Legends Restaurant in Northland Menu

ENTREES & LIGHT MEALS ENTREES & LIGHT MEALS
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • Falafels $9.00 E / $19.00 M
    • Cams Fresh homemade Falafels with Coriander Yoghurt
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Wedges $10.00
    • Served with Sour Cream & Sweet Chilli Sauce
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
MAINS MAINS
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Salmon Fillet $26.00
    • Pan Seared Salmon Fillet with Hollandaise Sauce
  • Soft Vegetarian Tortilla $16.00
    • Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
FROM THE GRILL FROM THE GRILL
  • 2 X 200GM $29.50
  • 1 X 200GM $22.00
  • Pork Chop
    • 2 Juicy Pork Chops, served with homemade apple sauce
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
LEGEND BURGERS LEGEND BURGERS
  • Beef Burger $18.50
    • Juicy Beef Pattie with Green Tomato Relish & Aioli
  • Chicken Burger $18.50
    • Seared Chicken Breast with Mango & Peach Chutney
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
STEAMED MUSSELS STEAMED MUSSELS
  • Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
    • Freshly Steamed and Served with toasted bread

Nearby Sample Menus

  • Smoke Chicken (x2) $7.00
  • Beef (x2) $7.00
  • Chargrilled Spicy Beef $16.50
  • Chargrilled Lamb (x2) $7.00
  • Chargrilled Beef Sirloin $14.50
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Added with Sliced Cooked Beef $16.00
  • Added Chargrilled Shrimp $16.00
  • Lamb Shank & Neck $28
    • mash, carrots, peas
  • Seafood $45
    • oysters, mussel fritters, squid, scallops, prawns
  • Caesar Salad $17
    • bacon, cos, croutons, parmesan, anchovies, egg
  • Seafood Chowder $14.5
  • Steamed Mussels $25
    • garlic & white wine
  • Market Fish $$
    • served w/ risotto
  • Cheese Garlic Bread $8
  • Fries $7
  • AFFOGATO $16
    • Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • CRISPY SKINNED DUCK BREAST $16
    • Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
  • TIRAMISU $14
    • RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
  • RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
    • Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
  • OVEN ROASTED FISH OF THE DAY $32
    • Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • (v & gf available)
  • Prawns $14.00
    • Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
  • Marsden Breakfast (untill midday only) $6.00
    • Toast & Preserves
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • Garden Salad $8.00
    • with French Mustard Dressing
  • Northland Lamb $26.00
    • Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
  • Fish
    • Fish and Chips w/ Salad
  • Red curry
    • Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
  • Mussaman curry
    • A mild curry cooked in coconut cream, potatoes, onion & peanuts. Choice of beef or chicken.
  • -Chicken, Beef, Lamb or Pork $14
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • Onion rings $7.00
    • Served with aioli
  • Hawaiian $23.00
    • Champagne ham, streaky bacon, pineapple & mozzarella cheese
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Small chips $4.00
    • Served with tomato sauce & aioli
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Meatlovers $23.00
    • Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
  • Work wedges $12.00
    • Served with sour cream, sweet chilli sauce, cheese & bacon
  • - free range chicken $6.00
  • Fries $6.00
  • salami, olives & jalapenos $21.00
    • ask if you want
  • Fish n’ chips with tartar sauce $18.00
  • ham, salami & pork with red onion & bbq sauce $22.00
  • Braised pork Belly with feta, apple & fennel seed $26.00
  • ·calzone
  • -coppa ham $6.00
  • pita $10.00
  • meal $17.50
  • salad $13.50
  • Garlic pita $4.00
  • meal $17.50
  • Dukkah Dip $8.50
    • homemade dukkah and zaatar with olive oil and pita
  • Turkish delight $4.00
  • pita $10.00
  • Mango Chicken $13.90
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Lamb Saag $13.90
    • Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
  • Veg. Manchurian $9.90
    • Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
  • Chilli Chicken $13.90
    • Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Saag Aloo $12.90
    • Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
  • Mushroom Curry $12.90
    • Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
  • Paratha $2.50
    • Flaky thick bread, enriched with butter
  • Beef Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based beef curry
  • Soup 1 Tom Yum
    • Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
  • Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • Or, Duck, Prawns $26.50
  • AP5 Money Bag (4 pieces) $8.50
    • Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry
  • Stir 11. Lamb Chili & Pepper Corn $27.50
    • Stir fried sliced lamb with curry paste & seasonal vegetables
  • Chef1. Amazing Gai Yang $27.50
    • Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate
  • Curry 1. Green Curry
    • Green curry paste with coconut cream, vegetables & bamboo shoots
  • AP2 Vegetable spring Roll (4 pieces) $8.50
    • Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
  • ·Pulled Pork & Fried Eggs (GF) $18.00
    • Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.
  • Ice Cream $12.00
    • With our home-made dark chocolate sauce & topped with salty caramelised nuts. Absolutely delicious.
  • -Large $20.00
  • Cheese / Fried Egg $2.00
  • Ham Sandwich $8.50
    • Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
  • Soup of the Day $8.50
    • Winter warmer! Made fresh in-house from seasonal ingredients and served with toasted ciabatta.
  • A piece of freshly baked home-made Cake $6.00
  • -Small $16.00
  • Chicken Nuggets and Chips $6.00
  • Fries & Aioli $6.00
  • Satay chicken and aioli $16.00
  • Parmesan and Ham Croquets $7.00
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Garlic Bread $6.00
  • Sweet Inspiration $12.50
    • House made specialty - chocolate tart served caramel sauce & vanilla ice cream
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • Bushmans Platter $46
    • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Popcorn Shrimp $14.50
  • Breads & Dips $17.50
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Fresh herb garlic mini loaves $8.50
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Kids Fish & Chips $10.00
    • One piece of market fish, battered & deep fried
  • Fun for everyone except the person who loses! Comes as the pepperoni pizza for the table but one slice will be loaded with insane sauce. Hidden from the naked eye, made for pain. Do you dare? $25.00
  • 6 wings for $10
  • House Cured Salmon $14.00
    • Grilled sourdough, fried capers and mustard
  • Buttermilk Chicken $19.00
    • Lettuce, tomato, mango salsa and spicy aioli
  • Chef recommends adding Creole chicken $5.00
  • Apple & Cucumber Kimchi $6.00
    • House made with a spicy kick (V)(GF)
  • Smoked Pork Belly Croquettes $13.00
    • Savory pork belly and black truffle served on sweet mustard aioli
Legends Restaurant

Legends Restaurant

location

Address

1 Joyces Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094026037

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Gluten Free , International , New Zealand , Pacific Rim , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Cheap Eats ,  Television ,  Groups ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Joyces Road, Paihia, Paihia, Northland, 0200, New Zealand