L'Epicerie in Auckland Menu

L'Epicerie in Auckland has no menu available, but can choose from many other options such as Hamburger or Eggburger from The Pie Pantry. DeBretts Kitchen offers many options including entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. and Entree. Cocoro includes a wide range like the best way to enjoy these is to order several and share them around the table or Japanese green tea. Pork Satay ( Hot ) and Squid Satay from . East Bays Chinese Takeaways offers Lee Hong Bbq and Prawn Wonton Soup / Fish Ball Noodle Soup.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Vegetables $9.50
  • Fish &lemon sauce $10.50
  • Parwn fu yoong $13.00
  • Bacon & egg $5.00
  • Prawn fried rice $13.00
  • Mushroom $3.80
  • Chicken nuggets $0.80
  • Squid ring $1.00
Maraetai Lucky Takeaway (sample menu)
  • Chicken $5.20
  • Chicken tender $3.20
  • American hot dog $3.70
  • Squid ring $0.80
  • Pineapple fritter $1.00
  • Chicken fillet,bacon, avocado $8.40
  • Crab stick $1.40
  • Hawaiian $5.00
Browns Bay Fisheries (sample menu)
  • Curry Rolls $2.20
  • Oyster $1.60
  • Wontons $0.80
  • Home-made Mussel Fritters $1.60
  • Sausages (in batter) $1.60
  • Pineapple Fritters $1.20
  • Cheese $2.70
  • Squid Rings $0.70
Turkish Kebab Express (sample menu)
  • Mixed Souvlaki (Spicy) $12.00
    • (Cooked with coriander chilli paste)
  • Falafel Kebab (Vegetarian) $10.00
  • Meat $3.00
  • Hot Chips and your choice of drink with your kebab N/A
  • Calamari Kebab $10.00
  • Mixed Kebab $11.50
  • Cajun Chicken Kebab $11.00
    • ( Cooked with cajun Seasoning)
  • Super Kebab Combo $17.00
The Conservatory (sample menu)
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Duck Fat Potatoes $9.00
    • Slow roasted baby potatoes cooked in duck fat
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Available until 9:30 pm
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
Ming Chef (sample menu)
  • Singapore Rice Noodles $ 11.00
  • Beef Rice Noodles $ 11.00
  • Sweet & Sour Fish on Rice $ 11.00
  • Chicken & Cashew Nuts on Rice $ 11.00
  • Braised Fish on Rice $ 11.00
  • Roast Duck, Chicken & BBQ Pork on Rice $ 12.00
  • Chicken Fried Noodles $ 11.00
  • BBQ Pork & Roast Pork on Rice $ 10.00
Toby's Seafood (sample menu)
  • -chips
  • Chips (Minimum) $2.00
  • -$2 chips
  • #22 $13.00
  • #6 $8.00
  • -3 Gurnard
  • -1 Hamburger
  • Smoked fish $3.00
MacNut Cafe (sample menu)
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Kids Chicken Nuggets & Chips $8.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • -with mushroom & avocado $15.50
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
Magic Wok (sample menu)
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Hiroba Sushi (sample menu)
  • Crispy Chicken Stick $2.00
  • Noodle (Udon) $12.00
  • Curry Don Kastu $13.50
  • Potato Balls $1.50
  • Teriayaki Salmon $14.50
  • Main with rice, salad optional N/A
  • Teriyaki Salmon Nigiri $2.50
  • Noodle (Fried Udon) $12.00
Malaysian Noodles (sample menu)
  • Curry Beef Nasi Lemak $13.00
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • -Chicken $11.50
  • ●Laksa
  • -Beef $11.50
  • Vegetables Fried Rice $10.50
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • -Seafood combination $13.00
    • Just seafood no meat
Scholars Cafe (sample menu)
  • Bacon & Eggs on Toast $9.90
  • Bacon $13.90
  • Fruity Yoghurt Museli $8
  • Ham $13.90
  • Cajun Chicken $13.90
    • With crispy noodle
  • -With bacon $7.50
  • BLAT $11
    • With chips
  • Toasted sandwich $6
Xacuti Restaurant (sample menu)
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Clams and Green lip Mussel moilee $12.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Assorted Indian crackers $5
  • Fish of the day POA
Applejack's Bar & Eatery (sample menu)
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Sam's Kitchen (sample menu)
  • Bulgogi burger $6.50
  • Katsu (pork or chicken ) $8.00
  • Hand cut fries w homemade mayo $3.00
  • Mexican chicken taco with corn salsa $4.00
  • Korean bulgogi with pear salsa $4.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • Pulled pork with pickled cabbage $4.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
L'Epicerie

L'Epicerie

location

Address

73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand

phone

Phone

073085981

email

Email

info@lepicerie.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Deli , European , French , Gluten Free , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand
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