L'Epicerie in Auckland Menu

L'Epicerie in Auckland has no menu available, but can choose from many other options such as Hamburger or Eggburger from The Pie Pantry. DeBretts Kitchen offers many options including entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. and Entree. Cocoro includes a wide range like the best way to enjoy these is to order several and share them around the table or Japanese green tea. Pork Satay ( Hot ) and Squid Satay from . East Bays Chinese Takeaways offers Lee Hong Bbq and Prawn Wonton Soup / Fish Ball Noodle Soup.

Nearby Sample Menus

  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18" Sausage $31.00
    • Italian style sausage
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Sausage, Chicken, Meatball $6.00 ea
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Onions, Olives $2.00 ea
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • The Union Post Platter $60
    • With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
  • Poached Pear $13
    • With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
  • Union Post Beer Battered Chips $9.5
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Hop Rocker Beer Battered Fish and Chips $26
    • With garden salad, chunky chips, smoked paprika tartare
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Crab Stick $1.30
  • Mushroom $2.20
  • Red Hot Curry $13.00
  • Garlic Chips $3.40
  • Bami Goreng $13.00
  • Wonton $11.00
  • Chicken (no meat patty) $5.90
  • Beef $12.50
  • - Scotch $29.9
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • - Add peppercorn or mushroom sauce $3
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Side of chips $4.5
  • Market fish, ask our staff (gf avail) $32
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Sea, Sea, Land, Mouth $21.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Mushrooms on Toast GFA, VG $17.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Marcher Muesli GF, VG, DF $13.50
  • A13 Egg omelet
  • C3 Chicken Miso Katsu Don $12
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • C1 Chicken Teriyaki Don $12
  • For free miso soup with every donburi or swap with a mini udon or mini soba $5
  • A6 Shumai
  • D3 Nigiri Sushi $10
  • Todays Fish $38.00
  • Chicken, mushrooms, feta & mozzarella $20.00
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Crispy Skin Pork Belly $14.00
    • W jus
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • $55 Set Menu $55.00
    • Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Empanadas $13.00
    • Beef cheek, olives, tomato & feta
  • donburi 6 $11.90
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • set 6 sauce katsu set $15.00
  • U3 tofu udon $10.90
  • set 2 vegetarian set $15.00
  • set 5 egg katsudon set $15.00
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • Egg curry $4.00
  • ●Kothu roti
  • -Non veg $3.99
  • Coconut chutney $1.00
  • Seeni sambol veg $2.99
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • ●Biryani
  • -Chicken / Lamb $9.00
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Avocado / Tomato $4.50
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Poached Egg $3.00
  • DAHI BHALLA $6.80
  • PANEER CUTLET $1.50
  • BHALLA PAPDI $7.80
  • MUTTER PANEER $7.50
  • MUSHROOM MASALA $7.90
  • MALAI KOFTA $7.50
  • KACHORI $5.00
    • with aloo sabzi
  • BUTTER PANEER MASALA $7.50
  • *dishes may vary according to availability
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • GARLIC BUTTER BEANS $7.90
  • Nutella and hazelnut $8.90
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Chicken Korma $19.90 (R) / $18.50 (T)
    • Chicken cooked in delicious mixed nut sauce, lightly spiced
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Channa Masala $18.50 (R) / $17.50 (T)
    • Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • Tikka Sawadee $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
  • Chicken $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • onion Ring $7.00
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Omelet $14.50
    • choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Hashbrown $3.00
  • Bacon $3.00
L'Epicerie

L'Epicerie

location

Address

73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand

phone

Phone

073085981

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Deli , European , French , Gluten Free , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand