Little Blackbird in Hawkes Bay Menu

MENU MENU
  • 7.30am - 2.30pm Mon - Fri
  • 8am - 2pm - Sat
  • TOASTED CRUMPETS $19.00
    • with peanut butter & honey or jam & curd
  • GRANOLA $10.50
    • origin earth yogurt poached seasonal fruits
  • MUSHROOM TARTINE $16.50
    • chipotle ricotta, lemon & smoked sea salt
  • BREAKFAST TARTINE $21.00
    • poached eggs, black pudding, holly bacon & homemade baked beans
  • LITTLE BLACK BIRD BAKED EGGS $18.00
    • wilted greens, confit tomato, chili, yogurt, toasted focaccia
  • BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
  • SOUP
    • see specials board
  • THALI $22.50
    • dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
  • STEAMED BBQ PORK BUNS $24.00
    • plum sauce, pickled red cabbage, toasted sesame
  • MEAT IN A BUN $25.00
    • braised shortrib, smoked beetroot salsa melted onion with hand cut fries
  • HAND CUT FRIES $5.00
    • aioli, ketchup, smoked paprika, salt
KIDS KIDS
  • BUCKWHEAT WAFFLES
    • seasonal fruits yogurt & maple syrup
  • TOASTED CHEESE SANDWICH
    • fruit kebabs, homemade marshmallow
  • All $10.00

Nearby Sample Menus

  • Ceviche $13.00
    • red chilli & lime marinated raw fish w/ spring onion, coconut milk & corn chips
  • Tomato, roasted olive & queso blanco salad $12.00
    • w/ pine nuts and oregano vinaigrette
  • Oceano Burrito $15.00
    • a folded baked tortilla w/ shrimp, queso & house made salsa cruda
  • De Puerco $9.00
    • pulled pork shoulder, fresh slaw & crispy shallots topped w/ coriander & manzana chutney
  • Beef Fajitas $10.00
    • pan seared beef w/ spiced harissa sauce & roasted golden beet salsa
  • Salsa Roja $7.50
    • w/ corn chips
  • Camarones $14.00
    • pan fried spiced prawns w/ fresh slaw, fried shallots & spring onion
  • Black Bean & Bacon Dip $8.50
    • w/ crispy tortillas
  • -Bowl of cashew nuts $3.50
  • -Chicken, pork or beef $20.50
  • Pad Ka Prao Moo Sub $13.50
    • Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
  • Pad Preaw Waan
    • Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum
  • Sweet and Sour
    • Thai style sweet and sour with pineapple, cucumber, onion, tomato, capsicum with your choice of meat, served with rice
  • -Crispy pork $14.50
  • Pad Khing $20.50
    • Sauteed with ginger, onion, black mushrooms, celery, baby corn, spring onion and capsicum. Pork or chicken or beef
  • -3 of each - Large $29.50
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • The Full English, Bistronomy style $22
    • Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Gazpacho consomme, powdered goats milk $3.5
  • Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • - Standard $22.90
  • Potato Fritter / Hash Brown $1.00
  • Croquettes $16.90
  • Satay Burger $7.00
  • - Scoop $3.00
  • - Small $16.90
  • Steak & Onion Roll $2.80
  • - Standard $19.90
  • SIDE FRIES $5.00
    • With tomato sauce
  • GF BASE Extra $2.00
  • WEDGES THE WORKS $16.00
    • Bacon, cheese, sweet chilli sauce & Sour cream
  • SIDE OF MASH $6.00
  • SIDE OF WEDGES $5.00
  • SIDE OF CIABATTA $5.00
    • with garlic or plain butter
  • SALT & PEPPER SQUID & CHIPS $14.00
    • With sweet chilli & tomato sauce
  • BREADS & DIPS $16.00
    • Ciabatta Bread & dips
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Vegetable biryani $14.00
    • Basmati rice cooked with mixed vegetables, special spices and herbs.
  • Lamb vindaloo $16.00
    • Diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Chicken madras $16.00
    • Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
  • Vegetable kadai $14.00
    • mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Kids butter chicken $10.00
  • Paneer kadai $15.00
    • cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • -Entre - Mix Platters
  • Open Beef Sandwich $16.80
    • Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
  • Chicken Caesar salad $22.80
    • Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
  • Power Breakfast $22.50
    • Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Open Sirloin Pork and Apple Sandwich $16.80
    • Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
  • Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
  • Fresh baked bagel toasted with cream cheese and jam $9.20
  • Hot Cake Stack $17.50
    • Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
  • Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
  • Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
  • Panko crumbed fish with shoestring fries $12.95
  • ‘Kids Picnic box $12.95
    • Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
  • Single Ice-cream scoop with Sprinkles $3.95
  • Beef Nachos with melted cheese and sour cream $12.95
  • Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
  • Smoky & sweet roasted almonds $7.95
  • ICE CREAM SUNDAE $12.00
    • chocolate, berry or caramel
  • STEAK SAUCES $3.50
    • Diane, mushroom, peppercorn or garlic butter
  • KIDS PLATTER $13.00
    • a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
  • SALT & PEPPER SQUID SALAD $16.00
    • crispy squid on salad with citrus slice
  • POT PIE $15.00
    • home baked with puff pastry top crust (see the blackboard for today's option
  • VEGETABLE SIDE (GF) $8.00
  • TEMPURA FISH $15.00
    • served with lemon wedge and tartare
  • BATTERED FISH $17.00
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Bubble & Squeak $2.00
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • bacon & tomato $14.00
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Vegetable Bibimbap $11.50
    • Spicy
  • Katsu Curry $16.00
    • Chicken, Prawn Tempura (5Pcs)
  • -Large $75.00
  • ●Udon
  • -Teriyaki Chicken
  • -Sushi Box $15.00
  • Lunch Box $16.00
    • Beef, Teriyaki Chicken, Spicy Pork
  • -Vegetable Tempura $13.00
  • OPEN STEAK SANDWICH $18.00
    • marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • CAJUN CHICKEN SALAD $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
  • SEAFOOD CHOWDER $14.50
    • creamy chowder with toast
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
  • Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
  • Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
  • Real chunky Agria fries $6.00
  • Seasonal vegetables, hazelnut, blue cheese snow $6.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Little Blackbird

Little Blackbird

location

Address

108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

0068707462

clock

Opened hours

Monday to Friday: 7:30am - 3:30pm Saturday 8am - 2:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Cash

Location
108 Market Street South, Hastings, Hawke's Bay, 4122, New Zealand
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