Little Blackbird in Hawkes Bay Menu

French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Green Salad $6
Half Avocado (Subject To Availability) $3.5
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32

Seafood Curry $24.50
- Combination Of Seafood With Red Curry Sauce And Vegetables
Panang Mushroom $18.50
- A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.
Scallops And Cashew Nuts $25.50
- Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
Tom Yum Sml $9.50 / Lrg $18.50
- Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
Thai Bar-B Q Chicken With Sweet Peanut Sauce $22.50
Sizzling Lamb Hot Plate $24.50
- Sautéed Sliced Lamb With Chilli, Lemongrass, Vegetables In Oyster Sauce. Served On Hot Plate.
Plain Noodle $5.00
Ho Fun Noodles $22.50

Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
Butter vegetable $14.00
- Mixed vegetables cooked in rich creamy tomato gravy
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Palak paneer $15.00
- cottage cheese cooked with spinach and spices.
Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
Chips $4.00
Aloo gobi $14.00
- Potatoes and caulifl ower and spice cooked together and garnished with fresh herbs. >>
Coconut rice $6.00

Risotto
- Wild Mushroom Risotto with Pecorino
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Steamed Black Forest Kransky
- with German Mustard
Pork Terrine
- with Pistachios & Apple Sauce
Warm Citrus Oil Olives
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce

Mou Gra Tium Prik Thai $14.9
- Stir-fried pork with garlic, pepper and fresh vegetables
Pad Basil $20.5
- Stir-fried basil, garlic, chilli and fresh vegetables. Choice of Chicken or Beef or Pork $14.90 or Squid or Prawn or Seafood
Chicken and Cashew nuts $14.9
- Stir-fried chicken and cashew nuts with fresh vegetables
Spring Rolls $9
- Spring rolls filled with minced pork, vermicelli and vegetables. Served with our homemade chilli sauce
Red Curry $20.5
- Red curry prepared in coconut cream, bamboo shoots, vegetables lemon grass and kaffir lime leaves Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
Fish Cakes $9.5
- Minced fish with red curry and herbs
Tod Goong $9.5
- Deep fried prawns. Served with our homemade chilli sauce.
Vegetable Spring Rolls $8

Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Please order at the counter.
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
or BLT. $11.50

Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Meyer Vintage Gouda [NZ] see below
Trinity Hill Port $12.5
- touriga nacional
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Almonds $7.9
- rosemary + sea-salt

“Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
Ormlie mini loaf, garlic & herb butter, dukkah $10
Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
Pork belly, black pudding, apple, pickled grapes & red cabbage $19

'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
Garlic pizza bread $9.50
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
Steamed vegetables $6.50
Fish of the day $30.00
- Chef's creation changes daily
Fries $6.50
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Smoked salmon $6.50

top with Bacon add $6.00
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Cheese plate
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

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