Lola's in Auckland Menu

MEALS $15.00 MEALS $15.00
  • Beef & black bean enchilada
  • Lamb Musaka
  • Paleo chicken korma
  • Chicken/Spinach lasagne
  • Sun dried tomato feta mac & cheese
  • Chicken & Mushroom Pie
  • Beef & mozzarella lasagne
  • Paleo Shepherds Pie
  • Pulled Pork Ragu with pappardelle
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Soup $9.00
    • roast cauliflower GF

Nearby Sample Menus

Chinoiserie (sample menu)
  • Slaw $10
    • tossed in sesame dressing
  • Fries $6
    • served with wasabi mayo
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Coconut Crusted Squid Rings $12
    • with golden sauce
Po' Brothers (sample menu)
  • THE RAGING SIZZLER
  • Duck $20.50
  • Chicken or Beef $16.50
  • Chocolate Fudge $10
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • GARLIC
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
Spice Star (sample menu)
  • 44 Methi Matar Malai $12.00
    • Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
  • 45 Plain Naan $2.50
    • Traditional bread cooked in tandoor oven
  • 58 Prawns Chilli (10 pcs) (dry/gravy) $17.00
    • Prawns, corn flour, egg, capsicum, spices
  • 72 Vegetable Biryani $10.00
    • Rice cooked with spices and vegetables
  • 30 Kadrahi Lamb $12.00
    • Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
  • 13 Butter Chicken $10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
  • 18 Chicken Vindaloo $10.00
    • Boneless chicken cooked in hot sauce
  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
The Fishmonger (sample menu)
  • Kumera chips with aioli $6.00
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Whitebait fritter $5.00
  • Beer battered chips (large) $5.50
  • Local Oyster $2.50
  • Extras $1.50
  • 4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
Spitting Feathers (sample menu)
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • GARLIC BREAD $6.00
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
Everybody's (sample menu)
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • herb butter roasted baby potatoes
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
Chomna (sample menu)
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • PAD PAK ROM $11.00
    • stir fried mixed vegetable with tofu & cashew nuts
  • Pad Pak Rom
  • GREEN CURRY $13.00/$15.00
    • curry made with coconut milk green curry paste & mixed vegetables
  • KANA $13.00/$15.00
    • stir fried gailan with oyster sauce & garlic
  • Pla Rad Prik
  • MIXED SEAFOOD $5.00
  • PLA RAD PRIK $21.00
    • deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
Country Fried Chicken (sample menu)
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Lunch box $ 7.90
    • regular chips
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
Pasta & Cuore (sample menu)
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
Torpedo Bay Cafe (sample menu)
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • -Three fillings $7.50
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Baked beans $3.00
  • Avocado $3.00
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
  • -Bacon & avocado $11.00
Pasha Kebabs (sample menu)
  • Potato jap with mince $1.50
  • 7 $6.00
    • 1 fish of the day, 1 crab stick, $2chips
  • Chicken salad with your choice of sauce $11.50
  • 6 $23.00
    • 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
  • Bacon and cheese roll $5.80
  • 6 falafel nuggets $5.50
    • With one choice of dip
  • Ham burger $3.50
  • Steak and egg roll $6.90
Sushi Bay (sample menu)
  • Scallop $3.50
  • Bulgogi sushi $1.20
    • Marinated beef
  • Spring roll $2.00
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
  • (V) = vegetarian
  • Oyako don $10.00
    • Chicken on rice with onion, egg, special sauce
  • Miso soup (V) $2.00
  • Cream cheese & pineapple $1.20
Marco Polo Cafe (sample menu)
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
  • MINCE ON TOAST $12.50
  • MARCO POLO BREAKFAST $17.90
  • $5.00 choice of two
  • WEDGES $7.90
  • MARCO POLO BEEF BURGER $16.90
  • EGGS ON TOAST $8.90
  • MUSHROOM ON TOAST $11.90
1981 Bar & Restaurant (sample menu)
  • By land $20.00/$35.00
    • Chicken wings. Spring rolls, Samosas, Onion rings, Cabanossi sausage, Wedges, grilled Bread, BBQ sauce and Blue cheese aioli.
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
  • Chocolate brownie $11.00
    • Served with vanilla ice cream
  • Brandy garlic prawns $18.00
    • Creamy garlic sauce and rice
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Calamari salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
The Vital Bowl (sample menu)
  • - Super Seed Porridge
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • CRISPY COCONUT MUESLI BAG $12.50
  • - Crispy Coco-Nut Muesli
  • Today's flavour: On the blackboard & flavours changing weekly
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • Dairy-Free $6.80
  • NATURAL COCONUT MUESLI BAG $12.50
Lola's

Lola's

location

Address

63A Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

027 5735528

email

Email

None

clock

Opened hours

7 AM to 1:30 PM (Mon-Fri), 8 AM to 12 Noon (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
63A Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea