Lemon Grass in Auckland Menu

Lemon Grass in Auckland has no menu available, but can choose from many other options such as I1 Penne Pummorola or I2 Aglio - Olio E Pepperoncino from Dosa Plaza. Gold Coast Takeaways offers many options including Minimum Scoop Chips and Potato Fritter. Moloko Cafe includes a wide range like Granola or Buckwheat Porridge (GF). Muesli and Bagel from . The Cozy Cafeteria offers Koffee Bar and Egg On Toast.

Nearby Sample Menus

  • Any Ramen +2
    • You can get 4 pcs of Gyoza Dumplings
  • Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
  • Shio Tonkotsu Ramen (Basic) $12.00
  • Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
    • Special creamy pork base soup
  • Miso Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
  • Miso Tanpopo $15.00
  • Bari-Bari Salad $9.00
    • Crispy noodle salad
  • Miso Tonkotsu Ramen (Basic) $12.00
  • Pork $9.80
  • Pork Fried Rice $9.80
  • Fish With Lemon sauce $10.00
  • Chow mein with noodles, chop suey without noodles N/A
  • Sweet & Sour Pork $10.00
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Steak Fried Rice $9.80
  • Vegetables $8.50
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Raita $2.50
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Aloo Mutter $12
    • Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
  • Chicken Pepper Fry $15.00
    • Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Chicken Tandoori (Half/Full) $15/$19
    • Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
  • Wedges $9.00
  • Wedges with Bacon & Cheese $14.50
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Hawaiian $8.50
  • Egg $7.50
  • Oyster in batter $2.20
  • 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
  • Works $10.00
  • Bacon egg $5.50
  • 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
  • Chicken nuggets $0.70
  • Northeast stew $22.00
  • Double cooked pork $20.00
  • Yangzhou style large meatballs $20.00
  • Steamed fish fillet with fresh chill $22.00
  • Saute Spicy Chicken $35.00
  • ●Pork
  • Preserved egg and tofu salad $10.00
  • Sliced pickle $3.00
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • House Kimchi $3
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Free-farmed bacon $4
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Chicken feast $30.90
    • 9 pices of chicken, regular chips, 2 355ml coca cola cans
  • Dal makhani $10.00
  • Chicken roll $5.00
  • Paneer pakoras $8.00
    • 6 Pcs
  • Chicken saagwala $12.00
  • Vegetable biryani $11.00
  • Prawn biryani $12.00
  • Served with half curry and half rice
  • - New Zealand Snapper $21.00
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Steak Fries w/ house aioli
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • add fries $2.50
  • -prawn $10 $16
  • Seafood platter $30
    • Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
  • -pan fried tofu steak (V)
  • -agedashi deep fried tofu (V)
  • Tempura vegetables (V) $10
    • Tempura sauce, freshly grated daikon radish
  • An-nin three tier blancmange $10
    • Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • -crispy deep fried kara-age chicken
  • Namaste Beef $16.00
    • Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
  • -Prawns $18.00
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Veggie Pakora (4 pieces) $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Tikka Masala $15.00
    • Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
  • Aloo Gobhi $13.00
    • Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Ketchup (house made) N/A
  • Tabasco N/A
  • Sriracha N/A
  • Coleslaw $4.50
  • SouthWestern Chipotle (house made) N/A
  • Beef Burger $9.00
    • 1/4 lb of beef
  • BBQ - Spicy (house made) N/A
  • Fried spicy pork combo $10.00
  • Fried egg with tomato combo $9.00
  • Roasted pork ribs combo $11.00
  • Chicken & cashew nuts combo $11.00
  • Spicy intestines combo $12.00
  • Capsicum Fried with pork combo $11.00
  • Mapo tofu combo $9.00
  • Capsicum fried with tofu sheet combo $9.00
Lemon Grass

Lemon Grass

location

Address

881 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098158399

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Dinner ,  Corkage Fee Charged

Location
881 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand