Address
405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
Liang Shan BBQ in Auckland Menu
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COLD DISHES- Steamed Chicken With Special Sauce $8.8
- Spicy Beef And Tripe $8.8
- Vinegar Peanuts $6.8
- Spicy Sliced Kelps $6.8
- Black Fungus Salad $6.8
- Peanuts With Green Beans $6.8
- Cold Shredded Needle Mushrooms $6.8
- Cold Shredded Cabbage $6.8
- Preserved Egg With Tofu $6.8
- Sour Spicy Sliced Lotus Roots $6.8
- Fern Root Vermicelli $6.8
- Cold Shredded Potatoes $6.8
- Pork Jelly Salad $6.8
- Cucumber With Vinegar Garlic $6.8
BBQ- House Special Roast Lamb Leg $38.8
- Secret Sauce $1.8
- Lamb Chop $28.8
LAMB- Lamb Skewers $10.00
- Lamb Kidney $2.8
- Lamb Chop $3.8
BEEF- Beef Skewers $10,00
- Paddy Wack $1.5
- Heart Tube $1.5
- Beef Tongue $1.5
- Beef Tendon $1.5
BEI JING HOT POT- House Special Bone Soup Stoke $10.8
- House Special Hot Spicy Soup Stoke $10.8
- House Special Dual Hot Pot Soup Stoke $12.8
- House Special Wild Mushroom Soup Stock $12.8
SEASONING- House Special Sesame Sauce $1.8
- Gaelic Sesame Oil Sauce $1.8
- Malay Barbeque Sauce $1.5
- Chives Flower Sauce $1.5
- Chopped Green Onion $1.5
- Chopped Coriander $1.5
- Sweet Garlic Or Vinegar Garlic $1.8
- Chilli Oin Or Chopped Chilli $1.8
FRESH FOOD- The Choicest Lamb Sliced $12.8
- Lamb Slices $10.8
- The Choicest Beef Slices $12.8
- Beef Slices $10.8
- Prawn $12.8
- Beef Stoach White $8.8
- Beef Marrow $8.8
- Fresh Tripe $8.8
- Pork Kidney Slices $8.8
- Luncheon Meat $5.8
- Beef Throats $8.8
- Slip Fish Meat $10.8
- Slip Prawn Meat $10.8
- Fish Slices With Egg White $10.8
- Squid Slices $8.8
- Baby Cuttlefish $8.8
- Fish Roll Meatballs $5.8
- Fish Meatballs $5.8
- Prawns Meatballs $5.8
- Crab Stick $5.8
- Fish Tofu $5.8
- Prawn Tofu $5.8
- Crab Nugget $5.8
- Mushroom Balls $5.8
- Chikuwa $5.8
- Rice Cake $5.8
- Tonic Gold Eggs $6.8
- Quail Eggs $6.8
- Champignon $5.8
- Fresh White Mushrooms $5.8
- Black Wood Fungus $4.8
- Frozen Tofu $4.8
- Beans Puffs $4.8
- Gluten $4.8
- Tofu Skin $4.8
- Bean Curd Sheet Rolls $4.8
- Sliced Lotus Roots $4.8
- Pak Chay $4.8
- Chinese Cabbage $4.8
- Spinach $ 4.8
- Tai Choy $ 4.8
- Lettuces $ 4.8
- Tong Hao $ 4.8
- Chinese Sauerkraut $ 4.8
- White Gourd Slices $ 4.8
- Potato Slices $ 4.8
- Wide Vermicelli $ 4.8
- Vermicelli $ 4.8
- Keip Slices $ 4.8
- Sweet Kumara Slices $ 4.8
- Dried ToFu $ 4.8
- Turnip Slices $ 4.8
SEAFOOD- Grilled Flounder $6.8
- Grilled Whole Squid $4.8
- Grilled Squid Hand $3.8
- Grilled Prawn $3.8
- Grilled Cuttlefish $3.8
- Grilled Salmon Head $3.8
CHICKEN- Chicken Whole Wing $3.8
- Chicken Soft Bones $1.5
- Chicken Gizzards $1.5
- Chicken Heart $1.5
- Pork $1.5
- Bacon Roll $2.8
- Pork Hands $3.8
VEGETABLES- Dried Tofu Coriander Roll $4.5
- Grilled Sweet Kumara $5.8
- Grilled Corn $4.8
- Grilled Chives $3.8
- Grilled $1.8
- Grilled Green Pepper $1.8
- Grilled Garlic $1.5
- Grilled Mushroom $1.5
- Grilled Gluten $1.5
- Grilled Lettuce $1.5
- Grilled Potato Sliced $1.5
- Grilled Bread Piece $1.5
MAIN DISHES & SNACK- Fried Chinese Bread With Special Tofu Sauce $8.8
- Chinese Fried Meat Pie $8.8
- Brown Sugar Pancake $5.8
- Spring Onion Pancake $5.8
- Deep Fried Crispy Yellow Fish $12.8
- Hot Pot Noodles $2.8
SEAFOOD SPECIAL PIECE EVERY DAY- Knife Shell
- Masonry Clam
- Black Abalone
- Oyster
- Scampi
- Tsing Yi Blue Cod
Nearby Sample Menus
- Honey BBQ pork on rice $10.00
- -Whole $17.00
- Chicken nugget $0.80
- Roast pork fried rice $11.50
- No crispy noodle
- -BBQ pork fried rice
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N° 4 $8.00
- 2 fish, 2 hot dogs, $2 chips
- With rice or without rice
-
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
-
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
- Farm House Bacon (2) $4
- Mini Bulgogi Burger & Chips $12.50
-
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
- Add Your Sides
- Bratwurst (1) $2.50
- Kaju Roll $35.00 kg
- Prawn Curry $14.99
- Chicken Chopsuey $12.99
-
Combo Thali $13.99
- Lamb or Prawn Curry, 1 Naan, Rice, Salad & Coke Can
- Rasmalai $1.99 ea
- Dahi Puri $6.00 pl.
- Amritsari Fish $15.99
-
Chicken Vindaloo $11.99
- Chicken cooked in a hot curry sauce
-
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
- Spicy miso soup $3
-
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
- Agedashi tofu(deep fried) $5.5
- Karaage chicken(fried Japanese-style) $5.5
- Takoyaki (octopus balls) $5.5
- Prawn katsu $5.5
- Potato katsu $5.5
- Wagyu beef burger, provolone, bread & butter pickles, crisps $24
- Hotcakes, passionfruit, vanilla custard $19
- Black pudding, cauliflower, egg, pangritata $22
- Smoked trevally, sa.sa verde $8
-
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
- Millet & nut granola, feijoa, yoghurt $15
-
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
- Or, with black pudding $28
- - w/ streaky bacon $17.00
- ADD poached egg $17.00
- -Eggs $4.00
- - w/ lemon & sugar $13.00
- SAUSAGE & BREAD w/ tomato sauce
- BACON BUTTY
- -Gluten free bread $2.00
- ADD bacon $15.00
-
Massaman Nua $10.50
- Beef with thick red curry, lime leaves and coconut milk
-
Pad Preaw Waan $11.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
-
Pad Khing $11.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
-
Tom Yum Talay $10.90
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
-
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
-
Pad Ze Ew $10.90
- Fried rice noodles with egg, black soy sauce and vegetables - Seafood
-
Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
-
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
- Sirloin, 300g $95 21d / $105 35d
- Rump $39.00 250g
- Eye Fillet $55.00 200g
- Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
- Baby cos lettuce, radish, chardonnay dressing $12.00
- Salt & pepper Alaskan king crab $34.00 / $58.00
- Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
- Grandma’s carrots, parsley butter $12.00
- Dumpling with spicy sour soup $10.00
- Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Steam vegetable $5.00
- Baby choy sum with mushrooms $15.80
- Combination fried rice $12.00
- Sweet sour pork(chicken or fish) $10.00
- Braised eggplant in Japanese soybean sauce $15.80
- Extra Vege $2.5
-
Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
-
Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
- Deep - Fried Chicken Nibbles $6.5
-
Rama Rama (Thai Style vegetable Salad) $14
- Stir fried Pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
-
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
-
Tofu Salad With Rice $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
-
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 2 fish / 2 sausages / chips $6.00
- 2 fish / 4 potatoes / chips $6.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
-
Egg Benedict On Scone $18.00
- with portobello
-
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
-
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
-
Salad $15.00
- Salad with smoked salmond
-
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
- strawberry coulis, fresh berries, meringue $12.00
- chunky hand cut agria potato chips with aioli $7.00
-
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
- selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
- grilled chicken peruvian style $27.00
-
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
-
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
- Egg $3.00
- Steak & Egg Burger $4.50
- BaCon& Egg $3.80
- Chicken $4.00
- Curry Egg $3.00
- Plain Sausage $1.00
- Teriyaki Chicken 8 pieces $5.80
- Bacon & Egg $4.00
- Battered saveloy & chips $7.50
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
- Battered, crumbed, grilled or gluten free batter + $1.50
- Smoked fish pie croquette $5.50
- Fried mussels (3) $4.00
- Paua fritter $7.00
- with chips, slaw & one sauce
- Spiced fish tacos: with chips or salad $16.00
Liang Shan BBQ
Phone
095220050
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating , Dinner , Outdoor Seating
405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Barbeque Menus
- Auckland Chinese Menus
- Auckland Region Barbeque Menus
- Auckland Region Chinese Menus