Little Wang's Noodle Bar in Auckland Menu

Nearby Sample Menus

Stuffed Vine Leaves (6 pieces) (V) $6.90
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
French Fries served with tomato sauce $5.50
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Butter Bread $3.40
Falafel Plate served with bread (V) $12.90
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus

Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Subject to availability
Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
-Extra to add potato or cashew for any curry $2.50
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Kadala Hodda $8.00
- Chickpeas cooked in mild spicy gravy

Beef bento $15.90
- Beef, tempura, fresh salad, rolled sushi with rice and miso soup
Salmon teriyaki $16.00
- Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
Combination tempura $14.00
Chicken teriyaki $14.00
- BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
Teriyaki salmon roll $1.00 to $3.00
- From
Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup
Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad

Vero Granola $12.50
The Works $14.50
Half and Half $13.50
Brioche French Toast $16.50
Chicken Salad $17.50
Ricotta Hotcakes w/ Fresh Fruit $15.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Toast and preserves $6.50

(your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
YAKI UDON $13.00
- (stir fried udon+ miso soup) chicken seafood tofu
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
Chef's Special Bento Box $21.00
Dumpling 10 pcs deep fried steamed $8.00
Salmon Teriyaki, Salmon Sashimi $14.00
Standard Sushi Roll 30 pcs $33.00
SASHIMI AND ROLL SET L $23.00
- 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad

Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
-regular (8 pieces) $12.50
Chicken kebab
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Lamb racks $12.50
- Served with rice, salad and yoghurt
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese