Little Blackbird in Hawkes Bay Menu

Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces

- Bacon, Cheese & Tomato $4.50
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Chargrilled Scotch Fillet $28.00
- Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
Trio of Sausages $16.00
- Made up of pork, beef and venison sausages served with roasted garlic mash and gravy
- Add Smoked Field Mushrooms $2.00
Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
Nuggets and Chips $7 Meal / $11.5 Combo

PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
FISH (BATTERED) $4.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
DESSERT OF THE DAY $4.00

Eggs $12.5
- as you like on wholegrain toast –
Seared chicken salad $23.0
- with roast pumpkin, chickpeas, pistachios, coriander & rocket with a sharp citrus dressing –
New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
Muesli $16.0
- yoghurt and fresh fruit –
Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
Pancakes $21.0
- with streaky bacon, banana, maple syrup & cream –
Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –

Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Paneer mutter $15.00
- Cubes of cottage cheese and green peas cooked Kashmiri style.
Butter paneer $15.00
- Cubes of cottage cheese cooked in rich creamy tomato gravy
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.
Prawn masala $19.00
- Prawns cooked in onion tomato gravy with capsicum & spice
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
Chicken bangali $16.00
- Chef Special Chicken Curry with vegetables.

Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
American Style Pork Ribs - Servered with fries and salad $26.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
French fries with tomato sauce $6.50
Fish of the Day - Chef's inspiration created fresh each day $29.90

·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
Pisang Goreng $7.50
- P/F banana s/w honey and ice cream
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
Sundae Es Krim $7.50
- Ice Cream Sundae with your choice of topping & fresh cream
Kecap Manis – Sweet Soya Sauce
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan Fried Fish
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks

Sticky date pudding with cream n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Vidal seasonal garden vegetables $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Prawn & paella arancini balls, lemon aioli n/a
Rustic fries, aioli, tomato ketchup $8.00
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Apple and blackberry crumble with vanilla ice cream n/a

Sausage rolls $3.00 TO $8.50
Add
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Slices $3.00 TO $8.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
Add
-roasted mushrooms $4.50
- Small $6.50

Kabab Platter For Two $20.00
- A mixture end fine selection of a few of the above (Chicken tikka, seekh kebab, tangrt kabab)
Matar Paneer $15.99
- Home made cheese cooked with peas
Seekh Kebab $12.00
- Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
Vegetable Jalfrezi $15.99
- Vegetables pieces cooked with chopped onion, capsicum, tomatoes & spices
Vegetable Korma $14.99
- Vegetables cooked in creamy gravy
Fish Pakora $12.00
- Indian style marinated In spice and lemon lulce deep fried later
Lamb Biryani $18.99
- Rice cooked with Lamb in herbs & Spices
Fish Jalfrezi $20.99
- Tender Fish pieces cooked with chopped onion.capsicum, tomatoes & spices

Pancakes $16.00
- With banana, bacon & maple syrup
Menu available Monday – Sunday 8:30am~11:30
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
add bacon – $13.50
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil

Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
add extras: avacado, mushrooms, toast All $12.00 each
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available

Pork Belly Steamed Bun $5.00
Soba Noodle Salad $5.00
The Grand $22.00 - $32.00
Red, Green and White $12.00 - $16.00
Simply Proscuitto $18.00 - $28.00
Spicy Salami $12.00 - $19.00
Four Seasons $14.00 - $24.00
Carnivore $15.00 - $26.00

Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Chicken Breast $20.50
- Best taste on the stone with satay sauce
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

Little Blackbird in Hawkes Bay Menu

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Little Blackbird

Hawkes Bay > Little Blackbird

Address

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108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand

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