Lemongrass Cuisine in Auckland Menu

Lemongrass Cuisine in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Howick. Andino Restaurant offers many options including Salmon causa and Chicken causa. Humble Baguette Cafe includes a wide range like Humble breakfast or Eggs benedict. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Cafe @ PINS and Fish Fries & Salad.

Nearby Sample Menus

  • Spring roll $2.20
  • Hot dog $2.20
  • Gai sam ros $16.50
    • stir fried chicken with sweet chilli and cashew nuts
  • Prawn $15.50
  • Combination seafood $16.00
  • Gang gari gai “medium hot” $16.00
    • chicken curry with bamboo shoots and potatoes in coconut milk
  • Plain $9.00
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Fries $3.00
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Tava Naan $2.00
  • Get chips & can soft drink with any meal $5.50
  • Mixed kebab $12.00
    • Lamb, chicken
  • Mixed salad $13.50
    • Lamb, chicken
  • Chicken salad $13.00
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
  • Chicken cheese $10.00
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Hummus roll $7.00
  • Cheese Burger $4.50
    • Pattie, g-cheese, salad
  • Extra Egg / Bacon/Pineapple $1.00 each
  • Extra Pattie $2.00 each
  • -Snapper fish burger $8.00
  • Egg Burger $5.50
    • Pattie, g-cheese, egg, salad
  • Tarakihi $4.90
  • Meal A $11.00
    • 1 Tarakihi, 1 chips & curry, 1 drink
  • Fish Cake 4 pcs $6.00 / $1.80
  • Tagliata of wagyu beef rump $29.50
    • Charcoal asparagus salad, mix mushroom carbonara
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
  • Ravioloni crab, aromatic tomato & lemon sauce $24.50
  • Zingara panuozzo sorrento tomatoes $22.50
    • Rocket, mozzarella, parma ham, mustard dressing
  • Ice cream mini burger ask your waiter for the flavours $8.50
  • Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
  • Cafe de Paris N/A
  • Sirloin, 300g $95 21d / $105 35d
  • Rump $39.00 250g
  • Eye Fillet $42 180g / $47 240g
  • Ashburton, South Island’s East Coast
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Queensland prawns, Pernod garlic butter $36.00
  • Rump $48.00 250g
  • $18.00 Large
  • MUMMY CHICKEN (Boneless) $22.00
    • The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • CURRY LING COLLARS VERMICELLI SOUP
  • CHICKEN CURRY (Bone in) $22.00
    • Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
  • DEEP FRY TOFU
    • Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • $18.00 Large
  • RENDANG CHICKEN ON RICE $13.00
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • Steak & Egg $5.10
  • Lemon Sauce Fish $14.00
  • Wonton Soup with Noodle $9.50
  • Chicken $3.20
  • Combination Meats $13.50
  • Combination Meats $15.00
  • Squid $15.00
  • Pork $13.00
  • Chink Wing $1.50
  • Egg Fu Yoong $9.00
  • Combination Egg Fu Yoong $12.00
  • 4 Fish / 4 Sausages / Chips $14.80 / $2
  • Combination Satay $12.50
  • 1 Fish / 1 Crab Stick / 4 Potato Fritter / Chips $7.80 / $2
  • Steak $3.20
  • Curry Laksa $8.50
  • K9 Tofu with Minced Beef $16.99
  • H12 Fish with Pork Slice with Rice $9.50
  • J15 Bean Sprout and Pork Slices with Vermicelli $15.99
  • Vermicelli Beef in Casserole $18.99
  • C2 Spicy Chicken Noodle $8.99
  • M2 Vegetable with Beef $16.99
  • Slices with Vermicelli
  • A9 Cold Cucumber $6.99
  • Spicy Pork $1.60
    • With red capsicum, lettuce and mayo
  • Dumpling $2.20
  • Crab Boat $2.20
  • Cream Cheese $1.30
    • Cream cheese, avocado and pineapple
  • Chicken Teriyaki $2.20
  • Crispy Chicken with Lettuce, Red Capsicum and Mayo $1.30
  • Crispy Chicken $2.20
  • Beef Ramen $14.00
  • Chicken teriyaki set $18.00
  • Seafood salad $17.00
  • Baked scallop california roll $14.00
  • Salmon teriyaki don $17.00
  • Rainbow roll $22.00
  • Pork cutlet set $20.00
  • Sauce katsu don pork/chicken $13.00
  • Salmon ceviche with nacho $10.00
    • spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Fish of the Day Market price
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • Casserole Of The Day $13.50
  • Braised Duck Noodle/Rice $8.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Pork Chop Noodle/Rice $8.00
  • Fried Rice with Chicken & Prawn $8.80
  • Pork Belly Noodle/Rice $8.00
  • Fried Noodle with BBQ Pork / Rice $9.80
  • Shanghai Style Pork Belly Soup $15.80
  • Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • Gambas al Ajillo $18.50
    • garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
  • Chorizo and Mushroom $14.50
    • cooked in sherry sauce and served with Mediterranean bread
  • -for four $105.00
  • Roasted Greek Aubergine (V) $29.50
    • filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
  • -for two $79.00
  • ·Mushroom, Spinach and Feta Omelette (v) $16.50
    • three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
  • Warm Beef Salad $23.50
    • rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
Lemongrass Cuisine

Lemongrass Cuisine

location

Address

74/881 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

98158399

clock

Opened hours

Sunday 15:00 - 21:00 Tuesday 15:00 - 21:00 Wednesday 15:00 - 21:00 Thursday 15:00 - 21:00 Friday 15:00 - 21:00 Saturday 15:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Cards accepted ,  Dinner

Location
74/881 New North Road, Auckland, Auckland, 1025, New Zealand