L'Epicerie in Auckland Menu

L'Epicerie in Auckland has no menu available, but can choose from many other options such as Hamburger or Eggburger from The Pie Pantry. DeBretts Kitchen offers many options including entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. and Entree. Cocoro includes a wide range like the best way to enjoy these is to order several and share them around the table or Japanese green tea. Pork Satay ( Hot ) and Squid Satay from . East Bays Chinese Takeaways offers Lee Hong Bbq and Prawn Wonton Soup / Fish Ball Noodle Soup.

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Turkey Meatloaf $14 / $24
    • w/ pecans, celery heart, granny smith, cranberry & mustard
  • Chicken Salad Sandwich $15
    • w/ chicken skin cracklin's, berg & dipping gravy
  • Bagel & butter $5
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • 3-Way Combo $18
    • of any three pies
  • Latkes $5
    • w/ apple sauce or creme fraiche
Manly Takeaway (sample menu)
  • Snapper (fresh) $6.00
  • Squid Ring $1.00
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Kumara Fritter $1.20
  • Special 1 $10.00
    • $2.00 chips, 2 spring rolls, 2 hot dogs and potato fritters
  • Special 4 $20.00
    • $5.00 chips, 4 hoki, 2 hot dogs and potato fritters
  • Battered Sausage $1.80
  • Potato Cheese Ball $1.00
Ranui Chinese Takeaways (sample menu)
  • Pork $9.90
  • Medium $7.50
  • Vegetable $8.90
  • Chicken, Ginger & Pineapple $11.90
  • Squid Ring or 6 for $0.80 /$4.00
  • Special#2 $21.90
    • Steak Fried Rice, Sweet & Sour Pork ,6 Wontons
  • 6 Wontons $4.00
  • BBQ Pork $9.90
Pilkingtons (sample menu)
  • Charred broccolini $10
    • sesame dressing
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Green salad $9
    • citrus
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
Namaste Express Indian Restaurant & Bar (sample menu)
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Gulab Jamun $5.00
  • Mango lassi $3.50
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Beef $10.99
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Mixed pickles $3.50
Just Pizza (sample menu)
  • Wedges $4.00
  • Half & half $2.00
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • 4 chicken tenders $5.00
  • Single serve $2.00
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
Cafe Cezanne (sample menu)
  • Brownie
    • served warmed with cream or yoghurt
  • ●Sweet Temptations
  • Chicken Penne Pasta $22.00
    • with bacon, mushrooms, spinach, garlic cream sauce, parmesan cheese and pesto served with garlic bread
  • Cakes
    • Choose from our large range of cakes in the counter display cabinet served with cream or yoghurt
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • -Cream cheese & jam
  • Soup of the Day $15.00
    • with garlic bread
  • Fish of the Day $31.00
    • pan fried served with bearnaise sauce
Silverdale Fresh Fish & Takeaways (sample menu)
  • Chicken nugget meal $6.00
  • Kids meal b $6.00
    • 4 fish bites & 1/2 chips
  • Donut $1.80
  • Fish of the day $4.50
  • Potato fritter $1.00
  • Cheese burger $7.00
  • Oyster $2.20
  • Mussels $1.50
Mangere BBQ Takeaway (sample menu)
  • -Wonton noodles soup $9.00
  • Beef fried flat noodle $11.00
  • Combination fried rice $11.00
  • BBQ pork feied noodle $11.00
  • Chicken fried noodle $11.00
  • Chicken leg on rice M$6.00 / L$9.50
  • Roast duck on rice $11.00
  • Pork spare ribs on rice M$5.00 / L$9.50
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • Grilled prawn or scallops $24.00
    • Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • -banana toffee $17.50
    • Giant waffle with caramelized bananas and toffee sauce, served with cream
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
Water Drop Vegetarian Cafe (sample menu)
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • N6 Tomato Noodle Soup $15.00
    • Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N5 Laksa Noodle Soup
    • Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
  • Standard $13.00
Old Fort Bar & Eatery (sample menu)
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • Garlic Prawns Chilli $18.00
    • Prawns in a delicious garlic, white wine, parsley and cream sauce
  • Basmati Rice $4.00
  • Honey Chilli Potato (V) $10.00
    • Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
  • Gilafi Seekh Kebab $14.00
    • Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
  • Chicken Tikka Maltaise $14.00
    • Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
  • Kadhai Chicken $19.00
    • Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
  • Family Naan $12.00
    • 2 XXXL naans served with dips
Visaya Restaurant (sample menu)
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Ice Cream Gateau served with chocolate sauce $14
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Potato Wedges seasoned and served with sour cream $12
  • Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
Aroma Cafe (sample menu)
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Scones $3.80
Van San II (sample menu)
  • Takpwasa $5.00
    • Octopus with wasabi
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Sausage $6.00
    • 5 pcs
  • Deep fried chicken $6.00
    • 4 pcs
  • Miso cutlet chicken don $10.00
  • Today´s salad $10.00
    • please ask!
  • Sesame oiled seaweed salad $10.00
L'Epicerie

L'Epicerie

location

Address

73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand

phone

Phone

073085981

email

Email

info@lepicerie.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Deli , European , French , Gluten Free , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand
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