Lily's Garden Restaurant in Auckland Menu

COLD DISH COLD DISH
  • Fried vegetable with chilli sauce $8.00
  • Bean jelly with chilli sauce $8.00
  • Dried bean curd with pork mince $8.00
  • Salted green soybeans $8.00
  • Beef jerky(original/spicy) $16.00
  • Sweet and sour spare ribs with plum sauce $18.00
  • Recommended stewed meat $18.00
  • Beef with orange sauce $18.00
  • Chicken with sichuan chilli sauce $22.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Smoked duck $28.00
CHICKEN CHICKEN
  • Kung-pao chicken (peanut) $20.00
  • Fried chicken with tomato sauce $22.00
  • Fried chicken with chilli sauce $24.00
  • Sauteed chicken with cashew nuts $24.00
  • Fried chicken with lemon sauce $22.00
PORK PORK
  • Sweet and sour pork with pineapple $22.00
  • Smoked pork with tea-tree mushroom $28.00
  • Crispy pork in sour soup $18.00
  • Shredded pork with bean sauce $26.00
  • Fried pork with garlic flavour $26.00
  • Pork with pepper salt $24.00
  • Stewed meatball with brown sauce $22.00
  • Griddle cooked pork intestines $28.00
  • Stir-fried pork strip in fish-flavours sauce $18.00
  • Sliced pork with pepper and chilli $22.00
  • Braised pork with chilli in brown sauce $22.00
  • Sweet and sour pork $24.00
BEEF AND MUTTON BEEF AND MUTTON
  • Diced beef with garlic sauce $24.00
  • Duck blood crud with chilli sauce $38.00
  • Stewed beef in hot and sour soup $28.00
  • Kungpao beef brisket in brown sauce $24.00
  • Braised beef brisket in brown sauce $24.00
  • Braised beef in chicken soup $22.00
  • Sauteed diced beef with black pepper $24.00
  • Griddle cooked tripe and red lane $28.00
  • Boiled sliced beef in chilli sauce $24.00
  • Fried lamb with green onion $24.00
  • Sizzling lamb $26.00
MARINE AND FRESHWATER FISH MARINE AND FRESHWATER FISH
  • Seafood with chilli sauce $58.00
  • Fried crabs with chilli sauce $38.00
  • Fried scampi with chilli sauce $58.00
  • Fried shrimps with bean sauce $38.00
  • Stewed prawn with corn soup $28.00
  • Stir-fried prawn with oatmeal $28.00
  • Fried prawn with cashew nuts $28.00
  • Kungpao prawn $28.00
  • Fried prawn with salted duck yolks $32.00
  • Blue cod with chilli sauce $42.00
  • Boiled fish with chilli sauce $36.00
  • Blue cod with brown sauce $42.00
  • Boiled fish with pickled cabbage $36.00
  • Boiled fish with pickled cabbage $36.00
  • Boiled fish with pickled cabbage $38.00
  • Roast fish with spice $40.00
  • Fried cuttle fishes in hanging pot $26.00
BEAN CURD AND MIXED VEGETABLES BEAN CURD AND MIXED VEGETABLES
  • Eggplants with fish-flavor sauce $18.00
  • Fried baby long beans $24.00
  • Shredded cabbage $16.00
  • Pickled cabbage with duck blood curd $18.00
  • Tofu with duck yolks $24.00
  • Stir-fried tofu with hot sauce $16.00
  • Home-cooked tofu $16.00
  • Fried vegetables $18.00
RICE DISHES RICE DISHES
  • Fried rice with seafood $22.00
  • Yummy fried rice $16.00
  • Fried noodles with seafood $22.00
  • Fried noodles with prawns $16.00
SOUP SOUP
  • Hot and sour soup $16.00
  • Veges bean soup $18.00
  • Pork mince ball soup $16.00
  • Crispy pork in beans soup $18.00
  • Pork intestines in beans soup $20.00
  • Minced chicken in corn soup $16.00

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Latkes $5
    • w/ apple sauce or creme fraiche
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Fries $8
  • Pastrami N Swiss Melt $8.5
    • pastrami w/ russian dressing, pickle & melted swiss
  • Pickled pork $9.5
  • House Pastrami $19 / $25
    • smoked brisket w/ pickles & mustard
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
Golden Dragon Restaurant & Takeaways (sample menu)
  • Steak $10.90
  • Chicken Fried Rice $10.90
  • Prawn $13.90
  • Pork and Pineapple $12.90
  • Sausage $1.50
  • Sweet & Sour Chicken Wings $12.90
  • Carton of Curried Sauce $3.00
  • A $48.00
    • 12 Won Tons, Combination Chow Mein, Barbequed Pork Fried Rice, Ginger Beef, Sweet and Sour Pork
Point Chevalier Chinese Takeaways (sample menu)
  • Soft Noodles - extra $1.00
  • No.2 $6.00
    • 3 Pieces Chicken Drum, Stick & Chips
  • Scallop $1.60
  • Pineapple $2.00
  • Egg $0.80
  • Pork Tomato $11.00
  • Special B $24.00
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Wonton
  • Egg $3.50
Peko Peko Japanese Takeaway (sample menu)
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • C-3 Katsu Salmon with tartar sauce $14
  • B-2 “Power Bento” 2 choices from our mains $18
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
Muzza's Pies (sample menu)
  • APPLE $3.50
  • MINCE AND CURRY $4.80/$14.00
  • STEAK AND MUSHROOM $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • SMOKED FISH $5.50/$16.00
  • CHICKEN $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • BACON AND EGG $5.00/$14.50
Five Loaves Cafe (sample menu)
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Kids pancake with maple syrup $6.50
The Hub - Milford Bar & Grill (sample menu)
  • Sausages $5.50
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Garden salad $6.00
Fuku Sushi (sample menu)
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • NIGIRI $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • COMBINATION $8.80
  • 40 pcs $50.00
  • SALMON $5.50
    • 4 pcs
  • DELUX PACK $9.80
  • 22 pcs $30.00
Kiwi Grill (sample menu)
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Big it up $3.50
    • add garden salad
  • Kiwi grill breakfast $14.00
  • Big it up! $3.50
    • with mushroom add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up $3.50
    • with mushroom-add
Bernie's Food Bar (sample menu)
  • Hot Sour Chicken $13.50
  • Chips $2.20
  • Hot-Dog $1.80
  • Chicken $4.50
  • Ginger Chicken $13.50
  • Won Tons L $9.00
  • No. 6 $8
    • 1 Cheese & Chicken Burger, 1 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • Vegetable M $7.00 L $9.00
Razeens Fastfood n Takeaways (sample menu)
  • Medium on Rice $10.00
  • 1. 13 Nibbles + $2 Chips $11.00
  • C5. Butter Chicken on Rice (Large) $16.00
  • 1. 5 Chicken Nibbles & Chips $5.00
  • Beef Burger
    • Homemade beef patties, cheese, salad, onion, jam
  • Family Feast $45.00
    • 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Vege Burger
    • Vege patties, cheese, homemade aioli, tomato relish
  • Super Deal $23.00
    • 3 Drums, 3 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
Kobe Sizzlers (sample menu)
  • Sizzling chicken with garlic sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Chicken shashlik $14.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Hanshu chicken $10.90
    • Chicken and white sauce on a bed of steamed rice
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
  • Fish sizzler $19.90
    • Served with vegetables/ prawns, garlic sauce or mushroom or chips
Urban Turban (sample menu)
  • Poppadom (hats off) $6.00
    • Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
  • Dal tadka (GF) $14.00
    • A hearty stew of lentils tempered with indian spices
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Choice of ice-cream $12.00
    • Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
Tribeca Restaurant & Bar (sample menu)
  • Please speak with your server for menus
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • 11 Course $119.00 pp
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • 3 Course $80.00 pp
Bambina (sample menu)
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Free Range Eggs Your Way on Toast Extra (each)
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
Lily's Garden Restaurant

Lily's Garden Restaurant

location

Address

3/270 Oteha Valley Road, Albany, Auckland

phone

Phone

094142488

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
3/270 Oteha Valley Road, Albany, Auckland
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