Little Wang's Noodle Bar in Auckland Menu

Nearby Sample Menus

Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-or add a free range egg $3.0
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
-BACON, old school hash browns and sauteed spinach
Free Range Eggs $10
Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng

Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
France Gall $9.00
- Honey, nougatine
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese

Vegetarian Banquet $25.00 per person
- Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
Samosa (3 Pieces) $6.50
- Pastry stuffed with spicy potatoes & peas
Nuggets & Chips $5.50
- chicken / fish
Wedges $4.00
Mattar Paneer / Aloo $12.50
- Paneer / Potatoes and Peas cooked in spicy curry
Pickles $3.00
- Lime, Mango & Chilli
Platter for Two $16.00
- Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
Karahi Paneer $12.50
- Home made cheese cooked with diced onions, capsicums and tomatoes

200g mini loaf $3.00
Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
800g $6.50
baguettes $4.50
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
Brioche $5.50
- traditional buttery French loaf (400g)
wholemeal(800g/600g) $7.00/$6.00
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)

Falafel Salad small/large $9.00/$11.00
Mixed salad small/large $9.50/$12.00
BUTTER CHICKEN $11.00
- butter chicken serve with rice and salad
On rice mix sulvaki $13.50
CHICKEN & CHIPS $8.00
- chicken and chips with sauce
CHICKEN KEBAB ON RICE $9.00/$13.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
Kebab mix sulvaki $12.00
CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)

Chilli Con Carne (W/toast) $11.50
Warm Roast Beef (French Dip) $17.50
- Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
Gravalax Salmon and Avocado $17.50
- W/ mixed greens, orange segment, cherry tomato, red onion, dill and chive vinaigrette
Bananas Foster $14.00
- Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
Banana and Chocolate Chip Waffles $14.00
- Topped w/ salted walnut butter and vanilla ice cream
- Parmesan, Prawn and Pomodoro $14.50
Californian $14.50
- Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
Pizza Rolls $15.00
- W/ herbed marinara sauce and mozzarella

VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
STEAMED RICE $3.00
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)

Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
Steak eggs mushroom and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
French toast $13.90
- 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
Pork strip on fried rice $13.90
- grill pork strip served eggs fried rice
Bacon BLAT served with chip $13.90
- 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
1* rump steak meal $15.90
- 23 og to 25og of rump grill up served with chip salad chip and egg
Local steak on rice $13.90
- stir fried dice steak with vegetable oyster sauce, served with rice
2* rump steak $19.90
- 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg