Little Wang's Noodle Bar in Auckland Menu

Nearby Sample Menus

N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
BM2 Beef Curry $11.00
CM5 Tender Chicken with vegetables in black pepper sauce $12.50
SM2 Squid with black bean sauce and pepper $13.00
CM3 Chicken Chop Suey With vegetables $12.50
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
CM4 Chicken Perattal (South Indian Style) $12.00
With Chicken Curry $9.00

This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Pizza Bread $10
- Served With Garlic Aioli

Toasted muesli, feijoa, coconut yoghurt $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Roast butternut, rocket pesto & feta on toasted sourdough $ 18

kumara $0.70
PORK $10.00/$13.00/$16.00
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
LAMB $11.00/$14.00/$17.00
Pumpkin $0.70
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
VEGETARIAN $7.50/$9.50/$11.50
Chicken $6.00/$5.00

Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn & vegetables on rice
Salmon Nigiri $2.00
Avocado Roll $1.20
Crispy Chicken Roll $1.30
Salmon Cream Cheese Roll $1.30
Salmon Salad $12.00
- raw fresh salmon or teriyaki salmon on salad
Crispy Chicken Udon $12.00
- Japanese style noodles & deep fried crispy chicken with soup
Fried Prawn Roll $1.30

- 1 dozen $36.00
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
Garlic & Herb Pizza Bread $10.00
Chicken Nuggets & Fries $11.00
Fries $8.00
- W/- house aioli & ketchup
Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
Dessert $10.00
- Please ask staff about our daily dessert specials

Chicken Nuggets Chips $8.5
-Extra Egg $1.00
Ham & Cheese Sandwich With Chips $8.5
Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
-Mushroom, Spinach & Feta $15.8
Sauteed Mushroom $3.0
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8

Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Octopus $22.00
- grilled octopus, thyme, taramasalata
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts

Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
Roti Chanai per piece $5.00