Le Petit Perigord in Auckland Menu

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Le Petit Perigord in Auckland has no menu available, but can choose from many other options such as Toasted muesli or Lifestyle breakfast from Tuihana Cafe. With Relish Delicatessen offers many options including SOUP and Red curry, pumpkin and coconut. Coffee Home includes a wide range like 2. OLD STYLE MIXED GRILL or 3. MUSHROOM BREAKFAST. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Bairds Road Bakery and Steak.

Nearby Sample Menus

Seafood $18.50
Vegetarian or Pork $18.50
Rice $2
Cookie and Cream $10
Vegetarian or Pork $15.50
Seafood $19.50
MASSAMAN LAMB
Vegetarian or Pork $16.50

Chicken Cashew nut & veges $11.60
6 vegetable samosas $2.50
Egg $2.60
Bami Goreng noodles $12.60
pineapples $2.50
Snapper $4.70
Chicken satay $11.60
Pork fried Rice $10.30

NZ RAIL BREAKFAST $19.00
- eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
Beer Battered Fish & Chips $19.50
- Served w/ golden chips & a side of green salad
CHICKEN NUGGETS $8.00
- served w fries
BACON AND EGGS $14.50
- eggs any style on wholemeal toast w bacon and house relish
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato
Fries w/ tomato & aioli sauce $6.00
HOTCAKES $16.00
- fresh fruit yogurt, maple syrup, and berry coulis

Tropical Burger $8.90
Piece of chicken N/A
Upsize drumstick to thigh $1.20
Chips Reg $2.60 / L $3.80
Maxi Burger $8.90
Hotdog with sauce $2.00
Chicken Fillet $7.50
9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips

Shark's fin with crabmeat soup $9.00
Braised bean with pork mince meat $20.00/$25.00
Braised Shark's Fin with Brown Sauce $30.00/$35.00
Sweet & sour pork $23.00/$30.00
Sauteed Shredded Beef with capsicum $25.00/$33.00
Chinese special braised cold pork hocks $30.00
Bok choy with Oyster sauce $20.00
Three kinds of seafood & vegetable spicy noodle soup $15.00

herb butter roasted baby potatoes
risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
charred kumara, herbs, smoked butter
seven spiced calamari, smoked tomato aioli, coriander $15.00
hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
martell cordon bleu $18.00
smoked fish, creme fraiche, turkish pide $11.00
add chicken $20.00

S=Small / M = Medium / L = Large
Pack B $15.00
- 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
6 scallops, $1.00 chips, $1.20 can of drink $11.00
Battered Sausage / Corn Fritter / Banana fritter $2.00
Seafood S$12/M$14/L$16
Chicken Nibbles (6 pcs) $5.40
6 chicken nuggets, $1.00 chips, $1.20 can of drink $5.00
Chicken S$7/M$9/L$11

DUCKLING SWEET & SOUR $33.50
SZECHUAN CHILLI SCALLOPS $32.50
FISH FILLETS IN BLACK BEAN SAUCE $22.50
CHICKEN WITH CASHEWNUT & DICED VEGETABLES $21.50
CHICKEN CURRY $21.50
STEAMED TRIPE -
DIM SUM $8.50
CANTONESE BEEF FILLETS $30.50

Served with miso soup
Hot food served with rice in bowl
Spicy chcken $13.00
- Karaage chicken with spicy sauce
Udon $7.50
Spicy pork $13.00
- Karaage pork with spicy sauce
Karaage oyster $9.50
- Lightly battered oyster
Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
Katsu Chicken $13.00
- Crumbed chicken

Ebi Hotate mayo $11.00
- prawns and a baby scallop with mayonnaise
SNAPPER $15.00/$23.00
Choco Snow White $8.00
- choco sauce wrapped with mochi
Chicken teriyaki $9.00
- grilled chicken thigh marinated in Nishiki's own teriyaki sauce
TUNA $17.00/$25.00
Soft shell crab $12.00
- soft shell crab with a soy vinegar jelly sauce
Gyu tataki $11.00
- lightly grilled beef sashimi with garlic soy sauce
Ebi katsu $10.00
- prawn cutlet with tartar sauce

Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
-mushroom medley $7.00
- free range bacon $24.00
-grilled crab meat $25.00
Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
-westmere english style black pudding $8.00

SEAFOOD BASKET $14.50
- served with chips & salad
STEAK & CHIPS $16.50
- served with salad(scotch fillet)
TOASTED BAGEL/CROISANT $9.50
- with smoked salmon avocado tomato & cream cheese
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
PANCAKES $15.50
- served with bacon grilled banana fruits maple syrup & cream
TOASTED SANDWICHES $6.00
- choice of Meat with Two fillings
CHICKEN SCHNITZEL $15.50
- served with salad chips melted cheese & pasta sauce
SENSATIONAL SALADS
- served with mixed salad tomato cucumber & dressing gluten free

Herbal jelly no 1 $8.00
- mung bean + barley + boba
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Strawberry snowflake ice $13.80
Mango snowflake ice $13.80
Mochi ball(red bean/peanuts $5.00
Tofu Pudding with taro $8.00
Taro ball no3 $8.00
- red bean + peanut + boba

WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf