Little Blackbird in Hawkes Bay Menu

MENU MENU
  • 7.30am - 2.30pm Mon - Fri
  • 8am - 2pm - Sat
  • TOASTED CRUMPETS $19.00
    • with peanut butter & honey or jam & curd
  • GRANOLA $10.50
    • origin earth yogurt poached seasonal fruits
  • MUSHROOM TARTINE $16.50
    • chipotle ricotta, lemon & smoked sea salt
  • BREAKFAST TARTINE $21.00
    • poached eggs, black pudding, holly bacon & homemade baked beans
  • LITTLE BLACK BIRD BAKED EGGS $18.00
    • wilted greens, confit tomato, chili, yogurt, toasted focaccia
  • BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
  • SOUP
    • see specials board
  • THALI $22.50
    • dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
  • STEAMED BBQ PORK BUNS $24.00
    • plum sauce, pickled red cabbage, toasted sesame
  • MEAT IN A BUN $25.00
    • braised shortrib, smoked beetroot salsa melted onion with hand cut fries
  • HAND CUT FRIES $5.00
    • aioli, ketchup, smoked paprika, salt
KIDS KIDS
  • BUCKWHEAT WAFFLES
    • seasonal fruits yogurt & maple syrup
  • TOASTED CHEESE SANDWICH
    • fruit kebabs, homemade marshmallow
  • All $10.00

Nearby Sample Menus

  • Squid Rings 1/2 doz $4.80
  • Ham & Pineapple $5.50
  • Bacon $5.00
  • Steak & Egg $5.50
  • Bacon $5.50
  • Spring Roll $2.50
  • Mars Bar $0.80
  • Ham $5.00
  • Chicken & Rice $7.70
  • Lamb Kebab(Small/Large)
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Chicken Shish $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Meat Kebab(Small/Large)
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Borek $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Warm Chicken Salad $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Kalamata Olive Dip $ 6.90
    • Made from olive , sundried tomato, fresh garlic and feta cheese
  • Chocolate Cake $5.5
    • chocolate cake
  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Cured venison tartar, sour cherries, Kriek granite, radish $17
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Jacket potato, truffle oil mousse $7.5
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Bacon $6
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • French Fries $6
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Roast Veges $6
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
  • Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
  • Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
  • Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
  • Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
  • Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
  • $50 per person mixed option
  • Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
  • Starlake Noodles $18.50
    • Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
  • Vegetable Fried Rice $17.50
    • Combination Of Meat, Shrimps, Egg, Onion And Vegetable, Cashew Nuts
  • Sizzling Tiger Prawns $24.50
    • In B.B.Q Chilli Paste, Mushroom, Baby Corn, And Green Onion
  • Scallops And Cashew Nuts $25.50
    • Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
  • Steamed Jasmine Rice Per Person $2.50
    • With Egg, Onion, And Peas
  • Mountain Pork (Meat Lovers) $20.50
    • Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
  • Starlake Steak $24.50
    • Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
  • Thai Spring Rolls $9.50
    • Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
  • Crumbed chicken or Fish and Fries, Salad $14.00
    • Includes fruit or soda drink
  • Spaghetti Bolognaise $14.00
    • Includes fruit or soda drink
  • Vegetarian Stack $15.00 - $27.00
    • Grilled Eggplant with Spinach, Cherry Tomatoes, Mushrooms and Roasted Red Capsicum tossed with Cumin and Coriander Seeds topped with Kikorangi Blue Cheese and baked. Add a Salad for a Main
  • Eye fillet – 180g $36.00
    • best Medium Rare (if not rarer) served on a Kumar mash cake with a Mushroom, Bacon and red wine Jus and fresh Seasonal Vegetables
  • Crème Brulée $15.00
    • Crunchy Topped Brulée, Cream, Flavour Changes
  • Cheesy Garlic and Herb Bread $7.50
  • T Bone – 500g $38.00
    • Served With Agria Fried Potatoes and Salad or Seasonal Greens Sauce Choices: Sherry Mushroom, Peppercorn, Blue Cheese sauce or Garlic Butter
  • Pork Balls with Chilli Jam $8.00
  • Creamy Mushrooms
    • Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • KIDS DINE FREE ON SATURDAYS
    • Kids meal free with any meal from the menu priced $15.00 or more.
  • Wedges
    • Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
  • Omelette (Gluten Free) $13.90
    • Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
  • Thai Salad - Beef or Prawn (Gluten Free)
    • Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
  • Small $13.50
  • Small $11.00
  • Chicken $11.00
  • Chicken & Cashew Nuts $14.00
  • Chicken Satay $ 2.20
  • Pork $11.00
  • Squid Ring $0.60
  • Squid Black Bean Sauce $14.00
  • Chicken $11.00
  • Chips $2.60
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • Fresh pasta of the day $16.90
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Vege Power $21.90
    • Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Vegeteraian Nachos $15.90
    • Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
  • Smoked salmon $5.90
  • Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
    • Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
  • Crumbed Chicken with Salad and New Potatoes $14.50
  • Smoked Mackeral Pate $15.50
    • with Toast
  • Ploughman's Lunch $15.50
    • Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
  • Footman's Burger $15.50
    • Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
  • Sausages and Mash $15.50
    • with Onion Gravy
  • Beer Battered Cod and Chips lg$19.50 sm$17.00
    • with Mushy Peas
  • Lambs Fry and Bacon $15.50
    • with Mash and Onion Gravy
  • Pork Pie $12.50
    • with Piccalilli
  • Seafood Chowder $16.90
    • Chefs creamy and rich seafood chowder, served with toasted bread
  • Portobello Stack $24.90
    • Portobello mushrooms infused with blue cheese, basil pesto and sweet chilli above spinach and roasted vegetables
  • Death by Chocolate Mudcake $14.90
    • Chocolate mud cake, chocolate ice-cream and topped with chocolate sauce
  • Individual Baked Cheesecake $12.90
    • Served with berry coulis and ice cream
  • 300g Porterhouse $26.90
  • Shrimp Cocktail $13.90
    • Shrimps bound in a rose sauce above shredded lettuce finished with pan fried prawns
  • Scotch Fillet Sandwich $21.90
    • Served on toasted bread and a mesclun salad
  • Confit of Pork Belly $25.90
    • Twice cooked Pork Belly above colcannon potato with spinach finished with a pineapple, mango, and chive salsa
  • Spanish burger $11.80
    • 100% Beef patty homemade Roasted Capsicum Caramelised onion Jalapeño, gherkins Chorizo/ Cheese Aioli garlic sauce homemade
  • We are open 7 days 11am 7pm
  • All with dulce de leche sauce and coating with icing sugar and cinnamon.
  • Chilean burger $12.50
    • 100% Beef patty homemade Grilled onion, garlic Avocado sauce Tomatoes slices Grilled cheese Streaky bacon Aioli lemon homemade sauce
  • Galaxy burger $12.50
    • 2x homemade 100% beef Patty's streaky bacon and sautéed onion Cheese, BBQ sauce Mushrooms and garlic.
  • The la mama style $8.90
    • 3 Chicken Tenderloins , Chips & Aioli homemade.
  • Chicken nuggets and chips $ 5.90 only or $7.90
  • Kiwi burger $9.80
    • 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Little Blackbird

Little Blackbird

location

Address

108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

0068707462

clock

Opened hours

Monday to Friday: 7:30am - 3:30pm Saturday 8am - 2:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Cash

Location
108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand
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