Liang Shan BBQ in Auckland Menu

COLD DISHES COLD DISHES
  • Steamed Chicken With Special Sauce $8.8
  • Spicy Beef And Tripe $8.8
  • Vinegar Peanuts $6.8
  • Spicy Sliced Kelps $6.8
  • Black Fungus Salad $6.8
  • Peanuts With Green Beans $6.8
  • Cold Shredded Needle Mushrooms $6.8
  • Cold Shredded Cabbage $6.8
  • Preserved Egg With Tofu $6.8
  • Sour Spicy Sliced Lotus Roots $6.8
  • Fern Root Vermicelli $6.8
  • Cold Shredded Potatoes $6.8
  • Pork Jelly Salad $6.8
  • Cucumber With Vinegar Garlic $6.8
BBQ BBQ
  • House Special Roast Lamb Leg $38.8
  • Secret Sauce $1.8
  • Lamb Chop $28.8
LAMB LAMB
  • Lamb Skewers $10.00
  • Lamb Kidney $2.8
  • Lamb Chop $3.8
BEEF BEEF
  • Beef Skewers $10,00
  • Paddy Wack $1.5
  • Heart Tube $1.5
  • Beef Tongue $1.5
  • Beef Tendon $1.5
BEI JING HOT POT BEI JING HOT POT
  • House Special Bone Soup Stoke $10.8
  • House Special Hot Spicy Soup Stoke $10.8
  • House Special Dual Hot Pot Soup Stoke $12.8
  • House Special Wild Mushroom Soup Stock $12.8
SEASONING SEASONING
  • House Special Sesame Sauce $1.8
  • Gaelic Sesame Oil Sauce $1.8
  • Malay Barbeque Sauce $1.5
  • Chives Flower Sauce $1.5
  • Chopped Green Onion $1.5
  • Chopped Coriander $1.5
  • Sweet Garlic Or Vinegar Garlic $1.8
  • Chilli Oin Or Chopped Chilli $1.8
FRESH FOOD FRESH FOOD
  • The Choicest Lamb Sliced $12.8
  • Lamb Slices $10.8
  • The Choicest Beef Slices $12.8
  • Beef Slices $10.8
  • Prawn $12.8
  • Beef Stoach White $8.8
  • Beef Marrow $8.8
  • Fresh Tripe $8.8
  • Pork Kidney Slices $8.8
  • Luncheon Meat $5.8
  • Beef Throats $8.8
  • Slip Fish Meat $10.8
  • Slip Prawn Meat $10.8
  • Fish Slices With Egg White $10.8
  • Squid Slices $8.8
  • Baby Cuttlefish $8.8
  • Fish Roll Meatballs $5.8
  • Fish Meatballs $5.8
  • Prawns Meatballs $5.8
  • Crab Stick $5.8
  • Fish Tofu $5.8
  • Prawn Tofu $5.8
  • Crab Nugget $5.8
  • Mushroom Balls $5.8
  • Chikuwa $5.8
  • Rice Cake $5.8
  • Tonic Gold Eggs $6.8
  • Quail Eggs $6.8
  • Champignon $5.8
  • Fresh White Mushrooms $5.8
  • Black Wood Fungus $4.8
  • Frozen Tofu $4.8
  • Beans Puffs $4.8
  • Gluten $4.8
  • Tofu Skin $4.8
  • Bean Curd Sheet Rolls $4.8
  • Sliced Lotus Roots $4.8
  • Pak Chay $4.8
  • Chinese Cabbage $4.8
  • Spinach $ 4.8
  • Tai Choy $ 4.8
  • Lettuces $ 4.8
  • Tong Hao $ 4.8
  • Chinese Sauerkraut $ 4.8
  • White Gourd Slices $ 4.8
  • Potato Slices $ 4.8
  • Wide Vermicelli $ 4.8
  • Vermicelli $ 4.8
  • Keip Slices $ 4.8
  • Sweet Kumara Slices $ 4.8
  • Dried ToFu $ 4.8
  • Turnip Slices $ 4.8
SEAFOOD SEAFOOD
  • Grilled Flounder $6.8
  • Grilled Whole Squid $4.8
  • Grilled Squid Hand $3.8
  • Grilled Prawn $3.8
  • Grilled Cuttlefish $3.8
  • Grilled Salmon Head $3.8
CHICKEN CHICKEN
  • Chicken Whole Wing $3.8
  • Chicken Soft Bones $1.5
  • Chicken Gizzards $1.5
  • Chicken Heart $1.5
  • Pork $1.5
  • Bacon Roll $2.8
  • Pork Hands $3.8
VEGETABLES VEGETABLES
  • Dried Tofu Coriander Roll $4.5
  • Grilled Sweet Kumara $5.8
  • Grilled Corn $4.8
  • Grilled Chives $3.8
  • Grilled $1.8
  • Grilled Green Pepper $1.8
  • Grilled Garlic $1.5
  • Grilled Mushroom $1.5
  • Grilled Gluten $1.5
  • Grilled Lettuce $1.5
  • Grilled Potato Sliced $1.5
  • Grilled Bread Piece $1.5
MAIN DISHES & SNACK MAIN DISHES & SNACK
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Chinese Fried Meat Pie $8.8
  • Brown Sugar Pancake $5.8
  • Spring Onion Pancake $5.8
  • Deep Fried Crispy Yellow Fish $12.8
  • Hot Pot Noodles $2.8
SEAFOOD SPECIAL PIECE EVERY DAY SEAFOOD SPECIAL PIECE EVERY DAY
  • Knife Shell
  • Masonry Clam
  • Black Abalone
  • Oyster
  • Scampi
  • Tsing Yi Blue Cod

Nearby Sample Menus

  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • augustus crayfish club $17.00
  • escargots à la bourguignonne $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Roasted mushroom (v) $4.50
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Slow roasted tomato (v) $4.50
  • Add
  • Add bacon $ 18.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • $12.50
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Large $24.50
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Combo (Fries and Coke) $13.50
  • Small $18.50
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • vanilla bean/vanilla bean honeycomb
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Chicken AVO $8.70
    • Chicken, Avocado, Salad, Mayo
  • Ham 4.5
    • Ham Patty, Salad, Mayo
  • Sausage $1.90
  • Gluten Free OR $2.50
  • Garlic Chips $5.00
  • Fish Bites x 6 $4.90
  • Meatier Treaty N/A
    • 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
  • Cheese Burger N/A
    • Meat Patty, Cheese, Salad, Tomato Sauce and Mayo
  • METHI THEPLA (8 pcs) $7.00
  • SAMOSA CHAAT $5.00
  • ALOO PARATHA (2 pcs) $6.00
  • THALIPEETH (4 pcs) $7.00
  • BHEL PURI $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • VADA PAAV (2 pcs) $6.00
  • DAHI PURI $5.00
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Bacon & Cheese Wedges $12.5
  • Hashbrowns with Bacon $8
  • Chips $6
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Toasted Sandwich $8
    • Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
  • Sweet Corn Fritters $18
    • With Bacon, Slow Roasted Tomato & Salads
  • Beef $6.00/$5.00
  • Pumpkin $0.70
  • BEEF $10.00/$13.00/$16.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • VEGETARIAN $7.50/$9.50/$11.50
  • Lamb $7.00/$6.50
  • CHICKEN $10.00/$13.00/$16.00
  • Potato $0.60
  • Spicy Pork $13.50
  • Chicken Katsu (Cutlet) $12.50
  • Kara-age Chicken $13.50
  • Spicy Beef $12.50
  • Teriyaki Chicken $7.90
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Spicy salmon $18.00
  • Spicy Tofu $11.90
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • YUM NUA YANG $19.00
    • warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
  • TOM YUM $9.50
    • traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • DRUNKEN NOODLES JAE $17.00
    • rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • -with shredded bacon $8.50
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Omelette (Choice of 2 fillings) $12.50
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • BUTTER PRAWN $17.90
    • prawns cooked in rich creamy tomato butter sauce.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • Dhal soup $3.90
    • the lentil soup loved by the British raj
  • LAHORI KULFI $4.90
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • -Duck fat option $12.00
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Feeds 4
  • Pork & Chive Gyoza $7.00
  • Beef Yakiniku Don $11.50
  • Tofu Teriyaki Don $11.50
  • Pork Katsu Curry Don $12.50
  • Spicy Pork Don $11.50
  • Salmon Shasimi Don $13.50
  • Chicken Karaage Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • BEEF RAMEN $12.90
  • COMBINATION TEMPURA $14.90
  • SEAFOOD RAMEN $12.90
  • UDON IN SOUP $12.90
  • CHICKEN KATSU DON $14.90
    • served with rice & miso soup
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • YAKI GYOZA $12.90
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
Liang Shan BBQ

Liang Shan BBQ

location

Address

405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating

Location
405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines