Little Wang's Noodle Bar in Auckland Menu

MENU MENU
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • BEEF NOODLE SOUP $10.00
  • SESAME NOODLES $9.00
  • BRAISED PORK ON RICE $9.50
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
EXTRA EXTRA
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • EXTRA BEEF ON TOP $2.00
  • SAGO MANGO PUDDING each $3.00

Nearby Sample Menus

  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Chilli chicken $7.00
  • Japanese Chicken Curry $13.50
  • -Small $18.90
  • -Large $31.50
  • Rice $2.00
    • Short grain
  • Seaweed Salad S$7.00/L$11.00
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Popiah Goreng - E5 $6.00
    • Crispy spring mlls - 4 pieces.
  • Fish Nuggets and Chips — K3 $6.50
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Tiger in Langkawi - SF1 $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Mixed $10.50
    • Grilled Chicken And Lamb, Salads, Sauces
  • Bread $2.00
  • Meat $2.50
  • Lamb Satay Souvlaki M $9.00 / L $ 11.50
    • Grilled Spicy Lamb Satay, Rice, Salads, Sauces
  • Chicken Satay $12.00
    • Tomato Base, Satay Chicken, Mozzarella Cheese, Mixed Capsicum, Red Onion, Oregano
  • Mixed Satay Souvlaki M $10.00 / L $ 12.00
    • Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
  • Istanbul Special $13.00
    • Tomato Base, Chicken, Lamb, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
  • Lamb Satay Souvlaki M $9.50 / L $ 11.50
    • Grilled Spicy Satay, Salads, Sauces
  • Barbeque
  • Lamb $14.50
  • Mini Lamb Kebab $7.50
  • Hot Dogs & Chips $5.50
  • Marinated Feta $2.00
  • Tabouli
  • Meatball $14.50
  • Mix $12.50/$15.50
  • Omelette $ 19.5
    • spinach, feta, portobello mushrooms & chutney
  • Eggs benedict
  • -Scrambled $ 12
  • Porridge $ 14
    • chispy coconut, berry compote & walnuts
  • -Fried $ 12
  • Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5
  • Green fritters $ 19
    • spinach, poached egg, bacon & homemade hollandaise
  • Seafood salad $ 21.5
    • pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
  • Ice Cream Sundae $8
  • -add chicken for an extra $4
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Kids Nachos $12.00
  • Curry Roll $2.50
  • Scallops $1.30
  • ( 2 Chicken wing & 2 Drum stick)
  • ( $2 Chips, 4 Fish) $12.00 B
  • WEDGES $4.00
  • Chicken Thigh $3.50
  • Won Tons $0.60
  • Bacon $4.00
  • Whole roasted chicken $14.00
  • Tomato $0.70
  • Shish tikka chicken kebab $35.00
  • Kuba tarabulseya $1.80
    • With mince & cheese
  • Chicken nuggets $0.70
  • Shish tikka chicken $3.50
  • Steak $1.70
  • Chicken borak $2.00
  • GINGER CHICKEN $15.00
    • chicken cooked in ginger and spices
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • APOLLO FISH $15.00
    • coated corn flour capsicum cooked in yogurt & spices
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • ZAFRANI FIRNI $3.00
  • PANEER BUTTER MASALA $12.00
    • cottage cheese cook with onion and capsicum in butter sauce
  • KHEEMA NAAN $4.00
  • PLAIN NAAN $2.00
  • B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00
  • -Large $55.00
    • 33pcs
  • Beef Yakiniku $21.00
    • Pan fried thinly beef and vege on teppan
  • Soft Crab Tempura $18.00
  • Sushi(6 pcs)
    • Salmon, Chicken teriyaki, tuna, california roll, Nlgiri, Prawn, Vegetable, Unagi
  • O-Makase Dish(for 2 people) $ 90.00
    • Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
  • Extra charge for tuna only $5.00
  • Vegetarian Dinner Set $24.00
    • Teriyaki tofu, tempura, sushi set
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Omelette, smoked fish, capers $19.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Stuffed sausage $1.50
  • Pork & egg pastie $3.40
  • Sausage roll $2.00
  • Gausage roll $2.00
  • Chicken wing $1.70
  • Bacon & egg pie $3.40
  • Savouries
  • Bacon e egg slice $3.40
  • Bacon & egg muffin $3.00
  • Add to get 355 ml drink $1
  • Chicken tender $1.50
  • Egg burger $5.00
  • Egg fried noodles $5.00
  • Steak & mushroom pie $3.30
  • Ham+cheese+mushroom $3.50
  • Ham+cheese+onion $3.50
  • Tea-flavored smoked duck $32.00/$18.00
  • Flavored Bean Jelly $14.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Tasty duck with green bean and casserole $16.00
  • Bean Curd with preserved egg $12.00
  • Sichuan bean curd with pork mince $12.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • Dumplings with bamboo shoot & duck $16.00
Little Wang's Noodle Bar

Little Wang's Noodle Bar

location

Address

23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

02108380787

email

Email

None

clock

Opened hours

10 AM to 6:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
23-25 Porana Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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