Little Wang's Noodle Bar in Auckland Menu

MENU MENU
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • BEEF NOODLE SOUP $10.00
  • SESAME NOODLES $9.00
  • BRAISED PORK ON RICE $9.50
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
EXTRA EXTRA
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • EXTRA BEEF ON TOP $2.00
  • SAGO MANGO PUDDING each $3.00

Nearby Sample Menus

  • Fish Capsicum Masala $16.00
    • Fresh fish capsicum cooked with hand ground spices.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Mix Veg Pickles $2.00
  • Onion and Lemon $2.00
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Prawn Malai Curry $16.00
    • Prawn cooked in creamy gravy.
  • Wok’n Noodle Bar Speciality $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
  • Crispy Fried Fish (Jasmine rice) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
  • Tofu Salad With Rice $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Vegetarian Spring Rolls $5.50
  • Prawn and Calamari (Udon noodles) $15.50
    • Served with egg, broccoli, cauliflower and cabbage
  • Red Curry with Roast Duck (Jasmine rice) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
  • Spicy Karaage chicken $5.5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Salmon katsu $5.5
  • Agedashi tofu(deep fried) $5.5
  • Karaage chicken(fried Japanese-style) $5.5
  • Tofu salad $5
  • Spicy miso soup $3
  • Eda-mame (boiled soybeans) $5.5
  • Samosa chaat $5.00
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Prawn pakora $12.00
    • King Prawns dipped in chikpea batter & deep fried.
  • Chicken/lamb korma $12.50
    • Choice of chicken or lamb cooked with cashew nuts & onion gravy
  • Chicken/lamb bhuna $12.50
    • Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
  • Garlic naan $3.00
  • Gulab jamun $5.00
  • Fries $3.50
  • Chicken $15.00
  • Noodle Won Ton Soup 5 won tons $9.00
  • (with black bean curry or satay sauce)
  • Kumara $0.60
  • Cashew nuts $4.00
  • BBQ pork and vege $14.50
  • Steak $13.00
  • Steak $13.00
  • Pancake 10 pieces $3.00
  • Chinese Burger $5.00
  • Peking Duck $40.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Crispy Roast Pork 1kg $40.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Sause $1.00
  • Golden Duck Triple meat Party Platter $48.00
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • YOGHURT & BERRY COMPOTE $4.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • 8 Chicken pieces
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Gravy $2.00/$4.00
  • Golden potato $0.50
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Mashed potato & gravy $2.50/$5.00
  • Southern fried $2.50 piece
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Pork Barbeque $2.00/$6.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Steam Rice $2.00/ $4.00
  • Sisig $6.00/$8.00
  • Menudo $6.00/$8.00
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Pakbet $6.00/$8.00
  • Tofu Pudding with mung bean $8.00
  • Q mochi snowflake ice $13.80
  • Mochi ball(red bean/peanuts $5.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Tofu Pudding with honey bean $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Smoked Salmon (45g) $5.00
  • Fish Of The Day $5.20
  • Cooked Prawn $5.20
  • Yakisoba $16.95
    • Stir fried noodle with bacon, veges and mixed seafood
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • Teriyaki Salmon Bento $22.50
  • Teriyaki Chicken Bento $19.50
  • Kushi Shabu- Shabu $32.95
    • Sliced beef & veges, noodles are served dipping sauces
  • Pineapple Chicken $18.50
    • Pineapple and deep fried chicken with sweet & sour sauce
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • MANGO & GINGER SORBET $8.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • STEAMED RICE $3.00
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
  • -Prawns or Scallops $23.90
  • Goong Ob Woon Sen $23.90
    • Vermicelli with king prawns and vegetables served in a hot plate
  • Hor Mok Talay $23.90
    • a stemmed tasty mixed seafood curry
  • Poh Pia $6.50
    • 4 pieces. Minced pork with vegetables folded in rice pastry
  • Steamed Jasmine Rice $2.00
    • per portion
  • -Chicken, Beef or Pork $17.90
Little Wang's Noodle Bar

Little Wang's Noodle Bar

location

Address

23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

02108380787

email

Email

None

clock

Opened hours

10 AM to 6:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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