Address
4 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
Little Eatelee in Bay of Plenty Menu
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Little Eatelee in Bay of Plenty has no menu available, but can choose from many other options such as Cassava chips (S) or Pulled pork sliders (S) from The Mill House. The Kapiti Store offers many options including Grilled Cheese Sandwich with Aged Cheddar and Croissant with Aged Cheddar. Siem Reap Express includes a wide range like Pork Spring Roll or Satay Stick Chicken or Beef. Kid’s Mango Chicken and Papadums Platter 4pc from . Chand Indian Restaurant offers Jai Jalaram Khaman and Khaman (250 grams).
Nearby Sample Menus
- Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
- - Chicken or Pork $22.50
- - Prawns $24.50
- - Duck $26.50
- Chicken $22.50
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Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
- - Chicken, Beef, Pork or Lamb $22.50
- - Duck $26.50
- Steamed Seasonal Vegetables (ask your server) $7.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Trio of ice cream and fresh fruits $14.00
- Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
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BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
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SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
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FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
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PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
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THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
- GARLIC BREAD (NF) (V) (GF available) $5.00
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BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
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ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
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Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
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Bread Platter $9.50
- Ciabatta bread with assorted dips.
- Garlic Bread (4pcs.) $5.60
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Pasta of the Day $16.50
- See the special boards for details.
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Pad Thai Chicken
- Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
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Gaeng Ped
- A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
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Pad Nam Mun Hoi
- Stir fried assorted vegetables & enhanced with Oyster sauce.
- Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
- A7 Chicken gizzards in sesame oil
- P6 Rice porridge with mixed seafood
- C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce)
- C28 Spicy stir fry duck wings
- D12 Lamb's offal soup with touch of coriander leaf
- E4 Stir fry prawns with celery and peppers
- A4 Delicious crunchy pig’s ear in red chilli oil
- K23 Chicken stew with ginkgo nuts noodle soup
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Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
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Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
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Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
- SIDES $9.00
- ADD prosciutto $4.00
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
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Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
-
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
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Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Pure Di Patate $5.50
- Mashed potatoes
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Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
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Pure Di Patate $6.00
- Mash potatoes
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Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
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Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
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Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
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Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
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Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
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Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
- Lamb $18.00
- Fries $2.50
- Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
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Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
- Full Breakfast $15.00
-
Eggs Bene $15.00
- w Ham or Bacon or Salmon
- Muffins & Scones $3.00
-
Toast $9.50
- w Eggs or Beans or Spaghetti
- Sandwiches & Toasted Sandwiches from $3.00
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Panini $9.50
- w Beef or Pork or Salmon from
- Cakes and slices from $3.00
- French Toast $14.50
- Oven baked field mushrooms Mozzarella pearls, crispy garlic GF + V
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Heirloom tomato Entree$15.50/Main$22.00
- Avocado, bocconcini, chilli and olive GF + V
- Parmesan and thyme crostini
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Crispy skin market fish $28.50
- Beets, bocconcini, white anchovies, polenta croquette GF
- Roasted gourmet potatoes Lemon sea salt, rosemary GF + DF + V
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Flaked quinoa & sumac crumbed fish $26.50
- Harissa mayo, rocket, hand cut chunky chips GF + DF
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House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan
- Beef carpaccio, pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
- Kids bacon & egg on toast $8.00
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- Hash brown $2.00
- -kids size $8.00
- Bacon $4.00
- Toast (GF) $2.00
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
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Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
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Pasta of the day
- Ask at counter
-
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
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Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
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Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
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Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
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Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
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Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
- Beer Battered Onion Rings (3) $4.90
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Kids Hot Cakes $9.50
- 3 hot cakes, bacon, banana and maple syrup
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
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The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
- All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
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Potato Skins $14.90
- With bacon, mozzarella and sour cream
- All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
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Pork Ribs $15.00
- Sticky pork ribs served with corn on the cob
- Bacon & eggs $14.00
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French toast $13.50
- bacon & maple syrup
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Full breakfast $18.50
- Kransky sausage, eggs, bacon, tomatoes, hashbrown
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Open steak sandwich $18.00
- served with fries
- Pasta of the day $15.50
- Muesli with fruit & yoghurt $9.00
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Chicken liver & bacon pate $12.50
- served with toast
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Eggs benedict $16.50
- muffin, bacon, poached eggs & hollandaise sauce
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Little Eatelee
Phone
0212065007
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
4 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
- Bay of Plenty Others Menus