Little Blackbird in Hawkes Bay Menu

Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Thai curry squid $15
- Crispy squid, capsicum & broccoli in a Thai curry sauce – w’ rice
seared tuna salad(gf) $26.50
- Seared tuna, salad greens, pickled ginger & chilli soy sauce
Monday to Friday lunch – Items change regularly
double roasted moroccan lamb shank(gf) $36.50
- On Saffron mash w’ seasonal vegetables & a Moroccan sauce
Menu may change at managers discretion
Beer battered fries $6.00
- With Aioli & Tomato sauce
spicy beef salad(gf) $24.50
- Asian coated beef strips on salad greens w’ coriander, lime & ginger dressing
Mushroom & bacon pasta $24.50
- Mushrooms, bacon & pasta tossed through a creamy garlic butter sauce w’ warm bread

Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Fries, Paprika, Herb Mayo $8.50
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
Fish of the Day $15.00
- BB Reisling
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00

Tiramisu $12.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Parmesan and herb pizza bread $9.90
Pipi platter $15.90
- pizza bread, local cheese, olives
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg

Seafood Salad $18.00
- Lightly Pickled Seafood and Red Onion, Avocado, Rocketed radishDressed with Turmeric, Ginger, Lemon and Coconut Dressing.
Tomato and Cheese Flat Bread $14.00
- Includes Fruit Drink or Soda
Chicken Liver and Brandy Pate $15.00
- Ciabatta and crackers
Chocolate, Orange and Pistachio Marquise $15.00
- Rich Dark Chocolate Delight with Vanilla Bean Ice cream and a Chocolate and Vanilla Tuile (gf option)
Affagato $12.00
- Coffee or Dessert – Try Both Two scoops of Vanilla Bean Ice-Cream, Shot of espresso to Pour Over. Or for more indulgence add a Shot of Frangelico or Amaretto Liqueur $18.00
Hot Feta Pot $18.00
- Marinated in Olive Oil, Herbs, Lemon and Garlic served with Crusty Bread for Dipping.Good for two to Share
Hawkes Bay Ovation Lamb Rump $33.00
- Roasted Balsamic Beetroot on Fresh Tomato, Cucumber and Herb Cauliflower”couscous” Salad Or with Mashed Potato and Seasonal Greens
Fish of the day $Market Price
- Market Fish Served Lemon Infused Risotto and Steam vegetables or Fresh Garden Salad

Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.

Crumbed Scallops $9.00
- On a bed of lettuce
Chicken Nuggets & Chips $7.50
Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Beef, Bacon & Cheese Burger $14.00
- Served with chips
All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
Beef & Cheese Burger $8.00
- Served with chips
Fish & Chips $7.50

Biscotti & a glass of local sticky $15
Daily bread & dip. add an extra dip +$2 $8
Green salad $6
Fries, garlic aioli $6
Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
Seasonal house made soup $15

STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
BATTERED FISH $17.00
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
VEGETABLE SIDE (GF) $8.00
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
KIDS FISH $10.00

Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Wakanui Blue Angus Tenderloin 220gm $38.00
Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00

Tomato $3
Onions $3
Chicken Nuggets & Chips $7.5
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Gravy $1
Garlic Bread $5
- Hot <£ crispy
Crumbed Scallops $9
- On a bed of lettuce
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple

H0T CAKES $7.00
- with banana, berry compote + maple syrup
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Fish of the day
- Please ask your wait person for today's special
Beef Snitzel
- Beef crumbed covered with onion gravy
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
One Snitzel $13.50
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.

300g Porterhouse $26.90
Scotch Fillet Sandwich $21.90
- Served on toasted bread and a mesclun salad
Seared Scallops $17.90
- Resting on herb crushed gourmet potatoes and wilted greens topped with hollandaise and a basil pesto
Caesar Salad $16.90
- Cos lettuce, bacon, and parmesan bound in a Caesar dressing finished with croutons and a poached egg
300g Scotch Fillet $29.90
- 2 legs, main size $31.90
''The Cat'' Guinness Pie $15.90
- A homemade beef and Guinness Pie served with roasted root vegetables and a garden salad
Chatham Island Blue Cod Fish and Chips $19.90 / $24.90
- Freshly beer battered fish served with fries and a mesclun salad with tomato and tartare sauces. Available as a 150g or 200g portion of fish

Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
or with a free range egg & bacon add $6.00
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
Marinated Olives – Kalamata $7.50
Breads (Not GF) $6.00
- Chef’s breads

Little Blackbird in Hawkes Bay Menu

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Little Blackbird

Hawkes Bay > Little Blackbird

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108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand

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