Address
19-23 Anzac Avenue, Auckland, Auckland, Auckland, 6001, New Zealand
Little India in Bay of Plenty Menu
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Lunch- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides- Papadom $1.00
- Raita $3.50
- Mint Chutney $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Onion Salad $3.50
Rice- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Nearby Sample Menus
-
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
-
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
-
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
-
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
-
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
-
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
-
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
-
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
- Pizza Sub with Cheese N/A
- Italian Dressing N/A
- Roasted Garlic N/A
- Steak and Cheese N/A
- Capsicum N/A
- Pork Riblet N/A
- Wheat N/A
- Wrap N/A
-
Shahi Paneer $15.00
- Paneer simmered in ethnic thick Kashmiri gravy
- Kids Butter Chicken $10.00
-
Biryani (Chicken/Lamb/Beef/Veg) $15.50
- Mughlai style basmati rice cooked with saffron, coriander, onions and spices
-
Paneer Pakora $9.99
- Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
-
Dry Chilli Chicken/Cheese $15.50
- Indo-chinese Style Chicken pieces cooked with Green Chillies & Capsicum
- Basmati Steamed Rice $3.00
-
Garlic Naan $3.90
- Made with a hint of garlic
-
Dhal Makhani $14.50
- Mixed lentils simmered overnight on a low flame finished with fresh herbs
- H10 Seaweed and egg drop soup
- C10 Sweet sour chicken in tomato sauce
- B14 Sweet and sour pork with Chinese dark vinegar
- K23 Chicken stew with ginkgo nuts noodle soup
- F4 Stew Tofu in soy bean paste
- D11 Spicy stir fry lamb with cumin
- M5 Chicken fried Rice
- B13 Slow ooked pork'shoc in soy sauce and Chinese spices (with greens)
- Cookie Fix $2.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Very Vegemite $4.00
- Signature Mix $10.00 per head
- Falafel Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
-
Battered Fish $11.00
- with chips or salad
- Eggs Benedict with Smoked Salmon & Spinach $19.00
-
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
- Brie $3.90
-
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
-
Crunchy Granola Bowl $13.90
- With greek yoghurt, honey, berry compote, trim milk.
- Bacon (1 rasher) $2.50
- Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
- BACON SPINACH & FETA QUICHE $12.50
- SANDWICHES $6.50
- VEGETABLE BRUNCH $4.00
- STEAK PIE $4.50
- WRAPS $7.50
- BUTTER CHICKEN PIE $5.30
- MINI QUICHE $3.50
- MINI MINCE PIE $2.50
- Noodles $10.00
- Beef Korma $12.00
- Chicken Nibble (8 pieces) $5.00
- Kashmiri Naan $4.50
- Malai Kofta $10.00
- Cheeky Chips $5.00
- Lamb Kadai $13.00
- Mango Lassi $4.00
- -C $15.99
-
Korma Chicken / Lamb / Beef
- North Indian style chicken or lamb or beef curry with cashew nut curry
-
Saag Paneer $14.50
- Cottage cheese tempered with cumin seed, then cooked with spinach
-
Vindaloo Chicken / Lamb / Beef
- A powerful chicken or lamb or beef curry with ground chilli
- -L $16.99
-
-Cheese and Garlic $5.00
- Plain flour bread stuffed with cheese and garlic
- -L $16.99
- -C $15.99
-
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
-
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
-
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
-
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
-
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
-
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
- Steamed Vegetable Ribbons $8.00
-
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
-
Anatra col Sugo all'Arancia $36
- Half duck-orange sauce-orange zest risotto
-
Vaniglia & Zenzero Cream Brulée $14
- Ginger and Vanilla beans brulée with coconut & biscotti
- Gourmet Potato $8
-
Pane Fresco $4
- Fresh Bread
-
Bruschetta con Aglio $9
- garlic ciabatta-roasted garlic paste
- Polenta Chips $8
-
Filleto al Pepe Verde $36
- Eye fillet-Pistachio-Green pepper herbs olive oil sauce-spinach-polenta chips
- Risotto $27
-
Seafood Chowder $14.00
- Creamy Chowder made with a medley of Seafood & Coconut Cream
- Bowl of Chips Small $4.50 Large $6.50
- Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
- Crumbed Scallops $12.50
-
Crumbed Scallops Main $27.00 Mini $17.50
- Served on Basmati Rice
- Squidrings & Chips $7.00
- Banoffee Pie $9.00
- Mini Cheeseburger & Chips $7.00
- Pork Rib with Peking Sauce $16.00
- Sizzling Combination Seafood $23.00
- Lamb Brisket $16.00
- Sizzling Fillet Beef with Peking Sauce $20.00
- Cold Jellyfish $10.00
- Roast Pork $10.00
- Half $18.00
- Pork Chop with Peking Sauce $18.00
- Pasta of the day $15.50
-
Toasted sandwiches $7.50
- with 2 fillings
- Muesli with fruit & yoghurt $9.00
- Hot dog & fries $6.50
-
BLT $13.50
- bacon, tomato, lettuce
-
Open steak sandwich $18.00
- served with fries
-
French toast $13.50
- bacon & maple syrup
-
Nachoes $15.00
- with chilli beans, mince, cheese & sour cream
- Monkey gland
-
Chicken wings $8.00
- (grilled in our unique marinade)
- Cognac & pepper
- Seasonal veggies
- Chicken & Calamari $32.00
- Spicy rice
- Soup of the day $8.00
- Hog & Bull (ribs & steak) $32.00
Little India
Phone
093660711
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar