Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.
-For 12 $32.00
·Margherita (V)
Italian favourite - Home made tomato pizza sauce, Mozzarella, Cheddar & sweet basil
Sticky Toffee Pudding $12.00
A great winter dessert. Served with toffee sauce and ice cream.
·Paparoa Pub Sausage $14.00 for 1 / $19.00 for 2
Premium Pork & Fennel Sausage served with potato pea mash, flavours of cumin and smoked paprika. Delicious home-made beef gravy and English or French mustard on the side.
-Small $16.00
Chicken $18.00
A tender moist crumbed chicken thigh, home-made beetroot relish, smoked cheddar cheese and crispy fresh lettuce.