Little Blackbird in Hawkes Bay Menu

Seared Freedom Farm Pork Belly, Fried Haloumi, White Bean Hummus, Artichoke, Strawberry & Mint $36,5
•‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- - Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
Steamed Green-Lipped Mussels, White Wine, Garlic, Cream & Croutons $22
Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil $19
Fresh Crispy Beer Battered Fish, Fries, Seasonal Salad, Tartare Sauce $28
Steamed Market Vegetables, Herbed Butter $7,5
Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder $17
Frozen Mixed Nut Nougat, Three Nut Biscuit, Fresh Fruit, Praline $15,5

Pork Belly $26.00
- Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
Icecream Sundae $4.50
- Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Beef Schnitzel $16.00
- Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
- Bacon, Cheese & Tomato $4.50
Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
Wraps

Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Roast vegetables, kale hash, winter pesto $9.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
BBQ pork, pickled cucumber, smith rolls $18.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Smiths creamy mushrooms, toast, greens $14.50
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Roast vegetable, kale hash, poached egg, winter pesto $16.50

Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
Breakfast sausages (two) $3.0
Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
Kakanui Ribs* Pork ribs marinated in a smoked hickory BBQ sauce, served with fries and salad greens. $22 / $26
Pepper sauce $2.0

Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Soup N/A
- See Specials Board
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt

Sausage & Chips $9.90
Satay Chicken Kebabs $21.90
- With satay sauce
Bangers & Mash $15.9 Sm / $18.9 Lge
- With lashings of gravy
Small Ice Cream Sundae $4.00
- Choose one flavour. Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
Cheesecake (Homemade) $8.90
- See today’s flavour on blackboard
Kids Mixed Plate $8.90
- 2 nuggets, 2 fish bites & 2 mini hot dogs
Battered Fish Bites $7.90
- With chips
Battered Fish Bites $7.90
- And tartare sauce

PLA-GOONG Thai Spicy Prawn Salad $20.00
- Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
KAO-PAD-PRIK GAENG (CYM)
- Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
BBQ Pork Spring Rolls $7.00
- BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
Crispy Pork/Roasted Duck $20.00
Sticky Rice $3.00

-Kroket Kentang $30.00 Per Person
- Potato Croquette
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
Asam Manis Ikan $25.00
- Pan fried sweet & Sour Fish Fillets
Sambal Oelek – Very Hot
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter

Palak Paneer $14.50
- paneer cheese in spinach sauce
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Beef Curry $15.50
- piquant beef robust curry
Butter Beef $15.50
- boneless pieces of beef tenderly cooked in tomato based creamy gravy
Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
Chicken Manchurian $15.50
- boneless piece of chicken marinated in ginger garlic with Indian herbs
Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.

Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Tea $4
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)

Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Create-your-own
- Build your own breakie from our range of sides.
Proudly Serving Humming Hill Organic Eggs
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast

SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
KIDS FISH $10.00
FARMHOUSE GARLIC & CHEESE BREAD $8.00
VEGETABLE SIDE (GF) $8.00

Tiramisu $14
- tiramisu, chocolate ice cream
Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
Beef Pizza $23
- beef, bacon, salami & bbq sauce
Scotch $29.50
- beef scotch fillet 300g
Sticky Date $14
- sticky date pudding, butterscotch, vanilla bean ice cream
Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
Mushroom Pizza $9
- mushroom, onion relish, feta, olives
Pizza Flat Bread $12.50
- pizza flat bread, garlic, thyme & parmesan

Menu available Monday – Sunday 8:30am~11:30
Cabinet Food available Everyday from 9am – 4:00pm
Pasta of the Day $18.50
- See our specials board for today’s pasta
Pancakes $16.00
- With banana, bacon & maple syrup
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Available until kitchen closes at 2pm
Menu available Monday – Sunday 11:30am~2pm

Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Hot Marinated Olives with roasted nuts $9
Lemon crush meringue pie, mango sorbet, berry coulis $16
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Raspberry Tiramisu with a twist and summer berries $15
Today’s freshly battered fish and chips $26
- with home-made tartare

Little Blackbird in Hawkes Bay Menu

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Little Blackbird

Hawkes Bay > Little Blackbird

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108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand

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