  • Ham Toasted on Turkish Bread $10.80
    • leg, ham, Mustard Mayo, cheese, tomato & spinach
  • Homemade Soup $11.80
    • With garlic toast
  • Chicken Burger $18.80
    • with grilled chicken, bacon, avocado & salad on Turkish bread
  • Gurnad $2.80
  • Wonton 12 pcs $10.00
  • Spring Roll $2.30
  • Egg $2.70
  • Flounder $9.00
  • Mushroom $2.70
  • Kumara Chips $4.00
  • Pork $10.00
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Soup of the day $10.50
    • with bread
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Fish congee (Beef) $11.80
  • Egg plant salted fish hot pot $28.80
  • Beef & black bean sauce on rice (Chicken/Spare rib) $13.80
  • Shanghai pak choi on garlic sauce $19.80
  • Dry flat spicy beef with rice $13.80
  • Stirred Noodle Extra $1.00
  • Stir fried mix vege $25.80
  • Combination tofu hot pot $29.80
  • Vegetarian $7.50
  • Pork / Beef / Lamb / Chicken $15.00
  • Pork / Beef / Lamb / Chicken $8.00
  • Pork / Beef / Lamb / Chicken $6.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork/Beef/Lamb/Chicken $5.00
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Vegetarian $5.50
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Side toast $3.50
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Beef or Chicken Curry on Steam rice $11.50
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Crispy Chicken Udon $12.00
    • Japanese style noodles & deep fried crispy chicken with soup
  • Chicken Coleslaw Roll $1.20
  • Salmon Salad $12.00
    • raw fresh salmon or teriyaki salmon on salad
  • Vege Ten Don (regular/small) $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Crispy Chicken Don (regular/small) $12.00/$ 8.00
    • deep fried crispy chicken & salad on rice
  • Teriyaki Chicken Nigiri $1.80
    • tenderized chicken
  • Pork Katsu Don (regular/small) $12.00/$ 8.00
    • deep fried pork cutlet & salad on rice
  • Teriyaki Tofu Salad $10.00
    • teriyaki tofu on salad
  • Chicken, Pineapple & Cheese $7.50
  • $10.00
  • 1. 5 Chicken Nibbles & Chips $5.00
  • Beef mince, tomato paste and cheese $7.50
  • 4. 24 Chicken Nibbles, $4 Chips $20.00
  • 1 Drum & Chips $4.50
  • Vege Train
    • Spinach, mushroom, capsicum, tomato and cheese
  • Beef Burger
    • Homemade beef patties, cheese, salad, onion, jam
  • karaway tiaw goreng with chicken $14 / $18
  • assan carry fish with okra (prawn) $39.00
  • seafood mee goreng $15 / $20
  • ayam nasi goreng $14 / $18
  • sambal eggplant or braised $18.00
  • deep fried cumin lamb $23.00
  • special spicy prawn (squid/chicken) $24 / $28
  • stir fried okra with sambal or garlic $18.00
  • SP42. Eggplant
  • L23. Fermented bean curd
  • SP20. Glutinous rice wrap
  • M9. Steamed custard bun
  • M14. Beef stomach
  • M24. Pork SPring roll
  • SP44. Bbq pork rice roll
  • Kiwi Style Breakfast $11.00
  • LACHHA TOKRI $8.90
  • PAPDI CHAAT $6.80
  • PANI PURI $5.80
  • RICE $2.50
  • DAL MAKHANI $7.00
  • SEV PURI $9.50
  • BOMBAY BHEL PURI $6.80
  • AMIRTSARI THALI $15.50
    • ALOO KULCHA, CHANNA MASALA, RICE, ALOO MASALA, DAL MAKHANI, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Bacon $5,5
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Spinach $4
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Sujuk $5,5
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
Le Petit Perigord

Le Petit Perigord

location

Address

190 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

02040254357

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 8 AM to 3:30 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Seating

Location
190 Main Road, Kumeu, Auckland, 0810, New Zealand
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