Little Blackbird in Hawkes Bay Menu

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7.30am - 2.30pm Mon - Fri
8am - 2pm - Sat
TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
SOUP
- see specials board
THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
STEAMED BBQ PORK BUNS $24.00
- plum sauce, pickled red cabbage, toasted sesame
MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt

BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
All $10.00

Nearby Sample Menus

Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Arroz $4.00
- rice
Agave & Vanilla $10.00
- ice cream w/ malt chocolate & sweet tortillas
Fresh garden green salad $7.50
De Puerco $9.00
- pulled pork shoulder, fresh slaw & crispy shallots topped w/ coriander & manzana chutney
Guacamole $9.50
- w/ corn chips
Black Bean & Bacon Dip $8.50
- w/ crispy tortillas
Salsa Roja $7.50
- w/ corn chips
Mamacita Fried Chicken $14.00
- w/ red mole, roasted red pepper & tomato sauce

Croquettes $16.90
Seafood Platter $30.90 Small
Blue Cod - Crumbed $5.20 $5.70
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Chicken Satay $9.90
Chicken Nugget $0.70 each
Apple Pie $7.50
Calamari Rings (5) $9.90

Cream cheese spinach / Truffle infused mash $6.00
Fresh sweet corn soup
Chicken maryland $24.00
- Piri-piri grilled thigh and drum
-Chicken $5.85
Japanese miso ramen
- Serves two
-Between four people $14.00
Rump $26.00
- 250g large and juicy
Ice cream sundae $6.00
- Vanilla or chocolate ice cream, served with chocolate sauce

Single $17.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Triple $32.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00

Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce

Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
Fried potatoes with lemon & oregano $9.50
Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
Marinated olives & vine smoked almonds $8.70
Honey & thyme grilled chevre with rosemary crostini $18.90
Smoked salmon & watercress parfait with celery salt $17.50
One of each of the above small plates $78.00
Pickled padron & pepperoncini chillies with cumin oil $7.50

Pot of Garlic $ 2.00/ N/A
Mussels 1/2 Doz $7.50 / Doz $14.00
- $1.30
Fish Bites $0.8
Grilled Grunard $ 4.50
Chips $2.20 / $3.20
Kumara $3.30 / $ 4.20
Spring $3.00
Squid Ring $ 1.00

Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Chicken Noodles $11.00
Beef Curry $15.50
- piquant beef robust curry
Veg Fried Rice $9.00
Mushroom-Do-Pyaza $14.50
- shallow fried baby onion with mushroom in brown gravy
Sweet Lasi $5.00
Fish Chilli $16.00
- fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style

Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
Pasta of the day sml $13.00 lrg $16.50
- see balckboard
Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
Mini milkshakes $3

Raw energy muesli, fruit compote, yoghurt $18.50
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Green bean, freekeh, almonds, preserved lemon dressing
Add
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
Savoury tarts $3.00 TO $8.50
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
-maple glazed pork belly $8.50

Free range eggs on toast $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add avocado
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Fries with sea salt and aioli $6.00
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried

Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Cheese of the Day $15.00
Chilled Strawberry and Champagne Soup $8.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream

Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce

The de la mama style salad (new) $10.50
- Lettuce , Beetroot, Tomato, Onions, Chicken, Spanish Chorizo, Bacon with Sautéed Mushrooms and Our Famous Aioli Sauce.
-Extra patty / Extra chicken $3.00
Potato wedges $8.90
- with Bacon, Mozzarella and Aioli
Hawaiian burger $10.90
- 100% Real Chicken tenderloins Roasted pineapple tenderloins Roasted pineapple Streaky bacon Cheese Aioli lemon homemade sauce.
3 Churros $10
We are open 7 days 11am 7pm
Also available gluten free bun $1.00 Extra
Cubana burger $11.80
- 100% Real Chicken tenderloins Lettuce Streaky bacon Roasted capsicum Cheese Aioli garlic homemade sauce