Liang Shan BBQ in Auckland Menu

COLD DISHES COLD DISHES
  • Steamed Chicken With Special Sauce $8.8
  • Spicy Beef And Tripe $8.8
  • Vinegar Peanuts $6.8
  • Spicy Sliced Kelps $6.8
  • Black Fungus Salad $6.8
  • Peanuts With Green Beans $6.8
  • Cold Shredded Needle Mushrooms $6.8
  • Cold Shredded Cabbage $6.8
  • Preserved Egg With Tofu $6.8
  • Sour Spicy Sliced Lotus Roots $6.8
  • Fern Root Vermicelli $6.8
  • Cold Shredded Potatoes $6.8
  • Pork Jelly Salad $6.8
  • Cucumber With Vinegar Garlic $6.8
BBQ BBQ
  • House Special Roast Lamb Leg $38.8
  • Secret Sauce $1.8
  • Lamb Chop $28.8
LAMB LAMB
  • Lamb Skewers $10.00
  • Lamb Kidney $2.8
  • Lamb Chop $3.8
BEEF BEEF
  • Beef Skewers $10,00
  • Paddy Wack $1.5
  • Heart Tube $1.5
  • Beef Tongue $1.5
  • Beef Tendon $1.5
BEI JING HOT POT BEI JING HOT POT
  • House Special Bone Soup Stoke $10.8
  • House Special Hot Spicy Soup Stoke $10.8
  • House Special Dual Hot Pot Soup Stoke $12.8
  • House Special Wild Mushroom Soup Stock $12.8
SEASONING SEASONING
  • House Special Sesame Sauce $1.8
  • Gaelic Sesame Oil Sauce $1.8
  • Malay Barbeque Sauce $1.5
  • Chives Flower Sauce $1.5
  • Chopped Green Onion $1.5
  • Chopped Coriander $1.5
  • Sweet Garlic Or Vinegar Garlic $1.8
  • Chilli Oin Or Chopped Chilli $1.8
FRESH FOOD FRESH FOOD
  • The Choicest Lamb Sliced $12.8
  • Lamb Slices $10.8
  • The Choicest Beef Slices $12.8
  • Beef Slices $10.8
  • Prawn $12.8
  • Beef Stoach White $8.8
  • Beef Marrow $8.8
  • Fresh Tripe $8.8
  • Pork Kidney Slices $8.8
  • Luncheon Meat $5.8
  • Beef Throats $8.8
  • Slip Fish Meat $10.8
  • Slip Prawn Meat $10.8
  • Fish Slices With Egg White $10.8
  • Squid Slices $8.8
  • Baby Cuttlefish $8.8
  • Fish Roll Meatballs $5.8
  • Fish Meatballs $5.8
  • Prawns Meatballs $5.8
  • Crab Stick $5.8
  • Fish Tofu $5.8
  • Prawn Tofu $5.8
  • Crab Nugget $5.8
  • Mushroom Balls $5.8
  • Chikuwa $5.8
  • Rice Cake $5.8
  • Tonic Gold Eggs $6.8
  • Quail Eggs $6.8
  • Champignon $5.8
  • Fresh White Mushrooms $5.8
  • Black Wood Fungus $4.8
  • Frozen Tofu $4.8
  • Beans Puffs $4.8
  • Gluten $4.8
  • Tofu Skin $4.8
  • Bean Curd Sheet Rolls $4.8
  • Sliced Lotus Roots $4.8
  • Pak Chay $4.8
  • Chinese Cabbage $4.8
  • Spinach $ 4.8
  • Tai Choy $ 4.8
  • Lettuces $ 4.8
  • Tong Hao $ 4.8
  • Chinese Sauerkraut $ 4.8
  • White Gourd Slices $ 4.8
  • Potato Slices $ 4.8
  • Wide Vermicelli $ 4.8
  • Vermicelli $ 4.8
  • Keip Slices $ 4.8
  • Sweet Kumara Slices $ 4.8
  • Dried ToFu $ 4.8
  • Turnip Slices $ 4.8
SEAFOOD SEAFOOD
  • Grilled Flounder $6.8
  • Grilled Whole Squid $4.8
  • Grilled Squid Hand $3.8
  • Grilled Prawn $3.8
  • Grilled Cuttlefish $3.8
  • Grilled Salmon Head $3.8
CHICKEN CHICKEN
  • Chicken Whole Wing $3.8
  • Chicken Soft Bones $1.5
  • Chicken Gizzards $1.5
  • Chicken Heart $1.5
  • Pork $1.5
  • Bacon Roll $2.8
  • Pork Hands $3.8
VEGETABLES VEGETABLES
  • Dried Tofu Coriander Roll $4.5
  • Grilled Sweet Kumara $5.8
  • Grilled Corn $4.8
  • Grilled Chives $3.8
  • Grilled $1.8
  • Grilled Green Pepper $1.8
  • Grilled Garlic $1.5
  • Grilled Mushroom $1.5
  • Grilled Gluten $1.5
  • Grilled Lettuce $1.5
  • Grilled Potato Sliced $1.5
  • Grilled Bread Piece $1.5
MAIN DISHES & SNACK MAIN DISHES & SNACK
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Chinese Fried Meat Pie $8.8
  • Brown Sugar Pancake $5.8
  • Spring Onion Pancake $5.8
  • Deep Fried Crispy Yellow Fish $12.8
  • Hot Pot Noodles $2.8
SEAFOOD SPECIAL PIECE EVERY DAY SEAFOOD SPECIAL PIECE EVERY DAY
  • Knife Shell
  • Masonry Clam
  • Black Abalone
  • Oyster
  • Scampi
  • Tsing Yi Blue Cod

Nearby Sample Menus

  • Plain rice $2.50
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Popadom $2.50
    • 3 pieces
  • Raitha $3.50
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Cheese $2.60
  • Wontons $0.80
  • Ham & Pineapple $3.20
  • Cheese & Onion $2.80
  • Paua Fritters $3.50
  • American Hot Dog $3.50
  • Hot Dog $1.80
  • Chicken Nuggets $0.80
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • FRIES & AIOLI $6.00
  • Gluten tree bread $4.80
  • KIDS PORRIDGE
    • served with banana and honey
  • MOZAIK BIG BREAKFAST $23.90
    • bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Fish Cakes
    • Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
  • Vegetarian $15.90
  • Salmon $18.90
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Combo for the Drinkers $5.50
    • Order any Java Pizza & get one wine or beer for
  • Potato Wedges $10.90
    • bacon, cheese, sour cream & salsa
  • 1 for $1.50
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Sushi rolls fresh rolled chef’s share specialties $15
    • teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Sushi chicken & avocado roll $15
  • Teriyaki beef scotch fillet $16
  • The grill $25
    • teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
  • 2 Chilli Chicken / Beef (hot) with Rice $12.00
  • Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
  • Seafood $13.80
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • Lamb with Rice $13.00
  • Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
  • Lamb (hot) with Rice $13.00
  • Spicy Hot Pork chop $14.50
  • Spring Roll x 2 $5.00
  • Miso Tofu $6.00
  • Mushroom $4.00
  • Teriyaki Chicken Don $13.50
  • Crispy Roast Pork Belly $10.00
  • Croquette $10.00
  • Scallop Mini Katsu $15.00
  • Red Bean Buns $ 2.80
  • Chelsea Buns $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • Sutton Twist $ 2.80
  • Hawai Pizza $ 8.80
  • Banana Cakes $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Dauphinoise potato $9
  • Rocket, pear and parmesan $9
  • House baked focaccia with dipping sauces $13
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Cumin gouda $18
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
  • SOUTH GEORGIA CORN BREAD $6.00
    • TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • PULLED PORK $19.00
    • SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Bombay style duck fat potatoes with chorizo $7.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Ginger broccolini $7
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • White rice $3.00
    • Steamed or sticky
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Vegetable Platter For Two $14.50
    • Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
  • Seekh Kebab Half $10.00 Full $18.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Balti (Veg/Non-Veg) $16.90
    • Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
  • Chicken Nuggets & Chips $6.50
  • King Prawn Malabari $21.50
    • Prawn cooked with onion, capsicum, coconut & spices.
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
  • Paneer Bhurji $16.90
    • Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
  • Basmati Rice $3.00
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • -With smoked salmon and baby spinach $19.00
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • Mixed mushrooms $4.90
  • -With bacon $17.50
  • -With bacon $19.50
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Chicken Dhansak. $14.50
    • Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
Liang Shan BBQ

Liang Shan BBQ

location

Address

405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating

Location
405 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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