Address
9 Williams Rd, Paihia 0200, New Zealand
Letz Cafe in Northland Menu
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BREAKFAST MENU-
WAFFLES $9.00
- bacon and banana with maple syrup and cream
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
Nearby Sample Menus
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Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
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Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
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Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
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Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
- Choices of Meat Available :
- Roasted Duck / Prawns / Seafood $16.90
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Satay Gai (3) $8.90
- Skewers of grilled chicken tenderloin with peanut sauce
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Tom Kha Gai $8.90
- Spicy coconut soup with chicken, mushroom, red onion and galangal
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Nachos $14.50
- Mexican seasoned beef & beans served with sour cream, cheese & corn chips
- Chicken Nugget $1.00
- Fish Bite $1.00
- -eggburger
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Woodzie Burger Buster (burger of your choice)
- Served with fries
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Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
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Garlic Bread $5.00
- Fresh hot baked bread sticks smothered in garlic butter
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Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
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The Hot Streaker M $15/L $28
- Tomato and local Streaker hot sauce, pepperoni, streaky bacon, charred peppers, caramelised onions
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Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
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Prawn Dippers $14.00
- Crumbed prawn dippers with chilli mayo
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Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
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Surf's up Sundae $10.00
- Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
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Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
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Beef and Ale Pie $23.00
- Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
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Butchers Pride M $15/L $28
- cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
- -Crispy Pork or Lamb $15.50
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Panang curry
- A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
- -Chicken, Beef, Lamb or Pork $14
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Duck curry $16.50
- A popular, tasty Thai curry with roast duck, coconut cream, pineapple, tomato & grapes.
- -Duck $16.50
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Tom yum soup
- Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
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Pad see ew
- Stir-fried flat rice noodles with egg, green vegetables & dark sweet soy sauce.
- -Chicken, Beef or Pork $13.50
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Oven Roasted Far North Hapuka $33.0
- kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
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Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
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The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
- Fried Cauliflower / Spiced Almonds / Cranberries / Silver Beet / Lemon $9.0
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Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
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Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
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French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
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Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
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Large chips $7.00
- Served with tomato sauce & aioli
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Wedges $9.00
- Served with sour cream & sweet chilli sauce
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
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Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
- Add a side of chips to any burger for $4.00
- Pizzas housemade the good old fashioned way
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon
- Buttered Mussel $1.90
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Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
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Hell Hoki Burger $10.00
- Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
- Large $8.70
- Buttered Oyster $2.30
- Cheese Burger $8.50
- Chicken Burger $9.50
- Hell Hoki Burger $10.00
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Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
- Chips $6.00
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Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
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Beef Curry $15.50
- creamy onion and tomato based curry
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Prawn Malabari $17.50
- shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
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Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
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Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
- From the Ocean
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·Classic Hawaiian
- We use fresh Ham off-the bone! glazed with Kaffir Lime marmalade & pineapple.
- Extras
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·Pulled Pork & Fried Eggs (GF) $18.00
- Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.
- -Small $14.00
- Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
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‘From the Ocean’ Shrimp Pizza
- With spinach, sour cream & some chilli. Ask for extra chilli if you like it spicy
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Kaipara Oyster Salad
- Oysters fresh from the Kaipara Harbour served deep fried in a light beer batter with a fresh garden salad, red wine onions & black asian vinegar dipping sauce. Delicious.
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Plain Sausage $3.00
- A plain pork sausage from our local butcher.
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Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
- 1x Small Fish
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Squid Rings $1.00 each
- Tender crumbed squid rings.
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Beef Burger $6.50
- 100% beef patties made on site with no fillers.
- All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
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Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
- For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
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Goldminer S $11.50 / L $15.50
- Puree, cheese, ham, capsicum, onions, pineapple
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Ham & Mushroom / Smoked Chicken $15.00
- With salad
- Garlic Prawn Pasta And Salad $17.50
- Fresh Fish Of The Day Salad And Chips $18.00
- Tuesday to Sunday from 4.30pm
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Fruity Gold S $13.50 / L $17.50
- Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
- Daily from 11am
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Prawns $2.50
- Each
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The Rusty Tractors Crumbed Chicken, Ham & Cheese Hawaiian Burger $25.00
- w carrot slaw, red onion, fried egg, fries & smoky BBQ aioli
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Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster
- A Cheese Kransky N/A
- Sweetcorn & cheese toasted sandwich w fries $14.00
- 2 Hash Browns $4.00
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Cinnamon Sugared Doughnuts $19.00
- Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
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Lemon Peppered Calamari $22.50
- w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
- Add
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Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
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Fish of the day $33.00
- See our wait staff for the daily special
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Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
- Tossed summer salad $8.00
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
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GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
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Small Kids Sundae $4.50
- French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
- (You may wish to design a mini platter from the above for all the little ones)
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LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
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CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
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CAMEMBERT CHEESE $14.00
- Crumbed & deep fried served w/ plum sauce
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SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
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TRIO $29.00
- The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
Letz Cafe
Phone
094025629
Opened hours
Monday: 07:30-21:30, Tuesday: 07:30-21:30, Wednesday: 07:30-21:30, Thursday: 07:30-21:30, Friday: 07:30-23:00, Saturday: 07:30-23:00, Sunday: 07:30-22:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Child-friendly