Little & Kitchen in Auckland Menu

See our dessert board for today’s choices or try the $14.00
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon

Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Chicken & Coconut (Tom Kar Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
Green Curry (Gang Kiew Waan Paak) $14.90
- With market fresh vegetables, tofu, coconut milk, kaffir lime leaf & fresh sweet basil
Prawn & Coconut (Tom Kar Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Thai Roti Bread $3.90
Green Curry (Gang Kiew Wahn) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
- With mild roasted chilli paste, water chestnuts & market fresh vegetables

29 Shanghai Fried Noodles
- Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
- Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
Lamb (hot) with Rice $13.00
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
28 Stir-fried Rice Noodles
- Ingredients: Rice Noodles, Meats / Seafood, Vege
31 Beef Ribs with Rice $13.00
- Ingredients: Beef Ribs, Spring Onion, Vege
Seafood $13.80
17 Garlic Spareribs with rice & vegetables $12.50

Kidneys $19.90
- sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
- Large $16.50
Palazzo Burger $19.90
- open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
- Salmon $19.90
Caesar Salad
- on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese
FREE RANGE EGGS
Mexican Breakfast $18.90
- fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
Bacon & Brie $19.90
- with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast

Kumara Fries $8
- Served with black pepper Aioli
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil

Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Beongchun
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Sundae Gukbab $13.00
- Korean sausage and rice soup
Gukbab $10.00
- Pork soup with rice

Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta

Nearby Sample Menus