The Lemongrass in Tasman Menu

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1. Roti Duck $12.00
- Aromatic Duck served with Roti ,on top with a julienne of carrot, cucumber and spring onions and our Chef’s special sauce.
2. Golden Spring Rolls $7.50
- Deep fried spring rolls with pork mince and veggies
3. Crystal Spring Rolls (GF) $10.00
- Vietnamese style fresh rolled rice wrapper with prawns, rice noodle, carrot and green veggies
4. Butterfly Prawns $12.00
- deep fried prawns with Ajard Thai dipping sauce and peanuts on top
5. Spinach Wrap Sensation (GF) $9.00
- wrap and roll your own spinach leaf, ginger, chilli, nuts, onion, lemongrass, chef’s secret sauce
6. Gourmet Corn Fritters (V) $7.50
- with sweet chilli sauce & crushed peanuts
7. Grilled Marinated Pork Spare Rib $8.50
8. Grilled Squid Kebabs With Spicy Tamarind sauce $8.50
9. Coriander Chicken Kebabs $8.00
10. Indochina Combo for 2 People $17.00
- Golden spring rolls, butterfly prawns, corn fritters and squid kebabs
11. Vietnamese Crispy Net Rolls $8.00
- with shrimp & crab
13a. Sui Mai Steamed Pork Dumpling $8.00
13b. Spicy Pork Bun $5.00

15. Tom Khra Gai (GF) $9.50
- Thai chicken soup gets its rich flavor from quintessential Thai ingredients: coconut milk, lemongrass, fresh galangal, Kaffir lime leaf, mushroom and tomato
16. Tom Yum Gai (GF) $9.50
- A traditional Thai Soup with stock made with Thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chilies with chicken
17. Angry Pattaya Seafood Soup (GF) $13.00
- Thai – style spicy seafood (Squid + scallop +prawns + mussels + fish) soup with basil >>
19. Tofu Miso Soup (V) $8.00

20. Pho $16.00
- Vietnamese beef noodles soup with mung beansprouts
23. Kuay Jub $17.00
- Pork Belly Vermicelli Rice Noodles Soup
24. Vietnamese Pancake $17.00
- Filled with pork mince, beansprouts and Coriander
84. Eriko’s Gourmet Prawns Salad $25.50
- with sesame sauce, asian green, mushroom and crushed cashew nuts on top >>

All curries served with steamed red rice
35. Lemongrass Fish With Kaffir Lime Leaf & Tamarind Curry (GF)- A Must Try! $22.00
- Steamed fish with the sour-fruity taste of tamarind combined with mildly sweet coconut milk and hot red curry paste
36. Lemongrass Chicken & Potato Curry (GF) $20.50
- Homemade curry paste, Malaysian Style with lot of lemongrass & Asian herbs >>
38. Kang Som Pla :Thai Gourmet Hot & Sour Fish Curry (GF) $23.50
- Steamed fish fillet and seasonal vegetables with the sour-fruity taste of tamarind combined with homemade curry paste that made of pounded fish and lot of Thai herbs, cooked without coconut cream
39. Slow Cooked Pork Belly with Ginger Garlic Curry Sauce $22.00
40. Lemongrass Signature $29.00
- Slow Cook Beef Rib with Creamy Curry Sauce & Broccoli -A Must Try
41. Fragrant Pineapple Chicken Curry $19.50
- served With Vermicelli Rice Noodles
42. Hor-Mok Gai $22.00
- Thai Curried Chicken Custard, creamy red curry sauce with spinach, served in young coconut

52. Crispy Duck $28.00
- on top of vegetable served with tamarind sauce- Vietnamese style
54. Roasted Chicken $21.00
- with lots & lots of herbs served with sticky rice – thai style
55. Coriander Chicken Kebabs $19.50
- served with sticky rice and green salad
58. Teriyaki Chicken with Rice $21.50
98. Nanban Chicken $20.50
- with Japanese style tartar sauce

74. Egg Plant With Red Curry Creamy Sauce $19.50
- served With Rice
45. Vegetables Tempura Basket $16.50
- seasonal Vegetables deep fried in a light tempura batter served with Tempura sauce

60. Lemongrass Pork Rib $21.50
- marinated pork rib with Asian herbs served with spicy Thai – Esan country style sauce, and sticky rice
63. Sirloin Steak with Thai Country Style Spicy Sauce on Top $23.50
- served with rice and green salad on the side
64. Deep Fried Pork Belly $19.50
- with sweet & sour chilli sauce, served with sticky rice
65. Nam Tok Thai Grilled Beef Salad $22.00
- a mouth watering slice of tender beef sirloin tossed with onion, tomato, cucumber and mint in a spicy lime dressing
66. Seua Rong Hai-Crying Tiger Beef $22.00
- Grilled marinated beef sirloin, sliced and served with Thai spicy sauce

81. Lemongrass Fish $22.50
- deep fried fish topped with mayo, served with vermicelli noodles >>
83. Pan Fried Scallop $24.50
- served on top of lettuce and vermicelli noodles and chef’s special sauce
86. Peppered Squid $22.00
- lightly battered, pepper, garlic, and five spices on top of squid
87. Peppered Prawns $26.00
- lightly battered, pepper, garlic five spices on top of prawns
88. Fish Pad Prik King $22.00
- deep fried fish topped with prik king curry paste, capsicum, kaffir lime leaves, and green beans. Served with vermicelli rice noodles.
90. Mixed Seafood Tempura Basket $25.00
- squid, prawns, scallops and mussel in a light tempura batter served with tempura sauce
99. Nanban Fish $23.50
- with Japanese style tartar sauce

100. Coconut Rice $5.00
102. Roti $4.00
103. Steamed Rice (Small/Medium) $4.00/$7.00
104. Plain Rice Noodles $5.00
105. Sticky Rice (Glutinous Rice) $5.00

Nearby Sample Menus

CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
- Add avocado $4.00

1/2 Kumara $3.70
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
Extra Filling $0.90
Curry Roll $3.10
Meat Pattie $2.80
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Cheese Burger $5.60
Oyster $2.20

Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.

CORN PATTIES $3.20
MUSSEL PATTIES (Homemade) $3.70
2 MINI HOTDOGS, 1/2 CHIPS or
or 3 for $2.00
GLUTEN FREE FISH $4.30
HOT DOGS $3.60
MINCE & CHEESE PIES $3.80
CHICKEN PATTIES $3.70

Deep Fried Cream Donut $3.00
Chow Mein Noodle $12.00
Giant Burger $8.50
Kimchi Fried Rice $12.00
- fried rice with Kimchi & Bacon & Veges
1/2 Scoop normal or shoestring $2.50
Wedges seasoned $5.00
Dumpling Steamed or fried 12 eac $10.00
Battered Sausage $3.20

Superseed Granola Cup $14.50
HQ's Giant Beef Burger $24.00
Eggs on Toast $8.00
Croissants - Nutella, Banana, Strawberry $12.50
Wedges - Plain $7.50
B.L.A.T $16.50
Banana & Nutella Croissant $12.00
Wedges - Bacon & Cheese $12.50

Curly potato fries $8.00
- Served with aioli
We can accommodate your dietary requirement, please advise your wait-staff
●Mains
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
All our pizza base are handmade
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream

Chocolate truffle (GF) $4.50
Fresh ciabatta with flavoured butter $7.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
-With liqueur
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Garlic and herb buttered hot ciabatta $7.00

Proper Crisps $3.50 /$8.00
- Small or Large pack
Prosciutto $9.00
- sliced Italian ham
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Dolmades $5.00
- Greek stuffed vine leaves
Nuts: - Small or Large Bowl $3.00 / $6.00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip

Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Apple Tart $14
- apple tart served with whipped cream and ice cream
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Bread and Dips $14
- lovely selection of bread and dips
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings

Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Mushroom $3
Wilted greens $3
Hollandaise $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Tomato fresh or fried $3
Chorizo $4

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

Tomato, avocado $12.00
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
BAGELS
Local jam, cream cheese $10.00
Salmon, cream cheese $16.00
White chocolate & almond truffle
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese

-Lg $9.00
Chocolate or berry sundae
Pizza bread $6.00
Seasoned wedges
- Served with chilli and sour cream
Hot wild berry tart $12.00
Steak open sandwich $21.00
Homemade veggie lasagne $20.00
- Served with mixed salad
Dry cured bacon open sandwich $21.00

Red Wine Chocolate Mousse $13.50
- With berry coulis
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Soup of the Day $11.50
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces

The Lemongrass

Tasman Region > Tasman > The Lemongrass

Address

294 Queen Street, Richmond 7020, New Zealand

Phone

0211426492

Email

info@thelemongrass.co.nz

Opened hours

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

The Lemongrass in Tasman Menu

Nearby Sample Menus

The Lemongrass

Tasman Region > Tasman > The Lemongrass

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

294 Queen Street, Richmond 7020, New Zealand

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Tasman Region Restaurants

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