Lemongrass Cuisine in Auckland Menu

Lemongrass Cuisine in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Howick. Andino Restaurant offers many options including Salmon causa and Chicken causa. Humble Baguette Cafe includes a wide range like Humble breakfast or Eggs benedict. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Cafe @ PINS and Fish Fries & Salad.

Nearby Sample Menus

  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • SICHUAN SALT AND PEPPER
  • HOUSE-MADE KIMCHI $5.00
  • MUSHROOM WONTON (3) $10.00
  • MINCED PICKLED CHILLI
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • Fruit Bellissini $9.00
    • Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
  • - Roast Duck (Slices) $22.00
  • Gari Puff Jae $7.50
    • Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Thai Gari Puffs (4 Pieces) $8.00
    • Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
  • - Lamb $22.00
  • Gang Puk $15.50
    • Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
  • - Roast Duck (Slices) $22.00
  • Hawaiian $10.50
    • 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
  • 1/4 Chicken Salad, Chips or Rice $12.00
  • All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
  • Chips S $3.60 / M $5.00 / L $6.50
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • All our Beef Burgers patties are made on premises with 100% pure NZ Beef
  • Mash Potato & Gravy / Gravy / Coleslaw $2.50
  • Beef Cheeseburger $10.00
    • 200g 100% Pure NZ Beef, Salad, tomato relish, cheese & garlic mayo
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Kari Kambing — M2 $15.80
    • Our very popular tender Iamb curry with potatoes.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • PIRI-PIRI CHICKEN LIVERS $21.90
    • tomato & rocket, spicy livers & toasted vinschgauer
  • Blue Cheese & Pear
  • w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
  • Caesar
  • w/ bacon $21.50
  • Pulled Lamb Shoulder
  • Free range chorizo $8.00
  • Tuna & Bean
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • Mushroom
  • Manuka Bacon $18.00
  • Sausage
  • S.E.B $18.00
    • smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
  • The Orient Grill $21.50
    • manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Game Chips $8.00
    • served with house aioli and ketchup
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Chicken (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
  • Beef (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Pumpkin $.90
  • Each $7.90
  • 1 Fish; 1 Cup Chips $4.50
  • 5 Fish; 2 Cup Chips $15.50
  • Double Cone $3.00
  • 1 Fish $2.50
  • 1 Chicken Thigh $3.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Chicken Kebab $2.50
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Build your own plate/ sides
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • VEG SAMOSA $2.50
  • CHICKEN SPL MASALA $12.99
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • PRAWN MASALA $13.99
  • CHICKEN KADAI $12.99
  • BABY CORN CHILLI $12.50
  • VEG PAKODA (3PCS) $2.50
  • CHICKEN DUM BIRYANI $10.99
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Potato Wedges / Fat Chips $8
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • All $ 2.20
  • Miso Soup $ 2.50
  • Msg free
  • All $2.00
  • gluten free
  • -Prawn croquette
  • - Salmon & cream cheese
  • Kumara & apple roll
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Seasonal Greens $8.00
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Lemongrass Cuisine

Lemongrass Cuisine

location

Address

74/881 New North Road, Auckland, Auckland, 1025, New Zealand

phone

Phone

98158399

clock

Opened hours

Sunday 15:00 - 21:00 Tuesday 15:00 - 21:00 Wednesday 15:00 - 21:00 Thursday 15:00 - 21:00 Friday 15:00 - 21:00 Saturday 15:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Cards accepted ,  Dinner

Location
74/881 New North Road, Auckland, Auckland, 1025, New Zealand