Little Blackbird in Hawkes Bay Menu

Chicken Salad (GF) $26.00
- Tender chicken breast, bacon and Brie, with cranberries and balsamic dressing over salad greens.
Our Specialty Chatter Platter $53.00
- Creamy blue, chorizo, Brie, salmon pâté, Kashmiri lamb skewers, smoked beef, mini brie tartlets, prawn cutlets, squid, olives, feta, gherkins. Served with freshly made house dips. bread and crackers. (suitable for 2-4 persons).
Mushroom Pork Schnitzel $25.00
- Topped with our rich mushroom sauce and served with salad greens and fries.
Rosemary Lamb Shank (GF) $27.00
- An old fashioned lamb shank on creamy potato mash with a rosemary tomato sauce, accompanied by steamed vegetables with hollandaise.
Bacon Rasher x1 $3.00
Pork Sausages & Mash $27.00
- Our homemade herb & onion pork sausages served over potato mash with gourmet mushrooms and topped with caramelised onion gravy
Free Range Egg x1 $3.00
Singapore Seafood Noodle Salad $23.00
- Fish, prawns, mussels and squid dresses with a sauce of garlic, sweet soy, ginger and spring onion, tossed with thin noodles.

KIWI SUPREME
- baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
PORK TACO'S (recommend korean bbq)
- 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
(AVAILABLE AS TAKEAWAY)
SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
IRON MAN
- baked leg ham, pepperoni/salami, chorizo & bacon
SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
JUG OF DIANE SAUCE $3.00
THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries

Tempura fish, tartare sauce $14.00
Roast vegetables, kale hash, winter pesto $9.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Smiths creamy mushrooms, toast, greens $14.50
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Lime coconut fresh toast with bacon $21.00
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens

Three Cheese and Mushroom Pie w Spinach, Chargrilled Broccoliini & Truffle Oil Vinagrette $28.00
Steamed Vegetables with Almond Butter $8.00
Mushrooms on Toast $15.50
- Creamy Te Mata Mushrooms, Char-grilled Toast
3 for $47
Gintrap Platter $45.00
- Mushroom Risotto Balls, Rare Roast Beef, Fried Chorizo, Pickled Vege, Garlic Prawns, Potato Skins, Bread & Dips
Soft Shell Taco with Polenta Crumbed Fish, Coleslaw & Sour Cream $18.00
Big Breakfast $19.50
- Poached Eggs, NZ Bacon, Chorizo, Hash Browns, Mushrooms, Tomatoes
Potato Skins w Spiced Beef, Melted Cheese & Sour Cream $7.50

Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Risotto $15.00
- Flavour Changes Weekly
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

4 Cheeseburger, 4 Fish,2 Scoops $30
Wedges $3.20 / $ 4.20
Nuggets $ 0.70
Corn Nuggets 3 for $1.00
Chips $2.20 / $3.20
Burgers / Steak , Chicken, Fish $6.50
Steak / Onion $3.00
Cheesy Dog N /A

BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
Salt & Pepper Squid per dozen $7.20
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)

Sausage rolls $3.00 TO $8.50
Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
-smoked salmon $8.50
-maple glazed pork belly $8.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
Scones $3.00 TO $8.50
- Small $6.50

Kids Meal Boxes With lollipop & drink
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Available until kitchen closes at 2pm
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil

NUGGETS+CHIPS $5/S $7/L
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
SALSA NACHOS $6
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
WEDGES+SOUR CREAM $7
HOKI BITES+CHIPS $5/S $7/L
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50

Smoked salmon eggs benedict $19.90
- On toasted ciabatta, homemade hollandaise
Steak Sandwich $17.90
- Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for

Gluten free toast (GF), Hollandaise, Tomato $1
Family Size $20
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Chicken Cabonarra with linguine $16
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3

Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
KB's R&D chefs choice surprise luncheon $45.00
Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00

Seared Peppered Wakanui Beef Carpaccio $18.00
- Horseradish & crème fraiche sorbet, mustard, parmigiano reggiano, herbs & radish from our kitchen garden
Blackened Chicken Salad $28.00
- Fennel, orange, vanilla dressing, tzatziki & pickled red onion
Petit Fours N/A
Healthy Living N/A
- Choice of cereals, yoghurt, fresh seasonal fruit, compote & selection of fruit juices
Citrus French Toast N/A
- W/ berry compote
Mushrooms on Toast N/A
- Sautéed mushrooms w/ herbs (cream optional)
Slow Roasted Tomatoes N/A
- W/ herbs & olive oil served on toast
Eggs and Mangapapa's Home Cured Bacon N/A
- Choice of eggs, home cured bacon on sourdough toast

Hot Marinated Olives with roasted nuts $9
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Today’s freshly battered fish and chips $26
- with home-made tartare
Raspberry Tiramisu with a twist and summer berries $15
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Pommes frites $9
- and aïoli
Seasonal fruit parfait, caramel popcorn & summer fruit $15*

Little Blackbird in Hawkes Bay Menu

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Little Blackbird

Hawkes Bay > Little Blackbird

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108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand

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