Long Bay Restaurant in Auckland Menu

Long Bay Restaurant in Auckland has no menu available, but can choose from many other options such as Nasi Goreing or Bami Goreing from Kowloon Takeaways. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Chicken Laksa and Meatball Laksa from . KL Kitchen offers Greenwoods Fresh Catch and Tempura battered prawns.

Nearby Sample Menus

  • HAM, TOMATO & BRIE PANINI $6.00
  • BANANA CAKE $3.80
  • GOURMET MINCE & CHEESE $4.20
  • HAM, EGG, MAYO $4.30
  • BLUEBERRY TART $3.20
  • SMOKED FISH PIE $4.50
  • STEAK PIE $4.00
  • HAM EGG CHEESE $4.80
  • Hot Fdog $2.00
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Chicken Veges in Satay Sauce $14.00
  • 1/4 Crispy Chicken $5.50
  • Hash Brown $1.00
  • Spring Roll $2.50
  • Dinner C - ideal for 3 - 4 persons $41.90
    • Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
  • Chicken Egg Fu Yong $12.50
  • (Pick up only)
  • Hot 'N' Sour Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Spiced Chicken
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes
  • (Pick up only)
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • 1 x Large Pizzas
  • 2 x Small Pizzas
  • Sour Cream $2.50
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • -Pumpkin Tofu $22.00
  • Fried Rice with Salted Fish $10.00
  • Mee Goreng (Chicken) $11.00
    • Malaysia spicy noodles with chicken, egg and vegetables
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • ●Tofu
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Stir Fry Lamb $13.00
  • Cashew Nuts Chicken $13.00
  • In black bean or Oyster Sauce Chicken $13.00
  • Stir Fry Prawn $14.00
  • Long Soup $10.00
  • Curry & rice lamb $14.00
  • BBQ with taro or cassava lamb $14.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • Wonton 12 pcs $10.00
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
  • Kumara Chips $4.00
  • Mussel $2.40
  • Egg $3.80
  • Cheese $4.00
  • Chicken $4.60
  • Super Dog $5.00
  • Crispy tofu $13.50
    • coated in salted duck eggs & spring onion
  • Mango salad $15.00
    • w cucumber, carrot, dry shallot, sesame & herbs
  • Clay pot caramelised pork belly served with rice $22.50
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Halong Bay style fried squid cakes $16.50
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Thyme Lemon seafood Risotto $18.00
    • w rocket
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Beef $11
  • Beef $15
  • Lamb pistachio $12.90
    • Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
  • Kumara chips $6
    • Aioli
  • Meat $5
  • Fries $4.50
    • Aioli
  • Medium $12
  • Large $15
  • Mini Hot Dogs & Chips $9.00
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
  • Basket of Chips $6.00
    • roast garlic aioli or tomato sauce
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
  • Fried Eggs $2.50
  • Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Oysters
    • Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
  • Chilly Chicken $14.00
  • Chicken Noodles $10.00
  • Peshawari Naan $4.00
  • Garlic Naan $3.50
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Plain Naan $3.00
  • All curries come with rice.
  • Channa Masala $13.00
    • Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
  • 16 Seafood Fried Rice $13.90
  • 20 Singapore Fried Vermicelli $12.90
  • 11 Fish Ball Congee $8.50
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 10 Beef Congee $8.50
  • 12 BBQ Pork Congee $8.50
  • 5 Beef Brisket Noodle Soup $9.90
  • 15 Prawn Fried Rice $13.90
  • Mince Potato Top $3.90
  • Butter Chicken Pie $4.50
  • Ham - Cheese
  • 3 - SCOOPS $4.20
  • Mince & Cheese Pie $3.90
  • 1 - SCOOP $2.80
  • Ham - Pineapple
  • Ham - Tomato
  • Bacon Egg Cheese Burger $5.50
  • Three Egg Omelette $12.50
    • Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Nachos Grandeas $8.50
    • Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
  • Crab Stick $1.50
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Sausage & Eggs Breakfast $9.50
    • Two eggs (any style) with grilled sausages, tomatoes, mushrooms, baked beans served with toasted bread
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Brandy & green peppercorn - Angus Pure eye fillet $2.50
  • Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
  • Baked Alaska - hokey pokey ice cream $16.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Tomato pesto jus - Rump $2.50
  • French onion soup - melting smoked provolone crouton $19.50
Long Bay Restaurant

Long Bay Restaurant

location

Address

3/109 Main Street, Auckland, Auckland, 0792, New Zealand

phone

Phone

094735436

clock

Opened hours

Sunday 18:00 - 21:00 9:30 - 16:00 Monday 18:00 - 21:00 11:00 - 15:00 Tuesday 18:00 - 21:00 11:00 - 15:00 Wednesday 18:00 - 21:00 11:00 - 15:00 Thursday 18:00 - 21:00 11:00 - 15:00 Friday 18:00 - 21:00 11:00 - 15:00 Saturday 18:00 - 21:00 9:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Romantic ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/109 Main Street, Auckland, Auckland, 0792, New Zealand
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