Loco's in Christchurch Menu

LOCO'S MENU LOCO'S MENU
  • Ribs $15
    • Spicy Texan Ribs Roasted In Our Own Special Sauce
  • Burritos $10
    • Hot & Toasted Tortilla With Slow Cooked Beans, Rice Your Choice Of Fillings & Fresh Salsa
  • Wraps $9
    • Soft Tortilla Inlayed With Your Choice Of Fillings & Fresh Salsa
  • Tacos $5 Or 2 For $8
    • Small Soft Tortilla With Your Choice Of Fillings & Fresh Salsa
  • Buns $8
    • Filled With Your Choice Of Fillings & Fresh Salad
  • Chilli Dogs $9
    • A Frankfurter With Spicy Beef, Chilli & Cheese In A Warm Bun
  • Fillings N/A
    • Pulled Pork, Beans, Crispy Chicken Or Beef (Vegeterian Option Available)

Nearby Sample Menus

  • SPICY SEAFOOD IN SPICY SAUCE $45.00
    • steamed seafood smothered with vegetables in spicy sauce
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • MODEM GU E $17.00
    • beef and pork
  • ROASTED PORK $40.00
    • roasted pork(pettitoes) seasoned soy sauce
  • SPICY PORK $15.00
    • pan broiled pork seasoned with red paper
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Nachos $18.00
    • refried beans, cheddar cheese, sour cream, guacamole, salsa
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Shoestring Fries $9.00
    • with aioli
  • Canterbury Venison Cheek $37
    • Pumpkin Tahini, Sprouting Broccoli, Dukkah
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Seaweed Butter $4
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Smoked Hollandaise $3
  • Beef Intercostals 350g $26
  • Market Oysters
  • 1/2 Chips / Pineapple ring $1.70
  • Chicken pattie $3.80
  • Boiled rice $3.50
  • Chicken and corn soup $5.00
  • Chips / Fish $2.40
  • Beef fried rice / Beef fried noodles $10.50
  • Chicken satay sauce on fried rice $12.00
  • Cheese / Egg / Bacon $4.20
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
  • Caesar style salad $18.00
  • Bowi of French fries, new potatoes $6.50
    • side salad, rice, vegetables of the day, potato wedges with sour cream
  • Assorted NZ cheeses with fruit and nuts $20.50
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Caesar style salad $18.00
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Plain $3.40
  • Steak Onion Pattie $2.60
  • 1/2 Scoop $1.80
  • Mushroom $4.20
  • Meat Pattie $2.30
  • Mussels $9.00
  • Chicken & Cheese $5.70
    • without Meat
  • Corn Fritter $2.30
  • Fresh Guacamole $4
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Fresh Volstead Salsa $3
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • COMBINATION CHOW MEIN $12.00
  • STEAK EGG FOO YOUNG $11.00
  • Squid Rings (doz) $8.00
  • CHICKEN & CASHEW NUTS $12.00
  • Fish $3.80
  • TOMATOES $ 2.80
  • COMBINATION EGG FOO YOUNG $11.50
  • PRAWN FRIED RICE $10.50
  • All set menu includes a glass of house special of green or black tea $3.50
  • Thick cut toast w/ chocolate spread $4.80
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Braised chicken gizzards $4.00
  • Pan fried salmon fillet $16.00
  • Egg fried rice with shrimps $9.00
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • Deep fried squid $5.00
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Eggs benedict $16
    • toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Charred peach, toasted purple walnut & cress $6
  • 4 point lamb rack $30
  • Confit garlic & thyme baby potato $5
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • Pesto & parmigiana reggiano flat bread $10
    • smoked butter, extra virgin olive oil & 20yr aged balsamic
  • Pies $4.00
    • Steak, Mince & Cheese
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • - Cheese & Onion
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Ham, Cheese & Tomato
  • - Ham & Cheese
  • Sausage Rolls $3.50
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Bacon & Egg Burger $5.00
  • Mini Spring Roll 12 for $4.00
  • Season wedgrs $4.00
  • Corn Nuggets 12 for $6.00
  • Hoki (Batter/Crumbed) $3.50/$3.80
  • Onion Rings 12 for $7.00
  • Chicken Nuggets 12 for $8.00
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Beef Fillet $39.50
    • 300 gram premium fillet; or
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Polenta Chips $10.50
    • Crispy, soft-centred golden polenta chips served with our classic aioli
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
    • Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
  • Garlic, chilli and lime buttered prawns $11.00
  • Home-made onion rings with garlic aioli $7.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Loco's

Loco's

location

Address

265 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0224356892

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Thu, Sun), 10 AM to 4 AM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
265 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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