Little Eatelee in Bay of Plenty Menu

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Little Eatelee in Bay of Plenty has no menu available, but can choose from many other options such as Cassava chips (S) or Pulled pork sliders (S) from The Mill House. The Kapiti Store offers many options including Grilled Cheese Sandwich with Aged Cheddar and Croissant with Aged Cheddar. Siem Reap Express includes a wide range like Pork Spring Roll or Satay Stick Chicken or Beef. Kid’s Mango Chicken and Papadums Platter 4pc from . Chand Indian Restaurant offers Jai Jalaram Khaman and Khaman (250 grams).

Nearby Sample Menus

Eel futomaki (eel & avocado) $15.00
Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
California eel (eel, avocado, cream cheese, spring onions) $15.50
Satori (mix of chicken, salmon & prawns) $19.50
Sake furay roll (panko salmon, avocado, cream cheese) $17.50
California cucumber (cucumber, avocado) $15.50
Cheese futomaki (cream cheese & avocado) $13.00
Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00

Pork Cheeks $29
- Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
Garlic Bread $6.5
- Confit garlic to spread over toasted ciabatta
Fries $7
Tamarind Prawns & Salad $24
- Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
Angus Eye Fillet $34.5
- 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Clevedon Premium Pacific 6 for $15 12 for $30
- Natural with shallot & champagne vinegar

LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Chicken Tikka 4 pcs $8.00
1 Fried Fish $2.00
Onion Bhaji 6 pcs $5.00
Lamb Biryani $10.00
Paneer Mattar mild + rice $14.00
Chicken Burger & chips $6.00
Vegetable Biryani $8.00

Pear, rucula and blue cheese $22.00
Frangelico tiramisu $16.50
- Served with a shot of coffee
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
Wild mushroom arancini (S) $17.50
- With shaved grana padano
Chargrilled black truffle bruschetta (S) $14.50
- Ricotta, fig and prosciutto, drizzled with honey
Lamb lollypops (S) $34.00
- With a chilli and mint glaze

Curry roll $3.30
- Each
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Chips $3.00
- 1 Scoop
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Tarakihi $4.80
- Each
Apple fries + ice cream $4.95
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw

New Zealand scallops $33.00
- Fresh scallop golden fried
Fresh fish of the day $27.00
- Deep fried or french grilled
Please ask your waitress if you require a gluten free meal
Chicken tenderloins $23.50
- Fresh crumbed chicken breast tenders served with sweet and sour sauce
Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
NZ hinh lamb hock $32.00
- Braised in gravy, mouthwatering! Served with salad and fries or vegetables
Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
Surf and turf $34.00
- Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables

Chicken, Cheese, Avocado $15.00
Pancakes with Ice Cream & Cream $11.00
Lemon Pepper Calamari $6.40
The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
Beer Battered Fish & Chips $19.00
- Served with seasoned chips, salad & tartare sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Mushroom, Feta & Spinach Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50

Cheese Platter $ 25.00
- Fine selection of Cheeses, Crackers & Eggplant chutney
Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
Kumara Chips $ 12.00
- Served with sour cream
Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.
ADD for chicken $ 3.00
Lamb Shanks $ 22.00/$25.00
- Slowly braised in a red wine sauce served with mash potato, whole baby carrots, peas 8. homemade gravy

Choose from
Hot Chips $6.00
Sausage Rolls with plum sauce. $3.00
B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
Gluten Free Frittata with salad. $11.00

Mussel $2.50
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries
Scallop $2.90
Hamburger $8.50
Fish of the day $24.00
- Fresh fish with a side of salad, fries and tartare sauce
Venison Burger $19.50
- Venison pattie with egg, cheese, tomato relish topped with a garden salad and a side of wedges
Deep Fried Calamari Salad $14.00
- Dozen calamari rings deep fried in our herbed flour - served with wasabi, aioli & garnish
Meat Lovers $20.00

Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
Chicken or Fish Tower (Mild Spice) $15.99
- Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
- Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
Saslic Kebab Chicken or Lamb $16.00
- Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce

Cookies & cream mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Cheese stuffed crust $3.90
Xtra Large $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

Hawaiian Burger $6.00
Spring Roll $2.50
Hamburger $4.50
Battered Sausages $2.20
Extra $1.00
- cheese, bacon, egg,
Blood n Guts $3.50
2 Fish & chips $5.00
Bacon & Egg Burger $6.00

-Red pepper and sundried tomato
Olive Tapanade, thyme and fresh tomato bread $10
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Jajick (cucumber, mint, double garlic)
Spice Rubbed Roast Beef $17.50
Garlic Bread $10
-Avocado
Yoghurt Marinated Chicken $17