Lily's Garden Restaurant in Auckland Menu

COLD DISH COLD DISH
  • Fried vegetable with chilli sauce $8.00
  • Bean jelly with chilli sauce $8.00
  • Dried bean curd with pork mince $8.00
  • Salted green soybeans $8.00
  • Beef jerky(original/spicy) $16.00
  • Sweet and sour spare ribs with plum sauce $18.00
  • Recommended stewed meat $18.00
  • Beef with orange sauce $18.00
  • Chicken with sichuan chilli sauce $22.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Smoked duck $28.00
CHICKEN CHICKEN
  • Kung-pao chicken (peanut) $20.00
  • Fried chicken with tomato sauce $22.00
  • Fried chicken with chilli sauce $24.00
  • Sauteed chicken with cashew nuts $24.00
  • Fried chicken with lemon sauce $22.00
PORK PORK
  • Sweet and sour pork with pineapple $22.00
  • Smoked pork with tea-tree mushroom $28.00
  • Crispy pork in sour soup $18.00
  • Shredded pork with bean sauce $26.00
  • Fried pork with garlic flavour $26.00
  • Pork with pepper salt $24.00
  • Stewed meatball with brown sauce $22.00
  • Griddle cooked pork intestines $28.00
  • Stir-fried pork strip in fish-flavours sauce $18.00
  • Sliced pork with pepper and chilli $22.00
  • Braised pork with chilli in brown sauce $22.00
  • Sweet and sour pork $24.00
BEEF AND MUTTON BEEF AND MUTTON
  • Diced beef with garlic sauce $24.00
  • Duck blood crud with chilli sauce $38.00
  • Stewed beef in hot and sour soup $28.00
  • Kungpao beef brisket in brown sauce $24.00
  • Braised beef brisket in brown sauce $24.00
  • Braised beef in chicken soup $22.00
  • Sauteed diced beef with black pepper $24.00
  • Griddle cooked tripe and red lane $28.00
  • Boiled sliced beef in chilli sauce $24.00
  • Fried lamb with green onion $24.00
  • Sizzling lamb $26.00
MARINE AND FRESHWATER FISH MARINE AND FRESHWATER FISH
  • Seafood with chilli sauce $58.00
  • Fried crabs with chilli sauce $38.00
  • Fried scampi with chilli sauce $58.00
  • Fried shrimps with bean sauce $38.00
  • Stewed prawn with corn soup $28.00
  • Stir-fried prawn with oatmeal $28.00
  • Fried prawn with cashew nuts $28.00
  • Kungpao prawn $28.00
  • Fried prawn with salted duck yolks $32.00
  • Blue cod with chilli sauce $42.00
  • Boiled fish with chilli sauce $36.00
  • Blue cod with brown sauce $42.00
  • Boiled fish with pickled cabbage $36.00
  • Boiled fish with pickled cabbage $36.00
  • Boiled fish with pickled cabbage $38.00
  • Roast fish with spice $40.00
  • Fried cuttle fishes in hanging pot $26.00
BEAN CURD AND MIXED VEGETABLES BEAN CURD AND MIXED VEGETABLES
  • Eggplants with fish-flavor sauce $18.00
  • Fried baby long beans $24.00
  • Shredded cabbage $16.00
  • Pickled cabbage with duck blood curd $18.00
  • Tofu with duck yolks $24.00
  • Stir-fried tofu with hot sauce $16.00
  • Home-cooked tofu $16.00
  • Fried vegetables $18.00
RICE DISHES RICE DISHES
  • Fried rice with seafood $22.00
  • Yummy fried rice $16.00
  • Fried noodles with seafood $22.00
  • Fried noodles with prawns $16.00
SOUP SOUP
  • Hot and sour soup $16.00
  • Veges bean soup $18.00
  • Pork mince ball soup $16.00
  • Crispy pork in beans soup $18.00
  • Pork intestines in beans soup $20.00
  • Minced chicken in corn soup $16.00

Nearby Sample Menus

Windross House Restaurant (sample menu)
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • fresh garlic and herbs, finished in a cream sauce $25
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Sri Mahkota Restaurant (sample menu)
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E08] Roti Canai (2 pcs) $5.00
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • E03] Vegetarian Curry Puff $5.00
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
Charlie Farley's (sample menu)
  • All $12
    • with fries and salad
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • Add roast chicken $4
  • Available from 5:30pm
  • Risotto $26
    • Saffron and prawn
  • Charlie’s grazing platter to share $40
Bolliwood Xpress (sample menu)
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Kids butter chicken $8.00
  • Chilli panner $13.50
    • Cottage cheese cooked In onion, capsicum & green chillies.
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
  • Prawn pakora $12.00
    • King Prawns dipped in chikpea batter & deep fried.
  • Lambghosht $12.50
    • Boneless lamb marinated In yoghurt & cooked in spkes.
Friend Of The Farmer (sample menu)
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Scrambled Eggs $10.50
    • with toast
  • -Add smoked salmon $6.00
  • Chicken nuggets $10.50
    • with fries or salad
  • ●Add
  • Cheese /Bacon / Egg $3.00
  • Fresh fruit salad $14.50
    • With berry compote, yoghurt and honey
Murder Burger (sample menu)
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • BEATS BURGER $12.90
    • grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
  • B.B.B. $10.90
    • herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Double Meat $4.50
  • Gluten free Bun $2.50
Five Loaves Cafe (sample menu)
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Fried served with aioli and toamto suace $6.90
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • New york bagel
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Five loaves granola $15.90
    • With fresh fruit, milk and yoghurt
  • Garlic on sliced tomato $4.50
Fiji Curry House (sample menu)
  • Each Dish $12.00
  • Blackbean Chicken
  • Each Dish $12.00
  • Chicken Palau
  • Lamb Fried Rice
  • Chicken Curry
  • Duck Curry $15.00
  • Chicken Chopsuey
Wang Wang Spring Pancake (sample menu)
  • Steamed beef with soy sauce $9.80
  • Spicy pork on rice $10.00
  • Beef fried rice $10.00
  • Wang wang speial soup $10.00
  • Tomato with egg soup $6.00
  • Lamb with cumin $14.80
  • Pork and celery $10.00
  • Pork and pickled cabbage $10.00
Great Sun Takeaways (sample menu)
  • Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
  • Combo 6 $23.00
    • 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
  • Fish / Steak / Bacon / Chicken / Steak Roll / Bacon Roll / Chicken Roll $3.50
  • Chicken / Steak / Pork $8.50
  • Mussels $0.90
  • Prawn / Combination Meat $9.50
  • Giant $4.50
  • Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
Gonghin Fresh Noodle Supply (sample menu)
  • D10 Eggplant and Pork Mix Noodle $11.99
  • Pork Slices with Special Sauce
  • F1 Fried Noodles/Pancake with Pork (Beef/Chicken) $8.99/$9.99
  • H8 Braised Tofu & Rice $9.99
  • H11 Kong Pao Chicken with Rice $10.99
  • K8 Home Style Fried Tofu $16.99
  • B13 Wonton Noodles $9.50
  • A2 Cold Kelp Slices $3.99
Mangiamo Cafe (sample menu)
  • Lemon Delicious Sllce (GF) $4.00
  • Vegetarian Breakfast $18.90
    • any style free range eggs tomato, sweet potato rosti avocado garlic mushrooms & cottage cheese
  • Chicken Noodle Salad - $9.50
  • BLAT $15.90
    • crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
  • Spinach & Mushroom Pie - $6.50
  • Sandwich or toasted Sandwich $6.90
    • made to order with any three of the Fillings/roasted chicken/bacon/ham/cheese/tomato/avocado/onion/pineapple
  • BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
  • Kumara, Feta & Spinach Fitter (GF) - $8.50
Tyler's Bakery & Cafe (sample menu)
  • Steak & Egg Roll $3.00
  • Chicken Su Mai $2.20
  • Steak Toastie $3.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • American Hot Dog $3.00
  • Chicken Dim Sum $2.00
  • Bacon & Egg Toastie $3.00
  • Drumstick $2.00
Rangoli (sample menu)
  • Chicken Peking $18.00
  • Vegetable Samosa $6.00
    • Pastry stuffed with potatoes and peas deep fried
  • (all mains are served with rice)
  • Paneer Mussalum $14.00
    • Paneer cooked with creamy tomato sauce
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Hot & Sour Soup (ChickenNeg) $8.00
  • Lamb Jeera $16.00
    • Lamb curry with the distinctive taste of Cummins
  • Aloo Hara Dhania $14.00
    • From North India, a potato curry highlighted by fresh coriander
Bambina (sample menu)
  • Extra: Gluten-free $1.00
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Lily's Garden Restaurant

Lily's Garden Restaurant

location

Address

3/270 Oteha Valley Road, Albany, Auckland

phone

Phone

094142488

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: Closed, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
3/270 Oteha Valley Road, Albany, Auckland
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