Loco's in Christchurch Menu

Ribs $15
- Spicy Texan Ribs Roasted In Our Own Special Sauce
Burritos $10
- Hot & Toasted Tortilla With Slow Cooked Beans, Rice Your Choice Of Fillings & Fresh Salsa
Wraps $9
- Soft Tortilla Inlayed With Your Choice Of Fillings & Fresh Salsa
Tacos $5 Or 2 For $8
- Small Soft Tortilla With Your Choice Of Fillings & Fresh Salsa
Buns $8
- Filled With Your Choice Of Fillings & Fresh Salad
Chilli Dogs $9
- A Frankfurter With Spicy Beef, Chilli & Cheese In A Warm Bun
Fillings N/A
- Pulled Pork, Beans, Crispy Chicken Or Beef (Vegeterian Option Available)

Nearby Sample Menus

Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Sides - eggs (2), roasted mushrooms, avocado $4
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Sides - spinach, roast tomato, hollandaise $3
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.

Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Flatbread, sundried tomato & roquette $10.00
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Strawberry mille fuille $15.00
- berry beignet
Carmelized onion relish $3.00
Some bacon, an oyster & a croquette $13.00

Fries with Chipotle Mayo $9
Spicy Tortilla Chips and Volstead Salsa $11
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Spicy Chilli Squid $12
- Served with lime aioli.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.

Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
Onion Kulcha $3.50
Plain Naan $3.00
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Butter Naan $3.50

Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Bacon $6.00
Fries $8.50
- Steak or waffle fries served with aioli
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.

Light Bites $12
- Cheese & crackers
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Light Bites $3
- Peanuts
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Loot Bags $13
- Score a loot of fish money bags (6).
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).

Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Hash Browns (3 pieces) $4.00
Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Brulee $12.00
- Traditional crème brulee served with short bread
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions