Lemongrass Cuisine in Auckland Menu

Lemongrass Cuisine in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Howick. Andino Restaurant offers many options including Salmon causa and Chicken causa. Humble Baguette Cafe includes a wide range like Humble breakfast or Eggs benedict. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Cafe @ PINS and Fish Fries & Salad.

Nearby Sample Menus

  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • V=Vegetarian Option
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Small $13.00
  • Hummus
  • Kofte Meatballs
  • Large $15.00
  • Mixed Grill
  • Felafel
  • Falafel $11.00
  • Tzatziki - yogurt & cucumber dip
  • 3 Cheese Arancini $12.5
    • w / roast onion & pear aioli
  • 5 Spiced Salt & Pepper Squid $16.5
    • w/ Vietnamese mint dressing & mixed sprout salad
  • Loaded Fries $14.9
    • w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
  • Pepperoni Pizza $11.5
  • Vanilla Ice Cream $6
    • with chocolate OR berry sauce
  • Toasted Turkish Garlic Bread $11.9
    • w/ hummus EVOO
  • 3 Cheese Pizza Bread $11.9
    • w / feta, mozzarella, cheddar and dried oregano
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Roasted beetroot and Feta N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Extra roti $1.00
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Salted egg/Chinese traditional sausage
  • Ox's heart blood vessel with plain cooking style
  • Steak pork spare ribs with black bean sauce and chilli pepper on rice $9.00
  • Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
  • Peanut paste $2.50
    • Function: moistening and nourishing the blood
  • Stew lean meat with ginseng and donkey-hide gelatin $10.00
    • Function: good for nourishing the blood, strengthening the body, relief menstruation pain
  • Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00
  • Extra century egg (1/2) $1.50
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Don corleone $16.00/$20.00
    • pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Char grilled steak $22.00
    • 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • Rare Grilled Tuna Salad $19.50
  • Half and Half $13.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Chicken Salad $17.50
  • Beef Burger $15.50
  • Free range eggs on toast $9.00
  • Soup of the day $12.50
  • Porridge $12.50
  • 3. 3 Thigh + $2 Chips + Can Coke $13.50
  • C5. Butter Chicken on Rice (Large) $16.00
  • Chicken, Pineapple & Cheese $7.50
  • Moroccan Lamb
    • > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
  • Small on Rice $6.50
  • Chicken, Cheese, 3 Butter Chicken Sauce $7.50
  • 1 Thigh & Chips $5.00
  • Meat Lovers
    • Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
  • -4 Potatos fritters
  • -$2 Chips
  • -bag(9 piece) $6.00
  • Paua $6.00
  • Bacon $3.50
  • Squid ring $1.00
  • Snapper and egg $6.00
  • -$2 Chips
  • Vindaloo $16.99
    • Marinated fish or prawns cooked in hot ground Vindaloo paste
  • Carrot Halwa $5.00
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Paneer Peas Bhurji (Chef's Special) $14.99
    • Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
  • Aloo Gobi (Cauliflower) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Mushroom Matar (peas) $12.00
    • Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander.
  • Chicken Burger
  • Bubble & Squeak
  • Pulled Pork
  • 3 Egg Omelette
  • Risotto
  • Gourmet Savoury Mince
  • Poached Eggs ‘Florentine’
  • Thai Green Chicken
  • ●Chicken
  • ●Pork
  • Soya chicken SP$11.50/PM$9.50
  • Side Order SP$9.50/PM$8.50
    • BBQ pork
  • BBQ Pork SP$12.50/PM$10.50
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Combination Meat Plate SP$22.50/PM$19.50
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Sweet corn (or any combination) $2.50
  • Cheese & onion fritters $1.90
  • 6x mussels $7.00
  • Cheese burger $3.90
  • Oyster $1.30
  • Chips from $2.00
  • Scallops
Lemongrass Cuisine

Lemongrass Cuisine

location

Address

74/881 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

98158399

clock

Opened hours

Sunday 15:00 - 21:00 Tuesday 15:00 - 21:00 Wednesday 15:00 - 21:00 Thursday 15:00 - 21:00 Friday 15:00 - 21:00 Saturday 15:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Cards accepted ,  Dinner

Location
74/881 New North Road, Auckland, Auckland, 1025, New Zealand