Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
$18.00 Large
MINCE TOFU (homemade tofu) $24.00
The homemade soya tofu serve with sauce which cooked in dice chicken, mushrooms and shrimps, garnish with spring onion and coriander
CURRY CHICKEN ON RICE OR ROTI $13.00
K. K SPRING ROLLS
Homemade and vegetarian spring rolls, serve with sweet chilli sauce
CHICKEN RENDANG $22.00
Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Chicken Tikka (5pcs) $12
Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
Vegetable Biryani $15.00
Vegetables & rice cooked together
Chicken Saagwala $14.50
An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
Chana Masala $14.00
Chick peas cooked in garlic, ginger & onion sauce
Madras $16.50
A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Chicken Tikka Masala $14.50
an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Chicken Jalfrezi $14.50
The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices