Little Blackbird in Hawkes Bay Menu

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7.30am - 2.30pm Mon - Fri
8am - 2pm - Sat
TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
SOUP
- see specials board
THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
STEAMED BBQ PORK BUNS $24.00
- plum sauce, pickled red cabbage, toasted sesame
MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt

BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
All $10.00

Nearby Sample Menus

E=Entree / M=Main
-Prawns, fish or crispy pork $14.50
-Prawn / Mixed Seafood E $12.50 / M $22.50
Fresh Chilli Sauce $2.50
Kiew Glop (Wontons) (4 pieces) $9.50
- Mince pork marinated in spices wrapped in pastry. Deep fried and served with sweet chilli sauce
Panang Curry Chicken $12.50
- Slightly sweet curry chicken, with peanuts, capsicum, kaffir lime and coconut cream, served with rice
Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
-Bowl of chips $6.00

Add
Beetroot Relish $1.00
Onion Rings $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Garlic Mayo $1.00
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Comes With Potato Fries & A Charlie'S Kids Drink
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish

Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Aloha
- tomato base, mozzarella, ham, pineapple
Margherita
- tomato base, mozzarella, fresh herbs
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Apple crumble with runny cream $11.90

Poppadoms (2 pcs) $1.00
Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
Mango chicken $16.00
- Tender pieces of boneless chicken prepared with mango pulp and traditional spices.
Chicken tikka $12.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoor oven
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
Onion bhaji $5.00
- Julienne cut onions mixed with chickpea fl our and deep fried

Mains selection (All Mains are served with seasonal vegetables for the table)
Exchange salads for seasonal medley of blanched and roasted vegetables and gourmet new potatoes
A selection of canapés to start (per person) $10.00
Example menu $50
No.5 Cafe & Larder triple chocolate brownie
Smoked salmon and caper filoettes
Dessert choose two of the followin for (per person) $10
add (per person) $3.50

Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
Kapiti Kikorangi blue
Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
Shoestring fries $6.95
Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
Panko crumbed fish with shoestring fries $12.95
Marinated olives $7.00
- Sicilian green & kalamata

Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Extra filling / Extra meat $2.00 / $3.50
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini

Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
- grilled chicken, avocado and mango chutney
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
4-6 people $27.00
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
- grilled steak, caramelised onion and tomato relish

Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Two cheeses $26.0
- your choice from above
Almonds $7.9
- rosemary + sea-salt
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Three cheeses $38.0
- your choice from above
Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds

HOKI BITES+CHIPS $5/S $7/L
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
WEDGES+SOUR CREAM $7
HOT CHIPS $5
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
SALSA NACHOS $6
NUGGETS+CHIPS $5/S $7/L

Chicken or Bacon Caesar Salad $16.90
- Choose with or without anchovies
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Power Breakfast $19.90
- Bacon, eggs, tomato, sausage, hash brown & ciabatta toast
Creamy seafood chowder $12.90
Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra

Garlic Bread $6.50
Pork Pie $12.50
- with Piccalilli
Crumbed Baked Camembert $15.50
- with Crusty Bread and Cumberland Sauce
Asian Style Beef Salad with Crispy Noodles $14.50
Sausages and Mash $15.50
- with Onion Gravy
Shrimp Cocktail $13.50
- with Marie Rose Sauce
Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
Smoked Mackeral Pate $15.50
- with Toast

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad

roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
aromatic curry of the day (GF) $16.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
hot cakes, banana, bacon & maple syrup $17.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
eggs benedict with choice of bacon or salmon $18.50
seafood chowder served with french bread (GF option) $16.50

Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
GK toast x2 $3.50
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Tomato $3.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach