Le Petit Perigord in Auckland Menu

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Le Petit Perigord in Auckland has no menu available, but can choose from many other options such as Toasted muesli or Lifestyle breakfast from Tuihana Cafe. With Relish Delicatessen offers many options including SOUP and Red curry, pumpkin and coconut. Coffee Home includes a wide range like 2. OLD STYLE MIXED GRILL or 3. MUSHROOM BREAKFAST. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Bairds Road Bakery and Steak.

Nearby Sample Menus

Garlic Bread $4.00
Greek Salad $8.00
Whitestone Cheese Board $22.00
- Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
Bowl o’ Fries $4.00
Hot Smoked Salmon & Cream Cheese Mousseline N/A
- A crispy filoette served at room temperature
Cajun Char Grilled Tuna Steak $28.50
- with Spicy Avocado Salsa and Sweet Chilli
Whitestone Cheese Platter $22.00
Mussels & Fries $12.00

L4. Satay Chicken / Satay Pork Rice $12.90
Flavoured Rice: $2.50
L31. Mee Goreng KL Style $12.90
L43. Curry Chicken with Roti Canai (2pcs) $16.00
L28. BaBa Fried Mee Hoon $12.90
L35. Lum Mee KL Style $13.90
L8. Sambal Chicken Rice $13.90
L32. Curry Laksa Chicken with Noodles $13.90

MIXED KEBAB
CHICKEN KEBAB
Small $10.00
VEGETARIAN MUSAKA WITH SALAD $14.00
Small $11.00
Small $10.00
BURGER $7.50
5 KEBAB KOBIDEH $16.00

Garlic Pizza Bread $8.50
Chicken Wing Bucket $16.90
- ask Phipps about his hot sauce chalende
Mac'n Cheese balls $11.50
- with Dip
BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
Pizza Cheese, ham or salami
Friday $16.00
- classic fish n chips
The Union Classic Caesar Salad(add chicken$6.00) $19.50
Margarita $18.50/$25.00
- Tomato Basil

Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve

Pork $13
Edamame $3
- With boiled soybean pods
Pork Fillet Katsu $8
- 3 pieces with katsu sauce
Pork $4
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
Salmon $14
Chicken $15
Gyu Don $13
- With simmered beef & onion With red pickled ginger

-Prawns $18.50
-Prawns / Fillet Snapper $21.00
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
Panang Curry ( Gaeng Panang)
- Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
-Duck $19.00
-Chicken/Beef / Lamb $17.00
Pad Kra Praw Jae $17.00
- Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
-Duck $19.00

Crispy Calamari $14.90
Smoked Chicken and Avo Salad $21.00
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Smokin' Ribs $21.90
16 Tun Platter $28.90
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Three Per Plate To Share - or Not

Sweet Taro buns $9
Choy sum with walnut salad $11.00
Stir fried pork with pickle cabbage on rice $10.80
Pork and vegetable in chilli sauce on rice $10.80
Spring onion pancakes $8
Braised whole pork hock with sauce $17.80
Stir fried pork with pickled vegetable $13.80
Chicken heart and gizzards with chilli $10.00

The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
-Duck fat option $12.00
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad

Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
Grilled Chicken $16
- bacon, lettuce, avocado & mayo
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork

Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Chicken Samosa $2.00
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Vegetable Samosa $2.00
Roti Bread $2.00
Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce
Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices

Side order SP$9.50/PM$8.50
- roast pork
Soup of the day SP$8.50/PM$7.50
- with bread roll
Roast Pork SP$12.50/PM$10.50
Soya chicken SP$11.50/PM$9.50
Wok fried Vegetables with tofu SP$9.50/PM$8.50
Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
SP = Standard Pricing / M =Premier Member
●Pizza (Cooked to order)

Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
Choc Crackle
Ham, Cheese & Onion
Ham & Egg $3.00
Jam & Cream
Breads
- White, whole grain, vogels, gluten free vogels
Date & Orange
Fruit

Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Beef Rendang $13.00
Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce
Corn Fritters $8.00
Ayam Bali ( Bali Chicken) $11.00
- Fried chicken with special bali spicy sauce