Liang Shan BBQ in Auckland Menu

COLD DISHES COLD DISHES
  • Steamed Chicken With Special Sauce $8.8
  • Spicy Beef And Tripe $8.8
  • Vinegar Peanuts $6.8
  • Spicy Sliced Kelps $6.8
  • Black Fungus Salad $6.8
  • Peanuts With Green Beans $6.8
  • Cold Shredded Needle Mushrooms $6.8
  • Cold Shredded Cabbage $6.8
  • Preserved Egg With Tofu $6.8
  • Sour Spicy Sliced Lotus Roots $6.8
  • Fern Root Vermicelli $6.8
  • Cold Shredded Potatoes $6.8
  • Pork Jelly Salad $6.8
  • Cucumber With Vinegar Garlic $6.8
BBQ BBQ
  • House Special Roast Lamb Leg $38.8
  • Secret Sauce $1.8
  • Lamb Chop $28.8
LAMB LAMB
  • Lamb Skewers $10.00
  • Lamb Kidney $2.8
  • Lamb Chop $3.8
BEEF BEEF
  • Beef Skewers $10,00
  • Paddy Wack $1.5
  • Heart Tube $1.5
  • Beef Tongue $1.5
  • Beef Tendon $1.5
BEI JING HOT POT BEI JING HOT POT
  • House Special Bone Soup Stoke $10.8
  • House Special Hot Spicy Soup Stoke $10.8
  • House Special Dual Hot Pot Soup Stoke $12.8
  • House Special Wild Mushroom Soup Stock $12.8
SEASONING SEASONING
  • House Special Sesame Sauce $1.8
  • Gaelic Sesame Oil Sauce $1.8
  • Malay Barbeque Sauce $1.5
  • Chives Flower Sauce $1.5
  • Chopped Green Onion $1.5
  • Chopped Coriander $1.5
  • Sweet Garlic Or Vinegar Garlic $1.8
  • Chilli Oin Or Chopped Chilli $1.8
FRESH FOOD FRESH FOOD
  • The Choicest Lamb Sliced $12.8
  • Lamb Slices $10.8
  • The Choicest Beef Slices $12.8
  • Beef Slices $10.8
  • Prawn $12.8
  • Beef Stoach White $8.8
  • Beef Marrow $8.8
  • Fresh Tripe $8.8
  • Pork Kidney Slices $8.8
  • Luncheon Meat $5.8
  • Beef Throats $8.8
  • Slip Fish Meat $10.8
  • Slip Prawn Meat $10.8
  • Fish Slices With Egg White $10.8
  • Squid Slices $8.8
  • Baby Cuttlefish $8.8
  • Fish Roll Meatballs $5.8
  • Fish Meatballs $5.8
  • Prawns Meatballs $5.8
  • Crab Stick $5.8
  • Fish Tofu $5.8
  • Prawn Tofu $5.8
  • Crab Nugget $5.8
  • Mushroom Balls $5.8
  • Chikuwa $5.8
  • Rice Cake $5.8
  • Tonic Gold Eggs $6.8
  • Quail Eggs $6.8
  • Champignon $5.8
  • Fresh White Mushrooms $5.8
  • Black Wood Fungus $4.8
  • Frozen Tofu $4.8
  • Beans Puffs $4.8
  • Gluten $4.8
  • Tofu Skin $4.8
  • Bean Curd Sheet Rolls $4.8
  • Sliced Lotus Roots $4.8
  • Pak Chay $4.8
  • Chinese Cabbage $4.8
  • Spinach $ 4.8
  • Tai Choy $ 4.8
  • Lettuces $ 4.8
  • Tong Hao $ 4.8
  • Chinese Sauerkraut $ 4.8
  • White Gourd Slices $ 4.8
  • Potato Slices $ 4.8
  • Wide Vermicelli $ 4.8
  • Vermicelli $ 4.8
  • Keip Slices $ 4.8
  • Sweet Kumara Slices $ 4.8
  • Dried ToFu $ 4.8
  • Turnip Slices $ 4.8
SEAFOOD SEAFOOD
  • Grilled Flounder $6.8
  • Grilled Whole Squid $4.8
  • Grilled Squid Hand $3.8
  • Grilled Prawn $3.8
  • Grilled Cuttlefish $3.8
  • Grilled Salmon Head $3.8
CHICKEN CHICKEN
  • Chicken Whole Wing $3.8
  • Chicken Soft Bones $1.5
  • Chicken Gizzards $1.5
  • Chicken Heart $1.5
  • Pork $1.5
  • Bacon Roll $2.8
  • Pork Hands $3.8
VEGETABLES VEGETABLES
  • Dried Tofu Coriander Roll $4.5
  • Grilled Sweet Kumara $5.8
  • Grilled Corn $4.8
  • Grilled Chives $3.8
  • Grilled $1.8
  • Grilled Green Pepper $1.8
  • Grilled Garlic $1.5
  • Grilled Mushroom $1.5
  • Grilled Gluten $1.5
  • Grilled Lettuce $1.5
  • Grilled Potato Sliced $1.5
  • Grilled Bread Piece $1.5
MAIN DISHES & SNACK MAIN DISHES & SNACK
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Chinese Fried Meat Pie $8.8
  • Brown Sugar Pancake $5.8
  • Spring Onion Pancake $5.8
  • Deep Fried Crispy Yellow Fish $12.8
  • Hot Pot Noodles $2.8
SEAFOOD SPECIAL PIECE EVERY DAY SEAFOOD SPECIAL PIECE EVERY DAY
  • Knife Shell
  • Masonry Clam
  • Black Abalone
  • Oyster
  • Scampi
  • Tsing Yi Blue Cod

Nearby Sample Menus

  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • French Fries $5.00
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Fish $10.50
  • Ham $3.20
  • BBQ Pork $9.80
  • Sirloin Steak & Chips Salad $9.50
  • Combination Seafood & Won Ton $10.50
  • Won Ton (half dozen) $3.50
  • Dumpling Soup $8.90
  • Won Ton $10.50
  • Cheese & Onion $2.80
  • Cheese Burger $4.80
  • Mussels $1.00
  • Tomato $2.40
  • Paua Fritters $3.50
  • Bacon Roll $3.50
  • Ham & Pineapple $3.20
  • Snapper $5.50
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • Sujuk Sausage $6.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
  • Avocado $4.60
  • Cajun Chicken $5.50
  • KIDS TOASTIES
    • with cheese
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Fish Finger and Chips $14.50
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Hot Dogs and Chips $14.50
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Chicken Nuggets and Chips $14.50
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Wilted kale or spinach $4.50
  • Bircher or granola (Full/Half) $14.50/$9.50
    • with natural vanilla yoghurt, rhubarb and pear compote
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Add $ 0.80
    • for gluten free
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • Giant burger $7.00
  • Extra meat
  • Potato cheese ball $2.00
  • Fish cake $2.00
  • Ham $2.50
  • Curry roll $2.50
  • Sausage $1.50
  • Kumara chips $1.90
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Miso soup $2.20
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Extra mayo $0.50
  • Prawn katsu $5.50
  • Seaweed salad $5.50
  • Salmon katsu $5.50
  • Combination $11.00
  • Prawn S$11/M$12/L$14
  • Chicken $10.00
  • Combination S$11/M$12/L$14
  • -Chicken
  • (Medium with rice / Large no rice)
  • Prawn M$12/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Additional Sides Available
  • - House Smoked Salmon $5.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • Feeds 4
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Duck fat extra $2.00
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Ricotta gnocchi $17.00
    • Tomato confit, sage, burnt butter, parmigiano
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Sizzling mussels $16.00
    • 1/2 kg iron skillet grilled, salsa rosa
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Smashed avocado $6.00
  • Baked beans $14.00
    • House made, bacon lardons, grilled baguette
  • Small $7.00
  • Mmmm Cake $5.00
  • Muffins, Scones $4.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Large $12.00
  • Sandwiches $6.50
  • Biscuits $2.50
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • 5 drums + chips $12.00
  • 1 Thighs + chips $5.00
  • Pizza pie $3.00
  • Steak $3.00
  • Ham tank $2.80
  • Steak and cheese $3.00
  • Steak and mushroom $3.00
  • 8 thighs + chips $25.50
Liang Shan BBQ

Liang Shan BBQ

location

Address

405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating

Location
405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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