Leading Lights Restaurant in Auckland Menu

Leading Lights Restaurant in Auckland has no menu available, but can choose from many other options such as Med Big Breakfast or Free Range Eggs Any Style from Med Kichen. Pita Pit offers many options including The Family Feast and The Protein Pack. XINGKAI includes a wide range like or . Money Bags and Thai Beef or Pork Salad from . Wok N Noodle Bar offers Brightside Takeaways and Chicken tikka.

Nearby Sample Menus

  • Moyashi Ramen $ 11.80
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Teriyaki Ramen $ 14.80
    • maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Duck Med Ma Muang $22.00
    • Stir fried slice of roast duck with Cashew nuts and vegetables
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Massaman Lamb Shank $25.50
    • Tender Lamb Shank in creamy Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Steamed Vegetables $5.50
  • Scallop Panang Sauce $25.00
    • Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Green Curry Vegetables with Tofu $18.50
    • Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Marinated seaweed $6.00
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Miso soup $3.00
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Burger Attack $12.99
    • 2 Chicken Fillet Burgers, 2 Reg Fries, 1 Pepsi Can
  • Supreme Burger Burger $6.50/Combo $8.99
    • Chicken fillet, tomato, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
  • Meal Deal $9.99
    • 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
  • Dinner Box $9.90
    • 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • 1 Drum $2.50
  • Nuggets $2.99
    • 3 pack
  • Chicken Wings $9.99
    • 9 Pack
  • Caryfish (120g) $40.00
  • Steak is available for $21.50
  • Surf & Turf with entrée set $56.00
    • Scotch fillet & Oysters
  • Chicken $14.00
  • Ocean Lunch $33.80
    • 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
  • Fresh Oysters 4 pcs, Seasonal $14.00
  • Daikoku Emperor with entrée set $85.00
    • Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
  • Fish FIllet $12.00
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • E07] Bowl of Chicken Rice $2.00
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Roti Canai (2 pieces) $6.00
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Potato Wedges S $4.60 / M $5.60 / L $8.50
  • 2 Whole Chicken with large chips, large salad & large rice $57.00
  • Bacon $2.50
  • Whole Chicken with Medium Chips $23.90
  • 1/4 Chicken Potato & Gravy Coleslaw $9.90
  • Avocado $2.00
  • Chips S $3.60 / M $5.00 / L $6.50
  • Egg / Cheese (2 Slices) $1.00
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Turkish Pide Garlic Bread $9.00
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • -Full rack $29.50
  • Kumara or seasoned wedges $7.00
    • Served with chipotle aioli & tomato sauce
  • Chips & salsa / Guacamole / Pico de gallo $4.00
  • Mexican red rice / Black beans / Extra cheese $3.00
  • -Vegetarian $27.00
  • Entree combo (G) $20.00
    • Guacamole corn chips, quesadilla and buffalo wings (2 people)
  • Pescado poblano Market price
    • Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
  • Chocolate chilli brownie $10.00
    • Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream
  • SPICY SQUID SALAD $14.80
  • LITTLE TEMPURA PRAWN $9.80
  • PANANG CURRY CHICKEN $15.80
  • TEMPURA PRAWN DONBURI $15.80
  • ZESTY THAI CHICKEN $15.80
  • GOLDEN CHICKEN MONEY BAGS $5.50
  • SPICED PORK $15.80
  • STEAMED VEGETABLE ON RICE $12.80
  • Teriyaki Beef Don $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Sushi & Chicken Katsu $12.00
  • Teriyaki Chicken $12.00
  • Teriyaki Salmon
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Chicken
  • Chicken Katsu Udon $12.00
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Naengchae-jokbal $40.00
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
  • Choice of Bread $2.90
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • Egg burger $3.90
  • Chicken nuggets $60.00
  • IN BATTER $1.80
  • Kumara fritter $80.00
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Paua fritters $2.60
  • Tomato $2.50
  • 6x prawns $6.90
Leading Lights Restaurant

Leading Lights Restaurant

location

Address

1299 Laurie Southwick Parade, Gulf Harbour, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094242118

email

Email

None

clock

Opened hours

6 AM to 8:30 PM (Mon), 7:30 PM to 9:30 PM (Wed, Fri), Tue, Thu, Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
1299 Laurie Southwick Parade, Gulf Harbour, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand
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