Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
Eye fillet – 180g $36.00
best Medium Rare (if not rarer) served on a Kumar mash cake with a Mushroom, Bacon and red wine Jus and fresh Seasonal Vegetables
Chicken Liver and Brandy Pate $15.00
Ciabatta and crackers
Scotch fillet – 250g $32.00
Served With Agria Fried Potatoes and Salad or Seasonal Greens Sauce Choices: Sauce choices: Sherry Mushroom, Peppercorn, Blue Cheese, or Garlic Butter
Ciabatta with “Millechamp” Olive Oil, Balsamic and Dukkha $10.00
Ciabatta with butter $7.00
Coffee and treat $10.00
Coffee, Tea or Hot Chocolate to accompany Chocolate Slice – Apricot, Pistachio, Coconut or Mini Banoffee Pie – Ginger Biscuit Base, Caramel, Banana, Whipped cream,