Loco's in Christchurch Menu

LOCO'S MENU LOCO'S MENU
  • Ribs $15
    • Spicy Texan Ribs Roasted In Our Own Special Sauce
  • Burritos $10
    • Hot & Toasted Tortilla With Slow Cooked Beans, Rice Your Choice Of Fillings & Fresh Salsa
  • Wraps $9
    • Soft Tortilla Inlayed With Your Choice Of Fillings & Fresh Salsa
  • Tacos $5 Or 2 For $8
    • Small Soft Tortilla With Your Choice Of Fillings & Fresh Salsa
  • Buns $8
    • Filled With Your Choice Of Fillings & Fresh Salad
  • Chilli Dogs $9
    • A Frankfurter With Spicy Beef, Chilli & Cheese In A Warm Bun
  • Fillings N/A
    • Pulled Pork, Beans, Crispy Chicken Or Beef (Vegeterian Option Available)

Nearby Sample Menus

  • Cantonese Roast Duck ( Half/ Whole ) $24.00/ $46.00
  • Chinese Vegetables with Oyster Sauce ( Reg/ Med ) $11.00/ $16.00
  • Chicken with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Mixed Mushroom with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
  • Wonton Noodle Soup $10.00
  • Honey Roast Pork (reg/ med) $16.00/ $23.00
  • Pork Deep Fried Dumpling 1/2 Dozen $6.00
  • Fried Spicy Scallops ( Reg/ Med ) $23.00/ $31.00
  • Cheese & Pineapple $5.60
  • Chicken Strip
  • Mussel patty $3.00
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Tomato $4.20
  • Steak & Tomato $5.60
  • Vege Fritter
  • Groper $6.30
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Baileys on ice $8.00
    • Baileys Irish Cream over cubes of ice
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • Vegetable filo parcels $22.50
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • -400g Beef Sirloin $35.00
  • Chefs daily omelette special $16.50
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Ice cream sundae $9.50
    • with a choice of berry, chocolate or toffee sauce & whipped cream
  • Double chocolate gateau with berry coulis & cream $12.50
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Caesar style salad $18.00
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Barbequed Greek Beef Patties $23.50/ $28.50
    • Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Extras
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • TANDOORI CHICKEN $22.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • FRIES $7.00
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • WEDGES $8.00
  • WEDGES $8.00
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
    • prawn twisters,
  • MARGARITA PIZZA
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • -Small $6.00
  • Kid's hot dog $4.00
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • -Large $8.00
  • Brie / Feta $2.00
  • Pork Riblet N/A
  • Steak, Egg and Cheese N/A
  • Pickles N/A
  • Western Egg and Cheese N/A
  • Ranch N/A
  • Cucumber N/A
  • Sweet Chilli N/A
  • Turkey & Ham N/A
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • 1/2 Doz Wontons $6.00
  • Chocolate Donut or Jam Rap $2.30
  • Roast Pork with Tomato on Fried Rice $11.00
  • - (1/2 Scoop) $1.50
  • Fu yong Egg $13.00
  • Pottle of Curry Sauce $4.00
  • Onion Sausage $2.20
  • Roast Pork with Mushroom on Fried Rice $11.00
  • Wraps (Healthy Choice) $30.00 / $42.00
    • Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • Eieren Benedict $17.50
    • Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Croque Monsieur $17.50
    • Grilled ham sandwich baked in egg w petit salad
  • Parmesan Lamssteak - +Half Lamb Rack $39.80
    • Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
  • Small Salad $7.00
  • Gekruide Inktvis $18.90
    • Salt and pepper squid w chili and lime dipping sauce
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
    • Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
  • Big Bag of Chips & Gravy $5.50
  • Super Bugger Betta Burger Bargain $26.00
    • Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
  • Crumbed & fried camembert $3.00
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Onion rings & aioli $5.50
  • Woolly Sahara Sand Hopper $13.50
    • Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
  • Spirited Swine $18.00
    • Deliverance Burger with a Bourbon & Coke
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
Loco's

Loco's

location

Address

265 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0224356892

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Thu, Sun), 10 AM to 4 AM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
265 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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