Little Wang's Noodle Bar in Auckland Menu

Nearby Sample Menus

Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Farm House Bacon (2) $4
Mini Bulgogi Burger & Chips $12.50
Smoked Salmon $5.50
Toast (1) $2
Bratwurst (1) $2.50
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts

Hotcakes, passionfruit, vanilla custard $19
Line caught market fish, courgette, black olive vinaigrette $26
Tomato salad $8
Handkerchief pasta, pancetta, wild mushroom, chili $23
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Fries $8
Or, with black pudding $28
Butternut & tomato soup, campagne $20

Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
Suitable for 3-4 persons $42.00
- Chicken Fried Rice, Combination Chow Mein, Sweet & Sour Pork, Egg Fu Yong
Suitable for 6-8 persons $62.00
- Combination Fried Rice, Chicken Cashew Nuts, Beef Ginger Spring Onion, Sweet & Sour Chicken, Soft Noodle (No Meat), Lemon Fish
Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
6x Squid Salt & Pepper / 6x Crumbed Prawn Cutlets $4.90
Stuffed Mushroom $1.90
G $8.80
- 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
Crumb Snapper $5.70

-Add grilled chicken strips for $5.90
Fish & chips $16.90
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
Bread & dips $9.90
- Oven warmed bread with assorted dips
Scoch fillet $32.50
- 250g
All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
-Potato mash & red wine jus
Grilled salmon fillet $28.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon

Lamb rump, aubergine, broad beans, natural yoghurt $24
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Housemade flatbread, pumpkin hummus, zatar $6
Pea and mint arancini, goats cheese $8
Meyer Lemon cremeux, pears, thyme $12
Spanish omelette, shaved parmesan $11
Milk chocolate cremeux, cocoa nib, mandarin $12
Braised short rib, smoked potato, roasted onion, leaves $24

Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
Plain shoyu udon $9.95
-Pork katsu set $16.50
Lunch box $9.95
- Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
-Fish katsu set $15.50
-Crispy tofu don $10.50
Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
-Fresh salmon don $15.95

Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Rustic fries $8.50
- Served with garlic aioli
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts

Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
Adobo N/A
- Chicken, pork or both cooked in vinegar and soy sauce
Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice

Additional Sides Available
- House Smoked Salmon $5.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- Hollandaise $2.50
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast

French toast $13.90
- Bacon, banana with maple syrup
-Cream cheese & preserve $5.90
Pie meal /any pies) $11.00
- Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
-Or fresh fruit and fresh cream $9.90
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
-Salmon omelette $13.90
Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom