The Lemongrass in Tasman Menu

ENTREES & NIBBLES ENTREES & NIBBLES
  • 1. Roti Duck $12.00
    • Aromatic Duck served with Roti ,on top with a julienne of carrot, cucumber and spring onions and our Chef’s special sauce.
  • 2. Golden Spring Rolls $7.50
    • Deep fried spring rolls with pork mince and veggies
  • 3. Crystal Spring Rolls (GF) $10.00
    • Vietnamese style fresh rolled rice wrapper with prawns, rice noodle, carrot and green veggies
  • 4. Butterfly Prawns $12.00
    • deep fried prawns with Ajard Thai dipping sauce and peanuts on top
  • 5. Spinach Wrap Sensation (GF) $9.00
    • wrap and roll your own spinach leaf, ginger, chilli, nuts, onion, lemongrass, chef’s secret sauce
  • 6. Gourmet Corn Fritters (V) $7.50
    • with sweet chilli sauce & crushed peanuts
  • 7. Grilled Marinated Pork Spare Rib $8.50
  • 8. Grilled Squid Kebabs With Spicy Tamarind sauce $8.50
  • 9. Coriander Chicken Kebabs $8.00
  • 10. Indochina Combo for 2 People $17.00
    • Golden spring rolls, butterfly prawns, corn fritters and squid kebabs
  • 11. Vietnamese Crispy Net Rolls $8.00
    • with shrimp & crab
  • 13a. Sui Mai Steamed Pork Dumpling $8.00
  • 13b. Spicy Pork Bun $5.00
SOUP SOUP
  • 15. Tom Khra Gai (GF) $9.50
    • Thai chicken soup gets its rich flavor from quintessential Thai ingredients: coconut milk, lemongrass, fresh galangal, Kaffir lime leaf, mushroom and tomato
  • 16. Tom Yum Gai (GF) $9.50
    • A traditional Thai Soup with stock made with Thai herbs, lemongrass, galangal, lime leaf, coriander, mushroom and chilies with chicken
  • 17. Angry Pattaya Seafood Soup (GF) $13.00
    • Thai – style spicy seafood (Squid + scallop +prawns + mussels + fish) soup with basil >>
  • 19. Tofu Miso Soup (V) $8.00
LIGHT MEALS LIGHT MEALS
  • 20. Pho $16.00
    • Vietnamese beef noodles soup with mung beansprouts
  • 23. Kuay Jub $17.00
    • Pork Belly Vermicelli Rice Noodles Soup
  • 24. Vietnamese Pancake $17.00
    • Filled with pork mince, beansprouts and Coriander
  • 84. Eriko’s Gourmet Prawns Salad $25.50
    • with sesame sauce, asian green, mushroom and crushed cashew nuts on top >>
CURRIES CURRIES
  • All curries served with steamed red rice
  • 35. Lemongrass Fish With Kaffir Lime Leaf & Tamarind Curry (GF)- A Must Try! $22.00
    • Steamed fish with the sour-fruity taste of tamarind combined with mildly sweet coconut milk and hot red curry paste
  • 36. Lemongrass Chicken & Potato Curry (GF) $20.50
    • Homemade curry paste, Malaysian Style with lot of lemongrass & Asian herbs >>
  • 38. Kang Som Pla :Thai Gourmet Hot & Sour Fish Curry (GF) $23.50
    • Steamed fish fillet and seasonal vegetables with the sour-fruity taste of tamarind combined with homemade curry paste that made of pounded fish and lot of Thai herbs, cooked without coconut cream
  • 39. Slow Cooked Pork Belly with Ginger Garlic Curry Sauce $22.00
  • 40. Lemongrass Signature $29.00
    • Slow Cook Beef Rib with Creamy Curry Sauce & Broccoli -A Must Try
  • 41. Fragrant Pineapple Chicken Curry $19.50
    • served With Vermicelli Rice Noodles
  • 42. Hor-Mok Gai $22.00
    • Thai Curried Chicken Custard, creamy red curry sauce with spinach, served in young coconut
POULTRY POULTRY
  • 52. Crispy Duck $28.00
    • on top of vegetable served with tamarind sauce- Vietnamese style
  • 54. Roasted Chicken $21.00
    • with lots & lots of herbs served with sticky rice – thai style
  • 55. Coriander Chicken Kebabs $19.50
    • served with sticky rice and green salad
  • 58. Teriyaki Chicken with Rice $21.50
  • 98. Nanban Chicken $20.50
    • with Japanese style tartar sauce
VEGETABLE VEGETABLE
  • 74. Egg Plant With Red Curry Creamy Sauce $19.50
    • served With Rice
  • 45. Vegetables Tempura Basket $16.50
    • seasonal Vegetables deep fried in a light tempura batter served with Tempura sauce
PORK & BEEF PORK & BEEF
  • 60. Lemongrass Pork Rib $21.50
    • marinated pork rib with Asian herbs served with spicy Thai – Esan country style sauce, and sticky rice
  • 63. Sirloin Steak with Thai Country Style Spicy Sauce on Top $23.50
    • served with rice and green salad on the side
  • 64. Deep Fried Pork Belly $19.50
    • with sweet & sour chilli sauce, served with sticky rice
  • 65. Nam Tok Thai Grilled Beef Salad $22.00
    • a mouth watering slice of tender beef sirloin tossed with onion, tomato, cucumber and mint in a spicy lime dressing
  • 66. Seua Rong Hai-Crying Tiger Beef $22.00
    • Grilled marinated beef sirloin, sliced and served with Thai spicy sauce
SEAFOOD SEAFOOD
  • 81. Lemongrass Fish $22.50
    • deep fried fish topped with mayo, served with vermicelli noodles >>
  • 83. Pan Fried Scallop $24.50
    • served on top of lettuce and vermicelli noodles and chef’s special sauce
  • 86. Peppered Squid $22.00
    • lightly battered, pepper, garlic, and five spices on top of squid
  • 87. Peppered Prawns $26.00
    • lightly battered, pepper, garlic five spices on top of prawns
  • 88. Fish Pad Prik King $22.00
    • deep fried fish topped with prik king curry paste, capsicum, kaffir lime leaves, and green beans. Served with vermicelli rice noodles.
  • 90. Mixed Seafood Tempura Basket $25.00
    • squid, prawns, scallops and mussel in a light tempura batter served with tempura sauce
  • 99. Nanban Fish $23.50
    • with Japanese style tartar sauce
ADD ON ADD ON
  • 100. Coconut Rice $5.00
  • 102. Roti $4.00
  • 103. Steamed Rice (Small/Medium) $4.00/$7.00
  • 104. Plain Rice Noodles $5.00
  • 105. Sticky Rice (Glutinous Rice) $5.00

Nearby Sample Menus

  • Jam Wrap $2.50
  • Flounder Dinner $11.00
    • 2 flounder, 1 S.C chips, 1 sauce
  • Chicken Schnitzel $3.80
  • Tartare Dauce (Rip'N Dip) $2.20
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Hot Dog $3.00
  • Fish Burger $7.10
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • HAM & EGG SANDWICH $2.00
  • POTATO FLIPS $0.80 ea
  • SAUSAGES (plain or battered) $3.80
  • BACON & EGG BURGER $7.30
  • SAUSAGE ROLLS $2.60
  • FISH CAKES $3.00
  • OKIWI BAY OYSTERS $2.50
  • CHICKEN BURGER $5.90
  • Pany Patty $3.00
  • Extra beef/bacon/steak $1.70
  • Vegetable Roll $3.00
  • Wedges seasoned $5.00
  • Vegetable Patty $3.00
  • Potato Flip $1.00
  • Double Meat Burger $6.70
  • Meat Patty $3.50
  • Southwest Chicken Salad $18.00
  • HQ Mini Breakfast $17.00
  • Grilled Steak Sandwich $18.50
  • Soft Prawn Tacos $18.00
  • Prawn Twisters $15.50
  • HQ's Giant Beef Burger $24.00
  • Sweet Chilli Cheese Bread $10.50
  • Garlic Bread $9.50
  • Chefs choice cheesecake $10.50
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • All kids meals are served with curly fries and tomato sauce
  • -With half serve of crispy potato $21.00
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • All our pizza base are handmade
  • - Prawns/Mixed Seafood $12.50
  • 101. Steamed Rice $3.00
  • 102. Cashew Nuts $4.00
  • - Prawns/Mixed Seafood $13.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • 11. TomKra soup
    • An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Garlic Bread $8
  • Edamame $7
    • Steamed soy beans
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • (gluten free base add $2)
  • -Small $11.00
  • -Large $20.50
  • -Small $11.00
  • Price: S=small M=medium L=large
  • Pork
  • Separate Gravy Only $0.20 for tub
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Beef & bitter melon on rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Singapore style fried vermicelli $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Prosciutto $9.00
    • sliced Italian ham
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • Lunch is from 12-2.30
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • White chocolate & almond truffle
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • Toasted ciabatta, quince paste
  • Pineapple ring $2.50
  • Half scoop chips $3.00
  • Fish $3.80
  • 2 mini hotdogs n/a
  • Mussels $0.60
  • Sausage $3.50
  • 2 fish bites n/a
  • Mini spring rolls $0.60
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • House Vinaigrette $7.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Roasted olives, paprika, garlic, herbs $8.00
  • Salad $3.00
The Lemongrass

The Lemongrass

location

Address

294 Queen Street, Richmond 7020, New Zealand

phone

Phone

0211426492

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
294 Queen Street, Richmond 7020, New Zealand