Lily's Garden Restaurant in Auckland Menu

COLD DISH COLD DISH
  • Fried vegetable with chilli sauce $8.00
  • Bean jelly with chilli sauce $8.00
  • Dried bean curd with pork mince $8.00
  • Salted green soybeans $8.00
  • Beef jerky(original/spicy) $16.00
  • Sweet and sour spare ribs with plum sauce $18.00
  • Recommended stewed meat $18.00
  • Beef with orange sauce $18.00
  • Chicken with sichuan chilli sauce $22.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Smoked duck $28.00
CHICKEN CHICKEN
  • Kung-pao chicken (peanut) $20.00
  • Fried chicken with tomato sauce $22.00
  • Fried chicken with chilli sauce $24.00
  • Sauteed chicken with cashew nuts $24.00
  • Fried chicken with lemon sauce $22.00
PORK PORK
  • Sweet and sour pork with pineapple $22.00
  • Smoked pork with tea-tree mushroom $28.00
  • Crispy pork in sour soup $18.00
  • Shredded pork with bean sauce $26.00
  • Fried pork with garlic flavour $26.00
  • Pork with pepper salt $24.00
  • Stewed meatball with brown sauce $22.00
  • Griddle cooked pork intestines $28.00
  • Stir-fried pork strip in fish-flavours sauce $18.00
  • Sliced pork with pepper and chilli $22.00
  • Braised pork with chilli in brown sauce $22.00
  • Sweet and sour pork $24.00
BEEF AND MUTTON BEEF AND MUTTON
  • Diced beef with garlic sauce $24.00
  • Duck blood crud with chilli sauce $38.00
  • Stewed beef in hot and sour soup $28.00
  • Kungpao beef brisket in brown sauce $24.00
  • Braised beef brisket in brown sauce $24.00
  • Braised beef in chicken soup $22.00
  • Sauteed diced beef with black pepper $24.00
  • Griddle cooked tripe and red lane $28.00
  • Boiled sliced beef in chilli sauce $24.00
  • Fried lamb with green onion $24.00
  • Sizzling lamb $26.00
MARINE AND FRESHWATER FISH MARINE AND FRESHWATER FISH
  • Seafood with chilli sauce $58.00
  • Fried crabs with chilli sauce $38.00
  • Fried scampi with chilli sauce $58.00
  • Fried shrimps with bean sauce $38.00
  • Stewed prawn with corn soup $28.00
  • Stir-fried prawn with oatmeal $28.00
  • Fried prawn with cashew nuts $28.00
  • Kungpao prawn $28.00
  • Fried prawn with salted duck yolks $32.00
  • Blue cod with chilli sauce $42.00
  • Boiled fish with chilli sauce $36.00
  • Blue cod with brown sauce $42.00
  • Boiled fish with pickled cabbage $36.00
  • Boiled fish with pickled cabbage $36.00
  • Boiled fish with pickled cabbage $38.00
  • Roast fish with spice $40.00
  • Fried cuttle fishes in hanging pot $26.00
BEAN CURD AND MIXED VEGETABLES BEAN CURD AND MIXED VEGETABLES
  • Eggplants with fish-flavor sauce $18.00
  • Fried baby long beans $24.00
  • Shredded cabbage $16.00
  • Pickled cabbage with duck blood curd $18.00
  • Tofu with duck yolks $24.00
  • Stir-fried tofu with hot sauce $16.00
  • Home-cooked tofu $16.00
  • Fried vegetables $18.00
RICE DISHES RICE DISHES
  • Fried rice with seafood $22.00
  • Yummy fried rice $16.00
  • Fried noodles with seafood $22.00
  • Fried noodles with prawns $16.00
SOUP SOUP
  • Hot and sour soup $16.00
  • Veges bean soup $18.00
  • Pork mince ball soup $16.00
  • Crispy pork in beans soup $18.00
  • Pork intestines in beans soup $20.00
  • Minced chicken in corn soup $16.00

Nearby Sample Menus

May Wah Takeaways (sample menu)
  • PRAWN FRIED RICE $11.90
  • STEAK $3.00
  • CHICKEN PINEAPPLE & VEGE $10.50
  • FISH BURGER $4.30
  • WON TON NOODLEs $8.50
  • WON TON SOUP(1 Doz) $8.50
  • BBO PORK PINEAPPLE & VEGE $10.00
  • STEAK PINEAPPLE &VEGE $ 10.90
Gem Of India (sample menu)
  • Potato Paratha $3.50
  • Mix Tandoori Platter $22.00
    • 4 type Non yes kebab
  • Chicken Chopsy $11.50
  • Lamb Butter Masala $13.00
    • lamb with onion, tomato butter masala gravy with cream
  • Manchow Soup Veg $5.00
  • Chicken Taka-Tak (medium) $13.00
    • roasted boneless chicken cooked with onion, tomato, capsicum and special sauces
  • Lamb Kadhai $13.00
    • lamb with onion, tomato, and capsicum
  • Veg Mommos (Fried, Steam, Schezwan) $10.00
Fisherman's Catch (sample menu)
  • Steak and Egg $5.90
  • Wedges $5.00
  • Cheese $4.50
  • BBQ Pork Spring Roll $2.50
  • Chips $3.00
  • Oysters $2.00
  • Bacon and Egg $5.50
  • -or 5 for $5.00
Hinemoa Street Organic Cafe (sample menu)
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Nemo Toast $9
    • w/ bacon
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Tuna & Mayo Spanish Salad $5.00
  • Avocado Salad & Capsicum $4.50
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Salmon, Capers & Creme Cheese $6.50
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Chicken Nuggets and Chips $14.50
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Hot Dogs and Chips $14.50
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Kojiro (sample menu)
  • Salmon Roll (4 pieces) $5.00
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Beef & Pork Bowl $8.90
  • Pork Kakuni Zen $14.80
  • Teriyaki Chicken Zen $14.80
  • Salmon Nabe Zen $8.90
  • Grilled Salmon Zen $14.80
  • Shrimp Roll (4 pieces) $5.00
Yummy Chinese Takeaways (sample menu)
  • $1.00 Chips
  • Bacon $3.00
  • Prawn $5.00
  • Prawn $12.50
  • Mussel Fritter $2.50
  • Pork $10.00
  • Steak $10.00
  • Cheese Burger
Sha Xian Snack (sample menu)
  • D6 Chicken and corn dumplings $10.80
  • D8 Lamb and celery dumplings $10.80
  • H1 Ginseng with chicken $7.80
  • C1 Combination of meat in spicy soup $10.80
    • (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
  • A19 Braised pork knuckle $5.00
  • N11 Spicy pig intestine slices noodle soup $10.00
  • A24 Turnip pickled in vinegar $4.00
  • D4 Pork and chives dumplings $10.80
Pasha Kebabs (sample menu)
  • Toasted bacon $4.00
  • Ham burger $3.50
  • Super seadog $5.70
    • With cheese, onion & 2 crabsticks
  • Chicken salad with your choice of sauce $11.50
  • Steak and cheese roll $6.90
  • Wedges $2.50
  • Chicken roll $6.90
  • Egg burger $4.50
Yangtze River Korean Restaurant (sample menu)
  • Seafood Steam Boat $39 / $49 / $59
  • Fish Egg Soup $30 / $40 / $50
  • Fried Chicken Gizzard $15.00
  • Cold Noodle with Soup $12.00
  • Chicken BBQ $13.00
  • Black Pudding Soup $14.00
  • Fish Roe Stew $13.00
  • Ginseng Chicken Soup $28.00
Bird On A Wire (sample menu)
  • Zaa'tar eggs $19.50
    • green fritter, smoky eggplant, mint, labneh, flatbread
  • -lots $5.00
  • Add one of our house made bastes for $3.00
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Chicken slider, slaw, chips, tomato sauce $10.00
  • -periperi chicken sasuage $5.00
  • Buttermilk fried $15.00
    • fried chicken thigh, jalapeno yoghurt & chipotle mayo
  • Big bird $60.00
    • feeds up to 4 with a choice of 2 salads
Angkor Bakery (sample menu)
  • Potato Top $3.20
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Quinche $3.50
Tribeca Restaurant & Bar (sample menu)
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Hand Cut Chips $9.00
    • With aioli
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Little Bread & Butter Bakery (sample menu)
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
  • Gluten Friendly Wholemeal Loaf
    • The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
  • Fitness Loaf
    • Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
  • Roast Beef Sandwich $14.00
    • With whipped feta, rosemary & Tomato relish
  • Champagne Ham $3.00
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
  • House Smoked Chicken $6.00
Lily's Garden Restaurant

Lily's Garden Restaurant

location

Address

3/270 Oteha Valley Road, Albany, Auckland

phone

Phone

094142488

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
3/270 Oteha Valley Road, Albany, Auckland
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