Long Bay Restaurant in Auckland Menu

Long Bay Restaurant in Auckland has no menu available, but can choose from many other options such as Nasi Goreing or Bami Goreing from Kowloon Takeaways. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Chicken Laksa and Meatball Laksa from . KL Kitchen offers Greenwoods Fresh Catch and Tempura battered prawns.

Nearby Sample Menus

  • 6 CHICKEN ON RICE
  • FALAFEL ON RICE $13.00
  • Large $12.00
  • BURGER COMBO $10.00
  • Large $12.50
  • VEGE ROLL $8.50
  • CHICKEN KEBAB
  • CHICKEN & CHIPS SALAD $14.00
  • Creamy Chicken with Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
  • Sour Cream $2.50
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Meat Balls, Capsicum, Jalapenos, Black Pepper, Black Olives
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • Thai Paneer (Nuts)
    • Satay Sauce,Onion, Paneer, Garlic, Chilli Flakes, Capsicum, Mozzarella
  • Spicy Corn Delight (New)
    • Tomato Base, Garlic, Onion, Spinach, Sweet Corn, Chilli Flakes, Capsicum, Jalapenos, Black Pepper, Black Olives
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Hollandaise Sauce, Black Pepper, Tomatoes
  • Vegetarian Slingshot (Nuts) (Eggs)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Garlic, Onion, Pineapple, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Streaky bacon $4.00
  • Pikelets (V) $16
    • peanut butter and jelly
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • -Jam and marscapone $14
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
  • Smoked salmon $6.00
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • Side house salad $4.9
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • Blanched seasonal greens $4.9
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Maybe just a bite size with fries and salad $18.9
  • Grab a full size for $24
  • Avocado on toast $15.9
    • Topped with tomato grilled haloumi on toasted rye bread
  • Egg $1.9
  • Kumara or seasoned wedges $7.00
    • Served with chipotle aioli & tomato sauce
  • Extra sauces $1.50
    • Chipotle, roja, verde, blue cheese or salsa
  • Entree combo (G) $20.00
    • Guacamole corn chips, quesadilla and buffalo wings (2 people)
  • Churros $10.00
    • A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
  • Soup and salad (G) $13.50
    • Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
  • Nachos $13.50
    • Corn chips covered with your choice of chicken, beef or beans, covered with jalapenos, black olives, red onions and shredded cheese then grilled, topped with guacamole, sour cream and pico de gallo
  • Ceviche ensalada (G) $17.00
    • Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
  • -Carne asada $29.00
    • Marinated beef steak
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • a. with smoked salmon & cream cheese $9.50
  • G. 1. CHICKEN BLAT $9.50
  • Steak or Mince on Toast $7.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • 2. DOUBLE BACON BLAT $9.50
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Salted Egg with King Prawn $28.00
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Soya Chicken Whole $16 / Half $9
  • Roast Duck Whole $35 / Half $18
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
  • Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • -House Spiced Nuts $7.00
  • ●To Share
  • Seafood Udon $12.00
  • Teriyaki Salmon Don $14.00
  • Teriyaki Chicken $12.00
  • Medium assorted rolls 45 / $55.00
  • Chicken Katsu
  • Vege Ramen $12.00
  • Chicken Katsu Don $13.00
  • Ebi Tempura Udon $12.00
  • FISH OF THE DAY $2.70
  • CHICKEN & SWEET CORN $9.00
  • FISH CAKE $2.00
  • HOKI $3.00
  • SQUID RING $0.90
  • AMERICAN HOT DOG $4.00
  • SEA DOG $4.00
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • Combination satay $12.10
  • Chcken mushroom soup $8.50
  • Wonton noodle soup $9.90
  • Chicken $3.70
  • Combination curry on rice $12.60
  • 6 wontons
  • Steak egg foo young $10.30
  • Tomato $2.60
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Fish of the Day N/A
    • (refer blackboard)
  • Side Salad $5.00
  • Fettuccine al Pollo Affumicato $16.00 / $22.00
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Ham $3.20
  • Steak $4.90
  • Egg / Hawaiian / Mushroom $4.00
  • Chicken $3.50
  • Sausage $1.30
  • Bonanza $5.90
    • Bacon, Egg
  • American Hot Dog $2.90
  • Steak-Egg / Steak-Mushroom $5.90
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Whole (14 pancakes) $84.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
Long Bay Restaurant

Long Bay Restaurant

location

Address

3/109 Main Street, Auckland, Auckland, 0792, New Zealand

phone

Phone

094735436

clock

Opened hours

Sunday 18:00 - 21:00 9:30 - 16:00 Monday 18:00 - 21:00 11:00 - 15:00 Tuesday 18:00 - 21:00 11:00 - 15:00 Wednesday 18:00 - 21:00 11:00 - 15:00 Thursday 18:00 - 21:00 11:00 - 15:00 Friday 18:00 - 21:00 11:00 - 15:00 Saturday 18:00 - 21:00 9:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Romantic ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3/109 Main Street, Auckland, Auckland, 0792, New Zealand
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