Long Bay Restaurant in Auckland Menu

Long Bay Restaurant in Auckland has no menu available, but can choose from many other options such as Nasi Goreing or Bami Goreing from Kowloon Takeaways. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Chicken Laksa and Meatball Laksa from . KL Kitchen offers Greenwoods Fresh Catch and Tempura battered prawns.

Nearby Sample Menus

  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • House Habanero Mustard $2
  • Cream Cheese $2
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • ●Mains
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • -Main $18.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • 7 am - 11:30 am
  • Mashed Potatoes (herbed) / French Fries / Rice $3.90
  • Oyster Natural $12.90
    • Half a dozen pacific half shell oysters
  • Squid Rings Calamari $22.90
    • Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
  • French Fries $3.90
  • Fish of the day $10.90
    • Pan fried with cream, wine, garlic, almonds and almond liqueur
  • Pork Steak $19.90
    • Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
  • Roast Pork $19.90
    • Spit roasted, served with rice & apple sauce
  • Shrimp Cocktail $11.90
    • With creamy seafood sauce
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
  • 11:30am - 2:30pm
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • Stir Fry Chicken with Satay Sauce $18.00
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Proscuitto $24
    • San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Fresh fish goujons with citrus aioli $11
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • Affagato $9
    • Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
  • Hand-cut wedges with rosemary and lemon salt $9
  • 8PC. JUMBO $10.10
  • 8PC. REG $8.20
  • Fancy Platter - 2 $32.90
  • Teriyaki Chicken on Rice $29.90
  • 8PC. JUMBO $11.00
  • SMALL $3.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Jumbo Teriyaki Chicken
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
  • Cheese board & company $12.00
  • Pizza garlic bread $9.00
  • Seasonal vegetables $12.00
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
  • SALT AND PEPPER SQUIDS $22.00
    • deep fried crumbed squid, tossed with mixed pepper salt, with diced onions
  • Seafood Laksa $13.00
  • LEMON CHICKEN $18.00
    • crumbed deep fried chicken pieces topped with chef's special lemon sauce
  • Combination Stewed Rice $12.00
  • KAM HEONG CHICKEN $18.00
    • chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
  • MEE GORENG $15.00
    • stir fried eff noodles with Malaysian sambal paste, shrimps, chicken, squid and tofu
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • Curry Beef Stew with Rice $12.00
  • -Add Bacon $16
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Toast $6
    • with preserves or spreads
  • -with preserves or spreads $8
  • Lemon Pepper Calamari $19.95
    • With citrus aioli & petite Caesar salad
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Pie of the Day $19.50
    • Served with creamy mashed potato & peas
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
  • Garlic Bread
  • Garlic Butter
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • - Scotch $32.95
  • Lamb with cucumber $11.00
  • Pork noodles $7.00
  • Won-Ton noodle $7.00
  • Pork ribs noodle $8.00
  • Spicy beef noodles $8.00
  • Vegetarian $9.50
  • Seaweed pieces $3.00
  • Beef meat and stomach $8.00
  • - With bacon $14.90
  • - With snapper filet $14.90
  • Chicken nuggets & chips $6.90
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Hand-cut kumara chips $7.00
  • - With bacon $14.90
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • French fries $4.50
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Eggs on Toast $9.50
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Hash Brown $4.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Long Bay Restaurant

Long Bay Restaurant

location

Address

3/109 Main Street, Auckland, Auckland, 0792, New Zealand

phone

Phone

094735436

clock

Opened hours

Sunday 18:00 - 21:00 9:30 - 16:00 Monday 18:00 - 21:00 11:00 - 15:00 Tuesday 18:00 - 21:00 11:00 - 15:00 Wednesday 18:00 - 21:00 11:00 - 15:00 Thursday 18:00 - 21:00 11:00 - 15:00 Friday 18:00 - 21:00 11:00 - 15:00 Saturday 18:00 - 21:00 9:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Romantic ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/109 Main Street, Auckland, Auckland, 0792, New Zealand
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