Little Wang's Noodle Bar in Auckland Menu

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DRIED GUILIN BEEF RICE NOODLE $9.00
GUILIN BEEF RICE NOODLE SOUP $9.00
SPICY BEEF RICE NOODLE SOUP $9.00
BEEF NOODLE SOUP $10.00
SESAME NOODLES $9.00
BRAISED PORK ON RICE $9.50
EGG FRIED RICE WITH VEGE $8.50
2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
FRIED RICE NOODLES WITH VEGE $8.50
SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50

FRIED EGG each $1.00
SPICED EGG each $1.00
EXTRA BEEF ON TOP $2.00
SAGO MANGO PUDDING each $3.00

Nearby Sample Menus

Cheese $3.00
Chips & gravy $5.00
Big J's super steak burger $10.00
- with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Tomato sauce $1.00
Cheese & jalapeno & tomato $4.50
Big J's bacon & egg burger $8.00
- prime beef pattie with bacon & fried egg
Curried mussels $5.00
Crab stick $2.00

Chips and Aioli $7.50
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Organic Free Range Eggs - Any Style $12
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage

Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.

10 Dumpling $6.00
BBQ Pork & Cashew Nuts $10.50
Satay Prawn $12.50
Squid Ring $0.80
Combination Meat $10.90
Kumara Chips (Sour cream 50c) $4.50
Combination Seafood $14.00
Nasi Goreng (Rice) $12.50

-prawn/squid $13.00
-seafood $13.00
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
-cr/bf $6.50
malaysian sambal chicken $11.00
- stir fried chicken, mix vege with malaysian chilli paste
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
-cr/bf $6.50
chicken satay with rice $11.00
- 6x marinated chicken skewer served with peanut sauce & steamed rice

Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
A bowl of ice cream or sorbet $13.5
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Vegetarian of the day $34
- please see the blackboard
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread

-Add chicken extra (gf) $5.00
-Mixed leaves salad with homemade dressing $6.00
-Roasted gourmet potato with parmesan / Seasonal vegetables with garlic and olive oil / French fries with tomato sauce and aioli $8.00
-Chicken and Chippies $15.00
- Fresh crumbed chicken pieces served with fries and tomato sauce
Sides
-Salad $6.00
Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
Sides

Bowl of fries w aioli & tomato sauce $7.50
Almond & freeze dried plum muesli $12.00
- with Greek yogurt & berry chia compote
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
Open Smoked Chicken Sandwich $19.00
- with salad brie, caramelized onions & aioli served with fries
Corn Feta, Herb Fritter $19.00
- w crispy bacon salad & relish
Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
Chicken Nuggets 6 $8.50
- with fries & tomato sauce

Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Pho Ga $13.00
- Chicken Rice Noodle Soup
VEgetarian Spring Rolls $8.50
- Nem Chay
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay

Chocolate Waffle - Original $6.50
- Drizzled with Milk Chocolate on top of Waffle
Add on: Cream Extra -$1.00
Add on: Fresh Banana Extra -$3.00
Add on: Cream Extra -$1.00
Chocolate Waffle Cones $9.90
- Upside-Down Waffle Cones filling with Chocolate and Vanilla Ice Cream, Spring with Molten Chocolate and MM Chocolates
Toasted Bagel $4.90
- With Cream Cheese and Jam
Add on: Cream Extra -$1.00
Chicken Basil Pesto Pasta Salad (Warm) $16.90
- Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese

Steak & Potatoes Manakish $9.50
- Beef, Mushrooms And Tomatoes With Poatato Puree
Cream Cheese Manakish $5.99
Cheese & Mermite $4.99
Zaafar Manakish $4.50
Cheddar Cheese Manakish $5.99
Spicy Pre Pie $7.99
Classic Savoury $3.50
- Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
Spinach Pre Pie $6.99

add Bacon $17.50
Trio's Fries $6.90
add Salmon $19.50
Toasted Focaccia
- with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
add Bacon $18.50
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote

Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
Sujuk $5,5
Mediterranean Fish Salad $25,5
- with Israeli couscous, walnut, apricot and tomato
Tabouli $6,5
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
•Served with pide bread 12.5
•Add cheese $23.5

Gluten Free Toast $3.70
- w/ Thai Beef + $1.00
- w/ Chicken + $3.00
Sausage x 2 $4.00
Green Salad + $5.00
Hash Brown x 2 $3.00
- w/ Cajun Chicken + $1.00
Mushroom $3.00

Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
Xacuti Country Sourdough Toasties $10.50
- Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup
Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50