Little & Local Cafe in Auckland Menu

MENU MENU
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • GF Bread $1.00
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Sides $7.00
    • fries with aioli
  • Sides $5.00
    • free range bacon
  • Boiled Egg $6.00
    • with spiders
  • Boiled Egg $6.00
    • with smoked salmon
  • Boiled Egg $4.00
    • with avocado

Nearby Sample Menus

  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • Eye Fillet 200g $29.50
  • FRIED EGGS X2 $4.00
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • SPICED APRICOT
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • Flatiron Steak 200g $19.50
  • GRILLED VINE TOMATOES $4.00
  • TANDOORI CHICKEN HALF 14.50 FULL 23.50
    • (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • PESHAWARI NAAN / LACHHA PARANTHA 4.50
  • VEGETABLE KORMA 10.00
    • (Vegetables cooked with mild spices)
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • MANGO CHICKEN 18.50
    • Chicken cooked in a mango gravy
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Tomato $3.00
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Butter and Sugar $8.50
  • Whipped Cream / Yogurt $0.50
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • Nutella and Fresh Banana $11.50
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Home Made pickles
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Free Range Teriyaki Chicken*
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Crisp Soft Shell Crab $5.00
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • Scotch Fillet $31.50
    • 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Kids bowl of fries $3.00
  • Prawn Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Lamb Loin Chops $23.90
    • Meatier cuts with milder grain flavour served with seasonal vegetables
  • Pork Steak $19.90
    • Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
  • Peppered Prawns $24.90
    • Shell prawns leaving tail intact, stir fried in garlic and & served on a bed of rice with salad
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Greek Caesar Salad / Chicken Salad $12.90
  • Punter's Platter $17.90
    • Calamari, fish, chicken tenders, & mash nuggets & canadian fries
  • Greek Caesar Salad / Herbed Seafood Salad / Marinated Chicken & Feta Salad $12.90
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
  • side salad w/ house dressing $5.00
  • Sunday - Roast
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • BACON BUTTY $9.00
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • - ham, cheese & tomato $16.00
  • Free range egg $1.00
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Aioli, tartare / spicy relish $2.00
  • Chicken JR $6.90
    • flame grilled chicken, lettuce, tomato, mayo
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
  • Bacon $2.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Hot dog-with sauce $2.50
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Rice per portion 2.50
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Potatos vada x3 $5.00
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Mix thali $13.50
  • -With chips $7.90
  • Lamb biryani $11.90
  • - Upsize to any 600 ml soft drink for only
  • Snack box $5.90
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • -With Bacon $16.90
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • -With salmon $18.90
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • PRAWNS, FISH FILET SEAFOOD, LAMB OR DUCK $17.50
  • CHICKEN, BEEF OR PORK $14.50
  • TOFU $2.00
  • JUNGLE CURRY
    • traditional Thai curry without coconut milk with peppercorns and mixed vegetables
  • PRAWN CAKES (4 PCS ) $8.50
    • prawn patties served with sweet chilli sauce
  • ROTI $3.00
  • ROASTED DUCK CURRY
    • special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
  • PAD SEE EW
    • fried noodles with egg, sweet dark soy sauce and vegetables
  • Prawn Tempura Udon $13
    • Prawn(2pcs)
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Spicy Pork Box $23.9
  • Pork Katsu $14.5
  • Salmon Teriyaki $18
  • Teriyaki Beef Donburi $15
  • Chicken Katsu Udon $14.5
  • Ika Tempura $7
    • (Squid)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 10. Fried Food $5.00 (5 pcs)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 14. Army Soup $25.00 (pack)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 7. Spicy Raw Crab $16/$30
  • Wings and fries $12.00
  • Magleh served with nuts and coconuts shredded $13.00
  • Olives and pickles $8.00
  • Half chicken $15.00
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
  • Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
  • Baba ghanooj $12.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
Little & Local Cafe

Little & Local Cafe

location

Address

6/280 Mahurangi East Road, 280 Mahurangi East Road, Snells Beach, Snells Beach, Auckland, 0920, New Zealand

phone

Phone

094255582

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
6/280 Mahurangi East Road, 280 Mahurangi East Road, Snells Beach, Snells Beach, Auckland, 0920, New Zealand
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