Little India in Bay of Plenty Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

  • Lamb S $10.5 / L $ 12.5
  • Dolma $1.00
  • Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
  • Mixed vege S $11.5 / L $ 13
    • Falafel, mujver, dolma
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Falafel $8.50
  • Chicken S $11 / L $ 13
  • Mujver S $10 / L $ 11.5
    • A combination of zucchini, corn, pumpkin etc
  • Lamb & Rice $7.00
  • Small Mixed Meat $9.50
  • Large Falafel (Veg) $11.50
  • Small Chicken $9.50
  • Small Chicken $10.50
  • Small Lamb $10.50
  • Large Combo (Chips & Drink) $21.00
  • Small Falafel (Veg) $12.50
  • 250 gram scotch fillet steak $29.50
  • Pina Colada $10.50
    • coconut vanilla bean "nice" cream, rum infused pineapple
  • Vegetarian $19.50
  • Moqueca de Camaroes $24.50
    • spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • A la Parilla
    • chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
  • Patacones $9.50
    • fried plantain slices, black beans, queso (based on availability)
  • Chimichanga
    • crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
  • Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Mini dogs & Fries $11
  • Crusty Garlic Bread $6.90
  • Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
  • Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
  • Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper crusted squid, Asian slaw served with wasabi aioli
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • SEAFOOD CHOWDER $15.50
    • House made creamy seafood chowder served with toasted garlic bread
  • ALL DAY BREAKFAST $19.00
    • Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
  • CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • Ham Salad: brown bread $5
  • Steaks Fillet Mignon: $27.00
  • Nachos: the works $12.00
  • Shrimp Cocktail $9.00
  • All Day Breakfast: $20.00
  • Spaghetti Bolognaise: $14.00
  • Moroccan Chicken: $16.00
  • Primaverian: S $9/M $13/L $15
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Garlic Ciabatta Bread $6.00
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • 5 Spicy chicken wings $6.00
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Toong tong –money bags $7.50
    • Minced pork and Thai herbs in a light pastry wrap.
  • Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
    • Chicken & cashew nuts with vegetables.
  • Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
    • Lightly spiced chicken soup with coconut cream and Thai herbs.
  • Gaeng kiew wahn goong $19.50
    • Sweet green curry prawns and vegetables cooked in coconut milk.
  • Pree o wan - sweet and sour $17.00
    • Sweet and sour sauce and vegetables with your choice of chicken or pork.
  • Extra serve of rice $3.00
  • Pud gra tee $17.00
    • Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Side Salad $8.00
    • A selection of seasonal greens dressed with homemade vinaigrette
  • Fish Strips $10.00
    • Dory fish chips with aioli & lemon
  • Gourmet Fish Burger $18.00
    • Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges
  • Venison Burger $19.50
    • Venison pattie with egg, cheese, tomato relish topped with a garden salad and a side of wedges
  • Kumara Chips $4.50
  • Mussel $2.50
  • Chicken Nugget $1.00
  • Nachos $13.00
    • Homemade mince base, sour cream & sweet chilli
  • Chicken or Beef with Shrimp (Chefs Specialty) $16.00
    • Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
  • Seafood $18.00
    • Scallops, Prawns, Fish or Calamari
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Blackboard Specials $16.00
    • Pasta Fettuccine
  • -Add middle cut bacon $3.50
  • -Grilled tomato $2.00
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • -Add middle cut bacon $3.50
  • B.L.T. $15.00
    • Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • -Bacon bits $2.50
  • -Portobello mushroom $4.50
  • 6 Camembert Cheese Wedges & Spicy Plum $8.00
  • Big Wally
    • 200gsm beef, bacon, egg, cheese, relish, & salad
  • Steak $8.00
  • Sausage $2.50
  • Extras
    • Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
  • Scallops $2.00
  • Standard scoop $4.00
  • Hoki $14.00
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Ask for gluten free base -Extra $2
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • All the pizzas are made with home made tomato sauce
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • The Secret
    • Banana and cinnamon
Little India

Little India

location

Address

19-23 Anzac Avenue, Auckland, Auckland, Auckland, 6001, New Zealand

phone

Phone

093660711

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
19-23 Anzac Avenue, Auckland, Auckland, Auckland, 6001, New Zealand