Little Blackbird in Hawkes Bay Menu

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7.30am - 2.30pm Mon - Fri
8am - 2pm - Sat
TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
SOUP
- see specials board
THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
STEAMED BBQ PORK BUNS $24.00
- plum sauce, pickled red cabbage, toasted sesame
MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt

BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
All $10.00

Nearby Sample Menus

ASIAN CHICKEN & PRAWN STIR FRY $26.50
- Smoked chicken, prawns & vegetables tossed through an Asian influenced sauce served w’ egg noodles
(GF) ROSEMARY & GARLIC LAMB RACK $38.50/ENT$28.50
- Baby roast potatoes, oven roasted vegetables & a delicate jus
LEMON MERINGUE PIE $12
- With vanilla ice cream & cream
WARM BREAD $12.50
- With sundried tomatoes, olives & peach chutney
CHEESE BOARD FOR1$14/FOR2$22
POTATOES $6
VEGE $22.00
- A range of Vegetables with a yoghurt dressing
MEATY $22.00
- A combination of meats with BBQ sauce

Crumbed Chicken Fillet $3.50
Kumara Chips $2.9 Punnet / $4.9 Scoop
Banana or Pineapple Fritter $7.50
Oysters (5) $9.90
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
Chicken Nuggets 1/2 doz (+sauce) $4.20
- Punnet $2.00
Squid Ring $1.00

Nuggets and Chips $7 Meal / $11.5 Combo
Toasted Sandwiches
Spaghetti Bolognaise $8 Meal / $12.5 Combo
Salted Caramel Banoffee Pie $11.00
- Served with banana compote, whipped cream & ice cream
Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli

-Chicken, Beef or Pork $13.50
Goye Si Mee
-Combination $13.50
-Seafood or Prawns $16.50
Curry Powder
-Chicken, Beef or Pork $13.50
Laab Duck $16.50
-Seafood $16.50

CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)

Beef korma $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices >>
Non vegetarian banquet $32.00PP
- (Min - Two persons)
Butter vegetable $14.00
- Mixed vegetables cooked in rich creamy tomato gravy
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.
Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.

Mango Chicken $15.50
- boneless chicken cooked with mango sauce and creamy tomato sauce
Chicken Do Piazza $15.50
- boneless pieces of chicken cooked with onion rings and tomato onion gravy
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Fish Masala $16.00
- fish pieces prepared in traditional Indian curry sauce
Chappar Biryani $15.00
- mixed vegetables cooked with rice
Chicken Noodles $11.00
Lamb Chops $12.00
- tender lamb chops in a spicy marinade, baked in the tandoor

Grilled sourdough, olive oil $6.50
Soup of the day $12.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Mixed greens, balsamic $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50

Crab Meat $12.00
Steak $11.00
Scallop $1.80
Scallops with vegetable $17.00
Pork $11.00
Pork $11.50
Meats $3.00
One egg $1.00

Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
Kapiti Kikorangi blue
Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
Three cheeses $36.00
Chorizo polenta chips with beetroot aioli $8.95
Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
Hohepa cumin seed Gouda

Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Chilli Cafe-Mocha $5
Hot Chocolate $5
Marinara (No Cheese) $20
- san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
Flat White $4
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil

Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Extra filling / Extra meat $2.00 / $3.50
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional

Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
fried haloumi $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad

Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Grilled banana $3.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Crispy bacon x2 $4.50
Creamy mushrooms $4.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon