L'Epicerie in Auckland Menu

L'Epicerie in Auckland has no menu available, but can choose from many other options such as Hamburger or Eggburger from The Pie Pantry. DeBretts Kitchen offers many options including entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. and Entree. Cocoro includes a wide range like the best way to enjoy these is to order several and share them around the table or Japanese green tea. Pork Satay ( Hot ) and Squid Satay from . East Bays Chinese Takeaways offers Lee Hong Bbq and Prawn Wonton Soup / Fish Ball Noodle Soup.

Nearby Sample Menus

Spices Thai (sample menu)
  • Pad Choo – Chee $19.90/$22.90/$23.90
    • Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
    • Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Black and Beauty $19.90/$22.90/$23.90
    • Choice of meat stir-fried with oyster sauce and vegetable in gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Fried Rice $14.00
    • Cooked jasmine rice stir fried with chicken, egg and vegetable
  • Juno Jealous $14.00
    • Chicken stir fried with shredded ginger and vegetable
  • Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
  • Chicken Wings (4) $9.00
    • Deep-fried marinated chicken wings served with sweet chilli sauce
  • Enlightenment $19.90/$22.90/$23.90
    • Choice of meat stir fried with garlic, chilli, basil leaves and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Ranui Chinese Takeaways (sample menu)
  • Spicy Chilli Chicken $12.90
  • Squid Ring or 6 for $0.80 /$4.00
  • Hotdog $1.50
  • Vegetable $8.90
  • BBQ Pork & Noodles $7.40
  • Sausages $1.20
  • Combination Meats $10.90
  • Beef Satay $11.90
Szimpla Gastro Bar (sample menu)
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Kumara Chips & aioli $10.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • - 8 wings $27
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Steak with salad, eggs & chips (gf avail)
The Village Bar & Kitchen (sample menu)
  • Pasta carbonara $19.9
    • Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
  • Grab a full size for $24
  • Pulled pork burger $18.9
    • Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
  • Hawaiian N/A
    • Tomato base, mozzarella, ham, pineapple, mushrooms
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Fried chicken $22.9
    • Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
  • Egg $1.9
Rib n Roast (sample menu)
  • Potato $0.60
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Just Ribs $2.99 / 100gms
    • By Weight
The Sugarloaf (sample menu)
  • Salad $5.00
  • SWEET AND SOUR CHICKEN $20.00
  • DEEP FRIED CHICKEN WINGS $5.00
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • SPRING ROLLS $6.00
  • ROAST DUSK ON RICE $14.00
  • WHOLE DEEP FRIED WITH GINGER $28.00
Roast Hut (sample menu)
  • D $6.00
    • 2 x Chicken 2 x Potatoes
  • Mashed Potato and Gravy
  • Beef $6.00
  • B $5.00
    • 10 x Potatoes
  • Gravy
  • -Medium $13.00
  • Pork
  • Combo 3 $32.90
    • 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
Didas Wine Lounge & Tapas (sample menu)
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Yutea (sample menu)
  • Seafood fried rice $14.00
  • Marshmallow thick toast / Coconut thick toast $4.50
  • Japanese teriyaki chicken udon soup $13.50
  • Stewed tofu $3.00
  • Teriyaki chicken whole leg $8.00
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Potato fried pork on rice $12.50
  • Stewed egg $1.50
High Tide Seafood (sample menu)
  • Gurnard $5.00
  • Scallop $1.60
  • Cheese,Tomato, Onion $4.00
  • Sausage (Battered) $1.60
  • Cheese Chips Small $3.80 Large $5.80
  • Snapper $8.50
  • (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
  • Hamburger $3.80
The Base Bar And Restaurant (sample menu)
  • Ultimate spicy chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Crispy chicken bones $4.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Orlean style chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Chicken knee bone $2.50
Velvet Burger (sample menu)
  • Half Scoop Fatties $5.5
  • Hashies $5.5
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • Full Scoop Fatties $3.9
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Mango $1
  • All Slide Come With Tomato sauce
L'Assiette (sample menu)
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Savoury Buckwheat Crepes
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
Easy Roast (sample menu)
  • Lamb $17.00
  • Pork $14.00
  • Cookie $2.50
  • Slice $2.50
  • Beef $5.50
  • Cheesecake $3.80
  • Lamb $5.50
  • Vegetarian $8.50
Niko Niko (sample menu)
  • Special Party Pack from $30.00
  • Spicy Pork Bento $14.80
    • Fried spicy pork with special sauce
  • Salmon Teriyaki Salad $13.00
    • Fried salmon with salad and special dressing
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Fish Katsu Bento $14.80
    • Fish cutlet with tartare sauce
  • Ebi Don $11.00
    • Fresh prawn with vegetables, egg and sauce on rice
  • Chicken Don $11.00
    • Fried chicken with vegetable, egg and sauce on rice
  • Chicken Soy Ramen Soup $11.00
    • Ramen in soy soup with chicken
L'Epicerie

L'Epicerie

location

Address

73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand

phone

Phone

073085981

email

Email

info@lepicerie.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Deli , European , French , Gluten Free , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand
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