Loco's in Christchurch Menu

Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Soup of the Day $14.00
- With toasted garlic ciabatta
Dux Slaw
- Cabbage, carrot, rice wine mayonnaise dressing
Soup of the Day $14.00
- With fresh organic ciabatta
Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream

Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Two Eggs $4.00
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Crispy Bacon $4.00
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Smoked Salmon $4.00
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Extra Hollandaise or Aioli $3.50

Pineapple Ring
B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Lasagne Pattie
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken Cordon Bleu
Giant
Meat Pattie
Mexican

Kumara Chips $4.00
2 Hot Dog $26.00
Half Scoop Chips $6.00
Egg $4.20
2 Hot Dog $16.00
4 Crab Sticks $26.00
4 Mini Donuts $2.00
6 Chicken Nuggets $26.00

Green curry
- Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
Vegetarian curry puffs $8.00
Tom Yum
- (served as a main course)
-King prawns / mixed seafood $20.00
Yellow noodles with soy sauce and vegetables $16.00
20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut
-King prawns / mixed seafood $20.00

Pecan Pie with Maple Syrup & Cream $13.00
Small $9.50
Cookies / Biscotti $3.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Slice / Muffins / Scones $4.50
Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
French Toast with Banana & Yogurt $16.50

Potato Wedges $5.50
Carbonara $19.50
- Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
Seafood $19.00
- Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.

BEAN & RICE BURRITO $6.90
- With melted queso cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Grilled Veggies
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Lettuce

Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Cauliflower Cheese $10.00
- baked to order
Edamame Beans $6.00
- w/ miso butter
Tomato Salad $8.00
- w/ balsamic & house made curd
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Miso Roasted Eggplant $10.00
- w/ toasted sesame
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread

Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Lamb Shank $22.50
- Served with Mash and Greens & Gravy

Braised beancurd $4.00
Black sugar cake $4.00
Seasoned edamame bean $4.50
Thick cut toast w/ coconut & condensed milk $4.80
Combination soup-tofu, meatballs & fish balls $6.00
Deep fried black blood puddings $5.00
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Egg fried rice with shrimps $9.00

Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Steak tartare $24.00
- Hens yolk, Baguette
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion

Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
Mix Hot Pickle $2.50
Plain Rice $3.00
- Plain steamed Basmati rice
Mint Chutney $2.50
Garlic Naan $3.50
- Naan filled with garlic.
Chicken Naan $5.00
- Naan with spiced chicken filling
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.

Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Quiche $12
- In house made quiche with side salad
Lasagne $12
- In house made lasagne with a side salad

Loco's in Christchurch Menu

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Loco's

Canterbury > Christchurch > Loco's

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265 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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