Loco's in Christchurch Menu

Are you the owner? Manage this listing for free.

Ribs $15
- Spicy Texan Ribs Roasted In Our Own Special Sauce
Burritos $10
- Hot & Toasted Tortilla With Slow Cooked Beans, Rice Your Choice Of Fillings & Fresh Salsa
Wraps $9
- Soft Tortilla Inlayed With Your Choice Of Fillings & Fresh Salsa
Tacos $5 Or 2 For $8
- Small Soft Tortilla With Your Choice Of Fillings & Fresh Salsa
Buns $8
- Filled With Your Choice Of Fillings & Fresh Salad
Chilli Dogs $9
- A Frankfurter With Spicy Beef, Chilli & Cheese In A Warm Bun
Fillings N/A
- Pulled Pork, Beans, Crispy Chicken Or Beef (Vegeterian Option Available)

Nearby Sample Menus

Shabu Shabu (More than 2 persons) $25.00 per person
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Galbi (Beef Spare Ribs) $18.00
Spicy Cod Fish Soup $15.00
Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
Beef Tartare L $45.00/M $40.00
Bulgogi Hot Stone Pot $13.00

Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)

·add to your meal
Warm sour dough loaf $7
- Served with Garlic Butter
Mini hot dogs $12.50
- Served with fries
- or double serve available for $30
Each choice includes an Ice-Cream Sundae for dessert
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
Beer battered market fish & chips $25
- With coasters house salad.

Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
Brunch cake (veggie or bacon) $7.50
Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
Bowl of fries $6.90
- Served with aioli and tomato sauce
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple

SAUSAGES $2.40
VEGETABLE PATTIES $2.40
CHICKEN PATTIES $2.40
FISH $2.60
CURRY ROLLS $3.20
DOUBLE CHOC. DONUTS $2.40
MEAT PATTIES $2.40
PAUA PATTIES $3.50

18. Crispy Chicken $16.00
72. Combination Fried Noodles $11.00
7. Chicken (or Pork) with Vegetables
34. Lemon Fish $16.00
80. Spicy BBQ Squid $17.00
- Grilled and stir-fried squid and in Korean Sauce
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
41. Lemon Chicken with Rice $14.00
4. Vegetable Soup $7.50

Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
Toasted Croissant $5.50
Poached or Scrambled Eggs, Bacon & Toast $17.00
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
Muffins, scones & cinnamon pinwheels $4.50

Bacon or cold smoked salmon $ 6.00/side
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Available between 9am to 2pm
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce

-Add fried egg $2.00
-Small Fries $5.00
·Makikihi Fries
- with tomato sauce & garlic aioli
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add fries $2.50
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add smoked chicken $3.50
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.

Chicken $9.50
Oyster $1.70
Chicken $10.50
CUrry Roll $1.80
Prawn $3.50
Combination $10.90
Pork Satay on steamed Rice $10.90
Steak $9.90

Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Duck Liver Parfait $18.00
- served with pear and fig chutney, toasted French baguette and cornichons
For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables

Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Add chicken $6.50
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Gluten-free base – add $2.00
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Soup of the day with fresh bread & butter $15.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce

Chicken Tikka Masala $10.00
CHANNA MASALA $7.00
Chick Peas Curry $7.00
Mango Chicken $10.00
Large $13.50
Beef Vindaloo $10.00
CHICKEN TIKA MASALA $10.00
GARLIC NAAN $2.50

Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
(+) Add grilled chicken (+) $4.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Breads and Dips $13.00
- with pesto, hummus and olive tapenade

-beef $18.00
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus