Little Wang's Noodle Bar in Auckland Menu

MENU MENU
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • BEEF NOODLE SOUP $10.00
  • SESAME NOODLES $9.00
  • BRAISED PORK ON RICE $9.50
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
EXTRA EXTRA
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • EXTRA BEEF ON TOP $2.00
  • SAGO MANGO PUDDING each $3.00

Nearby Sample Menus

  • Fish $15.00
  • Chicken $15.50
  • -With Cheese & Onion $4.50
  • Combination Meats $15.50
  • Hot Dog on Stick $2.20
  • Steak eye Fillet with Fried Thick Rice Noodles $15.50
  • Plain $11.50
  • -Steak, Mushrooms 8i Veges
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • -BBQ
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Pick a sauce
  • Chips $4.00
  • Veg Korma/Navratan Korma $14.00
    • fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
  • Kadhai Lamb $17.00
    • diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Chicken And Lamb $17.00
    • fried momo cooked with capsicum, onion and tomato. Served with sauce
  • Chicken Tikka(Half/Full) $10.00/$18.00
    • tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
  • Lamb Madras $17.00
    • popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
  • Lamb Saagwala $17.00
    • tender pieces of lamb cooked in spinach and cream
  • Chicken Tikka Masala $16.00
    • boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Special $12
  • Combination $11
  • Won Ton $8
  • Beef $10
  • Small $5
  • Fish(Hoki) $2
  • Spring Roll $2
  • 1.20 Chicken Nibbles & Chips $14
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • (All served w/ one piece of parmesan garlic ciabatta)
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • Smoked Salmon $6.00
  • Salad bowl $6.50
  • BAGEL STACK
  • Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
  • Fries $6.00
  • -small tartare sauce
  • -chips $1.50
  • Bacon &cheese toast $3.50
  • Ham & pineapple toast $2.80
  • -chips $3.00
  • Paua fritter $2.50
  • A special $4.50
    • 6 chicken, nuggets & chips
  • -chips $2.50
  • Lemon curd $4.50
  • Fix & Fogg $4.50
    • peanut butter
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Toppings $2.00
    • From mix and match from the menu above
  • Pea & feta mash (v) $10.90
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Chicken Tikka Masala $15.50
    • Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Onion Bhaji $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Falafel $ 10.00
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Extra $ 4.50
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Cheese $ 1.50
  • Kebabs come with meat, salad, sauces
  • Large & medium size rice dishes come with meat, rice, salad, sauces
  • Bacon and cheese roll $5.80
  • Bacon burger $5.00
  • Super seadog $5.70
    • With cheese, onion & 2 crabsticks
  • Pasha burger home made $8.00
  • Ham burger $3.50
  • 7 $6.00
    • 1 fish of the day, 1 crab stick, $2chips
  • Wedges $2.50
  • Mushroom burger $5.00
  • Edamame $5.00
  • Oyster Sauce Vegetable $9.00
  • Chicken Karage $13.50
  • Combination Seafood $13.00
  • Combination Seafood $11.00
  • Chicken/Pork Katsu $10.00
  • Spicy Salted Squid $14.50
  • Lemon Chicken $14.50
  • Egg $2.30
  • Egg Fu Yong (No Meat) $8.90
  • Sweet & Sour Prawn $13.90
  • BBQ Pork Black Bean Sauce $11.90
  • King Prawn Black Bean Sauce $15.50
  • Vegetable Noodles with Veges $8.90
  • BBQ Pork Fu Yong $10.90
  • BBQ Pork Fried Rice $10.90
  • Squid Ink Pasta $19.00
    • Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
  • Braised Ox Tail Pot with Rice $21.00
    • Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice
  • Ice Cream Sundae $7.00
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Pork Cutlet Noodle Soup $17.00
    • Grilled Pork Cutlet / Chicken Base Soup
  • Japanese Style Salmon Soup with Rice $19.00
    • Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
  • Mushroom with Abalone & Sea-Cucumber with Vermicelli $30.00
    • Fish Soup / Abalone / Sea Cucumber / Chinese Mushroom / Broccoli with Vermicelli
  • Garlic Chicken Noodle Soup $17.00
    • Grilled Chicken Steak / Chicken Base Soup
  • 11 Course $119.00 pp
  • Hand Cut Chips $9.00
    • With aioli
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Please speak with your server for menus
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Little Wang's Noodle Bar

Little Wang's Noodle Bar

location

Address

23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

02108380787

email

Email

None

clock

Opened hours

10 AM to 6:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Similar Restaurants based on Cuisines