LJS in LynnMall, 3058 Great North Road Menu

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LJS in Auckland has no menu available, but can choose from many other options such as Hoki or Kid Fish (Hoki) from Point Taken Takeaways. Woodpecker Hill offers many options including Freshly shucked oyster, and Smoked beef rib & shiso spring roll. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. Bagel / Whole meal toast and w- smoked salmon & cream cheese from . Cafe Cesar offers Chef Rasa Sayang and Satay Chicken /set.

Nearby Sample Menus

Sweetcorn $3.50
Bacon $5.80
Steak and bacon toasted sandwiches have and optional salad available
6 fish ball $2.20
Giant burger $10.00
- Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
Mushroomburger $7.00
Mini spring rolls (6pcs) $2.20
Squid rings (real) $0.80

Aburi Salmon $12.00
- seared salmon with garlic mayo (4pcs)
Market Fish $30.00
- simply grilled with natural salt
Karaage Chicken
Karaage Chicken
Spinach $7.00
- with sesame sauce
Green $8.00
Salmon/Tuna Avocado (8pcs) $14.00
Hello Haloumi $12.00
- deep fried cheese with curry flavoured salt

(Salad, rice, miso soup included)
1. Chukka Hotate $7.90
- (Japanese style cooked scallop & sesame)
3. Chicken Yakisoba $23.90
12. Salmon with Onion $7.90
1. Beef Spring Roll $7.90
- (Mash potato with beef mince stew, 4pcs)
5. Unagi Teriyaki Set $22.90
1. Chicken Teriyaki Set $16.90
3. Eskimo Roll $15.90
- (Baked salmon with lobster sauce)

Karaage
Gyutan Steak $12.00
Sashimi Boat
Crumbed Camembert $9.00
Steak Skewers Salad
Garlic Butter Snapper $7.00
- Char-grilled
Snapper Sashimi $16.00
Okonomiyaki $14.00

Large (12pcs) $22.00
(M) $50.00
Large $23.00
naengmyeon $13.00
- (cold buckwheat noodles)
(M) $35.00
(L) $50.00
Small (6pcs) $12.00
Small $13.00

Pizza Bread $9.5
- garlic, cheese, Maldon sea salt & olive oil
Eggplant Parmigano $19.5
- a true Italian delight in a rich Napoletana sauce
Char-grilled Eggplant $25.5
- slow roasted capsicum, goat’s cheese, basil & olives
Cockle Linguini $27.5 share $40
- white wine, garlic, Italian parsley broth
S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
Rocket $9.5
- w/- balsamic & reggiano
Sautèed beans $8
- w/- cherry tomatoes & olives
Sautèed spinach $8.5

Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)

Beef - Small / Medium / Large $9.00/$13.00/$17.00
Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
Pumpkin $0.60
Dessert N/A
- All come with cream or custard
Pork - Sandwich / Roll $5.00/$6.00
Combination - Small / Medium / Large $9.50/$13.50/$17.50
Beef - Sandwich / Roll $5.00/$6.00
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes

K28. Beef Tataki $12.50
- Finely sliced seared sirloin seared rare with ponzu sauce
Geso Age
- Deep Fried squid tentacles
K26. Fish Carpaccio $18
- Finely sliced white fish or salmon in vinegar dressing
SEAFOOD $40
VEGETARIAN $32
K9. Green salad $7
- Seasonal green salad
K35. Gyaza (1 pcs) $12
- Handmade pan fried dumplings
K8. Tako Wasabi $5
- Raw octopus with wasabi sauce

Chicken Lettuce Wrap $14
- wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
Choo Chee(Fish or Prawn Red Curry) $15.5
- Fish or Prawn Served in red curry sauce with steamed broccoli ,cauliflower and carrot topped with coconut mlk and wild ginger
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
Green Curry(jamsnine Rice) $14
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
Curry Pufffs $6.5
- Minced Curry Chicken with potatoes, Onion in puff pastry
Tom Yum Fried Rice $14
- Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste

Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Aged Cheddar $2
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Double meat $5
Extra sauce $2
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo

Beef Oyster Sauce $15.80
- Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
Fillet
Seafood Green Curry (hot) $19.90
- Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
4 Pieces
Fire Chicken (meat only) (FLAMBEAU) $17.90
- Chicken grilled marinated in "Thai spices and Thai herbs"
Chicken Tom Yum (hot) $7.00
- Finely sliced Chicken in a Thai hot and sour soup
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry
Fish Peanut Sauce $19.90
- Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"

(L) $45.00
Deep-fried chicken w/ spicy sour soy sauce
(L) $30.00
(M) $30.00
(M) $25.00
(M) $50.00
(L) $47.00
(L) $39.00

combination vege, squid, sea cucumber S($28)/M($38)/L($48)
deep fried dumpling $10.00
pork with thick spicy sauce S($20)/M($28)/L($36)
stir fried of shrimp and vege with rice R($15)/L($17)
S= small, M= medium, L= large
S= small, M= medium, L= large
deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
rice crust soup S($28)/M($38)/L($48)

Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Namaste Beef $16.00
- Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
Chilli Chicken $15.00
- Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
Grill Chicken $13.00
- Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Aloo Saag $13.00
- Potatoes cooked in spinach puree in mildly spiced
Malai Kofta $14.50
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
Vindaloo $15.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk