L'Epicerie in Auckland Menu

L'Epicerie in Auckland has no menu available, but can choose from many other options such as Hamburger or Eggburger from The Pie Pantry. DeBretts Kitchen offers many options including entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. and Entree. Cocoro includes a wide range like the best way to enjoy these is to order several and share them around the table or Japanese green tea. Pork Satay ( Hot ) and Squid Satay from . East Bays Chinese Takeaways offers Lee Hong Bbq and Prawn Wonton Soup / Fish Ball Noodle Soup.

Nearby Sample Menus

Nando's (sample menu)
  • Pineapple $1.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Grilled Livers $6.90
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • - Regular $4.50
  • Caramelised Onions $1.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Sri Mahkota Restaurant (sample menu)
  • E01] Chicken Satay $10.00
  • E03] Vegetarian Curry Puff $5.00
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
Paper Moon Albany (sample menu)
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
  • Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
  • Lamb pot pie $26.5
    • Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Garlic Bread $7
  • Turkish Bread $9
    • with warmed marinated olives - with olive oil, balsamic and dukka
  • Risotto of the Day $22
    • Please ask your service staff for todays special
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
L J S Fish & Chips Restaurant (sample menu)
  • kiwi combo $10.90 only
    • 2 freshly battered hoki fillet, regular chips and a 400ml drink
  • seafood basket for two $19.90
    • 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
  • Crumbed fish strips
  • Classic hoki & egg $8.90/ C($14.00)
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • crabstick $2
  • garden salad or coleslaw $4
  • Crumb any fish add a $1
  • -combo $14.90
Ebisu (sample menu)
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Free Range Teriyaki Chicken*
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Tuna Sashimi Salad
  • Seared Sirloin Steak
    • w/ wafe sauce*
Burgz Burger (sample menu)
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • Blue Cheese $1.00
  • Cheese aged Cheddar $1.50
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
Yoshizawa (sample menu)
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • Takoyaki Udon $12
    • With fried takoyaki balls on udon noodles
  • Served on a hot plate with rice & salad
  • Spicy Salmon Sashimi Don $14
    • With fresh salmon sashimi spicy sauce >>
  • Beef Curry Udon $14
    • With Onion in thick curry soup on udon noodles
  • Chicken $13
  • Pork Fillet $15
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
Taro Leaf Polynesian Cafe (sample menu)
  • Sapasui $5.00
    • 1/2 serve
  • Chicken Curry $5.00
    • 1/2 serve
  • Drumstick $2.50
    • pc
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Maaza Mango $3.00
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Ota-Ika Raw Fish $5.00
Real Fresh Seafood (sample menu)
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
  • Fresh Snapper $5.50
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Kumara Chips one scoop $5.00
  • Meat Pattie battered and deep fried $4.00
  • Seasoned Potato Wedges one scoop $5.00
  • Egg Burger $5.50
  • Seafood Basket $10.00
    • 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Spice Cuisine (sample menu)
  • Mango Chciken $13.50
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Chicken Noodles $10.00
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Vegetable Biryani $14.00
  • Plain Naan $3.00
  • All curries come with rice.
  • Tandoori Chicken - Full $20.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
Dami Sushi & Bento (sample menu)
  • Mixed tempura $19.50
  • Seafood Teriyaki $16.00
  • Sashimi with Steam Rice or Miso/small $13.50
  • Unasi Kalayaki $20.00
  • Pork/Beef Bento $15.00
  • Spicy Pork Don $12.00
  • VEGE TEMPURA SUSHI 8PCS $11.00
  • PRAWN SUSHI 8PCS $13.50
Popa's Pretzel (sample menu)
  • Apple & Cinnamon $4.99
  • Six Puppies $7.99
  • Halloumi Pre Pie $6.99
  • Mozarella Stick $4.50
  • Zaafar $4.50
  • Steak Pre Pie $7.99
  • Cheese & Mermite $4.99
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
Southcity Bakery (sample menu)
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Mince pie $2.50
  • Mice savory $1.20
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Steak & kidney pie $3.50
  • Thai coconut chicken $3.50
  • Salay chicken pie $3.50
Fatoosh (sample menu)
  • Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00
  • -With king prawn $32.00
  • Extra kebab skewer (any) $8.00 ea
  • Megleh served with nuts and coconuts shredded $9.00
  • Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
  • Mixed veg kebabs $18.95
    • Grilled mixed vege served with dips and lebanese bread and cous cous and salad
  • Wings and fries $12.00
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
White + Wongs (sample menu)
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Char siu pork & prawn fried rice $9.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
  • Steamed rice serves two (gf) (v) $5.00
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
L'Epicerie

L'Epicerie

location

Address

73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand

phone

Phone

073085981

email

Email

info@lepicerie.co.nz

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Deli , European , French , Gluten Free , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
73 The Strand, Whakatane, Whakatane, Bay Of Plenty, 3121, New Zealand
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