Address
294 Queen Street, Richmond 7020, New Zealand
The Lemongrass in Tasman Menu
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ENTREES & NIBBLES-
1. Roti Duck $12.00
- Aromatic Duck served with Roti ,on top with a julienne of carrot, cucumber and spring onions and our Chef’s special sauce.
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2. Golden Spring Rolls $7.50
- Deep fried spring rolls with pork mince and veggies
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3. Crystal Spring Rolls (GF) $10.00
- Vietnamese style fresh rolled rice wrapper with prawns, rice noodle, carrot and green veggies
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4. Butterfly Prawns $12.00
- deep fried prawns with Ajard Thai dipping sauce and peanuts on top
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5. Spinach Wrap Sensation (GF) $9.00
- wrap and roll your own spinach leaf, ginger, chilli, nuts, onion, lemongrass, chef’s secret sauce
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6. Gourmet Corn Fritters (V) $7.50
- with sweet chilli sauce & crushed peanuts
- 7. Grilled Marinated Pork Spare Rib $8.50
- 8. Grilled Squid Kebabs With Spicy Tamarind sauce $8.50
- 9. Coriander Chicken Kebabs $8.00
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10. Indochina Combo for 2 People $17.00
- Golden spring rolls, butterfly prawns, corn fritters and squid kebabs
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11. Vietnamese Crispy Net Rolls $8.00
- with shrimp & crab
- 13a. Sui Mai Steamed Pork Dumpling $8.00
- 13b. Spicy Pork Bun $5.00
SOUP-
15. Tom Khra Gai (GF) $9.50
- Thai chicken soup gets its rich flavor from quintessential Thai ingredients: coconut milk, lemongrass, fresh galangal, Kaffir lime leaf, mushroom and tomato
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16. Tom Yum Gai (GF) $9.50
- A traditional Thai Soup with stock made with Thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chilies with chicken
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17. Angry Pattaya Seafood Soup (GF) $13.00
- Thai – style spicy seafood (Squid + scallop +prawns + mussels + fish) soup with basil >>
- 19. Tofu Miso Soup (V) $8.00
LIGHT MEALS-
20. Pho $16.00
- Vietnamese beef noodles soup with mung beansprouts
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23. Kuay Jub $17.00
- Pork Belly Vermicelli Rice Noodles Soup
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24. Vietnamese Pancake $17.00
- Filled with pork mince, beansprouts and Coriander
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84. Eriko’s Gourmet Prawns Salad $25.50
- with sesame sauce, asian green, mushroom and crushed cashew nuts on top >>
CURRIES- All curries served with steamed red rice
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35. Lemongrass Fish With Kaffir Lime Leaf & Tamarind Curry (GF)- A Must Try! $22.00
- Steamed fish with the sour-fruity taste of tamarind combined with mildly sweet coconut milk and hot red curry paste
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36. Lemongrass Chicken & Potato Curry (GF) $20.50
- Homemade curry paste, Malaysian Style with lot of lemongrass & Asian herbs >>
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38. Kang Som Pla :Thai Gourmet Hot & Sour Fish Curry (GF) $23.50
- Steamed fish fillet and seasonal vegetables with the sour-fruity taste of tamarind combined with homemade curry paste that made of pounded fish and lot of Thai herbs, cooked without coconut cream
- 39. Slow Cooked Pork Belly with Ginger Garlic Curry Sauce $22.00
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40. Lemongrass Signature $29.00
- Slow Cook Beef Rib with Creamy Curry Sauce & Broccoli -A Must Try
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41. Fragrant Pineapple Chicken Curry $19.50
- served With Vermicelli Rice Noodles
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42. Hor-Mok Gai $22.00
- Thai Curried Chicken Custard, creamy red curry sauce with spinach, served in young coconut
POULTRY-
52. Crispy Duck $28.00
- on top of vegetable served with tamarind sauce- Vietnamese style
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54. Roasted Chicken $21.00
- with lots & lots of herbs served with sticky rice – thai style
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55. Coriander Chicken Kebabs $19.50
- served with sticky rice and green salad
- 58. Teriyaki Chicken with Rice $21.50
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98. Nanban Chicken $20.50
- with Japanese style tartar sauce
VEGETABLE-
74. Egg Plant With Red Curry Creamy Sauce $19.50
- served With Rice
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45. Vegetables Tempura Basket $16.50
- seasonal Vegetables deep fried in a light tempura batter served with Tempura sauce
PORK & BEEF-
60. Lemongrass Pork Rib $21.50
- marinated pork rib with Asian herbs served with spicy Thai – Esan country style sauce, and sticky rice
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63. Sirloin Steak with Thai Country Style Spicy Sauce on Top $23.50
- served with rice and green salad on the side
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64. Deep Fried Pork Belly $19.50
- with sweet & sour chilli sauce, served with sticky rice
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65. Nam Tok Thai Grilled Beef Salad $22.00
- a mouth watering slice of tender beef sirloin tossed with onion, tomato, cucumber and mint in a spicy lime dressing
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66. Seua Rong Hai-Crying Tiger Beef $22.00
- Grilled marinated beef sirloin, sliced and served with Thai spicy sauce
SEAFOOD-
81. Lemongrass Fish $22.50
- deep fried fish topped with mayo, served with vermicelli noodles >>
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83. Pan Fried Scallop $24.50
- served on top of lettuce and vermicelli noodles and chef’s special sauce
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86. Peppered Squid $22.00
- lightly battered, pepper, garlic, and five spices on top of squid
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87. Peppered Prawns $26.00
- lightly battered, pepper, garlic five spices on top of prawns
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88. Fish Pad Prik King $22.00
- deep fried fish topped with prik king curry paste, capsicum, kaffir lime leaves, and green beans. Served with vermicelli rice noodles.
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90. Mixed Seafood Tempura Basket $25.00
- squid, prawns, scallops and mussel in a light tempura batter served with tempura sauce
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99. Nanban Fish $23.50
- with Japanese style tartar sauce
ADD ON- 100. Coconut Rice $5.00
- 102. Roti $4.00
- 103. Steamed Rice (Small/Medium) $4.00/$7.00
- 104. Plain Rice Noodles $5.00
- 105. Sticky Rice (Glutinous Rice) $5.00
Nearby Sample Menus
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500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
- AVAILABLE UNTIL 12 NOON DAILY
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
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BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
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MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
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BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
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CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
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CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
- Homemade Gluten Free Bread $2.00 extra
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Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
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Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
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Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
- Bacon $4.50
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Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
- Chocolate Donut $2.40
- Half Hotdog $2.00
- 1/2 Chips $2.50
- Bacon Burger $6.00
- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Paua Pattie $2.80
- Tomato Sauce Large Bottle $5.80
- Wedges $5.80
- PAUA PATTIES $3.00
- HOT DOGS $3.60
- CORN PATTIES $3.20
- POTATO FLIPS $0.80 ea
- BACON & MUSHROOM BURGER $7.80
- FISH BURGER $5.90
- FISH CAKES $3.00
- VEGETARIAN ROLLS $3.00
- Vegetarian Burger $5.90
- Battered Sausage $3.20
- Kumara $5.00
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Kimchi Fried Rice $12.00
- fried rice with Kimchi & Bacon & Veges
- Mini HotDog $1.00
- Extra beef/bacon/steak $1.70
- Curry Patty $3.00
- Scallops $1.50
- Banana & Nutella Croissant $12.00
- Prawn Twisters $15.50
- Bacon Benedict $18.50
- Selections - Platter for one $12.50
- Wedges - Plain $7.50
- Fish 'N' Chips $8.50
- French Toast $9.50
- Chips - Small / Large $6.50/$8.00
- All kids meals are served with curly fries and tomato sauce
- -With half serve of crispy potato $21.50
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
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GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
- -With half serve of crispy potato $20.50
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L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- 104. Peanut Sauce $4.00
- - Chicken/Beef/Tofu/BBQ Pork $9.50
- - Chicken/Beef/Tofu/BBQ Pork $10.00
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5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
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6. Thai Curry Puffs $7.50
- Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
- 101. Steamed Rice $3.00
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
- -Medium $17.50
- Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- -Small $2.00
- Beef
- - Large $19.00
- -Medium $17.80
- Lamb Shanks
- -Large $20.50
- Mushroom & bean sprouts stirred with noodle $7.95
- Sweet & sour pork on rice $7.95
- Fried rice noodle with beef & vegetable $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Singapore style fried vermicelli $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Beef & bitter melon on rice $7.95
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Bagel $12
- house smoked salmon & cream cheese
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
- Beetroot N/A
- Roast Beef N/A
- White Chip Macadamia N/A
- Onion N/A
- Ranch N/A
- Veggie Delite N/A
- Steak, Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
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Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- -Lg $9.00
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
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Homemade veggie lasagne $16.00
- Served with garnish
- Anatoki smoked salmon open sandwich $21.00
- Steak salad $18.00
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Prawns $5.00
- Green Salad $7.00
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Fries $3.00
- Bruschetta, TCD’s daily selection $15.00
The Lemongrass
Phone
0211426492
Opened hours
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly