Little Wang's Noodle Bar in Auckland Menu

MENU MENU
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • BEEF NOODLE SOUP $10.00
  • SESAME NOODLES $9.00
  • BRAISED PORK ON RICE $9.50
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
EXTRA EXTRA
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • EXTRA BEEF ON TOP $2.00
  • SAGO MANGO PUDDING each $3.00

Nearby Sample Menus

  • Stomach with Pickled Vegetable $15.00
  • Chicken with mix Mushrooms $15.00
  • Shrimp Fried Noodles $10.00
  • Hot & Spicy Soft Shell Crabs $23.00
  • Hot & Spicy Fish Fillet $18.00
  • Fish Fillet with Pickled Veges $20.00
  • Sliced Potato with Capsicum $10.00
  • Spare Rib with Hot Pot $16.00
  • EGGS ON TOAST 10.9
    • sourdough relish
  • SPIDER 8.5
    • coke vanilla ice cream
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • POSTMAN'S ONION RINGS 12
    • BBQ aioli
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Lamb Butter Masala $13.00
    • lamb with onion, tomato butter masala gravy with cream
  • Veg Ball Hong-Kong (Gravy N Dry) $10.00
  • Paneer Tikka $11.50
  • Hot-N Sour Soup Veg $5.00
  • Lamb Korma $13.00
    • Iamb with cashew creamy gravy
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Yellow Dal (home style) $12.00
  • Veg Manchurian (Gravy N Dry) $10.00
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Gluten Free Toast / Bagel (1) $3/$4
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Smoked Salmon $5.50
  • Mini Bulgogi Burger & Chips $12.50
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Lunch Only
  • Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
  • -Teriyaki
    • 130g
  • Sashimi Donburi $15.00
  • Vegetable Tempura $12.00
  • -Salad
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • WHOLE FLOUNDER $ 5.00
  • Blue Cod & Chips $ 8.95
  • GURNARD $ 4.60
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • 10 Scallops & 1/2 Chips $ 11.95
  • WEDGES WITH SOUR CREAM $ 5.00
  • OYSTER $ 1.80
  • KIWI BURGER $ 7.00
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Mushrroms feta baked beans $3.50
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Bacon bbq pork avocado $4.00
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Udon $9.90
  • Chicken Katsu Lunchbox $12.00
  • Teriyaki Chicken
  • Chilli Chicken
  • Chicken Katsu
  • Regular $12.90
  • Large $14.90
  • Large $14.90
  • wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
    • wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Calamari (jasmine or rice or thickegg noodles) $15
    • With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
  • Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
    • Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
  • One extra Item $1.5
  • Seafood Curry (jasmine Rice) $15.5
    • Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
  • Black Pepper Beef $14
    • (Rice or Egg noodles) With broccoli and green bean in black bean sauce
  • Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
    • Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
  • Yellow Curry with chicken (Jasmine Rice) $14
    • Served with banana, egg, celery, spring onion, and coconut cream
  • Smoke Fish Pie $3.90
  • 1 - SCOOP $2.80
  • Bacon & Egg
  • Ham - Egg
  • Steak Pie $3.50
  • Ham - Cheese
  • Ham - Pineapple
  • Cheese - Onion
  • Chicken Curry with Bones $9.99
    • With rice
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Naan Bread $2.00
  • Vegetable Samosa $2.00
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • 2 Chicken Briyani $18.00
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • BACON (3 streaky) $5.50
  • add salmon or sujuk sausage $20.90
  • SMOKED SALMON $6.50
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • Choice of Chicken / Lamb / Halloumi $21.90
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • Spinach $3.00
  • Hercules $24.00
    • Beef pastrami, salami, blue cheese and olives.
  • Catalina Breakfast $24.00
    • Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
  • Marmite and Cheese on Toast $5.00
  • All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
  • Honey Toasted Muesli $13.00
    • Fresh seasonal fruit, natural yoghurt.
  • Potatoes Puffs with Aioli $6.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
Little Wang's Noodle Bar

Little Wang's Noodle Bar

location

Address

23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

02108380787

email

Email

None

clock

Opened hours

10 AM to 6:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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