Little & Kitchen in Auckland Menu

Little & Kitchen in Auckland has no menu available, but can choose from many other options such as AVAILABLE TILL 3:00pm DAILY or TOASTED BAGEL from Verrans Espresso & Food. Quatro Cafe & Bistro offers many options including Mushroom and Avocado. Kati Grill Restaurant includes a wide range like Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer). Burgz Classic and Hawaiian Shank from . Burgz Burger offers Yummy Thai and LARB.

Nearby Sample Menus

  • Japanese Meat Balls $6.50
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Choo Chee (Jasmine rice) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Crispy Fried Fish (Jasmine rice) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
  • One Extra Item $1.50
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Tom Yum Fried Rice $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli
  • 6" Extra After Midnight & on Holidays & Weekends
  • SAUSAGES & ONIONS $6.60
  • BACON & ONIONS $6.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • HAMBURGER STEAK & EGGS $7.00
  • EGGS & VEGGIES $4.60
  • SPAGHETTI & EGGS ON TOAST $5.60
  • (ALL SERVED WITH TEA OR COFFEE)
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • Fish & Chips
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • 18 PCS $18.00
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • SALT & PEPPER $12.50
    • with Aioli
  • Katsu Udon $12.50
    • Chicken / Pork
  • Donburi Set $12.50
    • Donburi + mini udon. Any Donburi can be served
  • Vegetarian Teriyaki Noodle / Vegetarian Spicy Noodle $11.00
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • Tofu Salad Noodle $13.00
  • Vegetarian Spicy Noodle $11.00
  • Chicken Salad Noodle / Tofu Salad Noodle $13.00
  • Teriyaki Chicken Spicy Noodle / Teriyaki Beef Spicy Noodle $13.50
  • -Bacon, ham or mushroom $17.00
  • Fries / curly fries with aioli $6.50 / $8.50
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • -Salmon & cream cheese $11.00
  • -Cream cheese $6.00
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • -House Spiced Nuts $7.00
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • -Two Cheeses $19.00
  • From 11am - 3pm
  • V=Vegetarian
  • V=Vegetarian
  • Trotters on rice
  • Beef noodles N$10.50/L$11.50
  • Fish hot pot
  • Single topping $5.00
  • $10.50 (With 3 vegetables )
  • Meat ball on rice
  • Satay squid broth noodles N$10.50/L$11.50
  • Pickle tofu with fish
  • Mushroom Chicken Rice Pot $10
    • Per pot
  • Deep Fried Tofu $6
  • Crispy Fish Ball $8
  • Sweet Corn $3
    • Per skewer
  • Chicken Thigh $2
    • Per skewer
  • Cucumber Salad $6
  • Whole Chicken Bone $2.5
  • Fragment Flowered Garlic $2
    • Per skewer
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Fried pork and spring onion with soy sauce $28.00/$38.00
  • Corn Soup $7.00
  • Assorted Cold Dishes with Mustard sauce $30.00/$40.00
  • Cold Jelly Fish $30.00/$40.00
  • Noodles with cornstarch soup $10.00
  • Chop Suey on rice $13.00
  • Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Portobello mushroom $5
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Butter Chicken Happy Hour Combo $11.00
  • Lamb/ Chicken Madras $10.00
  • Veg Biryani $10.00
  • Aloo Mutter $7.00
  • Aloo Paratha $2.50
  • Chicken Tikka Noodles $6.00
  • Samosa Chat $5.00
  • Veg.Pakora 3 Pcs $2.50
  • Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
  • -tuna sashimi
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -teriyaki eel $10 -
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • -salmon sashimi
  • -tempura soft shell crab
  • 6x mussels $7.00
  • King prawn $1.30
  • Crab sticks $1.20
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Curry & rice rolls
  • Ham $2.60
  • Kumara chips $5.50
  • Egg burger $3.90
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $13.00
  • Roti $1.50
  • Lasagna $7.50
  • 5 pakoras $2.50
  • Chick pea curry $3.00
  • -students $6.00
Little & Kitchen

Little & Kitchen

location

Address

22 Mayfair Place, Glen Innes, Auckland

phone

Phone

email

Email

None

clock

Opened hours

9:30 AM to 8 PM (Mon-Fri), 10 AM to 5 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Quick Bites

Location
22 Mayfair Place, Glen Innes, Auckland
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